When she enjoys the cake with all the nature sounds in the background, the rooster, that’s how life should be lived. Thank you so much Kristina!! Love you and everything you put out
You make the BEST desserts I swear. Your knowledge and channel are a blessing to so many! I hope you know that, Kristina. Love you girl!! Can't WAIT to make this one!!💖😋
This was absolutely delicious. I made it for myself for my birthday last month. I used black mulberries instead. I made some 2 days ago a different filling I used raspberries and it came out well. Everything that I've gotten from your recipes have been really good. I'm in my new vegan journey since last July. I'm still learning. Thank you so much for all of your content.❤😊
Dear Kristina, What a masterpiece!! Thank you for developing this and so many other fabulous recipes. You have great creativity through your passion for quality food that nourishes body and soul! XOX
Mam, this cake is amazing. I have TRUE and started my mouth watering too much when you eat cake how you feel and reaction. Because you made cake and it will help you to strong and fight against disease in your body.😇. I LIKE IT, YUMMY.
*💚 💗AMAZING Recipe for all VEGANS !! it is my 1st visit to this WONDERFUL CHANNEL💕* *I 'can't wait to watch all your fantastic videos!!* *Cheers from the 🇬🇧 UK ~*
OKAY.... everyone says how it LOOKS Good. But has ANYONE tried it yet!!?? I am curious. I have made some of her “noodle” creations and they were 😝. This looks good but it also appears like no one has tried it out for themselves LOL!
If you want to keep it longer without melting. Use lots seed. Turkish ice cream they add it with milk and other flaver. Its secret ingredent to keep ice cream last for along time
I can’t wait to make this. I just started eating fully fruit and vegetable only. I just learned that you can make a cheesecake using cashews. New subscriber.
JUST THE LOOK MAKE ME WISH ID GONE VEGAN SOONER 🤣 ALL JOKES ASIDE THIS MAKES MY STOMACH GROWL GIRL! CANNOT WAIT TO REALLY TASTE THIS.. TASTING THOUGH the screen doesn't quite cut it... almost though lol GOD BLESS you beautiful soul.. your light shines more and more bright each passing day.. thank you !
I'm very excited to try this recipe. We now get plenty of frozen dragon fruit in our freezers here in Iowa. Same for cherries! I'm wondering where I can buy psyllium husk?
What is a heaping tablespoon and do you leave in the blender until its steam coming from the top? I notice that only then does it even resemble what you have in the video. Thanks for everything!
Holy cow! I'm going to make this for my family. This looks absolutely delicious.
Enjoy!
@@FullyRawKristina when will you do the video about having a garden in the house
Yes! it looks incredibly delicious😍
When she enjoys the cake with all the nature sounds in the background, the rooster, that’s how life should be lived. Thank you so much Kristina!! Love you and everything you put out
You've done it again!!! You are The Queen of raw fruit and vege desserts! Long Live The Queen!!! And thank you for your recipes.
You are the only one who has recipes without processed food, no oil no sugar, no flour. I’m so glad I found your channel!
Me too
You make the BEST desserts I swear. Your knowledge and channel are a blessing to so many! I hope you know that, Kristina. Love you girl!! Can't WAIT to make this one!!💖😋
This was absolutely delicious. I made it for myself for my birthday last month. I used black mulberries instead. I made some 2 days ago a different filling I used raspberries and it came out well.
Everything that I've gotten from your recipes have been really good. I'm in my new vegan journey since last July. I'm still learning. Thank you so much for all of your content.❤😊
I’m about to make this. Are the psyllium husks necessary? Did you sub any other ingredients?
This dessert is absolutely divine! I hope you enjoy it!!!
looks heavenly thank u for sharing 💗💜
Looks delicious!!! Quick question--was that chopped pecans or pistachios (asking because they were green)? Can't wait to make!
I tried it and it is delicious! I didn't have coconut water so used coconut yogurt with water combined. Thank you!
Looks so good 😊
Dear Kristina, What a masterpiece!! Thank you for developing this and so many other fabulous recipes. You have great creativity through your passion for quality food that nourishes body and soul! XOX
Now this desert is truly divine
I can’t wait to make this. I just brought my pops a raw vegan cake for his birthday and it was like this. I love your recipes.
Where did you buy it?
@@susanfudge1737 it’s called rawsome treats in NYC lower east side.
Dear One Kristina.....You and your recipes are connected in the essence of love!
