I’m a Trinidadian and I tried your recipe, it was delicious!!!! I made three times already, I don’t wait for no holidays, I make it whenever I feel for it.
I ordered pepperpot soup at a local caribbean place. I was expecting the Jamaican green one, but instead I got this sludgey pitch black bowl of soup that was the most delicious thing I've had in a long time. Glad to learn that this is the Guyanese way! Thanks for sharing.
Glad you enjoyed our delicious Guyanese pepperpot. It's basically a stew that is eaten with fresh baked Guyanese bread or some eat it with rice. The most popular way is with bread.
My favorite dish that I abandoned all because I stopped eating beef about 30+ years, after watching this video, I will attempt to make some for the wife and kids. I always talk about it but never did it. Thanks for the recipe! 🇬🇾🇬🇾❤️
I get hungry just watching you make your food. You got people thinking Im a chief. I appreciate you and your videos, thank you for sharing. Your better than any cook book.👍👏👏👏👏
Btw I use the paper towel method too but what works best is usually at Christmas it’s pretty cold here so I put mine outside for a bit n let the fat solidify then I take it off it comes off like butter right off the top all of it.
Can I just say I made this for the first time last year Christmas and the whole pot disappear within hours let’s go for round two this year! Thank you so much 😍❤️ it tastes amazing 🥰🥰🥰
Thank you for teaching me my countries national foods, unfortunately I wasn't brought up in a Guyanese cultured household I will be making this at Christmas.
I'll try it , Guyanese in Canada, I was fasting for Christ during Christmas 🎄, I have pepper pot on my mind for the new year, I'll do lamb and chicken 🐔 foot, I don't eat beef and pork, ill pick up the nessary and give it a shot
Peppapot!!! Pepperpot has always been a Christmas tradition for my family for yeeears. This year, most family members are making their own since we all live far & wide from one another, Canada, US & Guyana. This year, I is making me own to enjoy for myself (Guyanese accent hee hee) I deserve it! I decided to take a peek at your video & learned some new tips, thank you Candy gurl. I'm using scotch bonnet peppers.😜 In the morning, will be making fresh bakes to go along with it & just maybe some homemade bread too. Cheers to everyone this Christmas & may God bless you all. 💚❤💛🖤🤍
Hi, I am Guyanese and making Pepperpot for the first time. I watched your video and follow your way and my pepperpot was so delicious.😋 I will stay with your way thank you . 😊🌲
I love this recipe!!! Wish I could like this more than once. Tried it last year for the first time and now it's on my list for Christmas lunch again this year. Thanks from Barbados
I love pepper pot with plait bread! I've never made it before but I would only use beef so the cooking time should be a lot less. Thank you for your recipe, I can't wait for Christmas! 🙂
Thank you Candy for this recipe. I was always scared to make pepper pot but after watching your video. I said to myself I'm going to try it with your recipe for the first time. And OMG it came out proper!! It was very delicious.
I haven't had this in over 10 years and I am craving it so bad. Your video is an absolute delight. I cannot wait to make this...I don't think I can wait until the holidays though :-) Thanks again!
Wow that's a long time to go without this. But you can make it anytime not only on the holidays. I make this atleast twice a year before the holidays come around. Good luck with the recipe and thank you for stopping by. 😊
i know you did this video years ago... Brooklyn New York native living in North Carolina and I have to watch the video because I'm not getting pepperpod down here in the country and yours was on point I follow the recipe I loved it it was great everything was perfect just like how I remember it with my Guyanese friends in New York City thank you for the lovely video in the great recipes❤
Ohhh wow lots off thing going on there in one pot ! Looks ABSOLUTELY delicious 👍 I love beef ! I'm sure that's very tasty 👍 THANKS FOR SHARING THE TIP ON REMOVING THE EXCESS OIL ! GREAT JOB CHEF 👍❤
Candy, thank u for your recipe I tried it last year, and my pp pot came out amazing. I will be using it again this year But this time, I'll save ur video for future endeavors. lol I catch my mother royals looking for ur video this year because I didn't save it last yr.but anyway, thanks again, Merry Christmas, everyone
Love the way you did it ❤and explain. Thanks for sharing. I make mine just the way you make it my kids love it but I use to get cassreep from Guyana but some times I but at the West Indian store. But don’t get those nice fresh beef you got. In Guyana we use to go to the butcher at the market. It so different when u buy meet in the supermarket. Last week my daughter bought a pack at B j. Thank you for sharing. New to your channel have a bless old years day. And A prosperous New year. 🙏🏼❤
Besides using the paper towel, I use bread sliced bread. They suck up the aisle a lot too, but other than that everything else was beautiful thank you. Enjoy your Christmas.
