Braised Dried Beancurd Stick and Chicken | 焖腐竹鸡

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  • เผยแพร่เมื่อ 11 ก.ย. 2024
  • Ingredients:
    70g Dried beancurd Stick / 干腐竹支
    2 Chicken whole legs / 鸡腿
    1tbsp Oyster sauce / 蚝油
    2 tbsp Light soy sauce / 生抽
    1/2 tbsp Dark soy sauce / 老抽
    1/2 tsp White pepper / 白胡椒
    1 tsp Sugar / 糖
    500ml Hot water / 热水
    8 slice Gingers / 生姜
    3 cloves Garlic / 大蒜
    1tbsp Cooking wine / 料酒
    Green onion / 葱
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ความคิดเห็น • 8

  • @choyman8278
    @choyman8278 ปีที่แล้ว

    I have just subscribed to your channel. Looks delicious 😋

    • @JacklynsKitchen
      @JacklynsKitchen  ปีที่แล้ว

      Thank you for your support and like. Enjoy watching and trying out my recipes! 😀

  • @FeinDining
    @FeinDining ปีที่แล้ว

    Yummy! What a good looking chicken dish 👏

  • @healthylifebygsk
    @healthylifebygsk ปีที่แล้ว

    Beautiful ❤️ thanks for sharing 🤝

  • @sazadexplorer4764
    @sazadexplorer4764 2 หลายเดือนก่อน

    This is awesome. In fact this is what I'm looking for easy simple Chinese style dishes to make at home... good job thanks #FDHsHK

    • @JacklynsKitchen
      @JacklynsKitchen  2 หลายเดือนก่อน +1

      Thank you for appreciating my recipe. Hope you enjoy your cooking! 😀