This weekend my Mom made Authentic KADA PRASHAD aka AATE KA HALWA which is my Absolute fav. and with that we had ALOO PURI a typical punjabi breakfast. hope you guys try the RECIPE. Keep Loving and Subscribing!
Your cooking is amazing we get to learn a lot and your family is wonderful such a loving family.i love you guys a lot I hope you keep making these lovely videos.
Really nice recipes. And you make it so easy! Thanks alot! Would it be possible to post a recipe for Panjiri? It's my favorite and it would really be nice to have an authentic Panjabi recipe on hand. Thanks ❤
where you reside i n canada?........ like your mom receipes .i am in brampton ontario.thanks for sharing such nice punjabi dishes ajwain is carrom seeds
hey sim just an FYI whenever i go to nanded i go to gurudwara,there is samadhi of guru govindsinhji. SO WHEN I GO THERE WITH MY FAMILY,EVERY TIME WE GOT KADA PRASAD AS IN FORM OF POCKET. I HAVE A HABBIT OF EATING ALL KADA PRASAD THAT EVERYONE'S POCKET. I LIKE IT SO MUCH, LOTS OF LOVE FROM MAHARASTRA,INDIA TO U AND BHAV. REALLY CITE COUPLE.
Hey guys!! Must say Aunty Ji tusi best cook ho. I love the way Aunty Ji cooks and smiles with such innocence. Love watching her making delicious food. I purely follows the way she teaches how to cook and that too with love and positivity. You guys are so lucky to have such a loving, wonderful and supporting mother. Keep doing the best and always enjoy.
Hi, I'm a new subscriber to you channel and I really enjoy your videos. Can you please have your mom make sarson ka saag her way?I would really like to see how she makes it. Keep up the great videos, thank you!
Very good this famly we like this famĺy we are Arab l lived 8years in India be for along time allmyfamly watching your video for small to big thank e you somuch
Authentic Kadha have Jagery (Gud) not sugar, so put jagery to make te syrup the rest is same and garnish with Cashew and almond and sprinkle cardmom powder would bring out the flavor
Technically is a Halwa made with wheat flour Ghee and Jaggery and is a Gujarati Sira "Gud Ka Shira" I always donate the ingredients to"Guru Dwara" but people changed it to "Kadha" and use Sugar instead Jaggery
This is Ate ka halwa. Don't call it Karah prasad as you know Ate ka Halwa has to go through a proper process to be called Karah prasad.(Thought you might know). You might want to check other you tuber Sarabjit kaur (Punjabi Village Food Factory) preparing Karah Prasad. And also Cilantro and Coriander are the same. Don't confuse viewers. I thought Mata Ji shouid know.
Loved learning about kada prashad.......my favorite! Nice videos and nice family. Plus don't use non stick pots and pans. Not good for the health. I threw mine away. Wish you all the best.
I think url should speak punjabi very often while filming cos punjabi is so soothing to the ears..I'm ain't envious neither ds is a loathe comment..respect to u mom..good luck
Two things for Sim here! Please get your understanding clear for halwa at 0:48. There are different varieties of halwa (carrot halwa, dudhi halwa, atta ka halwa) Not all halwas are made of suji duh!?. 2) 3:32 cilantro and coriander is same thing. 🤦🏻♀️ one more suggestion for the channel, we know you guys get too excited about your moms cooking but please don't make a kiosk. One person at a time. must say Aunty is a sweetheart!
Is she your mominlaw or mom? only after watching your instagram i understood he is not your sibling but your husband i guess. the way you treated felt like she was your mom and not motherinlaw.lovelyblovely family.
For English speakers please try to translate some things so that we understand. Many of us are just learning ( thanks in part to you) Indian cooking and loving it. Please use Indian word and then let us know what it means. As immigration continues Indian cooking and culture is adding so much to different countries. Indian cooking is wonderful. We need to understand the proper wording and what it means.
i think instead of seeing kitchen and stove , we shd see the beautiful and cheering smile of her (Aunty ) ...and the delicious food she makes..and one more thing that i wud lyk to say is that every girl wants a mom in law like her .. she is really cool and really relaxed woman i hv ever seen...keep smiling AUNTY...IT MEANS A LOT TOUS...
I tried your recipes aunty.came very well as family appreciated . One concern your kitchen looks too messy n tiles very dirty.can u pl take care of that part,rest all good
Extremely dangerous to fry things that way for safety the frying vessel needs to be deep no shallow and oil should never come up more than halfway in case it spills over and a fire starts. Otherwise fantastic recipes great job!
