It's good to have the every man perspective. I like Josh's videos, but they should all be named 'Chef Yells About Salt Levels for 30 Minutes'. Not everything needs to be salty, Weissman.
I used to work at Disney from 2018-2022. The food was really mid at California Adventure when I started off working there. I met one of my favorite work Leads at Cocina Cucamonga, She was determined to become a chef at Disney. She finally succeeded early 2022, right before I left. I followed her on social media and kept up with her stories. She made a lot of changes to the restaurants in California Adventure. She's the reason why California Adventure has more authentic Mexican Food now. You can thank Chef Amanda for making the menus better over at California Adventure.
@@anthonylombardo1261 literally the main reason why i left Disney, Corruption. Every year they were getting sued over wages they kept holding back. Multi-billion dollar company didn’t want to pay their hard working cast members.
I saw you guys when you were at toontown trying the fake pizza, but I freaked out 😂 (we pass by the 18ish minute) and I didnt want to look like crazy and act normal 😂 greetings from mexico🙌😊
repeating the standard european criticisms of american food over and over again is a hilarious dynamic? bro lives in ireland and he mentioned americans frying everything more than once in this single video...they are the land of deep fry pizza and candy bars.
For me, you took the perfect partner for this video. Nico was so relatable, it was a nice contrast to your more analytical, experienced approach, which I also enjoy. Great vid!
15:18 for people who don’t know , The blue milk and green milk is a combination of coconut/rice milk with tropical fruit flavoring (blue ) and citrus flavors (green )
i love the way Nico just being honest to himself, it gives a feeling of a mid-40 cozy father with a family of 4 celebrating their 5yr kid birthday in Disney
Fun fact- I went to a top culinary school, and Disney actively recruited from my school along with other well-known ones. Landing a Disney internship was a big honor and highly competitive- they take their culinary program very seriously and invest wayyy more than I think people realize. From thorough research & development for each & every menu item, hiring top talent from top schools, and truly holding their kitchens to high standards (cleanliness, quality, and consistency among other things)...it's definitely nothing like other theme park food
I think being this consistent at this scale is impressive. Disney has money to burn. But I don't think the food is good. A lot of it sits out or has a crappy texture. The sit down places are nice but expensive as hell. The price is due to Disney not because of the food. The "themed" foods are so geared towards Americans the seasoning isn't even funny-t's bland.
Former Disneyland cast member here! I WISH you’d gotten to try Bengal BBQ in Adventureland. In my opinion it’s the most slept on quick service in the park!!!
I've tried Bengal a few times now and different every time. Some good, some dry and overcooked. I really want to like, but they are far from consistent.
Yes, I believe this is across or near the Indiana Jones ride. Been enjoying the skewers since I was in high school. Let's just say I'm an 80s baby. But yes, love these skewers. I'm glad someone mentioned this place.
I’ve watched all of the fast food ranking videos and this format was such a refreshing change. I don’t know what’s different about it, but it was just so nice to watch. Nico made me laugh many times and the two of you together is some beautiful chemistry. 9/10. Matter of fact, 10/10.
Have no idea who Nico is but his take on this was absolutely amazing, very descriptive and relatable commentary from him. Would love to see him do more of these with you.
He is a very well known watch TH-camr, in that space I'm not saying you're supposed to know who he is, but he's hilarious. He helped Babish with a fake Rolex that he bought. It was Babish' favorite watch and was a fake. It was sad but Nico was super cool about it.
I’m the trombone player from 2:46 😂😂 I’m so sorry we got in the way of you guys enjoying your Chimichangas, but it was absolutely insane to meet you and I’ve been bragging about it to people ever since!!!
Josh’s voice and commentary is so encapsulating and entertaining truely, 25 minutes in and I’m still having fun. Long form videos are hard to master and this editing has me hooked. Well done you guys, very fun to watch.
I was walking down the street in Disneyland and I saw Joshua. I actually came up while he was filming. I don’t know why they cut it out but, he started beating me with a turkey leg and spitting on me as I writhed in pain, all while telling me the process of how the turkey leg was cooked and critiquing the flavor and explaining why the texture is so important.
