Mouth Watering MAKKE ki Roti SARSO ka SAAG👩🍳 | Cooking vlog 2024
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- เผยแพร่เมื่อ 9 ม.ค. 2024
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Allah jaldi SE sambhavna di ko baby dedo godh bhar do Ameen🤲🤲🤲🤲🤲🤲🤲
Aaameen
Ameen summaaaa Ameen ❤
Amen
Ameen
GM
This is what I like about sam ji that she knows everything but still giving the unknowingly vibe . 😂
Hello Sambhavna Ji. As a punjabi, this vlog was worth watching for me. 🌹 Makki da aata is a gluten free variety of flour and doesn't have elasticity like the wheat flour. So it keeps on breaking while we knead or make roti. That's why the roti doesn't come out with really round or nice finish from the edges. So don't worry about it.. We all love & appreciate it whenever you cook.
Lots of love from Punjab. ❤
I love the way Avinash appreciates her cooking ❤
He only wants to eat not to help.
Sam:palak ko maine nahi kaata
Avinash:kyuuuu??
Sam:meri marzii😂
Avinash bhai kitni bhi tarif Kare … Muze pta hai namak jyada ho Gaya hai sabji main 😅
Sam is just superbly talented,, one chef will also struggle for making Makke da Roti... Aur usko fhula na na mumkin task hain jo Sam has done. Hats off to you. 🎉❤🎉❤ lots of love and respect
The fact is that it takes more than ingredients and techniques to cook a good meal. A good cook puts something of himself into preparation . Aap bhot saaf dil ki insaan ho sambhavna ji . Jo aapke khane m dikhta h …❤ you are sorceress who dispenses happiness ❤❤❤love from Uttarakhand (Ranikhet)
Please uttarakhand aana ghumne .. m aapko pura Uttarakhand ka khana khilaungi .. meri mumma bhi bhot acchi cook h aapki jesi ❤❤❤❤please
As a Punjabi I appreciate Ur effort . What a great experience of Maki ki roti❤. Love from Lahore. Tusi great ho😂
😂😂
This shows that you r perfect at any field. If it is dancing , acting aur it is cooking u r superb. Dil se❤❤
Sambhavna seth is also punjabi i think.
@@rishabh6744yes Sam is Punjabi
U guys are super fun.
This is how cooking should be done with positive energy so the food doesn't only help the body but also mind and the soul ❤
Avinash is so encouraging, funny and appreciative.His praises r wonderful ❤
Our day is incomplete without your vlogs ❤❤❤
Love from Punjab ❤❤
ਦਿਲ ਖ਼ੁਸ਼
Humare punjab mai jab saag bnta hai to pura din saag mai lag jata hai....3 se 4 gnte slow gas per pkaya jata hai...or fir makki ka aata daal ke usko mash kiya jata hai without mixi nd blender....fir tadka lgta hai...or saag ka taste next day khao to or acha ata hai
..or itna soft or natural mithas se bnta hai yumm....aapne b ache se bnaya hai👌👌
How can this be😯! I was so happy at first when i saw 23:53(duration of the vlog) and when i thought i was watching it just 5-10 minutes but it actually ended just like that!😱 no matter how lengthy you make your vlog its never enough😄
Now feeling old days back.....those cooking days. Sambhavna mam dishes looks too good 💯 and delicious,just wanna eat it
Sambhavna mam....The Chef
Don't you think you have added too much of namak....these vegetables could have been boiled easily without or with just a small pinch....it can be added later...not sure but namak was looking too much..
Probably uses low quality salt, hence more is needed. 90% of namak I see is bekar these days.
I love love how avinash appericates sambhavana’s cooking. no one praises this much as avinash does
How many must have wished today that they were there to taste it😁❣️❣️
Watching itself is divine❤
This is the only yt video in which I never skip even 10 seconds.All parts of volg are my favourite and cooking vlogs are just awesome 😂😂😂😂😂😂 Love your vlogs sooo much❤❤❤
Hi.. Hope ur doing great.. We really enjoy ur vlogs and they are part of my mom and mine, daily nite routine..😊
Ur saag recipe is really nice.. Next time trying adding a little chane ka saag, suva, khatta palak, mooli ke patte too.. believe me its going to be heavenly..
Saag tastes better the next day always. If you have leftovers, please add another tadka to it, keep it on low flame for about half n hour and eat again. You won’t regret!
As a fellow Punjabi who does quite a bit of cooking, I definitely approve! Even takes me so many tries to make makki ki roti and I still haven’t perfected it. The saag looks so tasty! I know your career hasn’t turned out the way you wanted it to, but we love you for entertaining us on a daily basis! You’re a natural cook and should definitely cook more often, as you cook with ease and effortlessness🫶🏻
Thanks a lot 😊
She was born to be a vlogger.. She is absolutely natural and flawless.