Kulneet Deol tussi to paysa kamana hai es lai tussi English bolo sanu bolan De koi jarurat nahi hai paysay ke aap ko jarurat hai hum ko nahi ok dear saday tay babaji de puri mehar hai
Jasbir Kaur Syan hahaha lol bolni nahi aundi direct keh dena si , j jarurat nahi fer Dear kyun keha English ch ? Paise kamona ja nahi kamona ede ch baba ji di meher kitho aa gayi, baba ji di meher nal sare ture firda aa. Jina teh baba ji meherban una nu juban da rass dita hunda oh loka nu pagal nahi kehnde madam
Please don't call it kada Prashad...We cover out head while making that thing and keep on chanting Waheguru..that's what get it it's original flavour ..you can simply call it kada...and try to tie your hair while cooking... Aunty Ji is so cute....Thank You
This weekend my Mom made Authentic KADA PRASHAD aka AATE KA HALWA which is my Absolute fav. and with that we had ALOO PURI a typical punjabi breakfast. hope you guys try the RECIPE. Keep Loving and Subscribing!
And I being a Sikh love karah prashad..
keep rocking ☺
Love this family!
BhavAndSimVlogs ok
whats ur moms instagram? i want to add her
4:57 this non-stop chatterbox girl doesnt keep the kitchen clean . Look at the mold on the side wall.
Awesome food Aunty ji. I loved Ek Omkar painting. Have you done it ?? It's beautiful
Great work guys and Sim u r not faking an accent u r awesome. Go girl
Your cooking is amazing we get to learn a lot and your family is wonderful such a loving family.i love you guys a lot I hope you keep making these lovely videos.
Really nice recipes. And you make it so easy! Thanks alot! Would it be possible to post a recipe for Panjiri? It's my favorite and it would really be nice to have an authentic Panjabi recipe on hand. Thanks ❤
where you reside i n canada?........ like your mom receipes .i am in brampton ontario.thanks for sharing such nice punjabi dishes
ajwain is carrom seeds
Thanks for the yum recipe aunty! Please tell me which aata do you use for making poori?
Namaste aunty....i hve just seen ur video first time and it is just superb..u and ur dishes rock! looking fwd for such authentic and amazing recipies.
this power is not only in ur mom this power is in every mom like if u agree
hey sim just an FYI whenever i go to nanded i go to gurudwara,there is samadhi of guru govindsinhji. SO WHEN I GO THERE WITH MY FAMILY,EVERY TIME WE GOT KADA PRASAD AS IN FORM OF POCKET. I HAVE A HABBIT OF EATING ALL KADA PRASAD THAT EVERYONE'S POCKET. I LIKE IT SO MUCH, LOTS OF LOVE FROM MAHARASTRA,INDIA TO U AND BHAV. REALLY CITE COUPLE.
Hey guys!! Must say Aunty Ji tusi best cook ho. I love the way Aunty Ji cooks and smiles with such innocence. Love watching her making delicious food. I purely follows the way she teaches how to cook and that too with love and positivity. You guys are so lucky to have such a loving, wonderful and supporting mother. Keep doing the best and always enjoy.
She was my fav teacher in school ...she is really very nice and polite person🥰🥰🥰🥰🥰🥰🥰🥰🥰🥰🥰
Loved everything…God bless!!
Hi, I'm a new subscriber to you channel and I really enjoy your videos. Can you please have your mom make sarson ka saag her way?I would really like to see how she makes it. Keep up the great videos, thank you!
Sarosaga saag
What is the recipe of puri dough...?
Very very very good loved cooking good your sweet thankyou somuch
Loved cooking very good family nice food very good vedio thanks
I mean which brand aata ?
I still watch her recipes
I like aunt's hairstyle.can you guys shows us how she do it.
I m new subscribers..Aunti ji tusi punjabi boleya kro bahut vadia lagda...nice video..
U had our Punjabi culture alive there, hats up to you
I love your mom she's so sweet I wish I had a mom like her I will definitely be making these potatoes
saj da most of us have a mom like that, we just don’t realize her importance till we are on our own
Beautiful cooking guys. Do more cooking blogs love them. Best wishes
Very good this famly we like this famĺy we are Arab l lived 8years in India be for along time allmyfamly watching your video for small to big thank e you somuch
in punjab were do you live
Mom is adorable.
Can someone translate what "Bhola" means in English? That word popped up on this video when I was looking to see if I could select captions? Thanks
it's awesome
such simple recipes
I love ur family
I love when ur mom speaks Punjabi
Can we use jaggery in kada
So sweet of you aunty
Authentic Kadha have Jagery (Gud) not sugar, so put jagery to make te syrup the rest is same and garnish with Cashew and almond and sprinkle cardmom powder would bring out the flavor
Plz phle to mje ye btaye ki Ap Kaha pe rhte ho plzzzzzz
Very good family nice vedio good cooking
Technically is a Halwa made with wheat flour Ghee and Jaggery and is a Gujarati Sira "Gud Ka Shira" I always donate the ingredients to"Guru Dwara" but people changed it to "Kadha" and use Sugar instead Jaggery
This is Ate ka halwa. Don't call it Karah prasad as you know Ate ka Halwa has to go through a proper process to be called Karah prasad.(Thought you might know). You might want to check other you tuber Sarabjit kaur (Punjabi Village Food Factory) preparing Karah Prasad. And also Cilantro and Coriander are the same. Don't confuse viewers. I thought Mata Ji shouid know.
Loved learning about kada prashad.......my favorite! Nice videos and nice family. Plus don't use non stick pots and pans. Not good for the health. I threw mine away. Wish you all the best.
