Braised Dried Beancurd Stick and Chicken | 焖腐竹鸡
ฝัง
- เผยแพร่เมื่อ 11 ก.ย. 2024
- Ingredients:
70g Dried beancurd Stick / 干腐竹支
2 Chicken whole legs / 鸡腿
1tbsp Oyster sauce / 蚝油
2 tbsp Light soy sauce / 生抽
1/2 tbsp Dark soy sauce / 老抽
1/2 tsp White pepper / 白胡椒
1 tsp Sugar / 糖
500ml Hot water / 热水
8 slice Gingers / 生姜
3 cloves Garlic / 大蒜
1tbsp Cooking wine / 料酒
Green onion / 葱
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I have just subscribed to your channel. Looks delicious 😋
Thank you for your support and like. Enjoy watching and trying out my recipes! 😀
Yummy! What a good looking chicken dish 👏
Thank you so much 😀
Beautiful ❤️ thanks for sharing 🤝
Thank you 😊
This is awesome. In fact this is what I'm looking for easy simple Chinese style dishes to make at home... good job thanks #FDHsHK
Thank you for appreciating my recipe. Hope you enjoy your cooking! 😀