You have such an interesting way of speaking lmao. You describe basic things in such strange detail. You’ll be like “I must remove the reflective [pause].... reflective outer casing. Preventing the heat.... from protruding... permeating... festooning out from the food item” instead of saying “foil”
I was actually looking to see if someone has said this. I've worked at a Mexican restaurant back in highschool. I love Horchata. Mexican food and Chinese food are tied at first place for my favorite foods.
I grew up on Cypress Ave like two blocks away from this King taco.This is great, I live close to San Francisco now. This was a unexpected surprise. I used to go to this king taco location threw the 80's and 90's. They used sell a ton of menudo on the weekends. I remember walking over to king taco and buying burritos with my parents. This was a great video brought back a lot of good memories ☺👍
TheDailyWoo at my local grocery store they sell strawberry, blueberry and cinnamon flavored Horchata I am so addicted I find myself at least getting two or more a week sometimes
Dammit.. I've been taking my OC quarantine drives to get out of the house for the past 3 months always hoping to see Adam peddling around on his bike so that I could yell out the window "WOOOOOOO!!!" but still no luck. It - will - happen.
This is the king of all taco stands in the US. Nothing else compares and i've been to literally almost every taco stand/mexican restaurant in california
You're the Best Social Historian I've seen in many years and probably won 't see a better one than you ... you do a perfect job of saving our history through film . Thanks for these Food Vlogs , with the economy going to pieces and the Virus ...it's very likely a number of these little eateries won't survive much longer ...so thanks for showing us these before they fade away ....
The small soft tacos at most places are called Street Tacos, very different then crunchy tacos. You don’t miss the lettuce and cheese, love the onions and celontros on them! Keep these coming, your doing a great job!
This is how they do tacos actually in Mexico...the Taco Bell style are an American invention, Tex-Mex best case scenario. (Hard shell tacos do exist in Mexico and are called Tacos Dorados...Golden Tacos...but are not nearly as popular.)
I’m so envious. As a kid in the 70s, LA was a golden place. I watched all the Jack Webb produced cop, fire and detective shows. I spent every summer morning with Price is Right contestants from all over the greater Los Angeles area. I only got to visit LA once and had no time to do anything. I should drop everything and go now, but until I do, I’ll live vicariously and follow along on your trips to these awesome eating spots.
Rice, whole milk, sweetened condensed milk and cinnamon are the ingredients in 'horchata' My favorite beverage to pair with Mexican food (besides a good Mexican cerveza, that is)!
I have not missed your food reviews! Everyday I'm looking forward the next one, a lot of them very close to home and new ones I have never seen, but they all look great! I hope you continue doing this, you really do a great job, and you are very fun to watch. Keep it up Adam!
I've been a long time fan from Mexico and I think this is the first time I've seen you eating something that is like what we eat here, tacos always go well with Horchata or Jamaica I´m glad you enjoy it.
There is truly nothing better than authentic Mexican food. It’s so delicious!!! Sorry for all of the comments but I really love your videos and enjoy commenting!! 😊 ❤️ 😃
Wooooooooooo!!!🌮🌮🌮🌮🌮🌮🌮🌮🌮🌮🌮🌮🌮🌮🌮🌮🌮🌮🌮 love the stories behind the eating establishment along with the history of the buildings as well!! 39 days and counting! I shall enjoy more adventures 🕶👍
It's horchata a popular Mexican beverage made out of rice, milk and cinnamon, King taco used to be way cheaper and you'd get more meat. Awesome you did this review!
Horchata is a rice drink. its made from rice, sugar and i think milk but not sure. Its a mindblowing drink! those tacos and nachos looked freakin good!! Thank you for this amazing vlog!
