Caveat emptor. Bought this set too. Only ever used the small paring knife so far. Noticed eventually the coating started to chip off the blade. Didn't think much about it until I cut into a stick of butter one day and was appalled to see the coating slough off onto the pat of butter. Notified Cuisinart. Never heard a thing. No response. Crickets.
Ours are still like new and they get used every day. I see comments from others with similar problems and wonder if they had a bad batch. Costco should take them back with no questions. Thanks for watching.
That same thing happened to me. I was mortified to think had I not noticed my guests would have been eating bits of teflon coating. I also was cutting through butter.
Hey Red, That's a great set of knives. We were at Costco last Monday and bought the same set. We love them! On TH-cam just now and saw your video about the knife set.The easy way to open package is to score the perforations on the back first, makes it easy to open! Keep the great videos coming✌🏻️
Was at Costco yesterday and saw those, same price I think. I was thinking of buying a set, but I don't have room. lol Those easy open packages only work for kids. :)
I had a drawer full of old knives that I tossed to fit these in. For the price they are decent knives. Just so many temptations in Costco. Thanks for watching.
Every time I go to Costco or BJ's, it's like Christmas shopping. lol I bought a $15 set with the wooden block about 15 years ago, and they are still good. Came with 6-steak knives, plus a bunch of others.
The coating on similar knives I purchased at another retailer wore off. I also wondered where it went, tossed the ones I bought. I’ll be interested to see how this set works out for you.
I never had a coated knife before so I am wondering about that also. That coating really keeps stuff from sticking so I am hoping it lasts. Thanks for watching.
I would have picked the same knife you did. It looked like the tomato slices only had one side, nice and thin! LOL The long bladed one and serrated may be better for uncooked meats. I've had a professional knife set for over 35 years, lucky me, a gift. Looks like you won the lottery on these. Nice to see you back also.
Any knife set that cuts straight with my left hand is a great find. Time will tell how they hold up. They all cut great but the Santoku knife is the most comfortable for me. Have a couple rainy days now that are giving me a chance to catch up on the backlog of videos I have lined up. Thanks for watching.
I've used a fine diamond stone to sharpen and remove nicks from ceramic knives. I think most chipping is from handling, but I also worried about bits ending up in our food. So I don't like them, went back to steel.
I like the ceramic because they are light but as you say where did the chips go. For the price l decided to try this set and hope the coating lasts. Thanks for watching.
I guess my wife and I will have to go to Costco this weekend and buy the set. You swayed us to buy the Nordicware cookie sheets at Costco too. My wife made your maple syrup walnut biscotti again yesterday. It must be the tenth time since we saw you and your wife making them. About to watch your Fall cleanup 2018 next. Don from Milwaukee
If you need some new knives they are a good low cost set. We use those cookie sheets all the time and the wife wants another set the next time they are on sale. You had more biscotti then me. Just about everything my wife baked in the last couple months had zucchini in it. I am going to ask for a batch tomorrow. Thanks for watching.
I bought 2 of these about 8 months ago and they started showing their awful quality about 6 weeks ago. The black coating started chipping away into my food. I noticed it when I was cutting butter. This is not cool to me. It's truly sad because they were awesome and my favorite knives, but you can't have black paint or metal flaking off into your food.
We use ours every day and they are still like new. We don't put them in the dishwasher because I read the detergents can damage coatings like that. Return them to Costco as it seems yours are defective. Thanks for watching.
It's more of a gimmick that really doesn't make a better knife. It helps some when cutting sticky things like fruitcakes but is not worth paying extra for.
Seriously 😯 I bought those for 20$ on sale from best buy , that's how they made us fool , putting things on clearence with original price . And we thought oh it's a good deal.
My wife and I found and picked up the Cuisinart knives today October 7th at Costco for same price. Boy, you're not the only one that had a hard time getting them out of packing box. We just washed all knives including sheaths/plastic holders. I think we will let the plastic holders air dry before putting knives in. What did you do? Did you wash holders as well? Don from Milwaukee
They dry quick plus being stainless they shouldn't be affected by moisture. We just soaked the covers in hot soapy water and rinsed them. Costco has some great deals. Thanks for watching.
Oh, I also saw at Costco the Nordicware cookie sheets, but this time they are selling with a rack on a smooth surface. I think they were less than $20.00? We really didn't need them and passed on them.
They dont sell these anymore unfortunately. Now they have a 5 piece stainless steel for $21.99 Model C77SS-5PPC. Seems like a rip off after watching you get a good set for such a low price lol
That's the thing about Costco if you don't buy an item when you first see is there may never be more. I use these knives everyday and they are still sharp. Thanks for watching.
