Thanks mam ..... Your recipe is awsome...... I have tried it two times and both the times it tasted awsome......... Just I didn't made it in clay pot and didn't used saffron yet tasted great
I have actually created a playlist, ‘Get Curried’ and saved all your recipes to try them. And I have already tried some of your recipes and received a heart full of appreciation for such a delicious chicken recipes. Well, I never told them it was all your ideas and recipes and took all the credit to myself 😈😈😈 but I’m so thankful to you. Thank you sooo much 😊😊😊. I have no words to show my gratitude towards you.
I just made it for lunch. The onion almost killed me 😅 I've never used onion paste before and I guess my pot was hotter and suddenly the onion filled our 50sqm flat :D fortunately my partner opened all the windows and I managed to safely finish this wonderful dish. Thank you for the recipe, it was delicious
This is simply awesome, and you made it easy for us to follow! Just asking for one tip: If I dont have saffron and kewra water ready at home, (and cant get fancy stuff right now from market), will it still taste good. are there any alternatives of these two items?
Hello Ma'am,I tried many of your recipes and they turned out to be really really yummy. Rezala is all bongs fav dish though I am a bong born and brought up in dadar mumbai ,but M a true bong when it comes to food n sweet I am also very much fond of cooking and trying variety of recipes,was searching for this recipie from long time,thanks for sharing it .this was my father (swadhin dey)one of the fav dish ,so its very closed to my heart but a question -we had it with mutton so will the preparation be same or any changes in it do let me know pls,will wait for your reply ,keep posting new new recipes. bye for now ,take care-sanjukta😊
Yes i agree, its a lot like a korma without fenugreek cream or turmeric (Aldi) also a lot more chilli then Korma............Takes me hours to make Korma 😂🙈 blending the onions, then clean the blender, blending the cashews and poppy seeds, then cleaning the blender again. 🥴😴
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This is a fabulous Chicken Rezala recipe Smita! I'll definitely be saving this one, and thank you so much for a great upload! Have a good one!
Thanks, clearly and precisely explained, makes it so much easier to follow 🎯
Thanks mam ..... Your recipe is awsome...... I have tried it two times and both the times it tasted awsome......... Just I didn't made it in clay pot and didn't used saffron yet tasted great
Tried this today and it turned out delicious 😀
I have actually created a playlist, ‘Get Curried’ and saved all your recipes to try them. And I have already tried some of your recipes and received a heart full of appreciation for such a delicious chicken recipes. Well, I never told them it was all your ideas and recipes and took all the credit to myself 😈😈😈 but I’m so thankful to you. Thank you sooo much 😊😊😊. I have no words to show my gratitude towards you.
Please leave the chicken for at least 2 Hours then the taste will be beautiful. We make this in the same way and keeping it very light
This is the same procedure we follow at home... Loved your claypot 😍
Tried this Chicken Rezala recipe. Must say, it ts simply delicious 👍 👍👍
Tried this chicken rezala.. this is my first try in cooking and I must say it is very simple but super delicious😋😋
I just made it for lunch. The onion almost killed me 😅 I've never used onion paste before and I guess my pot was hotter and suddenly the onion filled our 50sqm flat :D fortunately my partner opened all the windows and I managed to safely finish this wonderful dish. Thank you for the recipe, it was delicious
That sound @ 0:05 seconds ❤️🔥
I am from Kolkata and this is my go-to recipe every time I cook Rezala for my family. You are amazing!
Your recipes are always awesome and amazing 👏✨😊 thanks for sharing
WoW! Wonderful recipe, I'm going cook right now 😋😋👍
Mam u r so beautiful 😍😍true Bengali Beauty 😘😘and ur recipes are amazing
I love always love u and your recipe mam🤗🤗🤗😍🤗😍🤗🤗🤗🤗😍🤗🤗🤗😍🤗🤗🤗😍🤗
Amazing! Can’t wait till I try it ASAP!
Will try
It was great 👌👌
I'm never miss your vedio 😍😍
Im big fan too u mam supr cooking ur style love u mamma
It's not the recipe of only Kolkata, it's a recipe of Mughlai originated Bengali cuisine. In Bangladesh, it is very famous chicken recipe.