Anyone else notice Adam's awesome hair today?Must be using that Grade A shampoo 👍🙌 Couldn't help but notice 🤦♂️ Time to finish the amazing video as always ✊👏👍
Love these food reviews keep up the good work adam your such an awsome speaker you telling the history of each place you go to pretty historic thanks for sharing and having me along for the ride
BEST TACOS I EVER HAD IN MY LIFE, NOT EVEN IN MEXICO ARE SO GOOD, I USED TO LIVE HALF OF BLOCK FROM KING TACO ON 3rd AND FORD ST IN 1978 , LIVED IN EAST LA FOR 20 years, NOW I LIVE IN TEXAS, When I VISIT LA MY FIRST STOP IS KING TACO ❤️❤️❤️
my dad grew up in that area called Cypress Park, he went to school with the original King Taco owners children. He told me about the taco truck and how he saved up his money to open the King Taco which was once a beauty salon
I remember my Grandpaul came all the way from Independence, Virginia to see the new Three Rivers Stadium, & watch the Pittsburgh Pirates play. Those were the best hot dog. I was 13. Now they have PNC park. I have a peice of the stadium in my flower bed. I still love my Pirates. I used to go with my Brother's when there was a seat available with the Boy Scouts. The last year I went to a game at the Three Rivers Stadium was when I won 5 tickets @ my 20th class reunion. My nephew took his mit, & caught a ball autographed by one of the Colorado Rockies. Surge was just coming out, there was a dumpster dive into these Surge bottles, & you won whatever was on the paper inside the bottle. We won hats, shirts, & more tickets to come back. Good memories! That hot dog was the best!
Adam I see you are almost at half a million subscribers. Congratulations man. When I subscribed to your channel you had like 30k subs. Lol. Boy how time flies. I joined because of the awesome job you do at filming locations. Forrest Gump has to be your best film location video ever. You did a superb job on that one. Keep up the good work and God Bless you brother. ✌️
Oh yeah! That meal did no justice.....imagine if he would have had a sope and some quesadillas...this dude would have been in love....the burritos are fire too!
Great and fun video to watch. Loved your reaction after that first sip on the drink. I really love those kind of places. Got some here in WA State,...but not like LA and SD.
Always watch these before lunch! :-) Bad idea, but great to watch! Keep doing them - love everything from the food ideas to the local history you present. Not being from the area (Canada here) it's given me lots of ideas of where to eat next time I'm in Southern Cal!
King Taco. I like how they fix their soft tacos. Never knew you could put cauliflower and carrots on nachos. Interesting concept. After you ate the soft tacos I was thinking you ought to put the rest on the nachos right at the same time you thought of it yourself. These food series gives me a reason to smile and learn about things I never knew existed before. God bless you for doing this for as long as you’ve been keeping it going. 😊👍👍
King Taco is know for their spicy red sauce. I dont think I've found a place to replicate that red sauce taste. You need to have it Adam, along with the carne asada on the nachos. Do a part 2 LOL
I was just there a few days prior to the upload , the videos feel just a little extra special when you been to the location of the shoot :) great video like always Adam ! Your horchata reaction was amazing , it dose have a little kick
More suggestions: Howlin' Rays - in LA. It's a Nashville Hot Chicken place with usually a 45 minute line to get your food. Has been on numerous travel shows and youtube shows like First We Feast with Sean Evans. Vince's Spaghetti - A Route 66 staple that has served amazing spaghetti to generations of families. (you can order to go if you order online then pick it up.)
Thanks for this one my dads family lived on this street in the 60s 70s and lived like a block down but then he moved to highland park and then my parents brought us here in the 2000s
Those tacos look delicious. I did see a hair on one of the nachos and right before you put it in your mouth, I noticed the camera stopped and restarted. You must've caught that. I'm loving loving loving the restaurant videos. They're fantastic! ❤ Adam the Woo!!
You are getting extremely brave munching on those jalapenos lol.....good on ya. Tacos looked amazing. Loving the series and your vlogs in general. Stay safe and much love.
Hi Adam. Great series. When you complete the series or hit 50 or some milestone. You should do a wrap up and rank them all in terms of best to worst that would be really interesting.
Love your hair like that. Thanks for showing the menus in your videos. I'll have the Chimichanga please, that looks good with plenty of guacamole and pica de gallo if they have it
Hey Adam. LOVE all your stuff. Here’s an idea for this food series.... for an episode, go back to all the locations and video at night, specifically to show all the cool signage and lighting of the super classic places! Would love it!!! Keep up your awesome work 😀
“Escabeche” is the Spanish word for “pickle”. This simple but zesty combination of crunchy pickled vegetables is a favorite for serving with Mexican cuisine.
