Organic Agriculture -The Key To Sustainable Food Production

Organic agriculture is a system that brings together the farmer, soil, plants, farm animals, insects and local conditions, just like the body of a living organism.
But what are the benefits of organic agriculture and how can it be practised?
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Sustainable and organic agriculture practices are supported under the ‘Enhancement of Smallholder Spice Farmer’s Capacities in Sustainable Farming’ project in four Indian states - Kerala, Tamil Nadu, Karnataka, Rajasthan. The project is part of the develoPPP.de Programme implemented by GIZ on behalf of the German Federal Ministry for Economic Cooperation and Development (BMZ). The lead executing agency for this project is AVT McCormick.
About the project indo-germanbiodiversity.com/p...