इस ख़ास ट्रिक से बनाओ 100 % स्पंजी और जालीदार चम-चम मिठाई || cham cham sweet recipe || bengali sweets

festive food recipes may aaj mai apke saath share karungi Indian festival recipes. Very popular festival sweets nown as चम-चम मिठाई. This cham cham or cham cham recipe is well known bengali sweets and made with chena/ paneer. In today's recipe video i am sharing step by step recipe of cham cham rasgulla or bengali cham cham recipe. This bengali cham cham sweet turned out very soft spongy and delish. This recipe is 100 % perfect no fail halwai style Cham Cham Recipe. In todays recipe video you will learn how to make cham cham bengali sweet recipe or how to make cham cham sweet, चम चम बनाने की विधि. चम-चम मिठाई, चम चम बनाने की विधि, चम-चम मिठाई, चम चम बनाने की विधि, चमचम बनाने की विधि, easy cham cham sweet, coconut chum chum recipe चमचम बनाने की विधि, easy cham cham sweet, cham cham sweet recipe. This easy cham cham sweet, or easy cham cham recipe will surely loved by every one. Give this recipe try and if you liked this recipe then please do share with your family and friends .
|| Hare Krishna||
|| Radhe Radhe ||
|| Hari Bol ||
00:00 intro
02:10 rasgulla recipe
04:06 cham cham sweet
08:15 bengali sweets
10:14 how to make chm cham sweet
Ingredients for Cham Cham Sweet~
Milk- 1 Liter
Vinegar- 2 Tbsp
Water
Sooji- 1 Tbsp
Desi Ghee- 1 Tsp
Cornflour- 3 Tsp
Baking Powder- 4 Pinch
Baking Soda- 1 Pinch
Sugar- 500 gm
Water- 250 ml + 500 ml
Keora Jal-1 Tsp
फेस्टिव फ़ूड रेसिपीज मे आज मई बना रही हूँ बहुत ही फेमस बंगाली मिठाई जिसको चम-चम मिठाई कहा जाता है | यह चम् चम् मिठाई दूध से तैयार की जाती है और बहुत ही टेस्टी बनती है | आज के इस रेसिपी वीडियो मई मैंने स्टेप बॉय स्टेप चम् चम् बनाने की सबसे सरल विधि श्शेयर की है ये बंगाली रसगुल्ला चम् चम् बहुत ही स्पंजी और जलदीदार बन कर तैयार होता है | अगर वीडियो पसंद आये तो वीडियो को चैनल को सब्सक्राइब ज़रूर कीजियेगा |
|| हरे कृष्णा ||
|| राधे राधे ||
|| हरी बोल ||
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Disclaimer:
Video is for educational purpose only. Copyright Disclaimer under section 107 of the Copyright Act 1976, allowance is made for "fair use" for purpose such as criticism, comment, new reporting, teaching, scholarship and research. Fair use is a use permitted by copyright statute that might otherwise be infringing. Non-profit, educational or personal use tip the balance in favor of fair use.

[@AshishKumar-xf2ei]

Very delicious 😋

[@HG-tx6oj]

Wow...I was searching for this 😊😊

[@festivefoodrecipes]

thank u ♥️♥️

[@vibhagupta8360]

Very delicious

[@festivefoodrecipes]

Thanks a lot

[@arbazkhan5297]

😋😋😋

[@festivefoodrecipes]

thx

[@prakhargupta3007]

Tasty

[@festivefoodrecipes]

Thanks a lot

[@Ashoksingh-ze5sc]

Aapki recipe bahut hi helpful hoti hai

[@festivefoodrecipes]

thank u ♥️♥️

[@vijendrakumar472]

Very nice

[@festivefoodrecipes]

Thanks

[@preetidevi9340]

Very nice 👌 👍

[@festivefoodrecipes]

Thanks a lot

[@gayatrijohnston]

Hare Krsna

[@festivefoodrecipes]

Hare Krishna 🙏🏻🙏🏻

[@sachin_maurya_1.0]

More yummy 😋😋

[@festivefoodrecipes]

thank u :)

[@HimanshuSharma-wf5th]

Very nice 😅😅😅

[@festivefoodrecipes]

Thanks 😅

[@abinn7717]

Show the milk brand used and then pour it in the video.Include this step in comming videos👍

[@festivefoodrecipes]

sure

[@AjayGupta-ql6ro]

Boiling ke douran agar chumchum fatne lage to kya karege mam?

[@festivefoodrecipes]

ek saath sare boil na kare phle ek chum chum ko test kare agar wo break ho to baki k cham cham may thoda suji mix kare isse cham cham ka extra moisture absorb ho jayega aur wo fatenge nhi 😊

[@AjayGupta-ql6ro]

Abhi dekha mam jald hi banauga. Pahle gol Shep main banaye the acche bane the lekin wahi halke chapte hone ki problem.why?

[@rakshacookingcorner74]

So Delicious Recipe 👍♥️ Full Watch ⏱️⏱️⏱️ This Video

[@festivefoodrecipes]

thank u so much ma'am 🙏🏻🙏🏻

[@tauqeerkhan5030]

Very nice

[@festivefoodrecipes]

Thanks