Cooking Guyana Smoked Bangamary with Bake

[@Reza-1223]

Good afternoon, guys, I like smoked fish, but I have never had banga mary smoked fish. I, too, eat sardines out of the tins. The bake and both of the fish dishes are really looking nice.
It's unfortunate that the pepper plants aren't weri weri, but at least you guys are still making use of it. Have a wonderful night guys ❤💪💪👍🏽👍🏽🙏🙏💯💯🇬🇾🇬🇾

[@theoutsideworldentertainme7397]

Thank you Reza

[@vake506]

Cuz, cheers, awesome looking bake and real Guyanese salt fish. Happy Thursday 🇬🇾🇬🇾🇬🇾🇬🇾

[@theoutsideworldentertainme7397]

thank you Vake