This takes me back to my childhood- my Granny and Auntie were the only ones who made this!!!! I’m going to try this as well as the plaited bread and bake😌😌😌😌😌😌😌 I miss black cake as well😢😢😢
Trini here and I’m going to try your way because I love me some pepper pot and I subscribe right away lol lol thank you and happy thanksgiving to you and your family. PS WILL LET YOU KNOW HOW IT TURNED OUT lol
Thanks for sharing this detailed video of your outstanding and passionate culinary skills. Any specific reason why the garlic was left out. Not sure whether I missed it. Thanks and have wonderful holiday season.
@rohmichael2894 all herbs and aromatics like garlic and onions were blended into my green seasoning which was used to marinate the meat. Even though some people add chunks of onion and garlic to theirs i prefer to not make mine visible.
Thank you dear. I don't normally add tripe to my pepper pot I like to keep it simple but any meat in all varieties can be added just make it your own by adding what you like.
Assalamu Alaikum, woow wonderful made, the food looks mouth wateringly delicious, the recipe was easy to follow and great ingredients useful. well done, it was awesome, thanks for sharing and stay connected..
I live in New York City. I can definitely find cassasreep in the Caribbean stores here. I just need to know what's the name of the brand you use to find it here?
I had to Google your Country Guyana because I have Never heard of it, I am more than willing to try one of thier recipes. I always thought you were Jamaican... Go Gurl!!!
Hi Candy, thank you so much for these videos. They've been such a big help with learning how to make my native Guyanese dishes! Question about the pepper pot: Would all the seasonings be the same if I wanted to use goat and lamb instead of beef?
Hi dear to your question yes everything stays the same no matter what meat you decide to use. And cooked the same way I did the beef. Thank you for stopping by appreciate it 🙏🏾
I’m a Trinidadian and I tried your recipe, it was delicious!!!! I made three times already, I don’t wait for no holidays, I make it whenever I feel for it.
Awesome happy you enjoyed it
😂😂😂
Delicious indeed
Right, so so yummy!!!!!!!
Greattttt I am happy to know that you tired n enjoyed it
🇬🇾🇬🇾🇬🇾🇬🇾🇬🇾 best pepperpot in the whole universe. We are the only ones to make this in the 🌎. So proud to be guyanese
Absolutely right.
@alanajohn6036 yes we proud to be Guyanese
I dont like it
I followed this recipe. And made the Best Pepper pot ever. The overnight seasoning made a huge difference. made my Christmas even better🇬🇾🇬🇾🇺🇸🇺🇸
Awesome glad it was successful. You're welcome 😊
Pepper is one of my favorite meals to enjoy goshhhh so delicious. Big up to Guyanese culture for this one
I ordered pepperpot soup at a local caribbean place. I was expecting the Jamaican green one, but instead I got this sludgey pitch black bowl of soup that was the most delicious thing I've had in a long time. Glad to learn that this is the Guyanese way! Thanks for sharing.
It's pepper pot not pepper pot soup my dear
Glad you enjoyed our delicious Guyanese pepperpot. It's basically a stew that is eaten with fresh baked Guyanese bread or some eat it with rice. The most popular way is with bread.
My favorite dish that I abandoned all because I stopped eating beef about 30+ years, after watching this video, I will attempt to make some for the wife and kids. I always talk about it but never did it.
