MULTI -PURPOSE DOUGH |Just 1 dough recipe for any soft bread! BAKE/STEAM/FRIED | Hand or Mixer Knead
ฝัง
- เผยแพร่เมื่อ 12 ก.ย. 2024
- Time stamp links;
Hand Kneading - 0:17 to 1:51
Mixer Kneading - 1:52 to 3:04
Dinner Rolls - 3:17
Loaf Bread - 4:14
Doughnut - 4:54
Baking - 5:58
Frying - 6:09
Outcome - 7:53
CHECK THIS OUT FOR PART 2 - AIR FRYER VERSION
• AIR FRYER BREAD |Multi...
MULTI-PURPOSE DOUGH
☑️Ingredients
1 whole egg [60 grams]
3 tbsp sugar [38 grams]
2 tsp instant yeast [6 grams]
1 cup milk [240 ml] (i used fresh milk)
1/4 cup veg. oil [60 ml] (or melted unsalted butter)
3 cups all purpose flour [405 grams]
1/2 tsp salt
✴️Do the way you want the dough to be kneaded whether by hand or by mixer.
The bread's softness can last up to 2-4 days if stored properly at room temp.
I just made 3 samples of bread (loaf/dinner rolls/doughnuts) using this dough recipe & there's a lot more that can be made with this like;
✔️Hotdog/sausage / burger Buns or any buns
✔️Pizza crust
✔️ Pandesal
✔️Ensaymada
✔️ Spanish Bread
✔️Any Bread Rolls (ex. cinnamon, cheese, dinner rolls, etc.)
✔️Plain Loaf Breads or with any filling
✔️Doughnuts (Fried or Baked)
✔️Steamed Buns / Mantou
✔️Baked or Steamed Siopao Buns
✔️& other soft type breads.
❣️For more recipes,
✅Follow me on FACEBOOK
/ yeastmodeph
✅Subscribe to me on TH-cam
/ yeastmode
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Hi! I made this today. I did not used stand mixer only by hand the bread ( all of them turned good) just only a bit to practice for more so the bread will look more nicer look. I already ate the doughnuts with my grand children. 😋🙏
glad you made it☺️enjoy and regards to your family❤️🥰
Hi im using a stand mixer. I have low, medium and high.
How many minutes should i used for the dough to become elastic and smooth
bon appetit 👍🌹
Amazing Ur vlog thank you so much for sharing po said coming from my grandma god bless you and Ur family thank you so much 🎊🎉🎂💋👄❤️😀😃😍🤩
@@YeastMode ❤️
Easiest and cheapest recipe that I've seen without sacrificing the taste.. Tried it twice (made ensaymada) and my family loves it! Your recipes made my baking life easier ❤️❤️ Thank you!
I’m a home bread baker and I want to say the presentation was the best I’ve seen on a video for bread baking and versatility. I’m big with no knead dough, and have master dough recipes for lean, medium and enriched doughs.
Thank you. Much appreciation to you as co-bread baker for appreciating my presentation. :)
I’m so jealous. You’re so good. I’ve watched tons of bread videos and yours is over the top! Gonna try your recipe now. Thanks for sharing! Blessings!
Bravo! 3 in 1 dough.You make 3 kinds of bread.Perfect idea.Thank you for sharing.More power again to your channel growing.
I made doughnuts with this recipe for the first time and wow!!! So easy and taste delicious… best part, not too sweet! Thank you for sharing!
This recipe is so simple and turns out really good, you're a great chef 👌👌
I have used this recipe several times for rolls and loaves. Wonderful. Thanks a lot.
I literally do not go to any other person on TH-cam except for your channel. I trust your ingredients whole-heartedly because every single time I make one of your recipes it comes out exactly as you make it. Keep being the best!
Thanks for always sparing time to watch my channel and for trying my recipes. I really appreciate. Keep baking and enjoy🥰❤️
@@YeastMode hi im using standmixer but ung dough ko d po nag ririse up?
@@joannesangalang6811 check your yeast. It may not be 'alive'.. I also use a mixer since both my hands have had surgery and arent strong. It took me quite awhile to get the bread from my Kitchenaide mixer to come out right. .I turned at least 5 poorly raised loaves into croutons. Good luck J.
@@candicehawkins2676 hi! thank you! im just eager to bake! before just used my hands since im selling some breads before that i just follow here kaso pagmadami na hinde maganda ung consistency so nagstop na ako mag sell😔😔
my husband bought me a standmixer but not a kitchenade brand kaso d ko makuha ung pag gawa ng dough evethough ung yeast ko is bago.
sorry sa long kwento, i just want to make breads nakaka saya ng puso.🙂🙂
Made this yesterday morning. The dough was so sticky, I added maybe half cup or 3/4 cup of flour. The result was awesome. I made doughnuts and rolls filled with pork char siu. The result products were soft and fluffy. Had it for breakfast yesterday and having them again today for breakfast. I made the dough in the evening then bake and fry in the morning. I took the dough out from the fridge 1 hour before shaping and baking. You should try this recipe, you won’t be disappointed.