It is akin to "Gardiniera" or "Jardiniera" and its hot cause of the jalapeño peppers that radiates through out the pickling brine thus making EVERYTHING hot and spicy
Loved this! Your food looked *amazing!* We don't have any taco restaurants nearby. 😔 We are having *SubWay* tonight! I love their chicken, bacon ranch! I am going to miss this series when it ends. 😔 Stay safe out there! 🖒😎
Really enjoy your food videos at the moment. We're in UK and watch them every night when were having our tea (dinner, whatever, 6pm). Liking your longer hair too, not so much when it's scraped back tho, but I can totally relate because can't get a haircut here either! Keep up the fab videos, looking forward to Disney ones too xx
That table is cool! Reminds me of a similar bench still at my mom's house! Its bare concrete though! Really cool! Probably 80s or older! Also the plant I used to work at made cauliflower puree for pizza crust and such!
Awesome, you made your way... that red sauce is definitely an acquired taste, and it is HOT!! I’ve gone as far as to bring back red hot sauce in a small Gatorade bottle and tacos to my dad in Fort Worth Texas. That secret recipe for the red sauce will prob never be released. My go to order is a Al Pastor Burrito and a order of carne asada nachos with an Orange Bang, if they still have it. Have not been in LA in well over 4 yrs. thinking of going to visit this winter. You’re video upload is nudging me lol
So glad you went to KT... the asada with salsa verde (the green one) is the best! I never really liked the nachos cause the get soggy by the time I get back home. But the tacos and burritos marinate so good with the onion and Cilantro on the way home that I always choose to wait to eat it all.
¡VIVA THE WOO! Glad you made it to the OG King Taco. Try a carne asada sope next time. Those are my favorite and the horchata (ORR-CHA-TA) is very refreshing. The green sauce is my go to.
Also, the toppings on the nachos are pickled. You will see this mainly at REAL DEAL Mexican food places as opposed to commercial Mexican restaurants. You will usually see a vat of pickled Jalapenos, slices of carrots, slices of red skin potatoes, bay leaves and a spice blend. I have not been to a King taco in a while and am overdue. Enjoy Adam!
I can't believe I've lived in California almost my entire life and have never had cauliflower and other similar veggies on nachos! Oh those jalapeños would not do me good to put it mildly; glad you can eat and enjoy them! Thanks!
I wouldn't classify it as "enjoyed " them. I thought we were going to witnesses the first total mouth meltdown on TH-cam, but I was glad you survived...
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You have such an interesting way of speaking lmao. You describe basic things in such strange detail. You’ll be like “I must remove the reflective [pause].... reflective outer casing. Preventing the heat.... from protruding... permeating... festooning out from the food item” instead of saying “foil”
I try my best to not talk in a conventional way . I know it’s odd but always attempting to not over use common words
I aspire to be like him 😂👏
@@TheDailyWoo I like it! You've broadened my vocabulary that's for sure 😁
"The shroud of nightfall" 🌃🌮
Name a Taco after Adam. Any ideas on a name???
Horchata is rice milk, cinnamon, and sugar/condense milk
yup
Its so refreshing.
We have horchata icees at the Buc-ee's here in TX...and they are heavenly.
I always pair my tacos with some horchata. It's a must for me
I was actually looking to see if someone has said this. I've worked at a Mexican restaurant back in highschool. I love Horchata. Mexican food and Chinese food are tied at first place for my favorite foods.
I grew up on Cypress Ave like two blocks away from this King taco.This is great, I live close to San Francisco now. This was a unexpected surprise. I used to go to this king taco location threw the 80's and 90's. They used sell a ton of menudo on the weekends. I remember walking over to king taco and buying burritos with my parents. This was a great video brought back a lot of good memories ☺👍
HIS REACTION TO HORCHATA IS THE BEST 😂😂👍🏻
It’s so tasty
TheDailyWoo at my local grocery store they sell strawberry, blueberry and cinnamon flavored Horchata I am so addicted I find myself at least getting two or more a week sometimes
Horchata is the best
@@TheDailyWoo Have you had Orange Bang?