Thanks for the recipe! 🇬🇾🇬🇾❤️
I get hungry just watching you make your food. You got people thinking Im a chief. I appreciate you and your videos, thank you for sharing. Your better than any cook book.👍👏👏👏👏
Thank you so much. It means alot I love inspiring people. 😊❤
Candy your pepper pot looks absolutely delicious. The meats you used are the best for that dish.
@omaveira1979 thank you darling.
Thanks for the recipe and paper towel idea, it worked great and removed more oil than trying to scoop it off.
@@eonbettencourt1577 you're welcome 😊
I really needed this. My mom died this year and one of the main dishes I was going to miss was her pepper pot. I can’t wait to try and make it.🤗
@goddesskeres sorry for your loss, hope you find this recipe helpful.
My father always made the pepperpot and sadly he passed away in February. Here's to our loving memories of of parents. God Bless
Man your prep is so clean, I’d eat by you any day! Trying this for Christmas!
Thank you. Appreciate it 🙏🏾
Lady I learned something new from you today, using the paper towels to absorb the oil! Brilliant idea!! 👍🏽👍🏽
You're welcome
Btw I use the paper towel method too but what works best is usually at Christmas it’s pretty cold here so I put mine outside for a bit n let the fat solidify then I take it off it comes off like butter right off the top all of it.
Thank you❤❤ I’m from Dominican Republic and my husband is from Guyana, l love pepper-pot.
I'm fascinated by the paper towel technique. Just love how you don't robotically follow customs but use a modern, common sense approach. Great job
Thank you, i was hoping people can relate and not think its nasty or weird doing that. Have a blessed day appreciate you stopping by 😊
I love your video very clear instructions to follow. Thanks, I can't wait to ear my pepperpot!
I tried this recipe last year and it was really good. Now I am here again for a refresher😂
Enjoy dear happy holidays.
Wonderful. I am going to try this. Thanks very much.🙏🙏🙏❤️❤️❤️❤️. I am from Trinidad and Tobago and I will let you know when I do it . 🇹🇹🇹🇹🇹🇹
Love pepper pot, even though I am from Barbados. I am going to make some of this.🇧🇧
It's loved worldwide you're right on track.
My husband and I love watching your cooking.
Appreciate it. Thank you 😊
@@candythaglamcook everything he watches your videos he said we need to hire her as our chief lol 😂
@@Arianaloves16 😀😀 he's a comedian
Can I just say I made this for the first time last year Christmas and the whole pot disappear within hours let’s go for round two this year! Thank you so much 😍❤️ it tastes amazing 🥰🥰🥰
@XoZamiie_16 that's awesome, you're welcome. Happy holidays.
Thank you for teaching me my countries national foods, unfortunately I wasn't brought up in a Guyanese cultured household I will be making this at Christmas.
You're welcome I understand.
I love your way of cooking this dish. I also like the idea of the paper towel to soak up the oil when its done. Will give it a try.
I'll try it , Guyanese in Canada, I was fasting for Christ during Christmas 🎄, I have pepper pot on my mind for the new year, I'll do lamb and chicken 🐔 foot, I don't eat beef and pork, ill pick up the nessary and give it a shot
I used to love this so much. Love, love. Looks good. I used to make it for Christmas. Thanks for sharing.
Thank you ma'am 😊
Peppapot!!! Pepperpot has always been a Christmas tradition for my family for yeeears. This year, most family members are making their own since we all live far & wide from one another, Canada, US & Guyana. This year, I is making me own to enjoy for myself (Guyanese accent hee hee) I deserve it! I decided to take a peek at your video & learned some new tips, thank you Candy gurl. I'm using scotch bonnet peppers.😜 In the morning, will be making fresh bakes to go along with it & just maybe some homemade bread too. Cheers to everyone this Christmas & may God bless you all. 💚❤💛🖤🤍
Looks delicious friend 😋 Thank you for sharing.. 🙏 Well done!