A dutch person saying "I am European, we europeans dont fry everything we see!" is actually pretty hilarious when you have been to the netherlands... 😂
@@scottlarrabee9527 Wut? You have no idea. Basically 50% of the dutch dishes are deep fried (the other half consists of vegetables that are cooked to snot and then eaten with mashed potatoes).
I love how Josh can go "it's amazing, nothing else like it, can't imagine anything else like it, you just want to eat more and more" and all of this super high praise only to hit it with a 7.8
As a local watch Freshbaked. He gives you all the tips and advice you need for the best Disneyland trip. Magic Journey's do food reviews so if you care about the food watch them. Stay away from Tomorrowland food. Pizza Planet has the worst pizza you will ever eat in your life. All Disneyland pizza is pretty bad but Pizza Planet is trash. Galactic Grill has the worst hamburgers on earth. I was surprised that Josh didn't eat anything from Tomorrowland but his tastebuds thanked him. River Belle Terrace is always good. Josh didn't eat there. If you have kids make sure you do the character breakfast dinning at the Plaza Inn or Story Tellers Cafe in the Grand California Hotel. Goofy's Kitchen food is pretty bad so don't do that character dinning.
Hope Nico comes back for when you try to rate fastfood items! His takes really are refreshing, and he's hella entertaining. Just imagine Josh, Nico, and Christian together, that sounds like a good time.
New to your channel! I really appreciated both of your perspectives on the food, in contrast to the SUPER effusive reviews you see from full time Disney content creators. This feels much more realistic to me! Looking forward to trying out your favorites!
I feel like Josh has been a lot more positive in his videos lately but in a genuine way and it makes me so much happier to see, not sure if y’all are noticing that too
Josh 0.5 seconds after after roasting, spitting out, and stomping on the childhood disney snack I grew up with and have countless nostalgic memories attached to: “moving on”
“Europeans don’t fry everything” Says the Dutch man whose country is well known for so many deep fried foods. Literally Dutch snack bars all over Europe lol
Cheesy garlic bread combined with Banyan Beef skewer from Bengal BBQ would have up’ed the score! Loved seeing all the food I love to eat on my infrequent trips to Disneyland.
At the end of the day, we have to remember this is a theme park. Compared to other parks (I've been to many, having grown up in So Cal), their food is on "normal" level, not "theme park" level. Disney is Disney, and perfection is apparent in everything they do. Of course the do not always hit that, but I firmly believe it is what they strive for in everything. I would not be surprised at all if this video has a realistic impact in their dishes. Well done Josh and Nico!
If you ever visit florida, Epcot has 'world-based-foods' one per country in its ring. Eating one thing from each place (or getting a drink at each) is a fun day. I do advise you avoid the mission-to-mars/spinny rides, before or after attempting, however.
I didn't know these two worlds of my were going to collide but they did and I'm loving it. I've been huge watch enthusiast for a while and to see Nico's energy come into another TH-camrs channel is ALWAYS top class.
Alright, so EVERY food is a big claim. Did you try to corn dog that has a pickle stuffed in the dog and peanut butter dipping sauce? My daughter says that is her FAVORITE Disney food and I didn't see that one on the video. You might need a part 2!
You should definitely consider going to EPCOT! All or most of the food there is excellent and there’s a special Food and Wine Festival with special and authentic dishes all over the park.
There is absolutely no good reason to go to any Disney park! Tickets are too expensive. Lines are too long. Long lines mean they make the rides shorter to move along the lines faster. Most of the food is mediocre or just sucks, but costs 10x what it’s worth. What Disney did to their movies so that no one watches them anymore, they’re doing to their parks. Walt would be so upset all of this it has his name on it.
Nah, the sit downs at World and epcot are good and sure food and wine has some treats but the quick food places like all the snack items they got are better an land.
