1kg of Flour to get 32 meat pies / how to make meat pie

Hi Guys
Welcome to My channel in today’s video I will be showing You how to produce 32 meat pies with 1 kg of flour .

[@Blessedapril]

Av been brain storming for some days now to deliver 100 pieces of meat pies for a low budget this coming Sunday and this just got on a good track💃...thank you so much

[@thegracedlifenetwork8812]

Really look nice.
Nne plz what's the magic, 1kg gives me 15pcs

[@osiropeace645]

You are the best I have seen so far. Thank you so much for shearing this beautiful recipe 💯

[@progressivefoods1]

You are welcome 🙏

[@adachukwuditv]

You teaching is simple and self explanatory. I just subscribed

[@progressivefoods1]

THANKS

[@ifunanyaogidi8171]

So lovely.....

[@okaforgloria1979]

Thank you so much, I love watching your videos

[@progressivefoods1]

Glad you like them!

[@naluchachimanda6656]

Wow,,,nice tutorial 😋

[@veltycakes7144]

You are truly amazing and rare. You are helping alot of peope with yout channel. God bless you. Just came across your video for the 1st time and reading these comments. I just subscribed to your channel.

[@progressivefoods1]

Thanks a million and welcome to the family

[@ogbeflorenceebere4187]

Am learning more from you ma but I use this size of meat pie cutter for 500naira

[@kejicakesnmore]

double blessings ma😊

[@abibatusesay223]

Good

[@aliborvictoria7288]

Thanks it was really helpful 🥺❤️😫💫

[@progressivefoods1]

Thanks to God

[@faithvarietiesspace5116]

nice one

[@progressivefoods1]

Thanks

[@anyanejialvis2428]

Beautiful n looks yummy. But I want to ask, why knead the dough? Because I know we don't knead meat pie dough. Rather bring together with hand once water is added graduation, so it give crumbly texture n not stretchy texture

[@GoodybestObi]

It's for it to rise to an extent u can get many pieces of pie

[@manisakapalayi543]

Yummy yummy yummy 👏👏👏💕

[@progressivefoods1]

Thank you 😋

[@philomenanwankwo9757]

Thank you so much for sharing this video

[@progressivefoods1]

Thanks ❤️

[@blessingokoye6606]

This is concise and I love it.

[@progressivefoods1]

Thanks

[@blessingokoye6606]

I tried mine day before yesterday using your recipe in half measurements...it came out nice though except that for some the back of the meatpie looked burnt.Could it be that the filling was too much?. Also i didn't use baking sheet.Is baking sheet a compulsory item for baking meatpies?.The heat I started with was a low one.
Again,the opening done with fork is it compulsory.I noticed you didn't show us dat?

[@RebeccaLartey-nr2st]

I love the way you do your things, good work God will continue to bless you and your family ❤️❤️🌹🍉💝

[@MarbelMarbel-dt6lj]

Nice

[@EkpekuroKate-pw2lm]

Yummy

[@nancys_gourmet_bakes_and_food]

The best recipe. I bake for commercial purpose. ❤

[@guchieskitchen]

THEY ALL CAME OUT DELICIOUS 🥰👍

[@obiohasamuel5770]

Please is cornflour also cornstarch or is it different

[@UyaiibanSirlove]

Cornflour is the same as cornstarch, Thank you.

[@guchieskitchen]

@@obiohasamuel5770 No! Corn flour is a yellow powder made from finely ground, dried corn, while cornstarch is a fine, white powder made from the starchy part of a corn kernel.

[@nyerhovwochoice2754]

Kudos, u doing well

[@progressivefoods1]

Thanks

[@AdejumoRemi-xx1jy]

Hi love it's

[@hopeenor7868]

Thanks for sharing I love ur teaching.. pls I need measurements for 10 meat pie. I just want to give it a try

[@progressivefoods1]

Divide the recipe

[@chinenyeogbonnapromise5141]

God bless you real good

[@mutiatadewale8306]

Waoo. This is what have been looking for since. God bless you. I can now start the business now. Thanks

[@progressivefoods1]

Well done, invite more people to this channel

[@atolagbefunmilayo3652]

Thanks for sharing God bless you ma

[@progressivefoods1]

Thanks

[@chizobaiwuchukwu2015]

@@progressivefoods1 please how much does it cost to make the thirty two meat pies???

