Thanks for the recipe. I wonder how long it took for prone to get cooked. Recently as I was passing by I saw a place called Mahima Bistro which was a reminder of your cooking Chanel.
Hi dear.. been a fan of you since DHE CHEF ❤ I just tried this recipe at home with coconut milk.. my husband finished the whole pot 😂😂😂 credits to you 🎉🎉🎉 keep posting
Top notch finger licking stuff,Mahima.The simplicity of the recipe makes it worth trying and I appreciate the way you emphasize not to over cook the prawn--which is what most people do. A touch of coconut milk as you mentioned will make it even more exotic.Would you suggest a tempering if we added coconut milk or leaving it just the way it is.
Just widowed,76years old, living alone in Tharavad. Tried your yummy Prawn recepy. 🎉😅❤🎉 Why not try a special chicken item, just for my tongue & stomach !
Nice and clean presentation 👍.
Super mahima ...
Precise,neat,simple,humble......etc. Cooking😍👌👍
Hi mam
Can you come up with more recipes of simple curries that go along with chapathis
😱😱 എനിക്കും വേണം.. Prawns..😃
Thank you so much for this recipe njn undaki nta molk orupaad ishtamaayi aval Angana kollaam enn parayoola eppazhum nta cooking
🥰👍
This is adipoli... I tried and it was a hit at home
😍👍
my daughter liked it ..v easy to make thank you
😊👍
I am addicted to your videos..it's Class cooking👌...very elegant..
Thank you 🙏😊
Super👍. Chechi let me ask you or thing, from where you are purchasing your beautiful kurtis 😜. All dresses are super like your recipes😊
Wonderful recipe
Prawns curry. super . Presentation is very good. , God bless you .
Thank you 🙏
Thanks for the recipe. I wonder how long it took for prone to get cooked.
Recently as I was passing by I saw a place called Mahima Bistro which was a reminder of your cooking Chanel.
3-5 min. Maximum.
Mahima Bristo? Where is it?😃
The courage to wear white top while cooking is appreciated. . Keep going.. :-)
🙏😃
Yummilicious ! And you look fabulous in white !
Thank you ☺️
Super Adipoli Aanutto
Yummy recipe.will surely try.
Super meen cutlet kanikkanae
Will dfntly try it .liked it.
Scrumptious 😋 but yet very simple recipe to make
Thank you 😊
When we see the cooking mouth wii be watering😍😍😍
Hehe😃
Chechi nutella കൊണ്ട് എന്തെങ്കിലും ചെയ്യുമോ.. 🤔
Very tasty n easy to make...a must try for all prawns lovers
Thank you 🙏
Just now I cooked this.very tasty.used tomato grinded for a good look.
Hi mahima nice cooking and nice pot
Thank you 🙏
Tomatos pakaram kudampuli use cheyamo?
White top while cooking 🧑🍳 without an apron, looks so professional, thank you for this recipe 😍
Thank you 😊🙏
I really like your dress collection , where do you buy them from ?
I tried it chechi, it was simply delicious 😊
Very Good presentation.Stay blessed always..Love and regards from Mumbai👌🙏
Thank you Sheeba 🥰🙏
Tried this recipe. Came out very well & tasty too 👌 Thanks Mahima.
Thank you Liza🙏😊
White dresil sundhari aayirundto..
Mahi-mahi I like your pans very much.Can you pls tell me from where you bought pan which you made prawns curry
That is prestige.available in prestige shops
Wow😋😋😋😋👌👌😍😍
Yummy. I never use cumin powder. Next time i will try.?
I tried this recipe very tasty and simple. Your presentation also excellent Mahima. God bless you.
Thank you for watching 😊👍
Hi da,ur cooking pan very beautiful,link pls/ brand name ❤️
Super moluu..
Hi dear.. been a fan of you since DHE CHEF ❤ I just tried this recipe at home with coconut milk.. my husband finished the whole pot 😂😂😂 credits to you 🎉🎉🎉 keep posting
Aha!! Thanks 🤩
Happy to know that😍
Super
Nice!!
Superb😍😍😍
Mahima..TVyik cookery show
Cheythappol ... Vecha chemmen
Curry ethra appreciate kittiyirunu..
Ith kandappol athorma vannu. ✌💯
🙏👍
Super Mahima 👍👍😍
Super very tasty
Ithu puttinte koode kazhikaan nalla taste anu😌
Yes Nihal 👍😊
Please share prawns fry
👍😊
Super chechi 👍
How do you manage to cook light colours top without an apron :))
Must admire you 👍
Prawns looks yummy 🤤
🙏👍😊
Good recipe
Thank you
Nice recipe. Must make it this way some time . Sadly Not in Lockdown days! Bring it on Mahima- stay blessed & safe. Thanks so much.
Thank you 👍😊
mam can you please again do videos
Top notch finger licking stuff,Mahima.The simplicity of the recipe makes it worth trying and I appreciate the way you emphasize not to over cook the prawn--which is what most people do. A touch of coconut milk as you mentioned will make it even more exotic.Would you suggest a tempering if we added coconut milk or leaving it just the way it is.
If using coconut milk, you should do tempering at the end of Cooking
1 st like & comnt entee anuttoo Mam 😍😍loved it 😍
Thank you Shiby🥰
Chechi.. Can you please share a prawns roast video when you can thank you❤
Will do soon
Simple n yummy
Just widowed,76years old, living alone in
Tharavad.
Tried your yummy
Prawn recepy. 🎉😅❤🎉
Why not try a special chicken
item, just for my
tongue & stomach !
♥️
😋😋😋😋😋
Hi pot evide kittum
Prestige shop
Kadai iron ano
Yes
Texas
Okay 😊
Mahima Indian Bistro, Missouri City, TX
Oh.ok😊
Super
😊🙏