Chile Colorado and Refried Beans! Otherwise known as Chile Con Carne.

We make Chile Colorado (Chile Con Carne) with refried beans outside in El Disco! Take a look at this Max-Flavor dish that's easy to make and tastes amazing. Let me know what you think 🥰 #chilecolorado #chileconcarne
#outdoorcooking #lifestyle #discada #vivefreebus #eldisco #cookingdisc #outdoorkitchen

[@blainemitchell]

What is that giant cooking surface called? I've never seen that before.

[@vivefreebus]

It's an old plow disc. We call it a Disco, but it has a lot of names:
Cooking disc
El Disco
Discada
Cowboy Woc.
My dad had one while I was growing up. I ended up getting this one last year. I use it a lot.
Thank you for asking! 😃✌🏽

[@michaelbethancourt9780]

It’s called a Disco, from Mexico. They originated as they came from the plow discs in farms and ranches.

[@debo845]

Chile Colorado is my go to at any Mexican restaurant.

[@vivefreebus]

It's one of our favorites, too! 🙂💯

[@richardj.chaparrosr.9810]

❤oh my goodness that looks soooo delicious‼️‼️💯💯💯
Thank you for the great video's. Have a nice night and always 👋🏽🤗🙂🙏🏽💯💯

[@vivefreebus]

Thanks, man! We love cooking outside. And thanks for the support. We really appreciate it!! 🙂🙂✌🏽
Have a good evening as well! 👍🏽👍🏽✌🏽

[@radicalmoderate2730]

Wow love the Simplicity no really just wow

[@vivefreebus]

That is very much appreciated. 🙂
And thanks the watching.

[@criseidagarcia5469]

Besides guajillo peppers, what's in the guajillo sauce? We usually use chili powder. Gerhardt Thank you for your videos! ❤❤❤

[@vivefreebus]

Thanks for watching our videos! 🥰
We'll have to do a video on that sauce. I thought we had one posted. 😃✌🏽

[@charlesreed5839]

If that's chuck, this will be tough as hell. That meat has to braise to become really good.

[@vivefreebus]

You definitely couldn't cut it with a fork. 🙂
My wife said the same thing when I used that cut. We didn't have time for a braise. What cut would you have used?
Thanks for watching! 😃✌🏽

[@thermonuclearwarhead]

That looks amazing. Much love!

[@vivefreebus]

Thanks. 🙂 much appreciated! 🙂✌🏽

[@richardj.chaparrosr.9810]

❤😋 😋

[@vivefreebus]

😀😀✌🏽

[@CriseidaGarcia-hc9kh]

I love when you use lard instead of vegetable oil!!

[@vivefreebus]

Me too. We use it as much as we can. 😃

[@resignJJ]

That knife looks like it's just bulky and half useless tbh.

[@vivefreebus]

We love this knife! It is a little bulky, but not overly so. I hear you, but to each their own, I guess. It's our primary knife. I might eventually get a narrow boning knife to go with it. A boning knife and a bread knife are all I'd use besides this one. Thanks for watching! ✌🏽