Chinese Da Pan Ji-Big Plate Chicken with fresh hand made noodles 大盘鸡
ฝัง
- เผยแพร่เมื่อ 5 ส.ค. 2024
- This chicken dish originally from Xin Jiang, I added some of my favorite Sichuan ingredients such as Sichuan peppercorn, Sichuan broad bean paste, added a lot more layers of flavor. Watch my circus eating in the end, and screaming in the background while I was eating noodles in the end. lol
Recipe ingredients:
2 lbs(4 pieces) chicken thighs
6 tbsp cooking oil(divided into 2 portions, used twice in the recipes, second time is to just stir fry the Sichuan broad bean paste)
6 cloves Garlic
650g Potatoes
3 Green onions
25g Sliced ginger
3 Green peppers or half bell pepper
1 Medium size red bell pepper
1/2 Onions
2 tbsp sugar
12 Dried Sichuan chili peppers
1 tsp Sichuan peppercorn
3-4 Star anise
2 tbsp Sichuan broad bean chili paste
2 tbsp Cooking wine
1 bottle of beer
3 tbsp Soy sauce
Salt to taste
Ingredients for fresh noodles:
200g AP flour
1/2 tsp Salt
80ml-100ml Warm water
#Chinesefood #recipe
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Vivian Aronson
8725 Columbine Rd, #46330, Eden Prairie MN 55344
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I have a Chinese friend who always told me that this was his favourite meal and I had no idea how to cook it until now! Next time we see each other I'm going to ask if we can make it together ❤
Yes please
Noice
Ye
So how did it go?
Who is here waiting? I am waiting for you!!
Meeeee
I'm
@@darshana5180 yess
@@tsukinercua gold you are here
Me by the way this video will start on 12 am😂😭
Hiii... I am from india and I love how you cook...!! I am vegetarian 😂 but I love watching you making a lot.. lots of love and support...!!! Stay healthy....❤️❤️❤️❤️
Thank you! I have many vegetarian dishes ❤️
Your name means happiness in punjabi, i really like that name. And yeah she's an amazing cook, I'm not vegetarian but I wouldn't never refuse one of her vegetarian dishes! 😋 their delicious.
感谢您的视频，我来自山东枣庄，大盘鸡也是我家乡的美味。每个星期我都会炒三次，百吃不厌因为这是家的味道。看到您一家人坐在一起吃饭真好。
Me: *serves this in small plate*
*i’ve beaten the system*
I'm Korean and we do have a beautiful culture but seeing this queen shows hers off makes me jealous bc I adore Chinese culture to the dresses and food and much more❤
Kamu tidak dikatain orang korea dari Korea tidak boleh suka pada budaya china 🙃🙃
@@ladysky what shitty thing r u talking about?
CHALLENGE
Please make 5 of your favourite dish with your children
OK~~~ taking the challenge ^_^
@@CookingBomb yay
amazing! love to hear circus in the background, so much energy!
I love your videos. I've learned so much about Sichuan cooking from you!
Your circus is so blessed to have a mom who loves to cook delicious food for them!!💕💕
Sorry I missed the live! ☹️ But watched to video, I am so shocked to see how much Chinese dishes have so much flavor and it's so savory. I love noodles and spicy food. So I love your recipes. ❤️😘🍜
I'm always amazed by your skills. And your circus 🎪😂
You are one of my favorite youtuber! Love your channel and your simple cooking
i love to discover other people who use the cleaver to cut every single ingredients in the recipe. i feel validated XD
Thank you for your amazing ,lively videos. You make me feel like I am watching a Chinese cultural ambassador!!
I love watching your cooking videos with and your circus lol. Kinda reminds me of mommytang’s videos and her kids popping up while she’s trying to cook 😂.
