Chef you are killing me with these tasty recipes you turn out. This Crispy Pata Dinakdakan Is a winner. When I was in the Philippines, I wish I had experienced a lot more of the food there, I was only there for a short three weeks. But you are teaching me a lot about your country, that's why I keep coming back. On my channel I only have one dish that is for Chicken Adobo . I did eat a lot of street food, but never really went the any restaurants. There are no Filipino restaurants in my area. I would like to find one of your dishes and give it a try. Thanks for the great continent!
the best ka talaga chef 👍😘12 years na kita sinusubaybayan at napakarami kong natutunan sa u same time kumita ako dahil sa mga recipe mo,,,thank u so much!advance merry christmas !pa shout out po..watching here in Rome Italy..GOD BLESS U MORE
Ang sarap Naman Nyan chef .. may dagdag na Naman sa mga lulutuin ko sa chanel ko.. maraming salamat po sa pag share Ng recipe ..more power po sa channels natin..
GOOD MORNING CHEF VANJO MERANO....WOW YES PO MASARAP YAN....AT TINGIN Q KAKAIBA PO DINAKDAKAN NIO MAS MASARAP PAPO...CYEMPRE IDOL Q PO KAU....SUPER YUMMYLICIOUS AND CREAMYLICIOUS....THANK YOU SO MUCH PO...😋😋😋😋😋😋😋😋😋
Love this. I watched a lot of your recipes and have made many. Do you have English versions of the exact recipes? The ones on your site are different from the videos.
Good evening, Chef Vanjo @Panlasang Pinoy! Very interesting but new recipe ideas talaga kasi kagagaling pa lang sa isang reunion at napasarap itong Crispy Pata dinakdakan. Thank you so much for sharing your recipe today, Chef Vanjo @Panlasang Pinoy....🎄👍❤️ BTW, Perfect itong Crispy Pata dinakdakan paired with a shot of beer bilang pampulutan, Chef Vanjo🍺🍻
IDOL CHEF VANJO...BKA MAGTAKA PO KAU....KC DALAWA PANGALAN Q....TERESITA OR ELENITA......TERESITA PO NASA BIRTH CERTIFICATE Q......THANK YOU PO.....KEEP SAFE...❤️
I like your videos but I don't like your endings on the recent videos. We don't have to watch you eat the while plate/bowl with no commentary. Just a few bites is enough.. that's my opinion. Other than that I love the foods you make
Wow kakaibang dinakdakan my favorite sarap pampulutan at inuman Ng Gin kwatro kantos.
Chef you are killing me with these tasty recipes you turn out. This Crispy Pata Dinakdakan Is a winner. When I was in the Philippines, I wish I had experienced a lot more of the food there, I was only there for a short three weeks. But you are teaching me a lot about your country, that's why I keep coming back. On my channel I only have one dish that is for Chicken Adobo . I did eat a lot of street food, but never really went the any restaurants. There are no Filipino restaurants in my area. I would like to find one of your dishes and give it a try. Thanks for the great continent!
Q
This channel is highly recommended for you. All his recipes are a must try.
I'm one of ur no 1 fan chef, hilig ko rin ang cooking at mas napapalawak ang knowledge ko about cooking dahil sa Inyo,god bless chef
the best ka talaga chef 👍😘12 years na kita sinusubaybayan at napakarami kong natutunan sa u same time kumita ako dahil sa mga recipe mo,,,thank u so much!advance merry christmas !pa shout out po..watching here in Rome Italy..GOD BLESS U MORE
Wow sarap nmn nyan chef maluto ko nga rin yan
WOW ang sarap sarap naman po nyan Chef Vanjo 😋 nakakagutom po sa sarap
Ang sarap Naman Nyan chef .. may dagdag na Naman sa mga lulutuin ko sa chanel ko.. maraming salamat po sa pag share Ng recipe ..more power po sa channels natin..
GOOD MORNING CHEF VANJO MERANO....WOW YES PO MASARAP YAN....AT TINGIN Q KAKAIBA PO DINAKDAKAN NIO MAS MASARAP PAPO...CYEMPRE IDOL Q PO KAU....SUPER YUMMYLICIOUS AND CREAMYLICIOUS....THANK YOU SO MUCH PO...😋😋😋😋😋😋😋😋😋
Sarap nmam nyan! Gagawin ko yan sa Noche Buena!
sarap pulutan pa idol
Sarap naman🤤🤤🤤
Gayahin ko po yan
Yes ,good idea chef,may bago na nman natutunan.thanks❤️
naku chef,ang sarap nman tlaga nyan,tamang tama s pasko gagayahin q tlaga yan crunchy n crunchy👍😋❤️
Pwedi polotan.... partner sa tanduay rhum sarap nyan lods
Sarap nman Po nian
Nakakainggit sa sarap ang lutong!
Crispy delicious..... watching from Palawan mabuhay po kyo ingat po
Thank you po. Na miss ko bigla ang Palawan 💚
Wowo Ang sarap boss
Looks so delicious
Thanks for sharing
Sarap nman
Sarap favorite ko
Kinain ko pa lang to 2 weeks ago and nakakamiss ang sarap hehe
Grabe kagutom
gagawin ko yan idol
Sarap talaga nyan Chef, thanks for sharing😋
Ang galing...salamat po...❤❤gustong gusto ko yan😍
Thank you for this delicious recipe
Love this.
I watched a lot of your recipes and have made many.
Do you have English versions of the exact recipes? The ones on your site are different from the videos.
Good evening, Chef Vanjo @Panlasang Pinoy! Very interesting but new recipe ideas talaga kasi kagagaling pa lang sa isang reunion at napasarap itong Crispy Pata dinakdakan. Thank you so much for sharing your recipe today, Chef Vanjo @Panlasang Pinoy....🎄👍❤️
BTW, Perfect itong Crispy Pata dinakdakan paired with a shot of beer bilang pampulutan, Chef Vanjo🍺🍻
wow 🤤 gawa ako nyan ❤️☺️
Permission to post sir. Mukhang masarap pang handaan. Salute po
Sarap kpag meron fundador
Masarap na pulutan yan idol
Polawats no skip lods
Love it's sarap
Sarapppp Chef Vanjo! 🥰🥰🥰🤤🤤🤤
One of my faaaves!!!
Beer po! ❤😊
Shout out boss
Yummy😋1st
Pwede po ba gumamit ng airfryer instead of deepfrying? Same crunchiness po ba ang maa achieve? Thanks
Yummylicous
♥️❤️♥️♥️😍😍😍😋😋😋
Pwede po ba gumamit ng air fryer sa pag papa crispy ng pata?
Julie Pablo & Norma ilao .Taga Santa Rosa laguna
Bottle of tequila gold with dinakdakan
Fundador ang katapat ng dinakdakan sir
IDOL CHEF VANJO...BKA MAGTAKA PO KAU....KC DALAWA PANGALAN Q....TERESITA OR ELENITA......TERESITA PO NASA BIRTH CERTIFICATE Q......THANK YOU PO.....KEEP SAFE...❤️
panlasang pinoy, wala pa ako fb, may panlasang pinoy na. hehe..
pasubscribe din mga lods..
I like your videos but I don't like your endings on the recent videos. We don't have to watch you eat the while plate/bowl with no commentary. Just a few bites is enough.. that's my opinion. Other than that I love the foods you make
chef, i like ur cooking, but i dont like u when u taste ur crispy chicharon, ur too much OA