Two of my favorite meals ever were at EPCOT. First, the best pizza I ever had was the Carciofi Pizza at Via Napoli in the Italy Pavilion. Second was my experience at Le Celiier in the Canada Pavilion, in which I had the cheddar cheese soup (with bread service) and orders of both poutine, the signature and the beef bourguignon.
Hey papa i love this style of content and all but can you bring back all the ''but''series bcs honestly i loved them and they taught me the most about cooking?! Also next you should try the Universal park in Japan!
I don't think he's going to. Bro sold his soul to the algorithm :( I miss him opening up the cupboard door to greet us too. Felt way more personal than whatever this is.
I actually loved Nico’s take because he was so genuine and not looking at it from a foodie perspective but like a normal person perspective.
Nico is a Douche
Perfectly said
It's good to have the every man perspective. I like Josh's videos, but they should all be named 'Chef Yells About Salt Levels for 30 Minutes'. Not everything needs to be salty, Weissman.
very much needed
@@mturner4962 Honestly I believe he destroyed his tastebuds because of to much salt...
Nico dissociating while you explain how food should be/how they could be better is hilarious
its also a big mood
That’s how most of us are watching him 😂
@@Andrew.Mac0007 you aren’t wrong .. just realized I watch his videos while dissociating sometimes 😂
You used to actually cook
adhd there hahahaha
i fw nico heavy bring him back again he reminds me of a dad who paid for a trip and is trying to enjoy literally everything
I used to work at Disney from 2018-2022. The food was really mid at California Adventure when I started off working there. I met one of my favorite work Leads at Cocina Cucamonga, She was determined to become a chef at Disney. She finally succeeded early 2022, right before I left. I followed her on social media and kept up with her stories. She made a lot of changes to the restaurants in California Adventure. She's the reason why California Adventure has more authentic Mexican Food now. You can thank Chef Amanda for making the menus better over at California Adventure.
This honestly is a great story
Thank you chef Josh for posting this stale content which allowed for this random story about some chef making food that isn’t corporate corruption.
@@anthonylombardo1261 literally the main reason why i left Disney, Corruption. Every year they were getting sued over wages they kept holding back. Multi-billion dollar company didn’t want to pay their hard working cast members.
16:40 hehe
I saw you guys when you were at toontown trying the fake pizza, but I freaked out 😂 (we pass by the 18ish minute) and I didnt want to look like crazy and act normal 😂 greetings from mexico🙌😊
Nico's palate offered some interesting takeaways. Hearing that Hershey's syrup made the coffee taste like Tobacco to him was so interesting!
Europeans don't like Hershey's
Hershey’s is awful when we have chocolate like Cadbury’s - Sincerely, a European
Hersheys is nasty. Once I learned what good chocolate is from living overseas, I won’t ever eat Hersheys again. 🤮
As an American I have to say, Hershey's is disgusting
@@aylinyilmaz4031exactly
Lol words do not express how much I loved Nico as a guest. Perfect pick. This dynamic was hilarious. I laughed the entire video.
repeating the standard european criticisms of american food over and over again is a hilarious dynamic? bro lives in ireland and he mentioned americans frying everything more than once in this single video...they are the land of deep fry pizza and candy bars.
For me, you took the perfect partner for this video. Nico was so relatable, it was a nice contrast to your more analytical, experienced approach, which I also enjoy. Great vid!
I loved Nico's Amsterdam meets Belfast accent and his great attitude.
i was just about to comment this hahahah
I was literally trying to pinpoint what Belfast was mixed with - Amsterdam is 👌
Ahhhh I knew it! When he got upset, he was starting to swap over to another accent.
That didn't sound near a Dutch accent. Love it!
I was so confused, because sometimes he sounded Irish and other times Dutch LOL
15:18 for people who don’t know , The blue milk and green milk is a combination of coconut/rice milk with tropical fruit flavoring (blue ) and citrus flavors (green )
I almost choked when Nico said "it looked like a foot" about the turkey leg!! 🤣 Please, please invite NIco back for more of these. He's priceless.