Hooray longer videos! I love it
Yay I love your longer videos ☺️
The hello hello and the way u say circus makes my day 🥰
I just adore watching you cook!! And you have the best personality too!!❤❤❤🕊🕊🕊🕊
I love your videos, it's so nice to learn about traditional food from another culture ❤
Just discovered your channel. Love it👍👍 so much yummy food 😋😋😋👍
ABSOLUTELY 🤗 LOVE YOUR CHANNEL AND LOVE 💕 HOW YOU GIVE US THE RECIPE!!!! THANK YOU!
I love your videos!! When you post it really makes my day:) thank you❤️❤️
Thank you:)
I’ve been making your noodles all the time since you first posted them! I also stopped measuring ❤️ As a mom of three these videos mirror my own life 😂
It’s the small things like the sound effects of the liquids and such !
I really enjoy your channel and your circus is such a entertaining and little bit spicy group.
Best wishes, your cooking is amazing!
When I was a kid, I always asked my grandmother for the New Year’s steamed cake recipe and how she knew how much to add of each ingredient - and she told me “you just know”. But I was a kid and I got so confused 😆😆😆
Thank you soo much for this recipe. I used to love this when I was in China. Delicious..
You and your circus are one of the most gorgeous TH-camrs! This looks so good, I wish I could eat chillies, but my stomach doesn't agree, it gets very angry and gives me the worst indigestion!
looks good as always😋❤️❤️
I just made it tonight! Amazing recipe! My wife is Chinese and she liked it a lot! Thank you!
Hello Hello ... 💙... I so love you and your circus! Thank you for sharing.
I LOVE YOUR CHANNEL...
Awesome 👌🏽
Ur an amazing mother and cook!
Looks great
Wow..fresh noodle. Looks easy. Maybe try
I started smiling from when she said hello hello till now while I'm typing this 😄 she's so talented and funny!
3:18 🤣🤣🤣🤣 I've never seen a cooler mum I swear! Your amazing!!!
Lol thank you 😊
@@CookingBomb I have a strong feeling you'll have your own tv show one day just like Gordon ramsay and Jamie Oliver. Your going to be bigger than TH-cam. Keep going, your an inspiration to millions!
You are adorable. And, your food always looks fresh and tasty. Also, I love your circus. 💗😄💗
You're so pretty* your is a possessive pronoun...
I'm a better cook because of you. Thank you so much for all your hard work. Your channel is amazing. P.S. and your babies are so stinking CUTE!!!°°°
大盘雞looks delicious 🤤
My joy of the day is watching these videos, she's my hero
Amazing!! Saludos desde colombia 🇨🇴!!
My circus... 😘. Yes.. Children always a loud show and entertaining!
Hi I'm a big fan the food looks so tasty
I am Chinese too and I love your videos 👍🏻
Amo la cocina china... siempre voy a un restaurante cada vez que puedo. Quiero seguir viendo su canal y su cocina, gracias por hacer esto. Saludos desde Ecuador!
I am so excited to order your cookbook! I have added it my Amazon wishlist and plan to order it soon! ☺ Your videos bring me such joy and peace. Always brightens my day! Do you have any wok reccomendations?
looks good!
Auntie,love ur cooking
From Bangladesh also ur cookinh makes me drool,i really wanna try chinese food✨💓
I got here right before the count down finished 😂 talk about timing
every time i visit china with my family to see my mums parents, my grandmother always had the ingredients ready for me because i love to make a big plate of chicken😂 also the only knife that i use and that my mum uses is a cleaver and it’s honestly useful for everything
I tried this recipe and it tasted exactly like the one I get in zhengzhou a specific one 老狼大盘鸡.
This looks great and who masers anything i do not use cups and spoons i use hand fulls and pinches knox and dabs its the way i learnd and as doe the kids i really like that you allow them to be on it shows you are a family and thats a wonderful thing
your my healing medicine...i am vegetarian but ur voice nd how u behave so cuteee that i come here for every video
I just made this, i couldn't follow the directions exactly but it tasted just like my fav restaurant
She's a good cook.