Hi after taking dough left in. Fridge overnight so Like 1hr before we shape than after shape do we let it rise or straight away fry
Very late reply but here it is. Yes, after shaping, I let it rise for 1 hour at room temperature. Hope this help.
This recipe is what I 've been searching for. I am a housewife and finding a new hobby is perfect with this recipe. I enjoy Watching your videos. Keep it up. And God bless.
I am glad I found your channel. Using vegetable oil instead of butter is an amazing (not to mention cheaper) alternative. Thank you for sharing.
i was trying now the dough in the mixer its looks so good
Phenomenal!!!!! 🙌. 🙌 Encore !!!! Thank you, you are just amazing!!! The finished presentation was 100% Superb.
You must be a mind reader! I was thinking only the other day that having a versatile dough such as this would be great. Thank you for another wonderful video.
Thanks! try it🥰
@@YeastMode Tried it already - added garlic and parsley and lo and behold, garlic dinner rolls. Husband loves them. :-)
Thank you many times have been kneading different dough for different bread now I can do this tomorrow I can't wait hand kneading is so exhausting until I get myself a mixer,thanks ma'am...😍best so far....😍😍
why is mine too wet? 😭
Thank you for the recipies.
I made a perfect doughnut and bread today.
This is my first time seeing your recipes and Wow! I have been looking for this type of bread recipe for years! Thank you😄
This is the softest bread I've ever made. Thank you
Good morning. May Our Almighty GOD continue to bless those Talented HANDS ABUNDANTLY and keep you and your family safe from any harm. All the LOVE from South Africa. 💖💖👊
I try this recipe and I m surprised....its soo perfect...thanks for sharing this amazing recipe
The bread texture look so good I Food Leveling
the best video ever, excellent learning by viewing n doing method. I really appreciate everything coming from yeast mode, after this, its showtime. Thanks
What a great and easy way to prepare all these pastries. Thank you very much .👍🌹
Great that you are sharing both ways to knead the dough. Many thanks from New Zealand 😊
❤️ Spectacular! Perfect! Can't stop watching your videos. Thanks for sharing.
Love you share recipe in grams. Can't wait to try this!!!
I am really bad at kneading, but I think I will try again after seeing your video
Tq for sharing this recipe. Ive tried yesterday to make steam bun n it turns really soft and fluffy...tomorrow i plan to make doughnut...
I made this today and wowwww. Many txs for sharing such foolproof recipes. Please guys do give it a try !!! Stay blessed
It looks like a great recipe. It looks so delicious. I saw it from beginning to end.!!👍😊(L370)
It's a great food. I really want to try it.
Thank you for showing me a good video. I look forward to more food videos. Thank you.
Amazing wonderful upload, thank you for sharing with us👍❣️
Hi. I m very grateful. I made small pizza with this recipe n they were super soft . Recommended recipe. Thank you very much. Best of luck
Truly amazing simple recipe but soft n fluffy n tasty
I made them all.Really tasty.Thank you f few ingredients n Great Product!
Such a really yummy recipe amazing sharing stay connect always
Sir I am greatful in your teachings. I follow your recipes for the first time and i was amazed by the result my family love the bread that i have made, thank you for easy to follow recipes. Keep it up and more power to your chanel.
Thanks too and enjoy🥰
Hello YM.
This is one great video.
I will try to reproduce the 3 recipes soon.
Thank you very much.
Hi I made this today, wonderful recipe, thanks for sharing, God bless you
Wooow thet taste nice.
Im proud of myself for finding your easy to follow recipe
natry ko na to kahapon isa lng masabi ko super yummy ung tinapay at dougnut 😊👍👍
Mmmm, yeast mode, you are the best I just finished my bread and doughnuts they came out very well. Thank you so much for this great recipe 👍
Glad you made it👏❤️Enjoy🥰
Yay i like this, multi purpose dough. Di ko pa natitikman mga tinapay mo sis, sana magaya ko one day. Thank you for sharing.
Today I made this all 3 recipe ,awesome very soft and tasty ..thank you sir ...
Wonderful recipe. No need to use lukewarm liquid? Many other chefs ask for that to help in proofing. Btw, music is very loud. Pounding beat of the music gave me a headache. How about something much slower and much softer? Anyway, thank you for sharing.
It says "room temp/warm" at the bottom where she's adding the milk.
Everytime when i feel wanna make bread or doughnut..i will refer to your recipes..again.. Tq for sharing.. I used your recipe several times already.
Thank you :)
@@YeastMode welcome..
@Yeast Mode i tried this today and A BIG YES DEFINITELY A KEEPER!! 🥰🥰THANK YOU
Wow. I need this recipe. Looks perfect.