@KK-pm7ud o oyea whatever happened to that drink they used to have it at every other restaurant,it's getting hard to find lately.
Dammit.. I've been taking my OC quarantine drives to get out of the house for the past 3 months always hoping to see Adam peddling around on his bike so that I could yell out the window "WOOOOOOO!!!" but still no luck. It - will - happen.
This is the king of all taco stands in the US. Nothing else compares and i've been to literally almost every taco stand/mexican restaurant in california
You're the Best Social Historian I've seen in many years and probably won 't see a better one than you ... you do a perfect job of saving our history through film .
Thanks for these Food Vlogs , with the economy going to pieces and the Virus ...it's very likely a number of these little eateries won't survive much longer ...so thanks for showing us these before they fade away ....
I suggested it a couple of videos ago. And I'm happy to see others did too. Thanks Adam for reviewing this awesome place
The small soft tacos at most places are called Street Tacos, very different then crunchy tacos. You don’t miss the lettuce and cheese, love the onions and celontros on them! Keep these coming, your doing a great job!
So tasty !
@@TheDailyWoo I agree with you there Adam.
This is how they do tacos actually in Mexico...the Taco Bell style are an American invention, Tex-Mex best case scenario. (Hard shell tacos do exist in Mexico and are called Tacos Dorados...Golden Tacos...but are not nearly as popular.)
Oh yeah!!
Billy Bagels hi lil burger vato
I’m so envious. As a kid in the 70s, LA was a golden place. I watched all the Jack Webb produced cop, fire and detective shows. I spent every summer morning with Price is Right contestants from all over the greater Los Angeles area. I only got to visit LA once and had no time to do anything. I should drop everything and go now, but until I do, I’ll live vicariously and follow along on your trips to these awesome eating spots.
I started my King Taco experience there in 1981. I’ve been loving King Taco since then !
King Taco has a huge presence at the Los Angeles County Fair.
That’s where I had king taco for the first time. I remember dumping a ton of tbt red sauce on my burrito not realizing how spicy it was lol 😡🔥
Wooooo! You are the man. Thanks for taking us along for the ride, brother. I’ve enjoyed all of these. Keep em coming!
Rice, whole milk, sweetened condensed milk and cinnamon are the ingredients in 'horchata' My favorite beverage to pair with Mexican food (besides a good Mexican cerveza, that is)!
I have not missed your food reviews! Everyday I'm looking forward the next one, a lot of them very close to home and new ones I have never seen, but they all look great! I hope you continue doing this, you really do a great job, and you are very fun to watch. Keep it up Adam!
Nice.. Grew up a few blocks away from there. Loved growing up on this place.
*King Taco has been a family-favorite forever..*
*King Taco is like The In-n-Out of Tacos..*
I've been a long time fan from Mexico and I think this is the first time I've seen you eating something that is like what we eat here, tacos always go well with Horchata or Jamaica I´m glad you enjoy it.
There is truly nothing better than authentic Mexican food. It’s so delicious!!! Sorry for all of the comments but I really love your videos and enjoy commenting!! 😊 ❤️ 😃
Wooooooooooo!!!🌮🌮🌮🌮🌮🌮🌮🌮🌮🌮🌮🌮🌮🌮🌮🌮🌮🌮🌮 love the stories behind the eating establishment along with the history of the buildings as well!! 39 days and counting! I shall enjoy more adventures 🕶👍
It's horchata a popular Mexican beverage made out of rice, milk and cinnamon, King taco used to be way cheaper and you'd get more meat. Awesome you did this review!
I do enjoy when you talk to Big the Foot, I guess I am easily amused these days!! Your lunch looked good!! Thanks Adam!
Sara Keith love Adam 💕videos
Horchata 👍🙌cinnamon,sugar,white rice,And liquid goodness
I love it
Welcome to a must-have Mexican drink with authentic street tacos! Happy you FINALLY got to experience horchata! Keep well!!
Really fun series. Going to be sad when you go back to the theme park stuff. I love getting to see all these known and unknown places.
Horchata is a rice drink. its made from rice, sugar and i think milk but not sure. Its a mindblowing drink! those tacos and nachos looked freakin good!! Thank you for this amazing vlog!
