Green onion Scones Recipe | sweet cloud

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  • เผยแพร่เมื่อ 15 พ.ย. 2024

ความคิดเห็น • 26

  • @YurikoSand
    @YurikoSand 2 ปีที่แล้ว

    I found your video today in my screen recommendation and of course i would like to try some of your recipe for my family,thank you so much chef for sharing your lovely recipe 🥰🤩👍.

  • @김성희-h4g
    @김성희-h4g 5 ปีที่แล้ว +8

    주말아침에 딱 먹고싶은 맛!!😊

    • @nebokgom
      @nebokgom  5 ปีที่แล้ว +4

      ㅎㅎㅎ 맞아요~~>< 저도 아침에 하나씩 먹으려고 냉동실에 보관해 놨어요 ㅎㅎ♥♥

  • @seasons-r8i
    @seasons-r8i 3 ปีที่แล้ว +2

    대파스콘 알려주신거 만들었는데
    너무 맛있어요! 대파스콘 처음 먹는건데
    뒤늦게 스콘 매력에 빠져서 큰일났어요😂
    내복곰님 대파 대신에도 쪽 파 구워서
    넣어도 상관없나요?(=되면 다음엔 쪽파 넣어서 만들어 볼려고요~)

  • @이선희-x7n1d
    @이선희-x7n1d 3 ปีที่แล้ว +1

    안녕하세요. 혹시 스콘 퍽퍽한 느낌인가요?
    제가 퍽퍽한 목막힘을 좋아해서요.
    대파향이 넘 좋을 듯 합니다.
    꼭 만들어 먹어야 할 것 같아요.
    감사합니다.

  • @bananamilkisgood4597
    @bananamilkisgood4597 3 ปีที่แล้ว +2

    Those scones look delicious 😆

  • @청설모-w9p
    @청설모-w9p 4 ปีที่แล้ว +2

    만든다고 따라하다가 달걀풀어서 하나 다넣어버린 나란 멍청이,,, 반죽이 엄청 질었는데 걍 구워버림ㅎㅎㅎ

  • @annetteevelyn9807
    @annetteevelyn9807 3 ปีที่แล้ว +1

    Scones look good!

  • @rody5518
    @rody5518 3 ปีที่แล้ว +1

    I love this channel sooooo much ❤️

  • @user-sn9sm3nx8f
    @user-sn9sm3nx8f 4 ปีที่แล้ว +6

    우와ㅠ 내북곰님 레시피 정말 애정하는데 대파스콘 꼭 만들어봐야겠어요! 근데 비닐로 접으면서 결스콘이 되가는 것 같아요!ㅋㅋㅋ

    • @nebokgom
      @nebokgom  4 ปีที่แล้ว +2

      맞아요~~😂💖💖 맛있게 만들어 드셨으면 좋겠어요☺☺

    • @user-sn9sm3nx8f
      @user-sn9sm3nx8f 4 ปีที่แล้ว +1

      @@nebokgom 정말 맛있게 먹었어요! 저희 오빠가 단거를 별로 안좋아하는데 대파스콘 너무 맛있게 먹어줬어요!ㅎㅎ

  • @hyekyungmoon4510
    @hyekyungmoon4510 3 ปีที่แล้ว +1

    혹시 계량을 cup 이랑 teaspoon 등등으로 도 해주실 수 있나요? 감사해요

  • @뚬징
    @뚬징 ปีที่แล้ว

    냉장고 후지 안해도되나요?

  • @김찡-b3d
    @김찡-b3d 4 ปีที่แล้ว

    혹시 냉장고에서 휴지하는 과정을 빼면 어떻게되나요???

  • @winnie2758
    @winnie2758 3 ปีที่แล้ว +2

    ㅜㅜ설명란에 버터 넣으라는 순서가 없어서..ㅜㅜ
    다하고나니깐 버터만 덩그라니남았어요ㅜㅜ흑흑

    • @Dawn._
      @Dawn._ 2 ปีที่แล้ว +1

      어떻게 되셨나요 ㅋㅋㅋ

  • @axlmaya888
    @axlmaya888 3 ปีที่แล้ว

    What is other name soft flour? In my country we only have low mid and high protein flour.

    • @serinkim9324
      @serinkim9324 2 ปีที่แล้ว +1

      It’s same as Cake flour or low protein flour

    • @axlmaya888
      @axlmaya888 2 ปีที่แล้ว

      @@serinkim9324 thank you

  • @efnan7579
    @efnan7579 4 ปีที่แล้ว +1

    💯👏👏süper

  • @yontada9244
    @yontada9244 4 ปีที่แล้ว

    보면서 따라하고있는데 제 대파도 90그램인데 영상이랑 비교했을때 왜이렇게 많아보일까요 ㅋㅋ 잘하고있는건지 모르겠지만.. 도전해볼게요 :)

    • @주다운-x2c
      @주다운-x2c 4 ปีที่แล้ว

      어떠셨나용 ㅎㅎㅎㅎ

    • @yontada9244
      @yontada9244 4 ปีที่แล้ว +1

      주다운 많지 않았어요! 구워지면서 줄어들기도 하고 ㅎㅎ 맛있게 먹었어요!

  • @midnightrain4220
    @midnightrain4220 4 ปีที่แล้ว

    Can u teach make plain scone

  • @vaxurynnuitwkgabtbiy1343
    @vaxurynnuitwkgabtbiy1343 3 ปีที่แล้ว

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