You're welcome. Thank you for stopping by.
Hi, I am Guyanese and making Pepperpot for the first time. I watched your video and follow your way and my pepperpot was so delicious.😋 I will stay with your way thank you . 😊🌲
Aww that's awesome, enjoy dear and happy holidays 😊
I love this recipe!!! Wish I could like this more than once. Tried it last year for the first time and now it's on my list for Christmas lunch again this year. Thanks from Barbados
That's awesome you're very welcome. Thank you ❤️
Never tried the paper towel tip, but will do so this year for sure. Very clean cooking.
My favorite pepperpot recipe and closest to what my mom makes. Thank you! Getting prepared to make this for Christmas this year.
@@Ms_T_Perfectly_Imperfect awesome, enjoy and happy holidays ❤️
@candythaglamcook Happy Holidays to you as well
Very good recipe!! Very clean setup too. I really like the paper towel idea to remove that oil. Will try that for sure.
Beautifully elocuted and executed. Thank you for sharing this recipe.
You're welcome Mel. Thank you 😊
It's about to go down ...thanks for all these lovely recipes over the yesrs...Merry Christmas hun!!
You're welcome hon. Enjoy and merry Christmas to you and family.
Great I will certainly try this..👍
So I tried it your way this was my first time making it ….it’s came out perfect
Awesome. Glad it came out great.
I love pepper pot with plait bread! I've never made it before but I would only use beef so the cooking time should be a lot less. Thank you for your recipe, I can't wait for Christmas! 🙂
You now can give it a try and yes beef alone is much more faster good luck and thank you for stopping by 😊
Thank you for the recipe. It came out delish 😋
@@carlynyc you're welcome.
I tried your recipe and it came out prefect, first time making it for my family , thank you so much ❤😊.
@@janelliverpool8660 awesome, you're welcome ❤️
Thank you Candy for this recipe.
I was always scared to make pepper pot but after watching your video. I said to myself I'm going to try it with your recipe for the first time.
And OMG it came out proper!!
It was very delicious.
Awesome I'm happy it turned out great. Thanks for the feedback appreciate it.
I love pepper pot..i never knew how to make it..thanks i will be trying this recipe
You're welcome thank you for stopping by.
Your recipes are wonderful, thank you!
I haven't had this in over 10 years and I am craving it so bad. Your video is an absolute delight. I cannot wait to make this...I don't think I can wait until the holidays though :-) Thanks again!
Wow that's a long time to go without this. But you can make it anytime not only on the holidays. I make this atleast twice a year before the holidays come around. Good luck with the recipe and thank you for stopping by. 😊
Only had it once didn't like it and I am born and bread Guyanese....give me dzlll and rice and boojayyyy 🦆 lol
I live in Jamaica 🇯🇲, but I'm Guyanese. My mom just sent me a barrel with my Casreep so I'll be making soon
@@terrisannbrooks2724 awesome, enjoy 😉
Best channel yet for making pepper pot 😋
@silvestercappel5221 thank you.
Im from 🇹🇹 i would definitely try it. Looks delicious.
You would love it. Thank you for stopping by 😊
i know you did this video years ago... Brooklyn New York native living in North Carolina and I have to watch the video because I'm not getting pepperpod down here in the country and yours was on point I follow the recipe I loved it it was great everything was perfect just like how I remember it with my Guyanese friends in New York City thank you for the lovely video in the great recipes❤
Oh wow that's awesome thank you so much.
Well done and very easy receipe to follow
Thank you
Candy started watching your videos and I must say you make everything look easy. Love love love your videos.
Thank you so much dear appreciate your support 🙏🏾 ❤
Ohhh wow lots off thing going on there in one pot !
Looks ABSOLUTELY delicious 👍
I love beef !
I'm sure that's very tasty 👍
THANKS FOR SHARING THE TIP ON REMOVING THE EXCESS OIL !