Thanks Adam. First thing I did when I got home was turn on the tv and see what you uploaded today
Anyone else notice Adam's awesome hair today?Must be using that Grade A shampoo 👍🙌 Couldn't help but notice 🤦♂️
Time to finish the amazing video as always ✊👏👍
IKR; he looked like Mariah Carey today. Beautiful.
I know! Looking lovely and lush 💖
@@ianrjm969 I'd say more Loni Anderson
I did I’m jealous looks really nice 👍
His hair does have a nice flip today.
5:55 orchata ingredients: grained rice,cinnamon, vanilla, whole milk....(tequila) not part of the ingredients but it gives it a lil kick lol
Love these food reviews keep up the good work adam your such an awsome speaker you telling the history of each place you go to pretty historic thanks for sharing and having me along for the ride
BEST TACOS I EVER HAD IN MY LIFE, NOT EVEN IN MEXICO ARE SO GOOD, I USED TO LIVE HALF OF BLOCK FROM KING TACO ON 3rd AND FORD ST IN 1978 , LIVED IN EAST LA FOR 20 years, NOW I LIVE IN TEXAS, When I VISIT LA MY FIRST STOP IS KING TACO ❤️❤️❤️
my dad grew up in that area called Cypress Park, he went to school with the original King Taco owners children. He told me about the taco truck and how he saved up his money to open the King Taco which was once a beauty salon
I remember my Grandpaul came all the way from Independence, Virginia to see the new Three Rivers Stadium, & watch the Pittsburgh Pirates play. Those were the best hot dog. I was 13. Now they have PNC park. I have a peice of the stadium in my flower bed. I still love my Pirates. I used to go with my Brother's when there was a seat available with the Boy Scouts. The last year I went to a game at the Three Rivers Stadium was when I won 5 tickets @ my 20th class reunion. My nephew took his mit, & caught a ball autographed by one of the Colorado Rockies. Surge was just coming out, there was a dumpster dive into these Surge bottles, & you won whatever was on the paper inside the bottle. We won hats, shirts, & more tickets to come back. Good memories! That hot dog was the best!
Adam I see you are almost at half a million subscribers. Congratulations man. When I subscribed to your channel you had like 30k subs. Lol. Boy how time flies. I joined because of the awesome job you do at filming locations. Forrest Gump has to be your best film location video ever. You did a superb job on that one. Keep up the good work and God Bless you brother. ✌️
That was a fun one . Really enjoyed putting that together
I'm really enjoying the series 😊 be nice to get back to normal but this series is very good 😊
Those are my favorite style tacos. Authentic Mexican street taco
Tasty, tasty tacos! 👑🌮 Nice work, thanks, Adam.👍🏼🤘🏼😎
I am enjoying this series. Thanks Adam for having lunch with me everyday!
Oh yeah! That meal did no justice.....imagine if he would have had a sope and some quesadillas...this dude would have been in love....the burritos are fire too!
Great and fun video to watch. Loved your reaction after that first sip on the drink. I really love those kind of places. Got some here in WA State,...but not like LA and SD.
Re: Horchata: rice milk with cinnamon . Love your vlogs. Your so detailed. Awesome!
Everything looked super tasty! 😋
That all looks very yummy 😋. 🌸
Really enjoying this Adam keep it up. Watching it as soon as i get home from work thanks...
I love this series! I keep saying that, but each episode is so great!! Keep up the good work, Adam!!!
I'm loving this food series. I enjoy seeing all the restaurants I don't have in my area. I'm going to be sorry to see it go.
As soon as you said "horchata" I started drooling. lol I've had it in ice cream form also, which was pretty good
Those tacos look so good! Great vlog 😊
Always watch these before lunch! :-) Bad idea, but great to watch! Keep doing them - love everything from the food ideas to the local history you present. Not being from the area (Canada here) it's given me lots of ideas of where to eat next time I'm in Southern Cal!
Thanks for your support! Hope to see you back soon!
another great video Adam! Glad you enjoyed the Horchata!! It's so good.
OMG you went to my most favorite taco spot. King taco for life.
