Sir வணக்கம் உங்களை நேரில் பார்த்து பேச ஆவலுடன் மிகமிக மனவருத்தம் + கோவமாக காத்திருக்கும் சகோதரி நீங்கள் சொல்லும் அளவு ( கோபுரம்) மாதிரி என்பது எனக்கு மிகவும் பிடிக்கும் அடேய் அன்புள்ள சகோதரா ( டா டா) நேரில் இல்லாவிட்டாலும் அடுத்த vedio போடும்போதாவது எனக்கு ஏதாவது பதில் சொன்னால் இந்த சகோதரி மிகவும் சந்தோஷம் அடைவேன் உங்களை பிடித்த எல்லோருக்கும் மன அழுத்தம் or மன வருத்தத்தம் எது இருந்தாலும் குரல் கேட்டவுடன் ஓடியே போய்விடும் திருச்சி வர வாய்ப்பு இருந்தால் எங்கள் ரங்கனையும் பார்த்து விட்டு அப்படியே உங்கள் fever it அளவு ( கோபுரம் மாதிரி ) அதாவது ஆசியாவிலேயே வான் உயர்ந்த ( ராஜ கோபுரத்தையும் ) தரிசிக்க வாங்க சகோதரா இது இந்த சகோதரியின் அன்பு வேண்டுகோள் 🙏🙏🙏
Hello Ji! Just came across this channel through my mothers recommendation. Thanks for such a simple recipe. You have given hope to bachelors like me 😅 god bless you
Sir I know zero about cooking tried to follow your recipe and I have to tell you that your honey chilli potatoes , samosa and carrot sweet was a big hit and now I’m not nervous to cook because you not only explain the recipe you also educate us about the ingredients how we can use it and how to improvise. You also give us the options in case we don’t have any ingredient. Thank you for helping me find peace in cooking than stress♥️ Also thank you for entertaining at CWC big fan🫶🏻
Hi sir intha recipe na seithu parthen romba supera irunthuchu enga amma sonaga ellorum supera samaya kathukita nu appreciate panaga romba thank u sir......
Thank you bhat sir for giving this simple delicious recipe I tried it today in my in law home wen my brother came to see me. All liked it n appreciated. 😊
Hi sir….today I prepared this dish for chapathi and my husband and son enjoyed this well and was praising the dish throughout😀Thank you so much for this recipe👌🏻👍🏻
What is Bhuna??? I was searching for the meaning of this term. I use to see YFL videos. I found Bhuna handi masala there. You are an excellent teacher... teaching all the technicalities. Thank you.
Mouth watering dish bhat sir. I am a huge fan of you and your recipes. Tried your most of the recipes. Going to try this one also sir. Keep rocking 💐💐💐
Sir your an excellent chef, no word to express...., Keep rocking. I use to cook regular items. please let me know how to make crispy bitter gourd fry. I never got it. Waiting your instructions sir
Happy Birthday chef 🎉🎂. Wow I learnt this recipe from you In Samayal Samayal for pepper chicken recipe! Now sooo happy to Learn this again as the Vegetarian version! Love you to the core chef !!
Your dishes are very good, I watch your channel because you look like my younger brother, and also talk like him, l tink of my brother who passed on 19th Aug 2021 😢
பட் சார்...i am ur biggest fan...cook with komali...what a great active ....humour...u rock that show...last week i sad....because u absent...fever....
Hello sir. Unga cooking pandratha pakkum pothey . Pasiya thunduthu . One doubt Sir . mushroom clean pannum pothu. Inside la erukura brown colour layer remove pannanuma illa remove panna vandama sir.
I tried this at home yesterday and it turned out to be extremely delicious. Thank you sir. Of course I added my touch and end reward as good as what you get at a restaurant.
