How To Make Haitian Hot Sauce (Piman Bouk / Sòs Piman / Konfi Piman / Vinèg)

Piman Bouk | Haitian Hot Sauce
Ingredients
1 1/4 cups scotch bonnet peppers
7 shallots, sliced
7 garlic cloves, sliced
2 tbsp parsley leaves
3 tsp salt
1 1/2 cups sour orange juice
My Social Media 👇🏾
Instagram: / ruttybee
TikTok: www.tiktok.com....
#haiti #ruttyb

[@nicole.143]

Please please make more of these type of videos with recipes directly from haiti. Alot of Haitian Americans need to keep our countries recipes alive

[@stephanieelysee724]

yes please do make more cooking recipe videos

[@mariepoitevien3622]

Thank you for sharing 🎉

[@classtime9873]

You have no idea how fast I click whenever I see your name pops up 🤣…

[@ruttyb]

Awww thanks for watching💛

[@classtime9873]

@ oh no thank you for posting, my mom and I are literally sitting in the living room watching the video and missing OKAP 🤣

[@ruttyb]

😍😍😍😍

[@nicole.143]

SAME!

[@sherrildavis2744]

Will be trying this

[@prissy_priss1765]

I will definitely try this recipe, I've never made it before

[@paulettepierre-louis8962]

will be trying this

[@AY-ze1fp]

Thank you for sharing! Please post a griyo recipe please--it is one of my favorite dishes.

[@Jennyislove27]

Yesss 😋😋😋

[@Lovelyleyy]

This I needed❤

[@nesleymerine9920]

Always look forward to your contents. You don't know know much I've been wanting to make this "Piman Bouk" sauce. Thanks for sharing and I'm looking forward to make a jar

[@ruttyb]

Let me know how it turns out! 😋

[@magalievincent61215]

I'm going to try it . Thank you

[@yolettemilord548]

We ♥️you Ruth!!!

[@ruttyb]

❤️❤️❤️❤️❤️❤️

[@mg05-451]

Thank you so much for sharing!

[@mybackyardhomestead144]

Hey girl Hey! Thanks for this recipe. Do you have a favorite Pikliz recipe?
The Piman Bouk looks delicious. How similar (or not so similar) is the flavor of sour orange to vinegar? When I was harvesting a lot of hot peppers from the garden over the summer, I made a yummy hot vinegar, which is also used on anything you would put hot sauce on. I’m going to look for sour oranges at a local African or Caribbean market. Actually I also have a Mexican market near me that I can check! I have seen the bottled juice in the International aisle but I’ve never actually used it. I prefer to try to find fresh first. Thanks again!

[@ruttyb]

Hey hun! I’ll post my pikliz recipe soon! Vinegar is more acidic and harsh. Although it’s often used as a substitute for limes & sour oranges, I rarely use it. I don’t like the artificial taste.
Yes I agree! I hope you find the sour oranges cause it’s better than the bottled sour orange juice.

[@mybackyardhomestead144]

@@ruttybthanks!!

[@anthonysherman2134]

What would be the equivalent of a sour orange here in the U.S.? Would an unripe orange give the same flavor?

[@ruttyb]

Nope, it doesn’t have the same flavor. I’ve seen sour oranges in the States. Mainly in Hispanic and Asian supermarkets. They’re also called bitter orange or Seville orange.

[@deniset6367]

Can you use lime or lemon instead of sour oranges??

[@ruttyb]

I’ve never tried it. It seems like it would work. But sour oranges aren’t as acidic as limes/lemon.