I base my lunch time meals on these videos. This series has been my menu lol
"This meal would have been a meal all by itself" ................. nailed it!
Awesome! This spot is nostalgic for me I will def be going soon! Thanks for the vid Adam wish I coulda had some tacos and horchata with ya!
King Taco at 2am after a night of dancing was the best. The good old days.
That’s awesome!!! You were in my hood thank you for highlighting this awesome place!!
I love their red sauce! My mouth is watering just thinking of their tacos!
Everything looks so yummy!!! 🌮 🌶
King Taco. I like how they fix their soft tacos. Never knew you could put cauliflower and carrots on nachos. Interesting concept. After you ate the soft tacos I was thinking you ought to put the rest on the nachos right at the same time you thought of it yourself. These food series gives me a reason to smile and learn about things I never knew existed before. God bless you for doing this for as long as you’ve been keeping it going. 😊👍👍
King Taco is know for their spicy red sauce. I dont think I've found a place to replicate that red sauce taste. You need to have it Adam, along with the carne asada on the nachos. Do a part 2 LOL
He needs to try the carne asada sopes next time as well.
Yessss, a sope FOR SURE! 🤤
Yes he needs to go back to get al pastor tacos and a sope.
El Taurino has the same sauce
Lakerz town king taco came from El Taurino
I'm loving the local eatery videos. Now I'm so hungry for nachos and tacos 🤤 You make it look so appetizing mmmmm
I see Adam has never had real Mexican food.there some great spots brotha here in SoCal Cali I’m glad to see you try new things
I was just there a few days prior to the upload , the videos feel just a little extra special when you been to the location of the shoot :) great video like always Adam ! Your horchata reaction was amazing , it dose have a little kick
More suggestions: Howlin' Rays - in LA. It's a Nashville Hot Chicken place with usually a 45 minute line to get your food. Has been on numerous travel shows and youtube shows like First We Feast with Sean Evans. Vince's Spaghetti - A Route 66 staple that has served amazing spaghetti to generations of families. (you can order to go if you order online then pick it up.)
Thanks for this one my dads family lived on this street in the 60s 70s and lived like a block down but then he moved to highland park and then my parents brought us here in the 2000s
Those tacos look delicious. I did see a hair on one of the nachos and right before you put it in your mouth, I noticed the camera stopped and restarted. You must've caught that. I'm loving loving loving the restaurant videos. They're fantastic! ❤ Adam the Woo!!
You are getting extremely brave munching on those jalapenos lol.....good on ya. Tacos looked amazing. Loving the series and your vlogs in general. Stay safe and much love.
Hi Adam. Great series. When you complete the series or hit 50 or some milestone. You should do a wrap up and rank them all in terms of best to worst that would be really interesting.
Those tacos look amazing!!!
Love your hair like that. Thanks for showing the menus in your videos. I'll have the Chimichanga please, that looks good with plenty of guacamole and pica de gallo if they have it
This is awesome this is my family’s favorite spot when we find ourselves in LA
Im loving these videos adam
the days of the use of the backdoor as the entrance... thanks for the latest updates.. Food ...!
Hey Adam. LOVE all your stuff. Here’s an idea for this food series.... for an episode, go back to all the locations and video at night, specifically to show all the cool signage and lighting of the super classic places! Would love it!!! Keep up your awesome work 😀
He edits at night so that would really mess up his upload flow fyi
Great video Adam! My son and I sat at the same table you were in last week! Horchata..my favorite drink ever!! Cheers!
“Escabeche” is the Spanish word for “pickle”. This simple but zesty combination of crunchy pickled vegetables is a favorite for serving with Mexican cuisine.
I've had this once from a small restaurant in Indianapolis, and it can be a little EXTRA Zesty...or hot! But in a good way.
It's sooooo good too!!
It is akin to "Gardiniera" or "Jardiniera" and its hot cause of the jalapeño peppers that radiates through out the pickling brine thus making EVERYTHING hot and spicy
Loved this!
Your food looked *amazing!*
We don't have any taco restaurants nearby. 😔
We are having *SubWay* tonight!
I love their chicken, bacon ranch!
I am going to miss this series when it ends. 😔
Stay safe out there! 🖒😎
Adam, you always brighten my day! I love how there is always napkin drama!! I feel your pain haha!
