Ghugni | सूखे मटर की सब्ज़ी | ঘুগনি | Ragda Chaat | Healthy Snacks/Breakfast | Kunal Kapur Recipes
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- เผยแพร่เมื่อ 27 ก.ค. 2024
- Ghugni is an authentic Bengali recipe prepared with white peas or सफ़ेद मटर or, वटाना. Ye snack tasty bhi hai aur healthy bhi aur isko aap breakfast mein ya supper mein banake khaa sakte hai.
To chaliye, dekhiye ye recipe and add some delicious Bengali flavours to your kitchen today! This Raksha Bandhan, try something special and enjoy the local flavours of India.
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Ghugni
Prep Time - 30 Min + Overnight
Cooking Time - 40 Minutes
Serves - 4 People
Ingredients
For Boiling:
White Peas Dried (सफेद मटर सूखे) - ½ Cup Dried (½ Cup After Soaking - 1 Cup/205gm)
Onion (प्याज़) - ¼ No
Green Chillies (हरी मिर्च) - 1 No
Water (पानी) - 2½ Cup
Salt (नमक) - To Taste
Turmeric (हल्दी) - ½ Tsp
For Bhaja Masala:
Green Cardamom (हरी इलायची) - 3 Pc
Fennel Seeds (सौंफ) - 1 Tbsp
Cumin (जीरा) - 1 Tbsp
Coriander Seeds (साबुत धनिया) - 1 Tbsp
For Masala:
Mustard Oil (सरसों का तेल) - 3 Tbsp
Dried Red Chilli (सूखी लाल मिर्च) - 2 No
Green Cardamom (हरी इलायची) - 5-6 No
Cinnamon (दालचीनी) - 1 Inch Pc
Bay Leaf (तेज पत्ता) - 2-3 No
Cloves (लौंग) - 4 Pc
Cumin Seeds (जीरा) - 1 Tbsp
Onions (प्याज) (Thinly Sliced) - ½ Cup
Green Chillies, Chopped (हरी मिर्च) - 1 Tsp
Ginger Garlic Paste (अदरक लहसुन पेस्ट) - 1 Tsp
Potatoes (आलू) (Small Cubes) - ½ Cup
Turmeric (हल्दी) - 1 Tsp
Chilli Powder (मिर्च पाउडर) - 1 Tbsp
Cumin Powder (जीरा पाउडर) - 2 tsp
Coriander Powder (धनिया पाउडर) - 1 tbsp
Tomatoes, Diced (टमाटर) - 1 Cup
Salt (नमक) - To Taste
Green Chillies, Slit (हरी मिर्च) - 1 No
Bhaja Masala - 1 Pinch
Sugar (चीनी) - Small Pinch
Ghee (घी) - 2 tsp
For Garnish:
Tamarind Water (इमली का पानी) - 4-5 tbsp
Onions, Chopped (प्याज) - Handful
Green Chillies, Chopped (हरी मिर्च) - To Taste
Coriander, Chopped (धनिया) - Handful
Sev (सेव) - Handful
Lemon (नींबू) - ½ No
For a detailed step-by-step recipe for matar ki chaat, click here: www.chefkunalkapur.com/recipe...
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Follow Chef Kunal Kapur on your favourite Social Media Channels:
👥 Facebook: / thekunalkapur
📸 Instagram: / chefkunal
🐦 Twitter: / chefkunalkapur
📌 Pinterest: / chefkunal
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Chapters:
00:00 Introduction
00:58 Boiling Vatanas/Matar
01:54 Bhaja Masala/Bengali Garam Masala
02:41 Preparing Channa Masala
06:42 Plating Recipe
06:54 Preparing Ghugni Chaat
07:50 Recipe Recap
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Item Title: Intro Hip Hop
Item URL: elements.envato.com/intro-hip...
Item ID: JMYG6TA
Author Username: AurusAudio
Licensee: Kunal Kapur
Registered Project Name: Ghughni
License Date: July 20th, 2022
Item License Code: 52ZGY9LMVX - แนวปฏิบัติและการใช้ชีวิต
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Aapke yhaan safed matar ko kya kehte hain? Bataiye mujhe comments mein.
Matter
Aap ne Instagram me pucha ...myne bataya ye ghugni hai 😍 so m Right ☺️....safed mater ko Hum Batani boltey hai ....🙂 Or chana batana ...
In Tamil we call Vellai pattani. We use to make Sundal in this we add grated raw Mango and grated coconut.