[@rosemondsyoung4825]

Thanks my dear

[@progressivefoods1]

You are welcome

[@blessinguwaeze9174]

thanks for this I will surely put this to practice

[@progressivefoods1]

Thanks for watching

[@elizabethdamilola409]

I love you ma ❤️
This is so helpful
God bless you beyond measures 🙏

[@progressivefoods1]

Amen, thanks for watching

[@Beckycooks9264]

Nice recipe. New subscriber here .

[@progressivefoods1]

You are welcome

[@oluebubelucy7326]

I love the way you make the source some people makes their own so watery

[@progressivefoods1]

Thanks for watching

[@neliswanyhila2853]

Please can you right amagerment down please of pie dough it is very nice

[@paulinaansah6704]

Nice work 👍👍pls is it the same way u place the water when baking cake??

[@obigeraldine741]

Thank you very much I never knew 1kg of flour can give 32 big sizes of meat pies thank you soo much

[@ifeomaodiakaose8937]

Its medium size not big size..if it's big size its 15 at most

[@sulaimankhadijat8919]

Thanks I will surely put it in practice

[@ijeolakalu8823]

Thank you so much for this God bless you.

[@progressivefoods1]

Amen, thanks a million, pls tell people about my channel

[@user-kk4fo9oy1r]

thanks

[@joyandpeacefullaughter5307]

How much did you get that butter?

[@chidinmaokey1252]

Just subscribed to yours channel

[@progressivefoods1]

You are welcome ❤️❤️❤️

[@happinessnyajon2478]

Awnnnn you are the best and i love you for this. Pls how much per meat pie

[@progressivefoods1]

250 or 200 depending on your location

[@hanscindyfaho3592]

Thx alot ma

[@progressivefoods1]

You are welcome

[@happyskitchen7709]

thanks so much for the class.
please is it necessary to grease before placing parchment paper?

[@progressivefoods1]

No

[@joyurughu2642]

Why don’t you list the ingredients used?

[@user-vu1hh1yl1d]

Was it the biggest size of meatpie moulder you use that gave you 32 pieces ma

[@josephasamoah-fc1bx]

😘 thanks

[@progressivefoods1]

You are welcome

[@dorcasdauda7186]

How much do you sell meat pie now considering the hike in prices of things.

[@ndangohsolanche8710]

Please what temperature do you use to bake such that the top browns without turning over

[@progressivefoods1]

Medium heat

[@adeolaehinmowo1201]

Nice. Pls its the oven for me. How did you construct it or where can one get it.

[@progressivefoods1]

Ask questions around you,they do it in every state

[@faridakabir8537]

looks yummy please did u pour flour on the baking tray or u just placed the meat pie directly

[@progressivefoods1]

Yes I did

[@lynnexvee9687]

Pls the cutter u used, was it the medium sized cutter or the biggest?

[@progressivefoods1]

Medium size

[@blessingjoseph7445]

I have been using this recipe and I must confess that is beautiful and yummy 😍😍😘
But allowed your dough to rest is very important and help.
Thanks again for sharing.

[@progressivefoods1]

You are welcome

[@JenypherPhemmy]

Can I allow my dough to rest overnight

[@blessingjoseph7445]

@@JenypherPhemmy
Yes, in the fridge
But if the fridge is not available, you can mix your Doug around 12am till morning . And make sure you rap it very well with a clean kitchen napping or nylon.

[@adaonyeze7592]

Your the best, am now using your chin chin recipe very profit I will also try these out

[@progressivefoods1]

Happy to hear

[@UyaiibanSirlove]

Please share link for your chin chin video thanks

[@arabell6687]

This is very very informative especially for commercial purpose.... 👍💯 put what did you put on your baking tray is it butter or baking sheet.. secondly is milk Flavour important there, is nutmeg applicable too.

[@progressivefoods1]

No nutmeg, milk flavor is optional, use butter and flour or baking paper

[@somukelesomukele8265]

I love and enjoy all your videos pls where can I buy this type of gloves. I live in Lagos. I would really appreciate your response.

[@progressivefoods1]

Supermarkets or Shop
Rite

[@somukelesomukele8265]

You did it once again
Kudos at progressive cakes.
Pls at what point do you put in the cold water bath into the oven?
Is it once you want to preheat your oven or when you want to put in the meatpie, you put in the water bath at the same time?

