Master Churro Maker Has Made 5 Million Churros! | Taste The Details
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- เผยแพร่เมื่อ 18 ก.ค. 2018
- Between a 60-year old recipe and a churro maker that's made 5 MILLION of them, the attraction at Churro Buzz goes deeper than the sweets. This hidden gem inside the Del Amo Fashion Center features a unique interpretation of the American Dream that lies within a decades old recipe of the favorite treat.
#TasteTheDetails #Churros #Immigrants
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Hosted by Reach Guinto (@tito.reach)
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Shot on location at Churro Buzz in the Del Amp Fashion Center in Torrance, CA. - แนวปฏิบัติและการใช้ชีวิต
Tany is my Dad and im very Proud of him he came to this country 27years ago to live the american dream and that was to be a successful and hard working person he always had a passion for cooking and baking....and im so proud to see that his dream has become a reality.
yummmy can you post some over to south wales uk
Hi. Recipe please Tany
Me puedes decir el nombre y marca del accesorio para hacer el churro boat. Ayúdame por favor... gracias
Saludos a ese gran hombre
God bless your family
Shut up
Thats my uncle!!!! ❤️❤️ yass tio Tany! Im so proud of you!
Wow
Tio? Thought they were from Sri Lanka?
Can I have his Number ?
@@pb.pb.pb.pb. the churro maker lol is Latino
@@mjseagraves2053 Oh... hahahaha
Congratulations Daddy! I'm so proud of you for everything you have accomplished you came a long way and look at you now. Your an Amazing Person DAD and you've done so much for us and the rest of the family. May God be with you on your success and Never forget that we All Love You! ❤ Te Quiero Mucho 😘😘
I would like to interview your dad for my upcoming video vlog .
WOOT WOOT!!!! THATS MY POPS!!!! THEE MASTER CHURRO MAKER!!!
Protect these people at all cost! I felt so emotional watching this video because I can relate to these people. My family came to this country looking for a better life and every day we are so grateful for the opportunity we get to succeed in this country. What a beautiful piece created by foodbeast!
I go to this mall all the time and I have been to Churro Buzz. I feel proud for the owners and the person making the churros. I love their churros.
Aww❤ wow what an inspiration! Doing big things! Proud of people like him, who never give up ❤ God bless him
So amazing!!! I go to the pier for these churros all the time. ❤️❤️
Saludos Tanni que gusto verte!!!
we luv tany!!!
Congratulations!!!
Maestro que es ese liquido lo que le agrega a la harina que se ve muy café ? Agua diluida con !!!!!!!!
Wowwww ese joven es una buena persona la neta que si. El que prepara los churros.
any recipe guys?
This is my life in churro form. 😀
MMMMM CHURRROOO
They seem like lovely people!
Wait, did he used to work at Redondo bch pier?
Rosalba Corona he still does they opened a new location at del amo mall.
Rosalba Corona yaaa he still works there he's my uncle
stephanie Alexander really!!! So awesome!! Such a cool life story
Rosalba Corona ya he is and he's a great uncle too I can't believe he is on TH-cam and I'm proud of him
stephanie Alexander well deserved recognition!!! For years of hard work!! When we were small my dad would take us down to the pier. We always stopped by the little shop. He was always there!!
🇱🇰❤️
I would like to speak with you
The churros are native to Spain (Europe).. I love churros 👌
Congrats on the success but why y’all being interviewed by Kim jong un
damm
bud
a dougy boy
bro u bloated
cut the carbs buddy
be healthy stay fit!
I tried them and was disappointed. The churro was too dense and heavy. A churro should be light. Crunchy outside and light n soft inside.
@@FueledBy.Passion agreed. Not the airy choux pastry type.
@@FueledBy.Passion Thats not the only country that can make good churros
Why is his whole family in The comments? I mean I dont mind, but..
"authentic Mexican churros" ...but churros are Spanish! :)
Stops appropriating Mexican culture. They pay you to market their business and you give them praise but you fail to give credit to the people that actually have ties to traditional Mexican food like panaderías, street vendors, etc.
bueno con respecto a los churros, no son de ustedes los mejicanos, el churro es español con denominacion de origen, porque la palabra churro significa que es un lazo mal echo, y alguien le llamo churro porque no salia recto y salia deformado y ninguno sale igual, a partir de entonces, se llamo churro a cualquier forma, o evento que este mal formado, cuando un futbolista dribla a oponente se dice que le ha echo una churreria, o cuando un futbolista dispara apuerta y sale mal la patada, se dice que le ha salido un churro, es decir que el churro como palabra se invento en españa, asi como el churro propiamente dicho, aunque creo que la masa esta copiada del pan chino frito. que alguien se trajo a españa en el siglo 19.,
La masa mezclada con huevos, en españa son los buñuelos, y vosotros lo llamais churros, la masa de los churros no lleva huevo ni canela.
es como si a los tacos, se le llamaran tacos españoles, pues no puede ser, al cesar lo que es del cesar. y que te coste que me gusta la cocina mejicana.
el churro relleno es un invento moderno, pero no es un churro, es un pastel, el churro debe conservar toda la masa, sobretodo la interior, y se moja con chocolate, o cafe, segun el gusto. por el exterior. aqui se toma en el desayuno y mayormente en dias festivos o de fin de semana, donde la familia se junta para desayunar, es lo ello, que se llama desayunar chocolate con churros.
Maybe so, but Spain didn’t make them popular.
@Eaxl Shut up ignorant ..The churros are from Spain(Europe)not Mexico (South American)...
No need to insult idiot fucking..
@Eaxl Spaniards didnt invent the dish, there are two theories about the origins of churros, one theory is that it came from China and was brought to Europe by the Portuguese and the other theory is that it was created by Jews from the Iberian peninsula
Also the Mexican churros are a bit different from the Spanish one, the Mexican one can have fillings and normally they tend to be covered with cinnamon and sugar, while the Spanish one is simple and it is used as a dipping for their hot chocolate
I have tasted both, and the Mexican one is 100 times better which is why those are the most famous versions of churros, not the spanish ones lol