In west bengal, safed matar ko hum matar boltey hai
Here In Delhi We Call These As Mattar n Its Extensively Sold With Kulchas In Restaurants n Local Markets Alongwith Seasonal Pickles.. Green - Red Chutney n Pyaz .. Truelly Irresistible n Drooling 👌👍🙂💐
Ghugni … In Odisha this is also a very popular Snack … Odia people love this 😀
True
Yes
In Odisha Every breakfast and evening snack stall provide Guguni ❤️
We Bengalis love ghugni as a street food...& It's available all over West Bengal railway station every day..... ❤️❤️
We odias also love it
Can we eat it as chaat?
@@khushimandhan3201 Yes or with luchi
Yes true
Main bengal se hoon mera favorite hain luchi ghugni.Thanks ghugni banane ke liye
Maza a gaya bengali me ঘুগনি padhke❤
Yes, its very famous in states of Odisha and Bengal, where it originated. And it can be ate in every meal. Mostly in northern odisha and bengal is most liked dish.
Ghugni is one of the popular street food in bengal....Ghugni with bread is awesome combination ❤❤❤
Nope with muri is most popular
@@RahulMondal-br7ih nah with luchi/Poori is most popular.
Me from kolkata,it was our childhood breakfast in Sundays ,😀with bread
Loved ... Make a odia dish ...luv from odisha ❤️
Wow.. mouth watering dish.. I love ghugni.. mom makes it in different ways like you said veg non veg both the versions.👍👍👍
🌞🤤..Mouthwatering fingerlicking delicious Gugni. Perfect healthy monsoon special chaat 👌 muje bengali food behad pasand hai rosogulla baappa doi macherjol ..etc. That flavourful spicemix and tamarind water made this gugni authentic and yummy 😊🤩
Khub sundor hoyeche 👌
Beautiful presentation. Protein rich white Mattar curried snack. HEALTHY. And NUTRITIOUS. Thank you for sharing this delicious healthy recipe Sir
In West Bengal we also add thinly diced coconut along with it and in bhaja masala we also add red chilli (if you want it spicy). We also make it without onion and garlic during any puja. And all the varieties are super tasty... ❤️❤️❤️❤️
Thanks for sharing one of the famous Bengali Street food cum side dish....
I'm Bengali......so I know it's superb tasty 😋.....mom makes it in both ways as u said. It's my dad's fav.😅....Good night chef 👨🍳
Awesome recipe chef…bilkul authentic …so speaks a bengali
This tastes heavenly with fuchka 🤤
Bahut badhiya sabji bataya aapane matar ki
I haven't had this in years and always with black chanay. My mother used to make this. Thank you, I will definitely be making this fab dish with your recipe. BTW after almost 40 years will I be having this. THANK YOU ! Greetings from Islamabad, Pakistan 🇵🇰 Food knows no boundaries. Best way of spreading love !
Aap banayiye aur khud v khaiye aur apno ko v khilayiye. Khane se pyar badhta hai.
We make this once a week at home. 😋 N the taste is Fatafati 🤩
Kya mast Banaya Hai aapane is bar to baat hi Hatkar Hogi
Thank you so much sir hama apke kelia bahat Sara receip sikh na ka lia milta ha.
We eat this ghughni with murmure in village's styles and eaten diffrent places of Bengal.🤤
Bhalo lagle like comments subscribe Karo... thank you 😊
this recipe looks delicious,👍💞💚💜💙
Nice recipe sir I will try it and thanks for sharing
Daruuuuun,our Sunday breakfast 😋
Wow it's awesome 👌 very easy and quick recipe 😊i will try this ☺️ thnks for sharing this yummy recipe ❤️
What a unique recipe brilliant work and good work nice sharing and we have really enjoyed watching u r recipe and stay with 🤝 us as a beautiful family ,,,
Wow .... Hum bengalis har Sunday ko breakfast me banate hai... with Luchi 😊
Wow hai ap sir wow
It's a very delicious dish. I am also impressed that he knows about the famous Bengali Jharna Ghee. Very good chef.
Nice recipes sir
Good chef sir
Imagine getting a heart from give me Kunal Kapur 🙏❤😄👌😁👏😊👋👍☺
Areh bengoli mei likha ঘুগনি😍❤️ nice....
Amazing 😍
God bless you all ❤️
I love u recipes sir...straight to cooking
Bayya it's looking yummy super super
Thank you for sharing chef , love from West Bengal ❤
Aapka cooking bahut achcha lagta hai sir yum yummy didwana te ho ap
Perfect recipe looking so delicious and yummy 😋🤤.