Youve made me crave Tacos now so maybe having them tommorow..yumm..love the series.👍😎
Hortchata has cinnamon in it. It’s really refreshing! Watch out! The pickled veggies are awesome but can pack a punch!!😋
In New Mexico when you put on both red and green salsa it's called Christmas style.
Horchata tastes like a macaroon because it's made with rice water.
Hi Adam that Taco looks delicious. So glad you went to try the King Taco stand. Stay well and safe 👍🏻😺
Really enjoy your food videos at the moment. We're in UK and watch them every night when were having our tea (dinner, whatever, 6pm). Liking your longer hair too, not so much when it's scraped back tho, but I can totally relate because can't get a haircut here either! Keep up the fab videos, looking forward to Disney ones too xx
That table is cool! Reminds me of a similar bench still at my mom's house! Its bare concrete though! Really cool! Probably 80s or older! Also the plant I used to work at made cauliflower puree for pizza crust and such!
Awesome, you made your way... that red sauce is definitely an acquired taste, and it is HOT!! I’ve gone as far as to bring back red hot sauce in a small Gatorade bottle and tacos to my dad in Fort Worth Texas. That secret recipe for the red sauce will prob never be released. My go to order is a Al Pastor Burrito and a order of carne asada nachos with an Orange Bang, if they still have it. Have not been in LA in well over 4 yrs. thinking of going to visit this winter. You’re video upload is nudging me lol
Please keep going. Loving it
Yes !! He looked at my comment that suggested this place 🙌
I did as well. Glad he took our advice.
Me to
So glad you went to KT... the asada with salsa verde (the green one) is the best! I never really liked the nachos cause the get soggy by the time I get back home. But the tacos and burritos marinate so good with the onion and Cilantro on the way home that I always choose to wait to eat it all.
Big the Foot vs King Taco is one of my favorite UFC fights.
A very light healthy meal. Well done.
Love King Taco, you should tacos al pastor and an asada burrito the next time your there. P.S. the salsa verde is my favorite too.
¡VIVA THE WOO! Glad you made it to the OG King Taco. Try a carne asada sope next time. Those are my favorite and the horchata (ORR-CHA-TA) is very refreshing. The green sauce is my go to.
Hey Adam. Horchata is as served and made here and in Mexico is a mixture of rice milk cinnamon and sugar.
Also, the toppings on the nachos are pickled. You will see this mainly at REAL DEAL Mexican food places as opposed to commercial Mexican restaurants. You will usually see a vat of pickled Jalapenos, slices of carrots, slices of red skin potatoes, bay leaves and a spice blend. I have not been to a King taco in a while and am overdue. Enjoy Adam!
If u want the original fish tacos check out
El Taco Nazo located in City of Industry on valley Blvd off the 605
I love me some fish tacos 🌮
@@margaretpetrie4879 if u live in LA oc area u gotta try them out
I mention him that one a while back
Tacos Baja in East Los Angeles on Wednesdays, $1
That part of Valley Blvd is known for their fish tacos 🙀
I love the length of your hair ~~ a little COVID (I need a haircut !) influence ~~ it looks great ~~ very handsome indeed !
It’s getting pretty long
@@TheDailyWoo 👍👍👍❤️❤️
I can't believe I've lived in California almost my entire life and have never had cauliflower and other similar veggies on nachos! Oh those jalapeños would not do me good to put it mildly; glad you can eat and enjoy them! Thanks!
I wouldn't classify it as "enjoyed " them. I thought we were going to witnesses the first total mouth meltdown on TH-cam, but I was glad you survived...
Your drink is called Horchata. Mmmmm yummy. Those tacos looked tasty!
There was a time when King Taco catered the Rose Bowl press box. That was a magical time, probably 25 years ago.
They also had a stand at Dodger Stadium back in the 1990s.
Pelon Yeah, I hit that up all the time, too!
The cauliflower carrots and jalapeños mix is common at taco stands .
escabeche is the official name I think.
Last year one of my Mopar instructors took me to King Taco for lunch in the OC and I loved it! Wish there was one here in San Diego County. Sniff!