Hi chef sir..plz can you show how to prepare authentic Christmas rum cake. If you post now it will be right time for the dry fruits to soak n prepare by Christmas. Thanks
Hi sir I am a fan of ur all dishes u have cooked sir one request please do ginger pakoda how to make it please do in next video sir I will see ur all videos and i cook in my home all will tell super super thank you for your wonderful dishes 😘😘
Sir I have cooked this dish today,This dish is on a different level, sir. I like this dish very much, This gravy is a super combination to have with fried rice, Thank you Sir☺️
Sir வணக்கம்
உங்களை நேரில் பார்த்து பேச ஆவலுடன் மிகமிக மனவருத்தம் + கோவமாக காத்திருக்கும் சகோதரி
நீங்கள் சொல்லும் அளவு ( கோபுரம்) மாதிரி என்பது எனக்கு மிகவும் பிடிக்கும்
அடேய் அன்புள்ள சகோதரா ( டா டா) நேரில் இல்லாவிட்டாலும் அடுத்த vedio போடும்போதாவது எனக்கு ஏதாவது பதில் சொன்னால் இந்த சகோதரி மிகவும் சந்தோஷம் அடைவேன்
உங்களை பிடித்த எல்லோருக்கும் மன அழுத்தம் or மன வருத்தத்தம் எது இருந்தாலும் குரல் கேட்டவுடன் ஓடியே போய்விடும்
திருச்சி வர வாய்ப்பு இருந்தால் எங்கள் ரங்கனையும் பார்த்து விட்டு அப்படியே உங்கள் fever it அளவு ( கோபுரம் மாதிரி )
அதாவது ஆசியாவிலேயே வான் உயர்ந்த ( ராஜ கோபுரத்தையும் ) தரிசிக்க வாங்க சகோதரா
இது இந்த சகோதரியின் அன்பு வேண்டுகோள் 🙏🙏🙏
Prepared it today . It was super delicious and finger licking one. Minute things helps alot chef .. Thanks guruji for teaching the art
This recipie for how much mushroom
200 grms one packet
Dear Venkatesh bhatt brother, tried this yesterday... hit-o'hit..... thank you.... great fan of your works...
Way of your running commentary is amazing to the core Bhat sir. What a way of explanation. Would like to meet you in person. CWC also you are superb.
I replaced mushroom with capsicum and paneer. Turned out really well. Thanks for the recipe 🙏🏽
Hi sir
I prepared thenga sadham with katrikka thokku
My husband loved both the recipes
Thanks alot sir 🙏
Hi chef...I tried it today...it came out very tasty...my husband appreciate me...and he said to me to follow ur upcomming recipes...
Prepared - from Abu Dhabi - 4 guyz- ❤ really awesome - dip with chappathi - feeling heavenly experienced
Apdiya boys don't lie
Haven't u ate ur wife's dishes??that might taste even more yummy
Uruttu uruttu nege rombe crttu crtuu😂
You are the only person can do such a mouth watering dish like this.Thank you chef.
Hello Ji! Just came across this channel through my mothers recommendation. Thanks for such a simple recipe. You have given hope to bachelors like me 😅 god bless you
Sir I know zero about cooking tried to follow your recipe and I have to tell you that your honey chilli potatoes , samosa and carrot sweet was a big hit and now I’m not nervous to cook because you not only explain the recipe you also educate us about the ingredients how we can use it and how to improvise. You also give us the options in case we don’t have any ingredient. Thank you for helping me find peace in cooking than stress♥️
Also thank you for entertaining at CWC big fan🫶🏻
Hi sir intha recipe na seithu parthen romba supera irunthuchu enga amma sonaga ellorum supera samaya kathukita nu appreciate panaga romba thank u sir......
Thank you bhat sir for giving this simple delicious recipe I tried it today in my in law home wen my brother came to see me. All liked it n appreciated. 😊
Key point is , it is done for ur brother 🤣
I tried this recipe today.....it really came out very well and the taste is absolutely delicious equal to Non veg....thank you Bhat sir♥️
I tried this, it came out very well thank you for all your receipes sir
Mushroom quantity?
Hi
Sir , I never tasted such a mushroom dish in my life . Thanks a lot for made this simple
Made this dish twice so far and it came out perfect. I use the same base to cook soy chunks and it was amazing as well.
Hi sir….today I prepared this dish for chapathi and my husband and son enjoyed this well and was praising the dish throughout😀Thank you so much for this recipe👌🏻👍🏻
What is Bhuna??? I was searching for the meaning of this term. I use to see YFL videos. I found Bhuna handi masala there. You are an excellent teacher... teaching all the technicalities. Thank you.
