Croissants are a style of viennoiserie pastries, which of course relates back to the Austrian city of Vienna, otherwise known as the birthplace of croissants. The ancestor to the modern-day croissant was called the kipferl, which dates back to the 13th century and comes in various shapes and sizes. They are often filled with nuts or other fillings, and kipferl (which have possible but unconfirmed roots in ancient Egypt), are also considered to be a form of rugelach, a Jewish pastry of Ashkenazic origin. They are denser and sweeter to what we think of as the modern croissant. Around the turn of the 17th century, that dough began to change, and the style of dough used in traditional croissants was first documented. How it morphed into the traditional croissant, though, is still a part of culinary lore. Legend has it, Viennese bakers working throughout the night heard the Turks as they tried to tunnel beneath the city during a 1683 invasion. They alerted the city’s defenders, in essence saving it from the Ottoman siege. In celebration, the bakers created a pastry that would symbolize the crescent moon, which is also the prominent symbol on the Turkish flag. The German word kipferl, or crescent, became a culinary re-enactment of Vienna’s victory over the Turks. The first verified evidence of the croissant in France is due to a baker named August Zang. Zang had an upscale patisserie in Paris in the early 1800s, named the Boulangerie Viennoise after his native Vienna and serving many of their famous treats - including kipferl. His Parisian version, though, was made flakier than the traditional sweets, and Parisians began calling them croissants because of their crescent shapes. Finally, in 1915, a French baker named Sylvain Claudius Goy would write the recipe that we all know and love today, especially as we sit with a warm cup of Joe in the morning.
0:00 The Castle Intro
0:37 The Castle Start
2:33 Rushed Appears (One Of Rush Brothers, Fanmade Entity)
3:09 Alma Appears (Fanmade Entity, InstaKill)
3:34 Alma Kills Bacon hair
3:53 VITAMIN TIME
3:59 Blitz Appears (BackDoors Entity, Official Entity)
4:27 Seek Eyes
4:55 Seek Chase
5:30 Broken Bridge
5:37 Infected Grumble Mines Chase
6:01 Infected Grumble Chase
8:22 FIGURE?!
8:30 SEEK?!
8:43 Infected Figure
8:47 Infected Figure Kills Bacon hair
9:37 2 Keys Left
9:42 1 KEY LEFT?!
10:30 Countryard Escape
10:48 Jeff's Store
14:02 INFECTED FIGURE?!
18:42 King Grumble
19:18 Run for your life
20:13 To be continued (Escape The Castle)
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I know this is floor 3. BUT HOW DID YOU GET TO DO IT SO EARLY!? YOU ARE SO LUCKY! (I liked and subscribed)
Its fanmade😅 u can play it too link is in description
Ok
A TH-camr never ever replied to me so ty
And also I guess seek BETRAYED EVERY ENTITY
Ya Edit I like and sub
It is probably likely to have a seek dragon in door 300. (Probably not)
Y'all are so gullible lsplash is gonna do the haunt event and probably floor 2 modifiers before floor 3
Croissants are a style of viennoiserie pastries, which of course relates back to the Austrian city of Vienna, otherwise known as the birthplace of croissants.
The ancestor to the modern-day croissant was called the kipferl, which dates back to the 13th century and comes in various shapes and sizes. They are often filled with nuts or other fillings, and kipferl (which have possible but unconfirmed roots in ancient Egypt), are also considered to be a form of rugelach, a Jewish pastry of Ashkenazic origin. They are denser and sweeter to what we think of as the modern croissant.
Around the turn of the 17th century, that dough began to change, and the style of dough used in traditional croissants was first documented. How it morphed into the traditional croissant, though, is still a part of culinary lore.
Legend has it, Viennese bakers working throughout the night heard the Turks as they tried to tunnel beneath the city during a 1683 invasion. They alerted the city’s defenders, in essence saving it from the Ottoman siege. In celebration, the bakers created a pastry that would symbolize the crescent moon, which is also the prominent symbol on the Turkish flag. The German word kipferl, or crescent, became a culinary re-enactment of Vienna’s victory over the Turks.
The first verified evidence of the croissant in France is due to a baker named August Zang. Zang had an upscale patisserie in Paris in the early 1800s, named the Boulangerie Viennoise after his native Vienna and serving many of their famous treats - including kipferl. His Parisian version, though, was made flakier than the traditional sweets, and Parisians began calling them croissants because of their crescent shapes.
Finally, in 1915, a French baker named Sylvain Claudius Goy would write the recipe that we all know and love today, especially as we sit with a warm cup of Joe in the morning.
Game:P6ul Doors
Thanks
@Пустой_Аккаунт np
seek is the worst enemy he turned some monsters to team up
5:40
как поиграть этот дождь пожалуйста 3❤❤❤❤🎉🎉😊😊
Has jackawanter predicted it a little?
I’ve played a different doors 3 before
Oh is on August 30th 2025
Coming soon floor 4
blud floor 3 its coming out💀
Its fanmade
Is that real or fake
Fanmade💀
It’s called P6uls doors (FLOOR 3)
it real doors floor 3 😊
no kid
ITS fanmade
Hold up- what?
hello kitty?
Vro only been a month chill
look outside your house lil bro
Bros cooked💀💀💀
Wow you didn't heart my comment how rude :(
Oh i did now 😅
Yes he did
@@MightyGreatGuy500 you lieing but ok
real
3=4 ???
138 likes
yay!!!!
Its fake
Uy 😡👎
Door fake