I was cracking up
0:47 Classic Churro 7/10 11:41 Churro Toffee 8.5/10 21:53 Troubadour Baked Potato 6.5/10
2:13 Dill Pickle Cucumber 6/10 12:29 Plain Funnel Cake 22:55 Sourdough Mickey 3.85/10
2:54 Breakfast ChimiChangas 6.25/10 12:31 & Wild West Funnel Cake 6/10 23:25 Orange Chicken Burrito 0/10
4:31 Birria Grilled Cheese w/ consume 8/10 13:25 Star Wars: Galaxy Edge, Ronto Wrap 23:51 Not So Little Chicken Sandwich 6.25/10
5:35 Matterhorn Macaroon 6.5/10 13:27 & Ronto Wrap Garden Wrap 7.25/10 24:27 Avengers Chicken Shawarma
6:17 Chimi Sweep ColdBrew 5.75/10 14:17 Cold Brew Black Caf 6.5/10 24:54 Bacon Mac and Cheese Bread Cone 3/10
6:55 Peach Mickey Beignets 15:09 Green Milk w/ Klatooine Paddy Frog Eggs gross/10 25:13 Radiator Springs Pickle Popcorn 6.5/10
7:04 & Original Mickey Beignets 2.5/10 15:15 Blue Milk 2.5/10 25:46 Gyoza Steamed Sausage Bun
7:27 Mango Peach Julep 15:47 Chocolate Chip Cookies 8.1/10 25:47 & Gyoza Fried Sausage Bun 4.75/10
7:34 & Mint Julep 5.5/10 16:44 DoleWhip Mango, Pineapple, Strawberry 7.4/10 26:32 QuesaBirria Tacos w/ consume 5.5/10
7:58 House Gumbo 17:55 Daisy Dressed Up Mac, Chilly Cheese Potato Chips Dog 5.25/10 26:44 Elote Corn 7.25/10
8:21 & Cornbread 7.75/10 18:24 Flop Over Pizza 2.25/10 27:16 CornDog & Chedder Cheese Stick 8.5/10
8:49 Waffle Cristo Breakfast Sandwich 5.25/10 19:15 Fried Chicken Plate: Biscuit, Beans, Gravy, & Mash 5.25/10 27:41 Chicken Flautas 6.75/10
9:38 Sparkling Pickle Lemonade 3/10 20:24 Turkey Leg 8/10 28:16 DoleWhip Mango with Chile-Lime Chamoy 6/10
10:28 Mickey Pretzel 21:16 Cheesy Garlic Pretzel BreadStick /10 28:32 S'mores Churro 8/10
10:59 Cream Cheese Stuffed Pretzel 5.5/10 21:40 Mickey Hardshell Ice Cream 4/10
I'm pretty sure having someone yell out they love a recipe you did on the interwebs is the greatest compliment a TH-cam chef could hope to acquire.
It sounded like Amanda from provost Park pass TH-cam channel
24:53 Why wasn’t Josh yelling out that this is a throwback to Disney’s HANDWICH??? I can’t be the only one that knows about their old Handwich!
You get really quickly used to that stuff happening sadly
As a Brit - Nico’s accent absolutely fascinates me - I know he’s Dutch but some of his accent is really really Irish…
Because he’s half Irish? Lol
It's an insane accent!!!! I love it
@@IAm_IronDan Yes me too - it made the video to be honest. I’m going to have to watch his channel now!
@@rantlyy oh really? Ok! 😂
He lives and works in Ireland at Pride And Pinion - selling watches.
Now I just need Josh and Nico to visit Epcot for all the food.
THIS
i love the way Nico just being honest to himself, it gives a feeling of a mid-40 cozy father with a family of 4 celebrating their 5yr kid birthday in Disney
Nico: Genuinely; the weirdest taste...It's like someone pissed in my mouth
Josh: I like it
😂🤣😂
Absolutely loved Nico’s honesty and perspective he was so genuine
Nico having to sit down for a while out of exhaustion only to pull himself together and push on shows that he got the full Disney experience
Fun fact- I went to a top culinary school, and Disney actively recruited from my school along with other well-known ones. Landing a Disney internship was a big honor and highly competitive- they take their culinary program very seriously and invest wayyy more than I think people realize. From thorough research & development for each & every menu item, hiring top talent from top schools, and truly holding their kitchens to high standards (cleanliness, quality, and consistency among other things)...it's definitely nothing like other theme park food
Yeah to have this quality at this scale is mind blowing.