जब आप khana banate hue डांस करते हो ना तो आपके साथ हमरा भी confidence level aur high हो jata h..Thanks a lot
Didi aap ek ek minut small tips jante ho coo king ke, aapki receipes ekdum perfect hoti hai, cooking shows se bhi jyda sahi. Aapka natural, dance ke saath cooking dekhte majja aata hai. Avinash bhaiya ke ki sense of humour perfect. I love to watch it. Really stress buster ❤aap dono ki Jodi toh hit hai😊
@@SambhavnaSethEntertainmentmam maine bahot recipies dekhi h srson saag ki mujhe lga aapki recepie easy way me hoti h lekin aapne २-२ baar chhonk lgake complicated kr diya 😢😢
Wow wow wow ❤😍 watching ur vlogs makes my day so much better and completed nobody in whole youtube world can give so much of entertainment in a just cooking vlog i mean ilysm guys what a treat to watch both of u & also specially whenever u guys are in kitchen its a total treat for our eyes love from himachal chamba 🥺❤
Hey smbhavna esko mixy me pice kr kr b bna skte hn phir boil kr lo paste ko
Evertime you eat something nice, I love the sweet and natural dances you do ❤ so cute Sambhavna
Can't wait for your cooking channel! I just rewatch your baingan ka bharta wala vlog every time i make it so i can cook it the same way - mirchi tel me pehle dali every single time 😁😁
Just love you two ❤️❤️
Thank you for just being you and letting us in into your life ❤️🥰
Divine couple....best wishes frm heart ❤love to see u both n your four very cute baby's.
Esme definitely namak tej h, itna namak saag me😮
Excellent vlog , add 2 spoons besan or makai in saag.
I am making it tonight after seeing your recipe.. also please make seperate cooking blog as it becomes easier for us to save it for future reference.. ❤
Looking forward to your cooking vlogs
The hilarious party is Avinash’s question during cooking 😂he ask basic questions so innocently 😂
roti me namak nahi dalna hota he?
Sambhavana,I like to watch your vlog daily.They are so refreshing and full of positive vibes.if someone felling low ,by watching ur vlog they get their energy back.Never stop vlogging.U and Avinash are such a pure soul.🥰😍
Her cooking 🍳 vlogs are awsome 😍 😋 👌
Instead your cooking we enjoy how you explains in a dramatic ways and love to see how you both enjoy the dish
You are such sweet ❤️.
Itna raw vlog, mtlb bilkul real no editing koi break nhi koi dikhawa nhi.
The best thing of your vlogs is originality
You both are gems 💎 💎
You are an awesome cook... your cooking style makes every dish soo easy and looks tempting❤... Best thing you always enjoy while cooking and your dance do garnishing of the whole vlog ❤❤❤❤❤❤
😂
The passion of u r cooking force me to cook , which I have never tried before. Loved u r vlogs❤
@@user-be4nm3is1n i m not Pro in cooking..Bas timepass ke liye karti hun
You are such an amazing person totally different from what we saw you in BigBoss. So real geniune down to earth in today's fake world and also an awesome cook@@SambhavnaSethEntertainment
Love you sambhavna ji aur all bachha party ❤️❤️❤️❤️❤️😘😘😘😘😘😘🤗🤗🤗🤗🤗🌹🌹🌹🌹🌹🌹🌹🌹🌹🌹@@SambhavnaSethEntertainment
I being punjabi & good cook too,must say khana to definitely acha bana hoga but here your efforts & love matter the most as I understand & know saag or roti bnane me kitni mehnat or patience lgti hai.Keep going.Stay blessed,loads of love to you both &your kids.
Use steel cooker instead of aluminium utensils coz its not gud for health secondly namak lakshmi ka roop hota hsi ghar me kabhi khatam nahi hona chahiye always stock me rakhna chahiye 😊
Unless woh Tata brand ka namak hai kyunki Lakshmiji koi bhi vastu me vas nahi karti jispe mafia ka nam chapa hai.