It came out very well sir .. you don’t skip any step think people know it .. teaching the basics.. thank you
I tried it today and i have only one word to say " PERFECT "👏
I tried this recipe today. It came out really well! Entire family loved the taste❤ Thanks for such an amazing recipe Venkatesh sir
Mouth watering dish bhat sir. I am a huge fan of you and your recipes.
Tried your most of the recipes. Going to try this one also sir. Keep rocking 💐💐💐
Thank you for the amazing dish sir...still I'm addicted to this recipe..the way it boils and the outing...I enjoy this dish totally sir..
Hello sir I tried this masroom pepper masala it will come very nice and tasty tnx a lot for the recipe
I did for my friend Vaani for the first time. She really enjoy it and love it. Thank you sir for giving such a wonderful recipe. Frm Penang
Sir prepared inji chutney sterday .It came out very well nd everyone complimented me .Thank you sir for sharing ur knowledge
I did last week, the taste was awesome sir..... Thank u..... always.......have a good day
Hello sir I am your big fan. Ur recipe is also superb . Plz tell details about kadai which u use and where to buy.
Mushroom peper masala super sir. Sir we could know about your kadai plz....
Sir your an excellent chef, no word to express...., Keep rocking. I use to cook regular items. please let me know how to make crispy bitter gourd fry. I never got it. Waiting your instructions sir
Happy Birthday chef 🎉🎂. Wow I learnt this recipe from you In Samayal Samayal for pepper chicken recipe! Now sooo happy to Learn this again as the Vegetarian version! Love you to the core chef !!
Your dishes are very good, I watch your channel because you look like my younger brother, and also talk like him, l tink of my brother who passed on 19th Aug 2021 😢
Hi chef I made this today and came out really well, thank you 🙏🏼
Thank you for your delicious recipe.. sir.
It's so easy to learn and make many of your recepies...
This is yummy..👏👏
Omg.... Vera level taste.... sir I tried your receipe today and twas ultimate .. .. no words .... thank you so much Sir
Anni,
Neenga smile panittu pesum boothu,, Aathil Ariyam Arrantgagal Irukku(அருமை தமிழில்--ஆயிரம் அர்த்தங்கள் கொண்டது)
பட் சார்...i am ur biggest fan...cook with komali...what a great active ....humour...u rock that show...last week i sad....because u absent...fever....
Sir I’m your biggest fan. Used your Recipe. Got a finger licking mushroom pepper fry thank you very much
I tried this recipe today. It came out extraordinary. Thank you chef!
Made for my husband after he addicted to this and got a best compliments from family too
Sir I did as per you guidance and the dish came superbly....everyone said it's like sukka kari ....
Sir what kadai u r using pls mention the name and ur mushroom masala is mouth watering
Can we eat mushroom recipes next day after cooking today
Thank you Sir for posting such a wonderful recipe ☺️👍😊
I tried this dish it turns out amazing deadly combination with hoppers❤
I tried this recipe with mushroom and chicken.. The output was so yummy... Tq so much ❤
Today I try this recipe it's come out very well. Thank you sir
Chappati or Pulka + this dish + one large cup of curd + lemon 🍋 juice 🍹 = heaven ❤❤❤
That masala makes this dish to a whole new level... Hoingvto try again for the second time.. Amazing dish ✨
Hello sir. Unga cooking pandratha pakkum pothey . Pasiya thunduthu . One doubt Sir . mushroom clean pannum pothu. Inside la erukura brown colour layer remove pannanuma illa remove panna vandama sir.
Super sir, very interesting to see variety cooking and cook and serve our family members, thanking you so much sir🙏
Bhat sir thank you 🙏for simple and tasty recipes tried this recipe came out tasty and delicious
I tired in chicken it came v.well we lkd it lot we call this recipe as"star recipe" from Bangalore
Thank you sir
Hi chef yesterday i tried this recipe it came very well my husband loved this with chapati 🙂
Bhat sir ur job is simply great . Hats off to u .
I request the recepie of
mysore masala dosa batter and red chutney
Sir, I liked the recipe & Kadai ..pls let us know what brand👌🏻
4 onion
4 tsp pepper powder ( pepper and sombu)
2 1/2 ginger garlic paste
1 tbs chilli powder
2 tbs coriander powder
Salt
Kalan
Curry leaves also
@@akshayakumar3311 k mam
Tomatoes and turmeric powder
How much mushroom?