Blessings!
It's the most beautiful cake i have ever seen 😍
This was delicious! Just made it but substituted with coconut yogurt and water in place of just coconut water
This does look amazing! People who can assemble things like this, I refer to as a “Kitchen Magician”.
awww I bet you could!
You do not make food. You create masterpieces !!!!!! NO ONE comes close to your culinary prowess. THANK YOU!!!!!
Thank you I appreciate that! I believe raw vegan desserts are the best!
Have you not heard of Cara Brotman?
Thank you dear Kristina🌻💗
Kristina, that is beautiful! A work of art!
EXTRA SUPER HEALTHY & DELICIOUS
Mam, this cake is amazing. I have TRUE and started my mouth watering too much when you eat cake how you feel and reaction. Because you made cake and it will help you to strong and fight against disease in your body.😇. I LIKE IT, YUMMY.
*💚 💗AMAZING Recipe for all VEGANS !! it is my 1st visit to this WONDERFUL CHANNEL💕*
*I 'can't wait to watch all your fantastic videos!!*
*Cheers from the 🇬🇧 UK ~*
You’ll love this channel. Kristina is a sweetheart and her videos are full of positivity and yummy food.
NOT ALL VEGANS CAN AFFORD IT THOUGH😟😞
✌️💚🌺☮️💟
@@thespicyrose thanks for reply
@@LAKSHMIANGELES thanks for reply
Wow Kristina - you rock! Happily I'm not there - I would eat ALL alone!
I wish that they sold pink pitaya in Canada! This looks so magical. The video is so soothing to watch, awww... the birds sounds. ♡
OKAY.... everyone says how it LOOKS Good. But has ANYONE tried it yet!!?? I am curious. I have made some of her “noodle” creations and they were 😝. This looks good but it also appears like no one has tried it out for themselves LOL!
Looks amazing... especially the cherry glaze!
Beautiful! Way to go Kristina!
Gorgeous cake! Looks like it would be a good summer dessert.
WOW!!!!!! I want that for my Birthday!!!!
My mouth 👄 is salivating just looking at it.
Omg that looks so amazing, my lazy cheap self will never know. You are awsome.
Wow! Thanks Kristina 😃 I am definitely going to try this one day 😋
This looks divine!!!! Definitely will be making a small one for me and my boyfriend 🍒 🌸
If you want to keep it longer without melting. Use lots seed. Turkish ice cream they add it with milk and other flaver. Its secret ingredent to keep ice cream last for along time
This looks absolutely delicious!! I wanna make this like right nowwww💖😍
Thank you for sharing another epic recipe💕💕💕love you girl!!
I can’t wait to make this. I just started eating fully fruit and vegetable only. I just learned that you can make a cheesecake using cashews. New subscriber.
Wow!! Christina!! You've outdone yourself!! Omg!! Looks absolutely beautiful and delectable.. I hope to try this beautiful desert 🏜 😩
Woo hoo! Look at the garden behind you! Really taking off! (Cheese cake looks amazing! Beautiful!🙏❤️
I love all of your recipes
Кристиночка, благодарю вас за чудеснейший рецепт! Скажите пожалуйста, чем можно заменить шелковицу в этом рецепте?
Okay you really outdid yourself with this one! This is so creative and inventive! Love it
Do you know what a pinch of salt is? I find Dragon fruit looks good but doesn’t taste of much.
I know right.....when she said pinch of salt looked more like a lot of salt 😁
It’s probably just for color
Pink pitaya tastes a lot different than the white variety.
@MdoubleHB not for sale dude
@MdoubleHB you’re so weird. You won’t ever find a RAW vegan in a good shape in the comments.
Using walnuts instead for the filling; thank you as always Kris 💚💚💚💚
The sounds of you and arround you❤❤❤❤
Ohhh my gosh Kristina! That looks amazingly delicious!!! I enjoyed watching you savour each bite hahah! Love youuuuu 🤗 😘
Does sunflower seeds and pumpkin seeds go well with this recipe? Looking for more recipes like this for those of us who have nut allergies!!
GORGEOUS SISTER!!! YOU HAVE GROWN SO BEAUTIFULLY! XOXOOXXO ISLAND LOVE 🤙🌺
🐲🐉🍓🍒🍎
Restaurant quality!