Hi, I appreciate ur efforts and it's very easy to wash spinach. U just need to put the pot under the strainer in order to float the spinach in water. Then just lift the strainer and repeat the process twice or thrice. All the dirt will be removed. And its not only for spinach u can remove dirt like this from any kind of herbs. I hope it helps. ❤❤❤
Love how you make cooking a breeze ❤
You are an amazing cook Sam and next cooking vlog should be of Gobhi ka Paratha
You can add some salt,and ajwain, some grated Radish into makki ki roti
Seriously she making food for Avinash and Avinash appreciation n reaction is just so sweet..❤love u both
Aapke cooking’s blog bhut achi lgti hai daily banaya kro delicious food😊
Mind blowing !! The roti looks so soft and perfect .. mine comes out like cardboard 😂
Am actually eating makki ki roti and saag rn hahaha ❤ i love love love sambhawna di ki energy she is so pure and kind hearted and loving bs GOD apko sb khushiyan dey plus avinash bhaiyya bht bht achy hein u guys are a power couple aesy e khush rhy apko dekh k bht mood acha ho jata lots of love and blessings from pakistan ❤.....editing bcz one pro tip k phly cutting krty phir wash krty fr wo easily wash ho jata hai hehe 😂❤
Aa Jao Sambhavna Didi Delhi .. Aaj Ghar Mein Makki ki Roti .. Sarson Ka Saag With Homemade White Butter .. Adrak Mirchi ka Achar Hai .. Gajjrella air Pinnian Bhi Banayi Hain Mummy Ne .. Delhi Mein In Dino Kafi Zyada Sardi Hai ❄☃️.. Saag khane ka Mazaa Hi Alag Hai Winters Mein .. Gud Vlog Didi 👍✌👌🙌.. Lots Of Gud Wishes n Abundance Happiness To U n Avinash Bhaiya ( From .. Delhi - Dil Hai Hindustan ka ❤ ) 🙂💐
Sambhavna Didi fans assemble here ??❤❤❤
❤❤❤❤
🤚🤚
Hello Swapna Seth main Punjab se very nice❤❤
Aap wahi ho n who want no laughter challenge 😂
Ho gye fir se 😂😂
I really appreciate your cooking style and how effortlessly you make complicated recipes. And they look awesome. And the best part is you always keep your kitchen spic span. I loved at the end of blog you cleaned the whole kitchen, that shows an awesome chef who keeps her surrounding clean with helper or no helper.
makki ki roti me carrot,radish add karna chaiye
Both of you are awesome 🎉I am Madhu Tyagi ,by profession I am a teacher.In my winter break,I started watching your vlogs. I have seen almost all your previous vlogs .My daughter had been your big fan. You just rock .
I usually get bored watching cooking vids but your cooking vids are dam entertaining ❤❤❤❤
Hello mam your vlogs are too amazing your dogs are very good sir is too hardworking man we love your vlogs ❤❤❤❤
saag looks yummy but roti is undercooked.. which is not gd for health too.. pl press n cook on tawa on low flame than final on jali.. so tht it gets crisp from outside but cooked properly inside.. also add a pinch of sugar to makki ka aata which makes it more tasty.. best wishes..
Good work but if you put tomato in tadka it will give you heavenly experience
Sarso Da Saag And Makki Di Roti Looks Very Very Delicious😋 And Please Make More Recipe Vlogs And Do Cooking Series Vlogs By Avinash Bhai
The best part was you both cleaning the kitchen together! Loved it ❤
What a lovely and tasty coincidence.. i just had makke ki roti and sarso ka saag. I made the saag and mother in law made the rotis .. its was yummm😊
Muh me paani ana kafi Dino baad wapis samjha. Your vlogs are stressbuster❤
you cook like a professional maam😍
True❤❤❤
Want more cooking recipes ❤
So far this method is the closest to my mother's recipe accept one thing sag should be grind and without any strings, we'll done sam 💜
Not big fan of makki ke roti aur sarso ka saag but your vlog made me crave for it❤️ look sooo yummy
I am from punjabi and as a punjabi i really appreciate your efforts 😊🙏 and in punjab the mosam is very cold and in this season we love to make sag 😀 and this video reminded me of sag and i said my mother make it for me too, you are really great i mean your cooking style with dance o god😂😂 and from looking it through mobile ots looking soo good si i am thinking how much it must be tasty 😊 you are really a hardworking women❣️❣️
Chal andar
Meri marji😂😂 what a tremendous cooking vlog 🎉. So unfiltered, so raw , so real
Thank you so much for making this kinda cooking vlog.very true ,Now we all are living a very filtered life. Your vlog give me a piece of peace 🕊️. Thank you so much 🙏
Avinash comments are too good
Add kashmiri lal mirch in tarka
Delhi mai to wk
Mai 2-3 tym sarso ka saag makke ki roti ban rhi hai bcz yaha bht thand hai........ Or mumbai mai garmi
Aaj humne bhi makke ki roti or sarso ka saag banaya winters me sarso da saag te makke di roti punjabiyan di favourite hondi aa❤❤❤
More cooking volgs.. Sam is awesome❤