[@progressivefoods1]

Put it before you on the oven
So that both the oven and water will heat

[@AghoreBlessing-jo9mz]

@@progressivefoods1 toto

[@estheraryee6778]

Thanks for sharing I the way you make it so simple and easy and it looks delicious please where can I get the cuter to buy please please ❤❤❤😂❤❤❤

[@chariotsoffireministries]

Where can I get local constructed oven.i just subscribed now .kudos.i clicked like too

[@maryawo8377]

Thanks for this video Ma 🙏💖 pls Ma can I use sachet Kings for commercial purpose?

[@progressivefoods1]

Yes,it’s good

[@aluyaqueenoghenero7649]

Yes very nice

[@allisonaina8737]

Good work. How do you construct your local oven

[@progressivefoods1]

I bought it

[@EyiucheElizabeth]

Pls Ma totally what's is your total budget and your profit
I want to start up the business in sch and i love your video the time so far

[@Chacha668]

Your video is really nice kudos! Ma'am.
How do you measure 1 kg of flour when you don't have a scale? Like how many cups and size of cup can you use?

[@progressivefoods1]

9cups

[@Chacha668]

thank you Ma for your prompt reply.

[@arinzeibelo719]

Awesome 👍

[@progressivefoods1]

Thanks 🤗

[@aluyaqueenoghenero7649]

Wow beautiful and yummy 🤤🤤🤤 thanks 🫂 Ma'am

[@progressivefoods1]

Thanks

[@omelebeleazubuogu1917]

Thanks for sharing, pls can I know the best margarine in the market?

[@progressivefoods1]

I use kings and carton margarine

[@anuoluwapooluwayemisifaniy6722]

Well done ma'am , pls can I use satchet milk in place of milk flavor.

[@olanikeayoola5908]

Yes

[@covenanteyinade-kayode4507]

Please i am using the big size cutter, how many cups of flour can i use to make 32 meatpies?

[@lynnexvee9687]

Please was it the medium sized cutter u used for the meatpie and then can this meatpie stay till the following day without spoiling?

[@progressivefoods1]

Yes , is the medium cutter. Meat pies can stay up to three day in a fridge

[@chinenyenwachukwu9100]

Please ma is it through that the eggs, butter to n water u need cooled one from the fridge to make it crunch

[@progressivefoods1]

Only the water

[@odusolaodunayo229]

Thank you for sharing this recipe.
But if it's to be sold how much can o e meat pie be sold?

[@progressivefoods1]

#200

[@victoriaitodo9639]

What measurement can I use to make 60 pieces

[@jenniferchris4804]

You always reply your follower's, God bless you.

[@progressivefoods1]

Amen and Amen

[@adewaleoluwatoyin905]

I really love that about her,some won't even mind replying back

[@mumuniatinuke9834]

How many butter by gram can I use for 50 meat pie

[@starjdelight]

Thanks so much progressive. My meatpie was nice after making but my challenge is the padded local oven. How do I get my top of meatpie to be brown. Thanks in anticipation

[@progressivefoods1]

Use brush and rub egg on the top

[@itemgrace5111]

Hello is your local oven using coal or gas if coal is it not going to smell smoke on the pie what's the magic please

[@progressivefoods1]

I use gas

[@oluwakemisolaelizabeth7400]

Good morning Ma, I just subscribed to your channel now.
Please I want to know if this can be profitable if sold for 150, I sell at least 200 pastries daily. I used to bake myself but had to be buying when my demand became higher. But the people I buy from increased their price and it taken a large part of my profit.

[@progressivefoods1]

Meat pies are profitable

[@giftmablechinenye1531]

Thanks for sharing your knowledge with us I appreciate, pls the name of the butter you used

[@progressivefoods1]

Margarine

[@botadufig0565]

Thanks for the video. What is the name of the margarine please?

[@AFOLSHmerritspice]

How many cups of flour is make 1kg? is it 8kg? Or is more than
Thanks

[@sanderssanders4619]

About 8 cups of flour

[@divineamenosimen2797]

Good morning, thanks for the tutorial, how many kg of flour can I use to get 200 meatpie.

[@ifechukwuprecious4467]

She said 1kg is 32. Then do the maths. 200 meatpie will. 200÷32= 6.25 kg

[@ahanonulaura7844]

Hello,thank you for the video, please what size is the dough cutter you used?

