Partial Mash vs Steeping - What is the Difference?

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ความคิดเห็น • 5

  • @JohnnyReverse
    @JohnnyReverse 9 หลายเดือนก่อน

    very informative, thank you

  • @JKBTLB
    @JKBTLB 2 ปีที่แล้ว +1

    Really well done. I can tell you spent a lot of time on this one. Your content is a nice balance; you go deep enough to be informative for intermediate brewers without being sooo deep that it becomes too lengthy or hard to follow. Nice job. - Jeff (BeerAndTele from HBT)

  • @cadillac_zac236
    @cadillac_zac236 ปีที่แล้ว

    Great content! Thanks for doing this. I have done 4-5 batches of NEIPA extract brews with steeping grains. They always turn out with a great mouth feel just like yours did. I love the way they drink, especially with some lactose

    • @CascadesHomebrew
      @CascadesHomebrew  ปีที่แล้ว

      I am glad you enjoyed the content. I don't brew a lot with extract myself (outside mostly of smaller experimental batches) but I do believe that extract based brewing can be used to make really good beers.

  • @dp5548-g1e
    @dp5548-g1e 2 ปีที่แล้ว +1

    AWESOME CONTENT!!!THANKS