SALMON HEAD SINIGANG SA MISO/GANITO PALA ANG SIKRETO PARA MAWALA ANG LANSA NG ISDA
ฝัง
- เผยแพร่เมื่อ 20 ส.ค. 2024
- Salmon head sinigang sa miso is a classic Philippine fish sour soup, cook ang season by miso (fermented soy beans).
Ingredients:
.1/2 kg salmon head(cleaned)
.2 tbsp cooking oil
.1 tsp garlic minced
1 big onion (sliced finely)
.1 tbsp minced ginger
.3 sliced tomatoes
.3 green finger chilles
.1 cup tamarind young leaves (finely chopped)
.mustard leaf
1/3 cup miso paste (fermented yellow soy beans)
.1 tsp black groud pepper
.salt to taste
.fish sauce to taste
Good morning chef angel kitchen thank u for charing woow delicious masustanya sinigang salmon❤
Thank you po 😍
Subscribed po, at thank you for sharing your videos and your talent sa cooking... God bless ❤
Maraming salamat po ma"an sa suporta god bless po
Masarap po yan at masustansya pa my friend! Sending love and support on ur channel keep on vlogging 🙌😊(Nagluto rin pala ako ng ganto sa channel ko friend)
Maraming salamatt po panunuorin ko rin po ang version nyo cguradong masarap din po 😍
thank you sa recipe chef now ngluluto ako ng nilagang baboy
Wow masarap din yun,panunurin ko rin po 😍
Sobra n po sa 3mins. Yung salmon,malambot n ng husto yan
Ang lansa niyan
My problem is I cannot eat rice as I am diabetic so what's the substitute of miso and pinaghugasang bigas please let me know
Just use water and if miso is not available you can cook this recipe as you cook the same as ordinary sinigang recipe thank you po. 😍
Magandang hapon po kakusina bagong taga subaybay po full support po tyo at done subs na po salamat po❤❤❤❤❤
Ano po Yung pisos? At Yung pantangal Ng lansa..
Misu is the same tofu ?😊
Pano Kung wala mustasa kc dito ako Sq dubai
Puedi po petchay ma'am or chinese cabbage
Thanks
Asan abg pantanggal ng lansa
Subukan nyo pong hugasan Ang isda sa cold water na may kaunting vinegar.