GREAT JOB CHEF 👍❤
Love, love, love delicious but I add some fresh ginger to mine as well and minus the green and other powdered seasons. Still taste great as well
@GRACENELLMEERTENS ginger is blended in my green seasoning, but glad you enjoyed it and it came out great. Happy holidays.
Mmmmmm yummy 😋 thanks beautiful Lady. I'll sure try this for the holidays.
You're welcome
Candy, thank u for your recipe
I tried it last year, and my pp pot came out amazing. I will be using it again this year
But this time, I'll save ur video for future endeavors. lol I catch my mother royals looking for ur video this year because I didn't save it last yr.but anyway, thanks again, Merry Christmas, everyone
@RomonaBarker-d4d you're welcome honey, happy holidays. 🥰
I'm here for this, cooking this now. Lol and my daughter will make the bread from your plait bread Vid. What would I do without your vids.
Awww sounds great. Have a merry Christmas hon. 😊
Just keep up the cooking and thanks for sharing
Oh man, this pepperpot is calling my name Candy, and that fresh homemade bread, is truly the way to go. Thanks for sharing with us.
Hi Ms Lynn thank you.
Never had this before Candy but I love beef and cow foot so I know this must be delicious with all those seasonings added.Well done 👌
Yes Trina you would love it. Thank you for stopping by 😊❤
It’s to die for! Give a loaf of bread and I will finish to pot😂😂😂😜
Hi Candy beautifully done, but I always add a little casareep to marinate the meat wd the seasoning, then add the remaining casareep to cook it.
Many people do that, I have been doing mine this way forever Maybe I'll give it a try next time. Thank you for stopping by 😊
It looks delicious I will try one day thank u for sharing
Love the way you did it ❤and explain. Thanks for sharing. I make mine just the way you make it my kids love it but I use to get cassreep from Guyana but some times I but at the West Indian store. But don’t get those nice fresh beef you got. In Guyana we use to go to the butcher at the market. It so different when u buy meet in the supermarket. Last week my daughter bought a pack at B j. Thank you for sharing. New to your channel have a bless old years day. And A prosperous New year. 🙏🏼❤
Girl I got to become a subbie to my fellow Guyanese 🇬🇾…goo d job, yummy 😋
Yummy. I hope to try this as long as I can get the ingredients.
@@CindyKhan-i8v i hope you do. Good luck.
I love your way iwill definitely try it
I can’t wait to try this recipe. Your recipes are always amazing
@@LoveUPella831 i hope you enjoy it. Happy holidays, thank you 😊 🙏🏾
@ do you leave it out or refrigerate it
@LoveUPella831 the cassareep is a preservative so you can leave it outside and reheat every morning. You can also refrigerate if you prefer that.
@ okay fingers crossed I will let you know how it comes out. I hope my in laws love it. They are from 🇬🇾.
Besides using the paper towel, I use bread sliced bread. They suck up the aisle a lot too, but other than that everything else was beautiful thank you. Enjoy your Christmas.
@@paulinewelch6120 i would be sad to waste the bread. 😀
This looks delicious. Nice comfort food.
This takes me back to my childhood- my Granny and Auntie were the only ones who made this!!!! I’m going to try this as well as the plaited bread and bake😌😌😌😌😌😌😌 I miss black cake as well😢😢😢
I miss black cake
Trini here and I’m going to try your way because I love me some pepper pot and I subscribe right away lol lol thank you and happy thanksgiving to you and your family. PS WILL LET YOU KNOW HOW IT TURNED OUT lol
@sharon7122 hello Sharon, good luck with the recipe. Thank you ❤️ 😊
Omg I'm drooling over here 😻 this look delicious 😋 well done sis ❤️
Thanks sherryann. 😊
This lady is great love her food channel
Candy your the boss in your kitchen this looks absolutely delicious🤤❤️🙌🏾
Cooked your pepper pot with stewing steak it was excellent , thanks honey
Thanks jody appreciate it 🙏🏾
@@martinmcelroy3767 awesome
Thanks for sharing this detailed video of your outstanding and passionate culinary skills. Any specific reason why the garlic was left out. Not sure whether I missed it. Thanks and have wonderful holiday season.