It's almost like Disney is richer than God!
Dollywood might have a say in that conversation
@@elijahjakobsen7898 At like one half to one third the scale though.
I think being this consistent at this scale is impressive. Disney has money to burn. But I don't think the food is good. A lot of it sits out or has a crappy texture. The sit down places are nice but expensive as hell. The price is due to Disney not because of the food. The "themed" foods are so geared towards Americans the seasoning isn't even funny-t's bland.
Nothing is more ironic than Nico, as a dutchman, claiming that europeans dont fry everything, while dutch cuisine is famous for its fried dishes
Of course because the Netherlands represents all of Europe. I guess he forgot.
the only dutch cuisine i know is Scotch egg
@@rollingvice since when have scotch eggs been Dutch?
I’m pretty sure he’s Irish?☘️
Former Disneyland cast member here!
I WISH you’d gotten to try Bengal BBQ in Adventureland. In my opinion it’s the most slept on quick service in the park!!!
+1 It's also a great more chill section of the park if you ever need a break, especially later in the day.
I've tried Bengal a few times now and different every time. Some good, some dry and overcooked. I really want to like, but they are far from consistent.
The banyan beef is so freaking good! I have tried some dupe recipies and it is never the same.
Yes, I believe this is across or near the Indiana Jones ride. Been enjoying the skewers since I was in high school. Let's just say I'm an 80s baby. But yes, love these skewers. I'm glad someone mentioned this place.
my aunt took me there when we went to disneyland! it was my first time ever having pork belly🤤
okay the lady who shout "I LOVE YOUR SOUR DOUGH BREAD RECIPE" is way too funny to me because how confusing would that be for everyone else
😂😂😂
🤣💀
I’ve watched all of the fast food ranking videos and this format was such a refreshing change. I don’t know what’s different about it, but it was just so nice to watch. Nico made me laugh many times and the two of you together is some beautiful chemistry. 9/10. Matter of fact, 10/10.
Have no idea who Nico is but his take on this was absolutely amazing, very descriptive and relatable commentary from him. Would love to see him do more of these with you.
would love it if josh showed recipes again!
nico is a watch youtuber and is highly involved in the car scene. he makes great videos and also collaborates a lot with dde and james from jww
He is a very well known watch TH-camr, in that space I'm not saying you're supposed to know who he is, but he's hilarious. He helped Babish with a fake Rolex that he bought. It was Babish' favorite watch and was a fake. It was sad but Nico was super cool about it.
Nico: “I really like that! 6/10!” *eats the whole thing* 😂😂
it’s eatable and he’s hungry!😂
@@IAmJac8794 no wonder he looked like he was in a food coma at the end. Came in too fast and crashed hard!!
😩😂
I’m the trombone player from 2:46 😂😂 I’m so sorry we got in the way of you guys enjoying your Chimichangas, but it was absolutely insane to meet you and I’ve been bragging about it to people ever since!!!
Can confirm, he has been bragging
-the trombone player’s sister
He's just a slightly above average cook that posts on TH-cam lol. I don't really see why it's that big of a deal lmao. He ain't Gordon Ramsay.
how could you, the absolute audacity to interupt a man and his chimichangas lol.
As a Disneyland passholder, I'm impressed by YOU! Love your performances! Thank you for entertaining us all!
Okay mr miserable @@Forged4War206
Josh’s voice and commentary is so encapsulating and entertaining truely, 25 minutes in and I’m still having fun. Long form videos are hard to master and this editing has me hooked. Well done you guys, very fun to watch.