[@progressivefoods1]

Medium

[@emuobosonia3434]

Please did you parboiled the meat or u use it raw? Thanks

[@progressivefoods1]

Raw

[@JOSIAHEWEKA-tc2vp]

How many kg can I use to get 80 meat pie

[@majigotthetllc6959]

Is it the medium cutter

[@progressivefoods1]

Yes

[@okoroaforhappiness3607]

Good evening ma, please if someone did not have scale and the person is using measuring cups how many cups to get the same pic's of meat pie

[@progressivefoods1]

Watch this video
Click on the link
th-cam.com/video/R4QF7N5-JWU/w-d-xo.html

[@philomenachinweze5059]

How much is the price for 1

[@rosemanuellaojiugoudensi5032]

How long did it take you please? From beginning to end.

[@progressivefoods1]

I can’t remember

[@zasig1175]

Kindly send the recipe 🙏

[@shebadaniel8530]

Sorry to ask ma'am what if I don't have oven what will I use

[@toriaspastry8773]

You can use pot

[@progressivefoods1]

Use a big pot, put pan or oven tra or smaller pot cover in the big pot and lower your stove or gas

[@UyaiibanSirlove]

I have a measurement cup that says 250ml (1Cu) Can I measure 9 cups from it to have 1kg flour?

[@blessingstreats9851]

1 cup of flour= 125g
So to get 1kg you will need 8 cups of flour (please measure correctly)

[@oluchicynthia2213]

How do we get the measurement of the ingredients used?

[@progressivefoods1]

In the video

[@onunzelillian623]

Wow nice tutorial,
Please how much does this local oven cost

[@progressivefoods1]

40,000

[@mirianugochi8518]

I just got mine at 50,000. Three layers

[@tolexgold6440]

Pls how many gram of minced meat did you use

[@progressivefoods1]

I didn’t measure

[@elizabethchristopher789]

Good morning. Thanks for the recipe, but you didn't add sugar isn't it important.

[@progressivefoods1]

No sugar for my recipe. There is no sugar in commercial rich meat pie recipe

[@bricemeganetsemeutchongoua8025]

Thanks for the video mum, please can it be fried?? Instead of baking it please

[@progressivefoods1]

Yes

[@bricemeganetsemeutchongoua8025]

Thanks

[@bricemeganetsemeutchongoua8025]

But can I still coat it with eggs and later fry?

[@famajoof2963]

Can I see your local oven and how it is constructed pls

[@progressivefoods1]

Ok

[@obosimercy3241]

@@progressivefoods1 please am interested 🙏

[@christianagabriel8767]

Please ma can I still get 32 pieces if I use the big size

[@progressivefoods1]

If you manage your dough very well

[@Theoratacle]

Please ma, what is importance of milk powder?

[@progressivefoods1]

Is a milk flavor, you can remove it

[@magymaxy]

Thank you for the tutorial. What size of cutter did you use? Is it the largest?

[@progressivefoods1]

The small one

[@magymaxy]

@@progressivefoods1 okay

[@omoniyemekanjuola9358]

Thank you ma, please ma what can I use measument 500 meat pie

[@progressivefoods1]

Use scale

[@foods_and_nature]

Can we prepare the sauce at night and use the following morning?

[@progressivefoods1]

Yes, but put the fridge

[@foods_and_nature]

What did you use to mince your meat

[@progressivefoods1]

I buy minced meat

[@amicableadaugo1878]

Please 🙏 ma can I refrigerate it for next day to sell it, hope it won't spoil

[@progressivefoods1]

Yes

[@Arinzay123]

Hello dear please write out the ingredients it will help you more. You know how to bake. Is not about branding but you need to brand it to have more views and customers.

[@progressivefoods1]

Thanks for the advice

[@ritaubujekwu]

Pls can I use pot method with salt I don't hv oven?

[@progressivefoods1]

Yes

[@progressivefoods1]

Put a smaller pot cover inside

[@ritaubujekwu]

Ok tanx try it moro

[@Chacha668]

I tried your recipe ma'am it came out nice but my dough didn't rise; any tips on how I can do better next time?

[@progressivefoods1]

Check your baking powder

[@progressivefoods1]

You can run a test on the baking powder

[@Chacha668]

How do I run a test on the baking powder Ma?