I saw those knives at our Costco here in Nova Scotia, Canada for $19.95. I almost bought them. Now that I see your video, maybe I will get them after all!!! Thanks for sharing!!!
They are all sharp at first....I just bought a couple knives from Ikea...really pleased with them so far, comfortable handle very much like yours, and every now and then I run the blade through the sharpener, and still cuts like butter
Being left handed it can be tough to find knives that are properly ground ground and cut in a straight line. These seem pretty good for the price so far. Thanks for watching.
You do a really good job chopping.....your voice is so relaxing to listen to...right now I'm watching all your canning videos....watching your corn relish atm...I was always afraid of canning, and now I'm eager to try it out...super good videos !
I have to warn you that once you get started canning it is hard to eat commercially available canned items again. Pick up a Blue Book and follow the instructions. High acid water bath canned items are the easiest to start with.
Knife Cuisinart color knifes the coating is falling off the knifes. How do i get them replaces? Or are they supposed to do this not happy, they cut good.
I don't know, return them to Costco or contact Cusinart if you have problems. Ours are used every day and still like new. I understand dishwasher detergent can cause problems and we mostly hand wash ours. Thanks for watching.
Mine are still like new and I use them every day. We only wash them by hand with mild detergent as the instructions said. Take them back to Costco. They definitely will refund if you got a defective set. Thanks for watching.
I just saw all the chips in the ceramic and hope that we didn't eat the missing parts. I use the Lansky sharpening kit on steel but have never tried it on stainless. Thanks for watching.
Well I hope the knives work out for you, but for my money I would rather have Cutco knifes. 100% lifetime free sharpening and/or replacement of every product they sell. We got our set when we married 45 yrs ago and still going strong. And there made in the USA (in New York state as a matter of fact)
My sister has a set of Cutco knives that cost $1,000.00 and I hate them. They are not comfortable to use handles and most are ground to one side making it hard to get a perfect cut when you are left handed. I keep telling her to toss them and buy a good set but she continues going to those Cutco parties and buying more. This set works good for me so far and for 13 bucks I don't care how long it lasts.Thanks for watching.
I used to be a chef and had cutco knives in the late 80s-late 90s. I loved them and at the time my dad was a master chef and he had hinkles. He swore by those and i enjoyed them. But of all knives i used professionally, cutco were the best and most all the chefs except the sous chef used cutco. These look like a decent set of home knives. Ill be watching to see if they last.. look nice as well.
@@unemployedredneckhillbilly2023 Thanks for info. I just started using them.Very sharp. Hope they keep their edge.Any advice on sharpening when needed? I'm looking at Cuisenarts and Cubics manual ones.
Haven't sharpened mine yet. Hand wash and use the covers to keep them from getting nicked in drawers. I use a lansky set for knives similar to this one amzn.to/2JPgk7T
I have some Opinel carbon steel knives that I picked up in Zurich that hold a razor edge but the carbon steel is badly stained. They are my favorites. Never knew victorinox made kitchen knives.
Caveat emptor. Bought this set too. Only ever used the small paring knife so far. Noticed eventually the coating started to chip off the blade. Didn't think much about it until I cut into a stick of butter one day and was appalled to see the coating slough off onto the pat of butter. Notified Cuisinart. Never heard a thing. No response. Crickets.
Ours are still like new and they get used every day. I see comments from others with similar problems and wonder if they had a bad batch. Costco should take them back with no questions. Thanks for watching.
That same thing happened to me. I was mortified to think had I not noticed my guests would have been eating bits of teflon coating. I also was cutting through butter.
Keep us up to date on how they hold up and keep an edge please. Looks like a nice set of knives for the money.
We use them every day and so far so good. You know that I will keep you updated. Thanks for watching.
Hey Red, That's a great set of knives. We were at Costco last Monday and bought the same set. We love them! On TH-cam just now and saw your video about the knife set.The easy way to open package is to score the perforations on the back first, makes it easy to open! Keep the great videos coming✌🏻️
I saw they were on sale last week for $9.99. Almost bought another set. Thanks for watching.
Was at Costco yesterday and saw those, same price I think.
I was thinking of buying a set, but I don't have room. lol
Those easy open packages only work for kids. :)
I had a drawer full of old knives that I tossed to fit these in. For the price they are decent knives. Just so many temptations in Costco. Thanks for watching.
Every time I go to Costco or BJ's, it's like Christmas shopping. lol
I bought a $15 set with the wooden block about 15 years ago, and they are still good.
Came with 6-steak knives, plus a bunch of others.
The coating on similar knives I purchased at another retailer wore off. I also wondered where it went, tossed the ones I bought. I’ll be interested to see how this set works out for you.