Ghughni Naam to suna tha per kabhi try nahi Kiya . Aap ne bahot tasty and tempting banaya hai . Me jaldi hi banaugi . Thank you for recipe 🙏
Ghugni also famous in odisha
Hamare yahan Odisha men matar kehete hen
But Odisha ki cuttck ki femos dahibara ke sath ghuguni bahat testy and yammm
I tried out this delicious white peas curry. It turned out delicious. Thank you for sharing this delicious recipe Sir
Very tasty बहुत ही स्वादिष्ट लाजवाब 🙏
All time favourite ❤️❤️
This is my favourite.... Thanku for the recipe... I will definitely try this one
Looks so yummy delicious and mouth watering recipes😇😋💕 thankx for sharing such an amazing recipes😋😇 keep connected and keep growing all the👍💯
Good evening Sir ji🙏 yesss! 😊superb energies 😋tasty food ..my family love it😍always.
wow you are too good
ghughni looks yummy
Ghugni looks amazing!!😍😋
Lots of love❤ from Kolkata....😚
Very awesome sir like always fantastic and help ful recipe
(First comment)
U looking superbbbbbbbb chef KUNAL😊 ghugni bohot aacha bana hai,,, BANGLADESH main v ya ghugni bante hai aur ya MURI k saath v kha sakte hai aur ya matar se CHOTPOTI v bante hai😊
M from bengal and yes its the authentic way of making ghugni and it has many versions veg, non-vegetarian and also vaishnav style which is without onions and garlic but anyway ghugni is yummy and eaten actually anytime as a snack, bfast or in dinner. My in laws are from Bihar and yes there black Channa made like this is called ghugni. I love both styles. Thanks Chef KK for sharing this amazing recipe 🙏❤️
Odia dish 😋😍❤
My in-laws are Bengalis. This recipe brought back fond memories of visits to their native place.
Thank you.
Bengal me to puchka (panipuri)me ve motor dalte hai. Thank you Kunal sir for sharing this delicious recipe.
Ak Bengali hone ki nate... Jab my favourite chef ke channel me my favourite Bengali ghugni dish dekh rehihu... Tab uska emotion he aalag hei.... Thank you chef ki jadugar bachpan ka Sunday wala feeling dene ke liye 🙏
Yeeeeeee ghugni... ❤️❤️❤️ I love this, & love u sir, 💞💞💞💞
Mouth Watering Chef
This Is My favourite food . And Your Cooking Are so nice . Wished You All The best. Oh! It’s, outstanding.❤️❣️💕💝💖💘🌹🥰😍😀🏅🎖️
I ll try & hope without onion garlic it's taste shud be gud
Isko boiled mashed potatoes k saath mix karke Odisha mei Pani Puri mei daal kar dete Hain, imli k paani mei 🥺🔥❤️😋
Ghuguni is a favourite dish in Odisha
Thank you so much Sir for this recipe. It looks delicious and will definitely try it out. Lots of love
My most favourite Bengali made by mom ❣️❣️
Yammi! As I am Bengali, I can say ghugni is a nice staple food. And that tamarind water 💦🤤 makes it taster …,
Awesome 👌
ماشاء الله تبارك الله عليك طبق لديد ورائع جدا ماشاء الله عليك أخي الكريم 🤲
AAP ki voice and recipe very nice 👌👌
Ghugni hamare kalkata may hota hi my favorite food
😋😋😋🤤🤤🤤
Thank you, Aapki recipes simple aur the best hote hain. I really appreciate you.
mudhi ghugni ❤
Tried it. Loved it. Thank you.
Luchi and keema ghugni is one of my favourite breakfast 😋😋..thank you sir ji for sharing recipes with us..Stay blessed and happy always ❤
Thankyou 🙏
Super! Thanks 🙏
Thank you chef ,
I'll try this recipe in breakfast at hotel
Exactly...Super perfect 👍👍👍..... I can smell and taste it from here Chef ji 🤤🤤🤤😋😋😀🥰❤️
I am a Bengali so in my house we usually eat ghuni and muri at breakfast. Muri is usually white puffed rice . Now I am far from my home . I tried your ghugni recipe and it tasted like oussoum. I fell like I am in home so thanks for the recipe .😁👍
I'll surly try this😋😋😋😋😋
So delicious and amazing recipe 😍
Wow mouth watering dish.
Yummy yummy 😋😋🤤 very nice sir
Amazing Look So Nice Delicious & Yummy Recipe 👌😋
Ghugni with fish head is also very delicious.
Hello Kunal ji namaste. We Bengalis add sliced fried coconut pieces in this ghooghni from top and it tastes very nice.
Always love your all recipes 🙏❤
You always amaze us with your unique n delicious recipes !! Mouth watering 😋😋!!
Have to say made this today, the fresh garam masala did its magic... It's exquisite, the fennel did its job wonderfully.
🤤🤤🤤
Love from Darjeeling, West Bengal
Hats off..Love from Bengal ❤️
So yummy
I will try this recipe in weekend....😍
Perfect recipe looks yummy 🤤😋 and tasty 😋 recipe
In sha Allah I will make
Khub valo hoyacha
Wow awesome
Superb recipe, will try, thanks.
It is an emotional for Bengalis
Niceeeee recipe