What is nanotechnology?

Nanotechnology is one of the most exciting and fast-moving areas of science today. In the food area, researchers are working with nanotechnology to create novel products that may be of benefit to health and diets. What are their possible applications? Is it safe? Watch our new video to get some answers.
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Photo credit: Sea Spray**Dr. Joe Patterson
The Center for Aerosol Impacts on Chemistry of the Environment (CAICE) caice.ucsd.edu/ *J. P. Patterson et al., Sea Spray Aerosol Structure and Composition Using Cryogenic Transmission Electron Microscopy. ACS Cent Sci 2, 40 (Jan 27, 2016).

[@streetnoober4011]

Interesting.... ❤

[@user-fu5qd7uc2q]

this is in your body right now from all the GMO foods you've eaten... all it takes is for a certain frequency to go off and this stuff is activated.

[@brodyjorgensen2663]

MRNA is nanotech

[@soulrebel2709]

❤

[@nicolegoddard4375]

Exactly

[@kavinayasrisanjanasri7729]

🎉 Take you so much.

[@ZainabNuhu-u1p]

Whoa!my mind is blown

[@iagoa7448]

Fantastic

[@cartoons-im2kd]

Can we make diamond by using nanoparticles

[@PhytagorasPancake]

Wawts out TIP MANILA

[@Mrbackblower]

Nanomachines son.