A traditional family recipe. I've never cooked meat so deliciously before!

Hello dear cooking enthusiasts! 👩‍🍳👨‍🍳 In this video I show you how to prepare pork breast according to a traditional family recipe. This method guarantees incredibly juicy and tender meat that will delight you and your family! 🍽️
Don't forget to turn on subtitles in your TH-cam settings. The subtitles are translated into dozens of languages ​​so everyone can cook along! 🌍
We start with the basic spices: salt, pepper, paprika and Provencal herbs. 🌿 Then we cook the potatoes for four minutes - this is the first step to get a perfect side dish. 🥔
08:15 - In the oven, temperature 150 ° C for 120 minutes
10:06 - Soy sauce, honey, garlic, tomato puree, black currant jam
12:19 - Again in the oven, 250 ° C, grill, 15 minutes
We chop the onions into feathers to give them a nice shape. 🧅 The meat is seared over high heat for a minute on each side to get a delicious crust. It is then wrapped tightly in parchment paper and foil and cooked in the oven at 150°C for 120 minutes. 🔥
The glaze is a real insider tip: soy sauce, honey, garlic, tomato puree and blackcurrant jam. This mixture gives the meat a unique and delicious touch! 😋
In the last step, we grill the meat at 250°C for 15 minutes to caramelize the glaze. The result is simply irresistible! 🍖✨
Thanks for watching! Don't forget to subscribe to the channel so you don't miss any more delicious recipes. Goodbye and see you next time! 👋
#FamilyRecipe #PorkBreast #CookingWithLove #TraditionalCuisine #DeliciousRecipes

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