Exactly 👍🌹
Thank You this is the best tutorial video that I have seen on TH-cam GBYSM
Would love to live in your channel.
Amazing pastry and bread recipes 👏👏👏
Will try some of it soon..
Maraming salamat po for sharing your recip.dami ko po natutunan😘😘😘godbless po.
Wonderful sharing
I want to be like you 😂. I've watched many videos in bread making tutorial. But this is the only chanel i subscribed thank you and more power to your chanel😊 Godbless us
Thank you for trusting this channel🥰❤️
I'll try this. Looks yummy. Thanks for sharing. Nice video.
Thanks for sharing this I really need this I want to learn more on baking coz I love to bake and cook.. Thanks.. God bless
This looks sooo delicious! You did a great job in making it. Yummy!
Yes na try kuna laht yan masarp po
Really it’s great idea 👍 3 items from one dough ..super great 👍 ThanQ fr turning it so easy simple n worthy ..😍😍
WOW you made it LOOK SO EASY.. THANK YOU 😊
Hi I made this today came out perfect. Finally got a perfect recipe. Tq for sharing
Looks absolutely tasty ! That is just perfect 👍👍
hi new friend full watched to you it great
This is great I would love to try your dough recipe by hand kneading it looks so soft and delicate
God bless you, most generous chef...👍 You share so honestly, so simply... We feel so happy to watch you every time👏👏👏👏👏👏
Much appreciation to you for spending time to watch. Thank you❤️🥰
They have similarities in the your other bread recipes w/c I made🤗 love your recipes❣
yes sis, effective talaga ang dough na ito sa kahit anung soft bread that’s why I prefer na ito yung maging Multi-purpose dough ko😊
hi!,question po gamit ko standmixer pero bakit d nagririse up ung dough?
MA Sha Allah I have just tried it and was yummiest recipe
Hi, your videos are all very helpful and easy to follow for beginners like me! Do you have measurement recommendations for wholemeal/brown bread flour recipe please ?
The bread tends to be harder than when using the usual white flour, thank you so much!
I do love this idea.
I would like to make one and follow your methods .
Multi purpose dough it's very soft and fluffy white and come out nicely.. see you soon dear with many more to useful sharing like this..perpectly done💗
I was waiting for steamed one.🥰 but all looks good. Thank you
Just made pizza with this dough amazing recipe. Just like store bought
Thank you for this recipe 👍👍👍sarap at lambot
thank you dear friend I made it many time . you are amazing
Amazing !you did diff.kind of bread in just the same dough,i will try at home.😁
Thank you for such a nice recipe. I tried it and the outcome was awesome.
Thank you for sharing! I will take courage and start making this 👍😊
This recipe has been what I have been looking for. I love baking and have been doing doing so for many years but have never been able to find "that" perfect recipe for bread....until now. Thank you. I have made bread & donuts using it. I wish you had a cook Book.
I think I love this and will definitely try it out. Thanks a lot for the video.
Amazing dough. I love your recpies. Thanks for your chanel
Yummy always creative god give you health and wellness
Thanks for the best chef in the world
Thanks for all recipes 🌺😘👍💐
You make it looks so easy and looks beautiful 🤩 thank you for sharing your recipe I must try it one day 😘
Woooowo
i want to try this lookd good and inspiring the way you present your video
Thank you.. Actually this is what I was looking for 👐
Thanks for sharing your awesome recipe with us ☺️👍🏽
Hi! I'm so glad I found your channel. I L❤️VE
to try this kind of recipe. . .🥰
Wow ang daming bread recipe😋
ang daling Sundin. Level up kana talaga Sissy. More power to your channel and More Delicious Baking Uploads to come😘😘
Look’s delicious 😋 Do you use cold milk or warm milk?
Thank you for this wonderful recipe.thumbs up
That is amazingly beautiful! so yummy and delicious.^^Love the beauty of your recipes! ❤️
Tnx for sharing i learned A lot.this is good for bznz homemade Bread.
Good day... just want to ask if i can use this dough for pandesal? Thanks in advance.. more blessings to your channel..
Hi! Can I use bread flour for this multi purpose dough? Love your channel❤
Thanks for sharing the recepie .Can I replace butter with veg oil?I made it 2 times perfect and delicios thank you so much dear friend
This looks sooo delicious! You did a great job in making it. Yummy! 😍
Those doughnuts looks very delicious !!
Thank you so much for sharing this,
What is the substitute of egg my friend ?
Can it be skipped ?
Just loved the way you did the whole procedure of kneading,
Thanks...it was much needed for me...!!!
Happy Weekend 😊
hi thanks for coming🥰yes you can omit the egg👍❤️
Excellent! Thank you so much for sharing 😍
Thank u so much for lovely recipes
Love it!.. thank you for sharing!...god bless!
Wow this dough is so versatile, would love to try this! 💖