@rohmichael2894 all herbs and aromatics like garlic and onions were blended into my green seasoning which was used to marinate the meat. Even though some people add chunks of onion and garlic to theirs i prefer to not make mine visible.
@ wow that’s a great tip. You did it with a lot passion and class!
I tried your recipe frist time doing pepperpot and it came out Gr8t
That's awesome. Good job !
Looks good, I do mine slightly different as I wld add the cassereep to the seasoned meat overnight.
Okay
Your pepper pot is perfect!
Thanks dear.
It is a real delight to watch your uploads,very well presented, keep sharing ,stay connected,Regards Akshata
Thank you will do
Lovely-Lovely Pepperpot. It looks tasty. Did I blink & missed the Tripe? Altho its a hit or miss for me. Thankz for showin how you make yours...🤩
Thank you dear. I don't normally add tripe to my pepper pot I like to keep it simple but any meat in all varieties can be added just make it your own by adding what you like.
I was craving this hadn’t had it in years! Watching you make this is making me drool🤤, will be trying your recipe! Thanks for sharing!
You're welcome kaesha. Enjoy 😉
Assalamu Alaikum, woow wonderful made, the food looks mouth wateringly delicious, the recipe was easy to follow and great ingredients useful. well done, it was awesome, thanks for sharing and stay connected..
Hi thank you so much. Appreciate you stopping by. 😊
Omg , this is looking awesome. Never had this before. Would love to sample it looks so mouthwatering, thank you for this amazing recipe. Awesome
I did it your way last year now im always doin it ur way ❤
Looks awesomely delicious. Thanks for sharing. 👍🥂💞
Thank you for stopping by.
Love the way you spice it up, good job 👍💯
Thank you for stopping by will. 😊
Have to make this very nice my son love peperpot enjoy guys
Good luck and enjoy.
Looks delicious I had this some time age and enjoyed it always wanted to know how to make it. I have seen cassreep In the grocery here
Cassareep is usually very scarce the authentic kind isn't found anywhere but guyana. You can find something close to it on Amazon.
Great job 👏👏. Thank you gal.
Looks really good
Just lovey. I always thought pepper pot was mainly pork and I don't eat pork so it's nice to know that I can use beef and ox tail. Thanks hun
You're welcome. Thank you 😊
A bit of orange rind gives it a special flavor.
Delicious pepper pot!
Thanks hon.
Great vid! My dad uses orange peels for his version as well❤🇬🇾
Good morning Sis this Looks So good Yummy Delicious 😋🤤😋🤤 Thanks for the paper towel idea👍and thank you for the recipe🥰🥰
You're welcome sis. Thank you for stopping by 😊
Looks delicious. Will try to make my first batch of green sauce next week. Thank you, Candy. Really enjoying the channel.
Good luck Michael. You're welcome 😊
My favorite Christmas dish 😋 and it was well prepared 👍
Thanks dear
I live in New York City. I can definitely find cassasreep in the Caribbean stores here. I just need to know what's the name of the brand you use to find it here?
I wanna try this on my next MUKBANG hehehehe look yummy and delicious
Go ahead
I had to Google your Country Guyana because I have Never heard of it, I am more than willing to try one of thier recipes. I always thought you were Jamaican... Go Gurl!!!
😀😀 I get that alot. the world is sleeping on guyana 🇬🇾 😚 but I appreciate your interest in trying our recipes thank you claudy.
Good morning candy.. This is looking so yummy n delicious 🌺🌺
Good morning sis. Thank you
Yum one of my all time favorites
Hi Candy, thank you so much for these videos. They've been such a big help with learning how to make my native Guyanese dishes!
Question about the pepper pot: Would all the seasonings be the same if I wanted to use goat and lamb instead of beef?
Hi dear to your question yes everything stays the same no matter what meat you decide to use. And cooked the same way I did the beef. Thank you for stopping by appreciate it 🙏🏾
l9