The food looks yummy I wish there to eat with you guys.
Great video
Lots of love for Aunty .....
I think url should speak punjabi very often while filming cos punjabi is so soothing to the ears..I'm ain't envious neither ds is a loathe comment..respect to u mom..good luck
Cutest family ❤
Aunty is the sweetest 😀
Thanks!!!
Two things for Sim here! Please get your understanding clear for halwa at 0:48. There are different varieties of halwa (carrot halwa, dudhi halwa, atta ka halwa) Not all halwas are made of suji duh!?. 2) 3:32 cilantro and coriander is same thing. 🤦🏻♀️ one more suggestion for the channel, we know you guys get too excited about your moms cooking but please don't make a kiosk. One person at a time. must say Aunty is a sweetheart!
Honest Opinions
Jun.
Hjh
Hi,cilantro and coriander are not the same thing,sorry.
Simona Carauleanu Cilantro and Coriander is the same thing. Coriander seeds and cilantro leaves is different. Peace ✌🏼
Is she your mominlaw or mom? only after watching your instagram i understood he is not your sibling but your husband i guess. the way you treated felt like she was your mom and not motherinlaw.lovelyblovely family.
Sim ur so fun to listen to n natural :)
Love this guys just carry on
Y the negativity stop it people.loved it Aunty keep it up guys tried the dal makhni turned out awesome
For English speakers please try to translate some things so that we understand. Many of us are just learning ( thanks in part to you) Indian cooking and loving it. Please use Indian word and then let us know what it means. As immigration continues Indian cooking and culture is adding so much to different countries. Indian cooking is wonderful. We need to understand the proper wording and what it means.
Your beti's voice is veri beautiful
Aunty ji nu sasriyakal..:) Tusi bada changa khana banadey ho aunty.. keep it up:)
Nice dish
It felt like she actially finished everything in 13 min.
Awesome wahe guru ji
Yummy recipe tq u anty
excellent
nice
please clean your stove before upload the video.
Very good l like this famly so much ĺlike India I we are Arab we
Today I first time saw your vlog and I really liked it. You are very beautiful.
I like it too.God bless you all 😊
Do another spicy challenge with Mexican candy!! 🔥❤️
Yum yum!
I'm from Indonesian
I LIKE COOKING INDIAN
Thank you bubbly aunty xx childhood yaad Kara ditti..
Kiran Marwaha love you kiran💕💕
nice video
Kitchen bhi clean kar lo
i think instead of seeing kitchen and stove , we shd see the beautiful and cheering smile of her (Aunty ) ...and the delicious food she makes..and one more thing that i wud lyk to say is that every girl wants a mom in law like her .. she is really cool and really relaxed woman i hv ever seen...keep smiling AUNTY...IT MEANS A LOT TOUS...
I tried your recipes aunty.came very well as family appreciated .
One concern your kitchen looks too messy n tiles very dirty.can u pl take care of that part,rest all good
Tusi great ho aunty G.
saas bhau very good
sim is good at commentary lol
Lovely lady...love u anti jee from pakistan
Extremely dangerous to fry things that way for safety the frying vessel needs to be deep no shallow and oil should never come up more than halfway in case it spills over and a fire starts. Otherwise fantastic recipes great job!
Waaaw,,sonice my beatifullfriend skills n8ice f amilly lovly food thanx sooomuch We like you sooooever
Gas clean rakho aap pehle aapni okk
CANADA jaane wala punjabi kabhi wapas nahi aata
Gobi aloo
PLZ punjabi ch gal kara kao
mom does fine........... without her annoying kids...really,very ........
Pagal Loko punjabi bolo
Jasbir Kaur Syan 😂😂😂
Jasbir Kaur for your information they have a lot of non-punjabi speaking viewers too!
Jasbir Kaur Syan thusi punjabi bol key v gand paya? Edi di punjabi nalo ta English bol lende 😂😂
Kulneet Deol tussi to paysa kamana hai es lai tussi English bolo sanu bolan De koi jarurat nahi hai paysay ke aap ko jarurat hai hum ko nahi ok dear saday tay babaji de puri mehar hai
Jasbir Kaur Syan hahaha lol bolni nahi aundi direct keh dena si , j jarurat nahi fer Dear kyun keha English ch ? Paise kamona ja nahi kamona ede ch baba ji di meher kitho aa gayi, baba ji di meher nal sare ture firda aa. Jina teh baba ji meherban una nu juban da rass dita hunda oh loka nu pagal nahi kehnde madam
We live in India 6 years ago l like indian food but very hot thanks so much very nice this vedeo
too much talking ,
I can’t give a like because you don’t share recipes in all your videos.
Please don't call it kada Prashad...We cover out head while making that thing and keep on chanting Waheguru..that's what get it it's original flavour ..you can simply call it kada...and try to tie your hair while cooking... Aunty Ji is so cute....Thank You
Nice recipe.... Bt hindi bolne mai shrm ati h kya....
Look at there mom's nose hahahaha
Oy thonu punjabi nahi andi hai