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YES you absolutely should, it's pretty failproof and you can adjust flavors and amounts to your tastes as well. Let me know what you think of this version!
Son ate it all?! I don't blame him, Mac salad is one of my favorite things from Hawaii!! The mayo is super important, not the pickles. I'm loving Allison's rap skills development! And then Son gets smoked
This video has entirely not enough Kewpie mayo! I notice you didn't use ACV on the hot noodles which I think is somewhat traditional. Less traditional, have you thought about adding thawed, frozen peas and/or green onion? Also, Duke's mayo would be acceptable. And always dill relish...never sweet.
ACV - apple cider vinegar? Interesting! And I've never had Duke's mayo, but would be willing to try! Green onion would be great here, peas would work as well although not my favorite.
@@SushiDayTV Frozen peas (once thawed) add a nice texture (like tapioca balls in boba) and a subtle sweetness. Supposedly for the ACV, once you drain the noodles, you add some ACV to them while still warm to allow them to soak up the ACV and add that vinegar pop. I know I'm not a vinegar fan and still enjoy that in a good mac salad.
😍 Support our channel AND get access to all our videos a day early by becoming a patron! www.patreon.com/sushiday 😍
👕 Stock up on SushiDay merch in our store! teespring.com/stores/sushiday 👕
OMG I need to try this later! This simple comfort food recipes are at my skill level and I miss Hawaiian food so much
YES you absolutely should, it's pretty failproof and you can adjust flavors and amounts to your tastes as well. Let me know what you think of this version!
Son ate it all?! I don't blame him, Mac salad is one of my favorite things from Hawaii!! The mayo is super important, not the pickles. I'm loving Allison's rap skills development! And then Son gets smoked
All gone!
Drop some off next door please. ty!!
Absolutely! 😁
Moar mayo!!
YESSSSSS
This video has entirely not enough Kewpie mayo! I notice you didn't use ACV on the hot noodles which I think is somewhat traditional. Less traditional, have you thought about adding thawed, frozen peas and/or green onion? Also, Duke's mayo would be acceptable. And always dill relish...never sweet.
ACV - apple cider vinegar? Interesting! And I've never had Duke's mayo, but would be willing to try! Green onion would be great here, peas would work as well although not my favorite.
@@SushiDayTV Frozen peas (once thawed) add a nice texture (like tapioca balls in boba) and a subtle sweetness. Supposedly for the ACV, once you drain the noodles, you add some ACV to them while still warm to allow them to soak up the ACV and add that vinegar pop. I know I'm not a vinegar fan and still enjoy that in a good mac salad.