Bro speaks English with and Irish and a Dutch accent simultaneously
And it´s close to perfection when it comes to accents. Especially with his raspy voice 🤣
I had no idea he was from the Netherlands but that explains so much about his accent! When it veered away from Irish I was so confused! 😂
Love people screaming about how much they loved one of Josh's recipes. It is beautiful he inspired people to cook and they had success.
7:15 I love this part of the video
Everytime he tunes out Josh's technical explanations, I feel heard, seen, and understood.
Yeah? Ask Nico about Watches and see the tables turn.
Try his favorite brand, Hublot!
Me too!
The shot of Josh holding the tray of Dole Whips wearing his Mickey Ears is just absolutely perfect. 😂
More of Nico please, dude is hilarious
You and Nico need a tasting series on your channel where you both go out and try new foods/recommended foodie things!🤗💛🎊🎉
I was walking down the street in Disneyland and I saw Joshua. I actually came up while he was filming. I don’t know why they cut it out but, he started beating me with a turkey leg and spitting on me as I writhed in pain, all while telling me the process of how the turkey leg was cooked and critiquing the flavor and explaining why the texture is so important.
I'm upset that didn't make the cut
WE WERE ROBBED OF QUALITY CONTENT
Nico by so far is my fav guest he has ever had.. like he’s funny and exactly like how I thought he would’ve been and love his accent
And that... is how you write off a trip to Disneyland as a business expense... kudos sir!
expense? Disney paid for him to go there and covered all costs, 100%
@emu_warrior with the amount of youtubers I've seen recently doing whole park food taste tests, this seems very likely
@@emu_warrior Wouldn't that be akin to an advertisement and need to be disclosed?
@@Arthrexx why disclosed? this is youtube not television standards
@@Arthrexx not necessarily. since all opinions are his own.
Nico is the absolute PERFECT pairing for these type of videos. I love that guy and he fits so well in this environment with his brutal honesty
BIRRIA IS NOT A TYPE OF TACO IT IS A GOAT STEW THAT IS NOW MAINLY MADE WITH BEEF TO BE MORE PALPABLE TO PEOLE
A dutch person saying "I am European, we europeans dont fry everything we see!" is actually pretty hilarious when you have been to the netherlands... 😂
I know that the Netherlands isn't quite at the same level as Scotland or Spain in the amount of things they deep fry, but they're up there.
@@scottlarrabee9527 Wut? You have no idea. Basically 50% of the dutch dishes are deep fried (the other half consists of vegetables that are cooked to snot and then eaten with mashed potatoes).
@@Avalaxy sadly this is the case
@@Avalaxy nah realistically our diet is 80% bread and milk
i'm german and i only know dutch dishes that are fried
Niko is so unapologetically himself, such a funny dude 😂
Nico is so wholesome man just homie vibes from him❤
Well Josh just dropped the equivalent to someone's college savings on Disney food lol. You know this video broke the bank
Disney paid him to go there, obviously.
@@emu_warriorI doubt it.
@@emu_warriorDisney is too cheap to do that
He has 9.5 million subs. He can afford to drop a few thousand for a video.
@@emu_warriorthey didn’t lol
I love how Josh can go "it's amazing, nothing else like it, can't imagine anything else like it, you just want to eat more and more" and all of this super high praise only to hit it with a 7.8
i need more josh and nico content 😭 PLEAASEEE 😭😭
This Nico guy is hilarious. Really elevated the video tbh haha
the dole joke going over joshuas head is truly a crime, that was hilarious
Typical American
I love Nico and his bark at the end
This Nico dude always takes half of the cake every time he is in one of your episodes lmao. Nico dude is my spirit animal or Irish dude.
He sounds dutch
How fortunate of me that you released this video the day before I go to Disneyland. Now I know what to get for snacks!🎉
As a local watch Freshbaked. He gives you all the tips and advice you need for the best Disneyland trip. Magic Journey's do food reviews so if you care about the food watch them. Stay away from Tomorrowland food. Pizza Planet has the worst pizza you will ever eat in your life. All Disneyland pizza is pretty bad but Pizza Planet is trash. Galactic Grill has the worst hamburgers on earth. I was surprised that Josh didn't eat anything from Tomorrowland but his tastebuds thanked him. River Belle Terrace is always good. Josh didn't eat there. If you have kids make sure you do the character breakfast dinning at the Plaza Inn or Story Tellers Cafe in the Grand California Hotel. Goofy's Kitchen food is pretty bad so don't do that character dinning.