Thanks for this great recipe
Love ur recipe. I will try this. Clay pot looks great
I am really impressed with your makeover for every recipes.
An easy and delicious recipe, Smita Ma'am. Your presentation is easy to follow. Thank you!
Absolutely stunning. I can smell it from here
How?
@@ekanshnigam 😁Its a joke Ekansh.
Question: A friend has tree nut allergy. What can I use instead of cashew nuts? Fantastic video. Many Thanks!
I am eating it now, yummy. I like the idea with the onion paste.
Justt amaaazing 😍😋
Very nice recipe....simple n looks delicious...will give it a try
❤
Don’t have any Kewra water, but I think it’s ok to use rose water instead. This is my next curry. Thank you!
You're Welcome!
Fantastic
This is a dish that I love so will be trying Smita Deo’s version. I’m sure it’s as delicious as her
First things first Smita ji you are looking so beautiful in this mustard kurta.. And...
chicken rezala seems so delicious .. Nice
Mam you look so beautiful in this video and thks mem for sharing this recipes thk you mam
Hey GetCurried from where you got this amazing matka handi..!!! All your recipie are always a hit in my house .. lots of love..!!!!
Excellent recipe ❤️❤️👍💖💖💕👌👌💕👍👍👍
This is simply awesome, and you made it easy for us to follow!
Just asking for one tip:
If I dont have saffron and kewra water ready at home, (and cant get fancy stuff right now from market), will it still taste good. are there any alternatives of these two items?
Amazing and delicious recipe!!👌😋😋
Deliciously great recipe !!!
fabulous recipe & yummy 😋
Somewhat correct, but rezala needs fried onion rings and importantly Meetha Attar!!
OmA!
Very delicious!
Looks amazing!! 😍😍😍😍
Hello Ma'am,I tried many of your recipes and they turned out to be really really yummy. Rezala is all bongs fav dish though I am a bong born and brought up in dadar mumbai ,but M a true bong when it comes to food n sweet I am also very much fond of cooking and trying variety of recipes,was searching for this recipie from long time,thanks for sharing it .this was my father (swadhin dey)one of the fav dish ,so its very closed to my heart but a question -we had it with mutton so will the preparation be same or any changes in it do let me know pls,will wait for your reply ,keep posting new new recipes. bye for now ,take care-sanjukta😊
Nice recipe
I love this..
excellent recipe
Easy and nice
yummy 😋😍
What is the substitute for poppy seed ? Not available in Dubai.
You can use only cashew... This will be also 😄
You can use melon seeds with cashews
Your kodai is very nice.Is it earth en (mitti)?
Looks good. Doesn't seem so simple though LoL Can I order some and you ship it on dry ice? I am so serious☺
Yes i agree, its a lot like a korma without fenugreek cream or turmeric (Aldi) also a lot more chilli then Korma............Takes me hours to make Korma 😂🙈 blending the onions, then clean the blender, blending the cashews and poppy seeds, then cleaning the blender again. 🥴😴
@@philwhatever3903 😂😂😂😂😂
Đąscoŕpïon Belleza i forgot the peeling the cardamom. 🤯😂🙈
You have gorgeous eyes Smita !!
Very nice
For how much time we need to marinate the chicken
👌👌👌👌
Nc
I am going to try this, it looks lovely.
Instead of clay pot can I use heavy bottom kadhaai?
Plz skip onion paste and pepper powder in marination .
I don't have saffron so can I skip it
Smita.. Lukin gud :-)
Can I make it without a claypot?
Mom
plz make vegetarian food plz
Rezala shouldn't look like watery. You're rezala doesn't look like the authentic Kolkata style rezala.
Mam, green chilies don't go with rezala
No were close to the recipe
Bhabhi aap bahut sunder ho 😍
It’s from Mughal dish from Bengal not Kolkala love.
I am going(literally infinite times) to cook, long pause, till the chicken is, yet another long pause, READY. Smh
A spoonful of sugar tells the dish is from Bengal 😁
Are you alright mam? You sound a little tired to me.
I am afraid, it's not rezala
Worst recipe ever.kabi kolkata aiye rezala khaiye phir banaiye.