@Zicheng Zhang I would say the filling is quite similar but not the shape. Samosa is smaller. Karipap or curry puffs as it is called is much bigger. Filling can be sardine-onion based or dry curried potato with chicken and a slice of boiled egg in it. The skin is flaky after frying and filling moist and tender.
Well, these aren’t really anything too creative. People in China have been making them for thousands of years. Not necessarily with dumpling but buns is the same.
Or cows from India, horses from Germany, insects from Mexico, snails from France, kangaroos from Australia, and pigs from Middle Eastern countries. Dude what's the point. If all animals could be pets, why is only dog getting prioritized. Maybe you don't know, just a year ago China banned eating dogs universally, but while Koreans still enjoying dog meat daily as part of their older tradition.
The one with egg yolks literally gave me anxiety
Salwa Ooisame
I felt like they would like break and drip and make a mess 😥
@@Iluvnaomi yeah
@AAKASH TEWARI what were they?
Pure cholesterol
I can't even fold them in half properly! 😭
Lol same as you
@@ji276 lol same as you as well
@@qwertyki9367 lol
Yeah that's exactly what mobile ads player say.
When you realize how bad your dumplings skills are......
lol
XD
oof
Kazuto Lu XD lol 😂Same !!!
Considering I've never made dumplings, this makes sense.
Asians and their powers
It’s a compliment, no need to correct the person.
@Chang Xin Yi Amy ,sum ting wong?
Cassowary :v
KONO POWA
show us how it looks like after they are cooked
red queen hypothesis should be basically the same
安荣 exactly because they steam it
We normally eat it raw here.
@@Crabking19 raw flour is hard to digest how do you eat it
@@deadpeach07 We chew it.
Genius!
This is a skill I love to learn ❤️
The .bunny one was so creative and cute
Beautiful cooking skills.
*Like art that we can eat :-)*
Accidentally read “plain dough” as play dough.
This is why I always enjoyed about baking; creating different shapes and designs out of dough
"I'm not like other dim sums..I TURN UNIQUELY :)"
0:39
I find it satisfying
1:02 , actually in our country, that shape is similar with our traditional food, 'karipap'
@Zicheng Zhang not really
@Zicheng Zhang I would say the filling is quite similar but not the shape. Samosa is smaller. Karipap or curry puffs as it is called is much bigger. Filling can be sardine-onion based or dry curried potato with chicken and a slice of boiled egg in it. The skin is flaky after frying and filling moist and tender.
I like beef or sardine karipap the most
Hey! It's looks so easy!
I thought the dumplings were just a new way to hide marijuana.
The filling is just mixture of minced meat, vegetable and flour with seasoning. Very nice.
Aaaaaa so craftyyyyy 🤗💕
The last one is what Malaysian called Karipap or Currypuff😂
Ikr hahahahaha
Are you dumb? That's empanada. It was invented in 1520 in Spain
Stop claiming something that's not yours👍🏻
@@gianbob8617I'm not claiming tho. You should remember different country call that with different names. And I only talk about the appearance of it.
@@heiwa_tan I saw several people saying that 'currypuff' is Malaysian's traditional food.
Satisfying and crafty!
Wow I wish I could do that
Soooooo satisfying
Wow this is awesome
That’s cool 😂
Dis is so much more satisfying than the satisfying videos
WOT was that at 0:40.
IMPOSSIBLY cute
When foods cuter than you
I misread this as "watch chinese people morph play-doh into pottery😂😅
This channel hasn't posted anything negative about China lately, yet TK Baha is still closed minded.
He is just making an earning, don't attack him personally, he is just trying hard to get stuff done. That is what I think to justify him hahaha
Jimmy Chan Judt because you’re trying to make an earning doesn’t mean you have to insult a whole nation.
@@Val-le6ez insulting that nation was his only way to keep his salary. Not insulting means no money. That is probably the case
Nomad Viking is Baha the guy from China Uncensored? Or who is he
It’s not true ! Watch this! th-cam.com/video/tEdpzL3G5p0/w-d-xo.html
I really want the world to have a variety of Chinese food as opposed to those typical ones you can find in every Chinese restaurants in North America
There’s Chinatown
North america is not the whole world 😂 even in a third world country where i live, we have dimsums, different types of noodles and soups
Even regular asians like me can’t do this it takes some real skill actually
i could watch this forever.
Dough bending at it's finest 👌
*Avatar: The Last Doughbender*
Coming to Netflix July 1
不错的创新
looks like the plug ran out of baggies
My parents were wrong. I should have played with my food
I can’t even make dough... I’ve failed in life 😦
0:04 where todoroki gets his weaves
This comment sent me 😂
Your president looks like Winnie the Pooh
Amazing wow!!!!
This is next level playdoh skills
That was transfixing! Inspired to work on my folding skills now!
The first one looked like a todoroki dim sum
Real man
Dim Sum Folding. Over 300,000 people. InTrEsTiNg!
Lol the first one is a todoroki dumpling 😂
i was thinking the same thing 😂🤣
The last one reminds me of Indian gujiya.
Last one is how they are made in Argentina
Yg penting sabar. Sabar itu menghasilkan.....
If it serving on me.
Illnot eat it.
But im just in love for it
Joe Rogan needs to hire this guy to roll his blunts.
How she is doing it?
man can fold ostrich egg yolk in half of that
To me it looked like Cannabis
But who will make this perfect dough
This is sorcery
He’s just making it so easy it’s like 123
The first one is what I call todoroki
old news is always interesting
The first one look like todoroki from mha 👁️👄👁️
THIS MAN GOT A PHD IN DUMPLING MAKING
I saw the first one and I was like... ToDoRoKiiiiiiiiiiiii
I have seen this before,wait a minute 5 minute crafts
is that eggyolks in the dough? o.O
First one lookim like weeds 😂
Bro at 20yrs old you can do that?
I can't even fold dough
@@xfg007 🤣AH
the last one is how you make a filipino classic, the ‘empanada’ 😁
Brazil, and likely Portugal too (we were colonized by them) has a dish of the same name. I wonder if it's the same or a similar thing?
Maria Soares Magellan is Portuguese but he sailed for Spain hehe. But their closely related cultures so I think so too
0:23 **salmonella intensifies**
0:03
Todoroki
lol
Dimsum didot dimsum didot ~
Ayo rasakan dimsum didot ~
Wow
Let's wait for everyone's favorite person
Whoa.... so much yolk. 😲
Nvm. I just remind about my cholesterol issue 😞
The egg yolk..
what's that green stuff
Spinach, scallion, chicken, idk
Looks like kush
Is the first one a dim sum blunt???
See playdoh has education factors too
empanada😂
There’s sum dim wong here
isnt this a pixar short
EMPANADAS MY SON EMPANADAS
thats a dim sum. Not empanadas
I thought the first one was marijuana lol
This seemed to have a lot of cuts and missing steps lol
Wait wasn't this on tic toc
Well, these aren’t really anything too creative. People in China have been making them for thousands of years. Not necessarily with dumpling but buns is the same.
Oh it says plain dough not play dough
Ooooo
#todorokidimsum
如果你明白中文，你评论。（我是美国人但是我住在中国九年了😀🤪
Momo
Is there a bat flavored one?
Bruh
Careful
There might be dog meat inside 😵
Or cows from India, horses from Germany, insects from Mexico, snails from France, kangaroos from Australia, and pigs from Middle Eastern countries. Dude what's the point. If all animals could be pets, why is only dog getting prioritized. Maybe you don't know, just a year ago China banned eating dogs universally, but while Koreans still enjoying dog meat daily as part of their older tradition.
Or whale?
Wow
Wow