Have fun!!!
ngl. Nico CARRIES this video with his personality and food takes 😂😂
Hope Nico comes back for when you try to rate fastfood items! His takes really are refreshing, and he's hella entertaining. Just imagine Josh, Nico, and Christian together, that sounds like a good time.
New to your channel! I really appreciated both of your perspectives on the food, in contrast to the SUPER effusive reviews you see from full time Disney content creators. This feels much more realistic to me! Looking forward to trying out your favorites!
I feel like Josh has been a lot more positive in his videos lately but in a genuine way and it makes me so much happier to see, not sure if y’all are noticing that too
Collab with Nico, not what I was expecting, but I'm satisfied.
There are a few other episodes where Nico pops up on Joshua's channel!
Same... I was like "Doesn't he do watches?"
Nico should continue to make appearances. I find him to be quite a joy.
Josh 0.5 seconds after after roasting, spitting out, and stomping on the childhood disney snack I grew up with and have countless nostalgic memories attached to:
“moving on”
His definition of birria hurt my heart 😭
Fr birria is not a taco that’s just one of the ways to eat it 🥴
The crossover we didn’t know we needed
let's tried every food in LEGOland and remake them at home please 🥰
Is there anything really worth doing besides the Apple Fries?
@@SunnylandProds Apple Fries are legit!
@@SunnylandProds I think a combo meal sound interesting
We need NICO back!! 😂❤ I could not stop laughing loved this video
Nico is a 10/10. His honesty made me laugh so much in this video. Please keep him!
i really loved the hell out of this collab and I knew i'd love it but this exceeded my expectations great work boys.
“Europeans don’t fry everything”
Says the Dutch man whose country is well known for so many deep fried foods. Literally Dutch snack bars all over Europe lol
This
I was about to write the same thing. If anyone could challenge Americans on deep frying it would be the Dutch.
I thought he was irish?
We literally do fry pretty much anything we can get our hands on. Just like the Scottish.
@@jasperkraaijeveld5648he’s from the nether;ands lives in Ireland now
If i was at Disney and bumped into joshua, 7:13 would totally be me with any recipe i could remind of
Cheesy garlic bread combined with Banyan Beef skewer from Bengal BBQ would have up’ed the score! Loved seeing all the food I love to eat on my infrequent trips to Disneyland.
At the end of the day, we have to remember this is a theme park. Compared to other parks (I've been to many, having grown up in So Cal), their food is on "normal" level, not "theme park" level.
Disney is Disney, and perfection is apparent in everything they do. Of course the do not always hit that, but I firmly believe it is what they strive for in everything.
I would not be surprised at all if this video has a realistic impact in their dishes.
Well done Josh and Nico!
If you ever visit florida, Epcot has 'world-based-foods' one per country in its ring. Eating one thing from each place (or getting a drink at each) is a fun day.
I do advise you avoid the mission-to-mars/spinny rides, before or after attempting, however.
The way this video just lifted my spirit after a long day 😭😭 thanks for doing what you do Josh
"Europeans don't fry everything they see" tell that to the Scottish, I dare you. Time to bring out the deep-fried marsbars and deep-fried haggis
Got so confused by Nico's accent but immediately got dutch vibes bc of his no-bullshit behavior haha, loved this video!
He's also got a Scottish accent
I didn't know these two worlds of my were going to collide but they did and I'm loving it. I've been huge watch enthusiast for a while and to see Nico's energy come into another TH-camrs channel is ALWAYS top class.
This should be retitled as "I ate EVERY quick stop food at Disneyland". There's definitely a lot of missing foods
Nico is absolutely delightful
Loved this! Made me excited to go back. It’s been literally years. So fun!