I never had a coated knife before so I am wondering about that also. That coating really keeps stuff from sticking so I am hoping it lasts. Thanks for watching.
Mine too. I am taking back to Costco.
all of mine have started to flake off the coating as well. It gets in the food. Probably not a good idea to keep using them.
I would have picked the same knife you did. It looked like the tomato slices only had one side, nice and thin! LOL The long bladed one and serrated may be better for uncooked meats. I've had a professional knife set for over 35 years, lucky me, a gift. Looks like you won the lottery on these. Nice to see you back also.
Any knife set that cuts straight with my left hand is a great find. Time will tell how they hold up. They all cut great but the Santoku knife is the most comfortable for me. Have a couple rainy days now that are giving me a chance to catch up on the backlog of videos I have lined up. Thanks for watching.
I've used a fine diamond stone to sharpen and remove nicks from ceramic knives. I think most chipping is from handling, but I also worried about bits ending up in our food. So I don't like them, went back to steel.
I like the ceramic because they are light but as you say where did the chips go. For the price l decided to try this set and hope the coating lasts. Thanks for watching.
This set is at Macys for 38 dollars. Thank you for the video. I'm going to get them.
Costco dropped the price to $9.00 and sold them out. This is an old discontinued set and definitely not worth $38. Thanks for watching .
I guess my wife and I will have to go to Costco this weekend and buy the set. You swayed us to buy the Nordicware cookie sheets at Costco too. My wife made your maple syrup walnut biscotti again yesterday. It must be the tenth time since we saw you and your wife making them.
About to watch your Fall cleanup 2018 next.
Don from Milwaukee
If you need some new knives they are a good low cost set. We use those cookie sheets all the time and the wife wants another set the next time they are on sale. You had more biscotti then me. Just about everything my wife baked in the last couple months had zucchini in it. I am going to ask for a batch tomorrow. Thanks for watching.
I bought 2 of these about 8 months ago and they started showing their awful quality about 6 weeks ago. The black coating started chipping away into my food. I noticed it when I was cutting butter. This is not cool to me. It's truly sad because they were awesome and my favorite knives, but you can't have black paint or metal flaking off into your food.
We use ours every day and they are still like new. We don't put them in the dishwasher because I read the detergents can damage coatings like that. Return them to Costco as it seems yours are defective. Thanks for watching.
Same exact story here. I only hand wash knives. Now dont really want to use them.
Me too
Same here...the coating was stuck on the pats of butter I was cutting. Kind of embarrassing if you're serving guests but luckily I noticed.
I think the non stick coatings are applied for aesthetics reasons. Onions and celery were sticking to the knifes.
I haven't had that problem. We still use them every day. Thanks for watching.
LOL, I seen it in your video
That is not sticking in my book. When you get a smooth cut with moisture it's a vacuum bond that happens with any flat bladed knife.
Have you come into a situation that the coating helped repel what you were cutting? Is it worth it in your opinion to pay extra for coated knives?
It's more of a gimmick that really doesn't make a better knife. It helps some when cutting sticky things like fruitcakes but is not worth paying extra for.
Seriously 😯
I bought those for 20$ on sale from best buy , that's how they made us fool , putting things on clearence with original price . And we thought oh it's a good deal.
Costco dropped the price to $9.00. That is why we shop at Costco. Thanks for watching.
My wife and I found and picked up the Cuisinart knives today October 7th at Costco for same price. Boy, you're not the only one that had a hard time getting them out of packing box. We just washed all knives including sheaths/plastic holders. I think we will let the plastic holders air dry before putting knives in. What did you do? Did you wash holders as well?
Don from Milwaukee
They dry quick plus being stainless they shouldn't be affected by moisture. We just soaked the covers in hot soapy water and rinsed them. Costco has some great deals. Thanks for watching.
Oh, I also saw at Costco the Nordicware cookie sheets, but this time they are selling with a rack on a smooth surface. I think they were less than $20.00? We really didn't need them and passed on them.
I got the same ones for the same price! Sharp son of a guns! Well worth the money even if they don’t last long!
Mine have held the edge great so far. They were a great deal. Thanks for watching.
They dont sell these anymore unfortunately. Now they have a 5 piece stainless steel for $21.99 Model C77SS-5PPC. Seems like a rip off after watching you get a good set for such a low price lol
That's the thing about Costco if you don't buy an item when you first see is there may never be more. I use these knives everyday and they are still sharp. Thanks for watching.
Those look like a nice set of knives. I hope they last you a very long time.
For the price they are great. It is hard to find decent knives for $2.16 each. Thanks for watching.
I saw those knives at our Costco here in Nova Scotia, Canada for $19.95. I almost bought them. Now that I see your video, maybe I will get them after all!!! Thanks for sharing!!!