Sir I never try yet .but from video I will comfirm it's going to give good taste.thks
ஐயா...பார்க்வே மிகவும் சிறப்பாக இருக்கிறது. சுவைக்க ஆசை!
Nalla simpla sonninga venkat sir.thank you.
I try this recipe tdy... Yummy came out vry well.... Tnq so much pat sir...taste😋😋😋😋😋
Tried today came out super ,my son excellent, excellent going on and on
I tried this at home yesterday and it turned out to be extremely delicious. Thank you sir. Of course I added my touch and end reward as good as what you get at a restaurant.
Lovely 👌🏻 Greetings from Scotland 😊 Have a great day everyone 🌻
Hi chef sir..plz can you show how to prepare authentic Christmas rum cake. If you post now it will be right time for the dry fruits to soak n prepare by Christmas. Thanks
Kandipa try pandren sir, etha kadai details sollunga ...
I tried this recipe today....it turned out such amazing ✨🔥
Tempeting the way u say really makes me to go to shop to buy ingredients, so nice will try
Thank your for this for us vegetarians in thailand - all glories to bharatavarsha!
I tried this recipe
Thanks for sharing this recipe
Post like this Veg replacement receipes for Non veg receipes
I tried today. It came deliciously😍😍😍😍.. Thank you so much☺️☺️☺️
பட்டுகுட்டி நீங்க வேற லெவல். 🥳👌👌👏
😂😂
We tried this dish today. It came out fantastic. Thank you Bhat bhai.. lot's of love from Karnataka.
Awesome sir, can we add lime juice at the end ?
Hi sir I am a fan of ur all dishes u have cooked sir one request please do ginger pakoda how to make it please do in next video sir I will see ur all videos and i cook in my home all will tell super super thank you for your wonderful dishes 😘😘
Sir Davangere benne dosa recipe podunga please 🙏
😍👌👌semma.... Sapida vanga ready agittu
Chief humble request grace mam wildcardla senja unni appam falooda with dryio of milk recipe senju katunga chief its a humble request
சூப்பர் சார் மிக அருமை, பயன் உள்ளதாக இருந்தது நன்றி.
Mouth watering, where can we get the kadaai u r using
I try this @ home come out very well sir. Thanks .
Sir, I am a watch aficionado and collector. I really like your watch and May I know, whats the name of watch you are wearing ?
Sir i tried today it's come out very well thq so much sir ......
We missed Muthu Kumar sir to the finalists
The way of he giving instructions....😍I saw ur videos expecially for ur funny instructions 😍
Thank you Venkatesh sir for sharing this masterpiece to humanity ❤️
Neenga vera level sir👍🏻what a joy to see your receipe videos😍
Hello sir. I have been to Durga bhavan hotel teynampet. I used order tumbler idli at that time
Chef, My wife made this dish today...Oh My Goodness ! One of the best ever mushroom dish tasted in my life. Thanks for the recipe 🙏
I tried n my family members like this delicious recipe. Thank u so much for sharing chef.🙏😋
Sir, இந்த டிஷ் நானே செய்து பாராட்டை பெற்றேன். சத்தியமாக சொல்கிறேன் இப்படி ஒரு டிஷ் 50 வயதில் நான் சாப்பிட்டதில்லை 🙏நன்றி
Rajini sir sapta food ellam naanga sapda koduthu vachirukanym athuku karanam neenga thain sir tq so much
Tried today. Excellent Thanks for sharing
Sir I have cooked this dish today,This dish is on a different level, sir. I like this dish very much,
This gravy is a super combination to have with fried rice, Thank you Sir☺️
Bhat sir bhat sir than pa avaru solara mathiri apadiyea senja vera level taste Im addict this dish
I tried it today , seriously vera level !! ♥️
I tried this recipe very level ah vanthuchu sir…thank you🎉
I have tried this recipe with soya chunks.
Really delicious 😋😋😋
Request you for the recepie of mysore masala dosa batter and red chutney that they apply inside the dosa
Vanakkam chef.. I tried tis 2day.. simply superb. TQ chef
Sir Davangere benne dosa recipe podunga please 🙏