Nico is far and away my favorite guest commentator you have had.
i love how towards the middle of the vid you see joshua put on mickey ears for a sec and can tell he's enjoying the park in the most low key way lol
0:18 "Or is it?"
Hey VSauce, Michael here
I think you really need to do this again in EPCOT!!
Disney food BUT BETTER, lets see that high-end pickle lemonade lmao
0:15 Pickle lemonade?🤮🤮🤮
Yeah. I have to wonder, what series of bad decisions led to that happening.
Don’t knock it till you try it🤷♂️
Great balance with Nico, was cracking up!
Aww, what a lovely couple! 29:50
Honestly my gaydar was going off the entire time, and I think they make a cute couple.
The plant based options in galaxy’s edge are my favorite foods at Disney. Super tasty and fresh, doesnt feel heavy but filling.
Alright, so EVERY food is a big claim. Did you try to corn dog that has a pickle stuffed in the dog and peanut butter dipping sauce? My daughter says that is her FAVORITE Disney food and I didn't see that one on the video. You might need a part 2!
I think that kiosk was outside of the park, but I agree. Would have loved to see them try that.
One of my favorites is definitely the hot link corn dog. Almost always get one when I'm at the parks.
They didn't get bengal bbq and some of the other foods. It's kinda misleading
@@keybladeking5439 they got dole whip at tropical hideaway, but skipped the bao there?...Def needs a part 2.
We love sourdough!! 😂❤
Do this at Tokyo Disneyland/Disney Seas and you’ll be blown away. You could do an entire vid just on the different popcorns.
I came to see Nico, and the content is amazing, loved the video! Time to do the same in Europe with Nico!
It never ceases to amaze me how Joshua can eat that much food in a single day
Yall needed to try the lobster nachos at lamplight in DCA!! They are AMAZING 🙌🏼🙌🏼
9:45 "It's as if someone pissed in my mouth." I laughed so hard I cried. In fact, I'm still crying from laughter as I type this! 🤣🤣🤣
You should definitely consider going to EPCOT! All or most of the food there is excellent and there’s a special Food and Wine Festival with special and authentic dishes all over the park.
There is absolutely no good reason to go to any Disney park! Tickets are too expensive. Lines are too long. Long lines mean they make the rides shorter to move along the lines faster. Most of the food is mediocre or just sucks, but costs 10x what it’s worth. What Disney did to their movies so that no one watches them anymore, they’re doing to their parks. Walt would be so upset all of this it has his name on it.
Nah, the sit downs at World and epcot are good and sure food and wine has some treats but the quick food places like all the snack items they got are better an land.
@@msgtwarmonger3603 idk what you're yapping about but clearly you had nothing to add to the original comment.
Two of my favorite meals ever were at EPCOT. First, the best pizza I ever had was the Carciofi Pizza at Via Napoli in the Italy Pavilion. Second was my experience at Le Celiier in the Canada Pavilion, in which I had the cheddar cheese soup (with bread service) and orders of both poutine, the signature and the beef bourguignon.
Nico really sounded like Shrek when he said "thats an 8.5 are you out of your mind?!"
This was filmed + edited like OG TH-cam videos. Thoroughly enjoyed this watch😊
No Bengal Barbecue?
You need to do a Fancy Disneyland Restaurant food vid.
Close your eyes at 20:40 and tell me Nico doesn’t sound like Shrek 😂
Bengal Bar’s skewers & the little red wagon hand dipped corn dogs are always 10/10
nico added alot to this video. I would love more content like this
Hey papa i love this style of content and all but can you bring back all the ''but''series bcs honestly i loved them and they taught me the most about cooking?! Also next you should try the Universal park in Japan!
I don't think he's going to. Bro sold his soul to the algorithm :(
I miss him opening up the cupboard door to greet us too. Felt way more personal than whatever this is.
@@Krysta1Rose yeah same
The collab i didnt know i needed! 😂 the chemistry between you 2 is perfect!
Have watched many of Josh’s videos and I also love Disneyland so this was such a fun blend of two things I enjoy 👏