YUMMY. Looks delicious. Thank you. Guess if you we don't eat it all, it must be frozen again
Whoa!!!! I want to take this to Thanksgiving! 👀❤️🤤
JUST THE LOOK MAKE ME WISH ID GONE VEGAN SOONER 🤣 ALL JOKES ASIDE THIS MAKES MY STOMACH GROWL GIRL! CANNOT WAIT TO REALLY TASTE THIS.. TASTING THOUGH the screen doesn't quite cut it... almost though lol GOD BLESS you beautiful soul.. your light shines more and more bright each passing day.. thank you !
Yum. Great recipe. Thank you for sharing 👍🥰
OMGoodness this looks amazing
Gworl, yesss. I'll be trying this hunny
This looks insanely amazing ! Wow!
OMG.. This is absolutely the most beautiful guilt-free cake in the world. And the way you eating it is so naughty and getting everyone jealous. 😍😂
Oh WOW! I can't wait to make it 🌞😍
Can you make raw vegan savoury snacks. like kale chips and banana chips, crackers..with a dehydrator. I'd love to see the process!
I'm very excited to try this recipe. We now get plenty of frozen dragon fruit in our freezers here in Iowa. Same for cherries! I'm wondering where I can buy psyllium husk?
I want to be able to buy this cake, and all the things she makes,
This looks amazing and would love to try. What would be a good substitute for the cashews??
Lovely Kristina
This. Looks. AMAZING! 😱 Jaw dropped.
Wow! That looks so delicious!!!!!
Wow It looks absolutely mouth watering! But it looks it needs quite a lot of ingredients to get outside US.
Very, very beautiful Kristina, thank you and sharing. 🍒🍒🍒🍓🍓🍓🎂🇵🇹❤️❤️❤️👍👍👍😋😋🤗🇵🇹
I don't know but when I see you eat I just feel overwhelmed 😅
What is a heaping tablespoon and do you leave in the blender until its steam coming from the top? I notice that only then does it even resemble what you have in the video. Thanks for everything!
Yum!!
Gurl just write another cookbook! 😁👍🏼🌹🌹♥️
Kristina is over here having a Fruitgasm 😄🍋🍈🥥🍍🍓🍊🥭🍇🍐I love you, girl 💛
Great job as always, K.
Looks Deliciois Gonna Make thiz 4 My Mom's 🎂 Birthday This April 21 FST !
My favorite combo! I cant wait to try it
Wow!!!! I will definitely be making this!!
💯% going to make this. Beautiful colour. Hmmm finding the ingredients in winter may be tricky though 🤔
your hair is stunning!
Thank you!
Can you make a video I’m about your exercise routine? Maybe make a workout video?
Wow!!! 😍I need to get some ingredients!! Que rico!!!
Wow that's beautiful
Love From France ❤️❤️❤️❤️
Good video 👍
Might try it with dried cranberries, as I’m allergic to mulberries. Looking forward to it 🍰
You're an ispiration! Thanks
Ummmm omg YES! That is a full body yes!
I will definitely try this!!!
That looks delicious ❤❤
I need to make this it looks so delicious and I love cheesecake
That is the most beautiful 🤩 pie I’ve ever seen!!!!!! I’m so making that! Thank you ☺️
You're an angel with so delicious cake in heaven!!!!, 😂😂
Is there a substitute for mulberries? I live in a remote part of south america where mulberries are not available. Looks so amazing!!
Does the psyllium husk act as a thickener? What a wonderful cake to bring to a birthday party.
Hola Kristina el cheesecake se ve divino pasa la recta en español también please! 😛😋
I think wedding 👍👍
Well now I'm going to have to go out and buy all this stuff I don't have to make this cause it looks AMAZING!!
Omg! Thanks for the recipe.
I love your videos and was wondering if you have a nut-free option for people with nut allergies?
@FullyRawKristina what size springform pan are you using for this? Thanks.
I wish you would have this in food boxes 📦 like fresh direct does 🥴 I’m too lazy lol 😂
LOL
Look for the nearest vegan bakery
Hi Kristina , can I use another type of berry to make this cake a we don’t have mulberries here in Australia can Blueberries be used instead ?
Looks so good, thanks for sharing this with us!
You’ve fully convinced me to convert to vegan now 😭😭
Amazing! Much love to you and happy to have you!
✌️❤️🌏 that was me 6 yeas ago 😍
Best decision I ever made.
Wow that is the most beautiful cake of life 🧡
Perfect 😍😍😍