Different kitchen!🙂
I love the circus 🎪
Looks delicious and yummy. Love home made noodles.🥰
Wow 😍🤤🍜
Looks delicious and I can’t wait to make this! What kind of beer can I use?
Wow how simple to make noodles
Hello hello this is the second time I see you reusing the mexican Coca Cola glass bottle 🙂👍🏻👍🏻 by the way, congrats on your book and of course I’m buying it!
Wow thank you so much!!!!
the amount of work she puts into cooking is remarkable, or I'm just lazy (but probably both, tbh)
I'd love to try all the stuff she makes but I **cannot** do all that spicy stuff! 🔥🔥🔥😣😣😣💀💀💀
Thank you! Put less peppers 😆❤️❤️❤️
@@CookingBomb i don't even like cooking, so my comment was meant to be a compliment for sure. because very rarely do i get the itch to cook after watching a youtuber present a recipe but you make everything look so good and easy!
also don't have your stamina! all those dishes...all that cooking...on top of having 5 kids oh noooo, you are one in a million!
Omg I just want to eat this right now 😋😋
I will try ❤️😍
I love watching you cook! You're an amazing cook. What brand and size of wok do you use here?
Cooking is exercise,I totally agree to this
The way you speak gives me foodgasm
L🙊L
I don’t measure either 😂 especially when I make tteokbokki!! I just know what the sauce is supposed to smell like.
Love your nails!!
Does ur children speak both Mandarin and English fleuntly?? Also love the videos keep it up 🥰🥰
倩玮, 我来自马来西亚。I subscribe to your channel for a very long time now.😅
Your dishes look so good it makes me want to start eating meat again.
There's so many delicious alternatives these days! I'm not vegan, or even vegetarian, but I am plant based, I still eat meat, but nowhere near as much as I used to, and it's not hard to cut down, I barely notice, I've found a really good mince alternative for my Meatloaf and Cottage Pie, even my circus loves them! I do want to find a nice chicken alternative for stir fries that's not soy based, haven't found one in New Zealand yet...
@@RebelAlliance42 it definitely is easy to cut out meat, haven't eaten any in about 5 years now. I just miss well prepared meat dishes like this occasionally. The US has a few good options of soy free vegan/vegetarian foux chicken, hopefully they start selling where you are soon, too!
Woooow
🔥
What does the beautiful piece of art hanging behind you symbolize?
That character is FU means good luck, health and fortune :)
Where did you buy the book, it’s beautiful!!
Yummm😜😜😜🥂😊
hello how long do u boil the noodles for and also how do u cut them in to noodles shape? @cookingbomb
If she had a restaurant, it would break the market in her area no doubt about it
💕💕
Hello hello
Can't wait to hear that 😅
❤️❤️❤️❤️
💖💖💖💖💖
Do we need to boil the potato first?
U gonna give ur young son that much beer
Can I use the clear rice cooking wine instead of dark?
That cleaver scares me.
I ate this in China!! 😃👍🏻
Laaaaa
Maaaaa
Good live stream but sadly I had to leave in between
That certainly looks delicious, but is there a non - alcoholic replacement of beer that I can use :)
You can buy non-alcoholic beer at some grocery stores now, it’s just for the flavour- that’s what I would recommend.
This dish need to be cooked for about half an hour. By the time it’s done, there is hardly any alcohol left in the soup. It has all evaporated being at high temperature for so long.
I haven't had good luck with Asian food since pandemic. Now because of you I can make my own! This meal was fantastic! I made enough for two days but my family ate it up in one day. Yum! I changed a couple of things like rice instead of pasta (husband don't eat pasta). Thanks for your recipes and entertainment!
Can you please take my name in your next video...👉👈🤭
Vivian can we cook this dish without cooking vine or any type of alcohol or beer
What can we replace it with
Sry to ask alcohol is just now allowed in my religion
when i can buy this WOK ?? ?? or tell me pls size