They work great for the price if you don't have a good set. I didn't realize that Costco was in Canada. Thanks for watching.
thanks for the up on cheap ceramic . always wondered why build a new wheel?. well i guess humans went from stone/bone to steel
I really like how lightweight the ceramic knives are. For $2.16 a knife these are a good substitutes. Thanks for watching.
They are all sharp at first....I just bought a couple knives from Ikea...really pleased with them so far, comfortable handle very much like yours, and every now and then I run the blade through the sharpener, and still cuts like butter
Being left handed it can be tough to find knives that are properly ground ground and cut in a straight line. These seem pretty good for the price so far. Thanks for watching.
You do a really good job chopping.....your voice is so relaxing to listen to...right now I'm watching all your canning videos....watching your corn relish atm...I was always afraid of canning, and now I'm eager to try it out...super good videos !
I have to warn you that once you get started canning it is hard to eat commercially available canned items again. Pick up a Blue Book and follow the instructions. High acid water bath canned items are the easiest to start with.
Ordering the Blue Book right now...thanks
Do you only wash knives from china? I don’t know about you but I was all my knifes regardless of where they are made.
Knives without coating go in the dishwasher and coated ones get hand washed. Thanks for watching.
Knife Cuisinart color knifes the coating is falling off the knifes. How do i get them replaces? Or are they supposed to do this not happy, they cut good.
I don't know, return them to Costco or contact Cusinart if you have problems. Ours are used every day and still like new. I understand dishwasher detergent can cause problems and we mostly hand wash ours. Thanks for watching.
How about an update? Tl did they keep their sharpness?
Still use them everyday. Thanks for watching.
@@unemployedredneckhillbilly2023 are they sharp? :) I just bought me a set.
What exactly does butter cut? It mast be really soft if butter can cut it
My mom told me that when she had sharp knives but never told me the answer 🤔. Thanks for watching.
What’s the round blade for ?
I like it for slicing veggies. Thanks for watching.
The no stick coating on mine is peeling off. When I cut cheese the coating is on the cheese! WTH! Gross.
Mine are still like new and I use them every day. We only wash them by hand with mild detergent as the instructions said. Take them back to Costco. They definitely will refund if you got a defective set. Thanks for watching.
I just showed how mine are holding up great in the dehydrating squash video..
with 14 years of use they are in pretty good shape... anyway steel are the best, at least if you know how to sharpen them
I just saw all the chips in the ceramic and hope that we didn't eat the missing parts. I use the Lansky sharpening kit on steel but have never tried it on stainless. Thanks for watching.
Joe Rockhead
Thanks for watching.
Well I hope the knives work out for you, but for my money I would rather have Cutco knifes. 100% lifetime free sharpening and/or replacement of every product they sell. We got our set when we married 45 yrs ago and still going strong. And there made in the USA (in New York state as a matter of fact)
My sister has a set of Cutco knives that cost $1,000.00 and I hate them. They are not comfortable to use handles and most are ground to one side making it hard to get a perfect cut when you are left handed. I keep telling her to toss them and buy a good set but she continues going to those Cutco parties and buying more. This set works good for me so far and for 13 bucks I don't care how long it lasts.Thanks for watching.
I used to be a chef and had cutco knives in the late 80s-late 90s. I loved them and at the time my dad was a master chef and he had hinkles. He swore by those and i enjoyed them. But of all knives i used professionally, cutco were the best and most all the chefs except the sous chef used cutco. These look like a decent set of home knives. Ill be watching to see if they last.. look nice as well.
Though I support USA made, I wouldnt support NY made neither California.
bonjour , your cold room must be full.
Almost, Just have to visit the public market for the potatoes, cabbage, and onions. Ready for a long cold winter. Thanks for watching.
What are the purpose of each different knife pattern?
Small one is for paring, serrated one for bread, and wavy one works good on frozen items. Rest are for slicing and carving. Thanks for watching.
@@unemployedredneckhillbilly2023 Thanks for info. I just started using them.Very sharp. Hope they keep their edge.Any advice on sharpening when needed? I'm looking at Cuisenarts and Cubics manual ones.
Haven't sharpened mine yet. Hand wash and use the covers to keep them from getting nicked in drawers. I use a lansky set for knives similar to this one amzn.to/2JPgk7T
@@unemployedredneckhillbilly2023 Thanks for response.
victorinox knives !!!!! pros use em
I have some Opinel carbon steel knives that I picked up in Zurich that hold a razor edge but the carbon steel is badly stained. They are my favorites. Never knew victorinox made kitchen knives.
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Thanks for watching.
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Thanks for watching.