Makai di roti n sarson da saag is one of my favourite .. The first one to order at some punjabi dhabha is this dish . Haven’t tried at home hopefully I get all the Saags here. Mind blowing 🎉🎉🎉🎉I always thought it’s very tough n complicated to prepare this but it seems easy will search for the saags n mk for sure . And as such today’s vlog was mind blowing with cute nokjok n hearty appreciation for the efforts Sam has put . Sambhavna as usual effortlessly you put humour n positive vibes in everything . Love you girl. My college days was in Punjab so all the memories rushed in just now. I love Punjabies very good at heart … Palak paneer, sarson da saag, pakoda kadhi, Rajma and dhal makni.. my all time favourite 😋😋😋😋😋🎉🎉❤❤❤❤
Pls share your cooking recipes. I made besan ke laddoo just as you made and it turned out to be delicious
Is baari Delhi main bhi bohot thand hai par ismain saag khane kaa alag ki maza hai ye teast sirf winter main hi aata hai love your all vlogs but cooking vlog is my favourite
Love your cooking vlog mam 😋😋
Sarso ka saag was looking so tempting ❤
Dear Sambhavna Ma'am
After watching your vlog my 4 years daughters said "how cute Sambhavna looks when she's happy. She loves you avinash sir and coco, cherry, chunchun and candy ❤
Pls fridge k upar Samaan na Rakha Karen, Acha nai lagta
Being a punjabi i can feel the taste though this is not authntic way of cooking saag & makki di roti but i luv the way u cook & avinash bhai enjoying every single bite 👍👍😋😋
This shows that u r perfect at any field rather it is dancing, acting aur it is cooking u r superb. Dil se❤❤
😂😂 I love the cooking vlogs, sorry I don’t watch daily but when I see cooking ones I click to watch. And I never get disappointed to watch the fun to see you cook and eat.
Na to saag aise bnta hai na makki ki roti. Punjab aao fir aapko sikhate hain❤
Looks so yummy and tasty . Wish i could taste it❤❤❤❤
Actually she cooks perfect👍, she wants the cooking to be proper when she does it.. I mean no adjusting.. Awesome 👍👍👍all looks so tasty❤ n yumm ji
As ur worn T-shirt in the vlog today states - "VICTORY," - Indeed ur 2024 NY 's 1st cooking series is a BIG block buster, with a fabulous chosen Northern dish - awesum start. Your saag visually was made very well ji, now if only we subscribers got to taste it too. The use of the madaani, ws kool - gives many a subsciber's an insight into the kitchen instrument used in the earlier days, n even today, to mash the saag and keep the saag, fibrous to taste, as it was slowly cooking on the stove _ AND ur vlog Led me to add the saag to my menu for nxt week toooooo - your makki di roti was so beautifully simplified and the makki dough kneaded looked perfectly smooth . Thankyou for sharing ur cooking skills as requested by many of us - So what are you going to surprise us with nxt - what's next on Chef Sam's menu ji😎💝
Way u kneaded makka atta I can bet u r an excellent cook ❤
sambhavna...🤣🤣🤣🤣 u r too funny... and food looks so yummy
Add tamato in saag it will raise the taste of saag at another level
White butter with makki ki roti is yummm
Good going
Your recipes are so full of love and when I make the same it turns out tasty too❤
Ss vlogs is the best who’s days incomplete without ss vlogs ❤
Mine ❤
Sambhavna, EXCELLENT cooking episode of today by you! Looked delicious!😍
Sambhavna'z mind might b all over the place but her heart iz always in the right place and that's why the outcome of her every dish is mind-blowing everytime 👩🍳👩🍳
Hello Mam....we also had Makka, Bajra di roti with Sarso da saag on a same day....what a nice coincidence.......lots of love to Coco, cherry, chunchun and Candy ❤🥰🥰🥰
I'm an expert when it comes to making of sarson ka saag but still I watched your entire vlog abt your dish. I love watching you guys always
So nice of you
Shruti, do you add green chillies?
@@warriorforjesus9553 yes of course. Without green chilli its not gonna taste so good
Proud to be a SS fam❤
Boil krne par palak b yellow colour ka hi hojata h agr green colour chaiye to palak ko bs 2-4 min blench krna chaiye or fir icewater me dal dena chaiye wo bilkul green rehta h
😋😋😋😋I am sure it must have been super delicious.The whole process of making the saag and roti was amazing.Your cooking skills are equally good as your dancing 👏👏❣️❣️
We want more cooking videos of Sam mam 🥺
Sam ma'am's cooking & avinash sir's commentry 🤣 bestest ever...both's sense of humour 🤣🔥love it 💌🔥❤️
It looked too yummy but I was a little doubtful about the salt...apne teen baar salt dala and log kehte hai saag khud bhi thoda salty hota hai....But I loved the spirit with which you cook.. always smiling and dancing 😊😊
I swear I love sarso ka saag and makka roti and I am having craving for this and suddenly this vlog showed but in delhi I didn't get tasty saag and roti... I will definitely try her this style of making saag❤