BLACK PEPPER CHICKEN | EASY BLACK PEPPER CHICKEN RECIPE | STIR FRY CHICKEN
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- เผยแพร่เมื่อ 18 เม.ย. 2024
- Black Pepper Chicken | Easy Black Pepper Chicken Recipe | Black Pepper Chicken Chinese Style | Stir Fry Chicken | Restaurant Style Black Pepper Chicken
Ingredients for Black Pepper Chicken:
(Tsp-Teaspoon; Tbsp-Tablespoon)
- Chicken Breast - 450 gms./1 lb. (cut into 1 inch strips)
For Marination:
- Dark Soy sauce- 3 tsp
- Salt - 1/2 tsp
- Corn flour- 3 tsp
Tempering:
- Ginger, fine chopped- 2 tsp (10 gms.)
- Garlic, fine chopped- 2 tsp (10 gms.)
Veggies:
- Onions, lthick sliced- 1 medium (75-80 gms)
- Red Bell Pepper cut into long strips- 1 large (100 gms)
Sauce Mix:
- Oyster Sauce- 2 tbsp
- Dark Soy Sauce- 2 tsp
- Brown sugar - 1 tsp
- Chicken stock - 3 tbsp (1/4 us cup)
Other Ingredients:
- Olive oil -1 tbsp + 1 tbsp
- Salt- pinch to season the onions and peppers
- Pepper -pinch to season the onion & peppers
- Pepper powder- 1.5 tsp
- Spring onion greens- 3 tbsp for garnish
- White sesame seeds - 1-1.5 tsp
Preparation:
- Cut the chicken breasts to one inch strips and marinate with the items mentioned.
- Take a small bowl and add all the items for the Sauce. Mix and set aside.
Process:
- Add 1 tbsp oil in a pan and add the chicken strips. Now fry on high heat for around 4 mins till dark in colour. And then remove and set aside.
- In the same pan add more oil and then add the chopped ginger & garlic.
- Give a stir and then add the sliced onions & red peppers. Also add a pinch of salt & pepper powder.
- Mix and sauté on medium heat for 2-3 mins and then add the fried chicken pieces back to the pan and sauté on high heat for 1-2 mins till combined and chicken pieces are browned.
- Now add the Sauce mix & pepper powder and mix on high to medium high heat for around 2 mins till the sauce is absorbed.
- Now garnish with white sesame seeds and chopped spring onion greens, give a mix and stir fry for a minute.
#blackpepperchicken #blackpepperchickenrecipe #chickenstirfry #pepperchickenfry #chickenrecipe #spiceeats #spiceeatschicken #spiceeatsrecipes - แนวปฏิบัติและการใช้ชีวิต
I've been eating this for decades out of the food courts at the local malls. I've always wanted to make it myself. Thank you very much.
My pleasure! Now you can try it out 😊
I made this recipe a great outcome thanks for sharing.
My pleasure 😊. So glad it was tasty!
"One bite at a time, savor the moment."
Chicken
🍗🍗🍗🍗🍗🍗
Really nice Recipe thanks for sharing such a nice Recipe Great job well done 🤗👍👍
ह्ह्ज्ज्ज्ज्ल।न्न
क्ज्ज्क्क्क्क्क्ल्ल@@@@@@@@@ ।।।।।।
Thank you so much 👍 😊
Every time your making different dishes...I never seen this before...it's very interesting to trying this items on our home 🎉🎉🎉
Thank you suresh! Please do try this out and let us know how it was 😊
@@SpiceEats sure ma'am
15 big Like Done 💯✅
Have a nice day ❤😊
Another Most Beautifull video sharing 🤩
Thank you so much 😊
Wonderful recipe❤❤❤
Thanks a lot 😊
Masha Allah. Very nice.. Alhamdu lillah reached 400 subscribers 😊
Thank you 😊
Delicious and very easy❤
Thank you ☺️
Amazing
Thanks 😊
Looking very delicious and quick/easy to make. Also like the fact that chicken is not deep fried like in haka cooking.
Thank you ! So glad you loved it 😊
Really nice Recipe
Thanks a lot 😊
Very good yummy recipe
Thank you 🙂
Mouth watering 🤤🤤
Thanks a lot 😊
Yummy 😮Yummy 😋😋
Thank you 😊
Wow.nafisa...another great upload....wonder who gets to try all your lovely cooking.....??
Of course my family .. 😀
And thank you Dr D R...good to see you after a long time.
@@SpiceEats lucky family !
Ikk number hu app ki recipy
Thank you so much 😊
Delicious
Thank you 🙂
Tasty recipe mam thank you mam❤
Most welcome nandakumar 😊. So good to hear from you after a long time!
Leckers
Looks so tasty ❤❤
Thank you 😊
Wao very nice sunday i must try it thanku mam i like you😊😊😊😊😊😊😊
Aww...so sweet of you to say that sima 🤗
And hope you like this!
I love your cooking soooo much mam
Thank you so much...so nice of you to say that 😊
Very yummy 😋
Thank you 😊
Yum 😋
Thank you 😊
Looks amazing mam loved the receipe very much and will definitely try it out and let you know how it turned out to be ❤
Thanks a lot 😊...hope you enjoy!
Mam u r my all time fav chef utuber ..it's my wish I should meet u and eat ur recepi once ina life
That's so sweet of you Vikas. You just made my day 😊
And surely ...you're most welcome!
👏👏👏 amazing 👏👏👏 when I visit my Son in a few weeks I am making him this dish. He will love it! Take care and thank you for another fabulous video!,, 😘
My pleasure Nina! Hope your son loves it.
And so good to hear from you after a long time....hope all good with you 🤗
@@SpiceEats I have a baby granddaughter (1st) and she has been keeping me busy… 😊 but I use your recipes all the time… they are all amazing 👏👏👏… please keep the videos coming - sending 🥰💖👏👏👏 anyone reading this that and has never tried the recipes… do try them them the curries are fabulous and chicken tikka cooked in a sauté pan, is the best I have ever made. I serve it on a hot sizzling plate with slow cooked onions as a starter with a salad garnish…
Good to hear Nina…have fun 🤗
@@SpiceEats take care 🤗
Good ricepe 👍
Thank you 🙂
yum yum 😋
Thank you 🙂
Wowwww❤❤❤
Thank you 🙂
Super tasty
Thank you so much 😊
Yummy n tasty sis 😋 😍 ❤❤🎉🎉
Thank you 😊
Yummy.❤ please gujrati style chicken curry. Hyderabadi chicken curry. Gujrati style biryani. Bombay chicken curry. Malabar biryani. Madrasi chicken curry bhi sikhaye.💐🌹🙏🏻
Thank you!
And sure will do …added these to my list 😃
@@SpiceEats thank you
👌🏽
It’s another one of your (many) wonderful creations.
But Nafisa ji, you must suggest an alternative to Chicken stock. It’s somewhat difficult to procure & is tedious starting ingredient.
Thanks !
You can prepare Chicken stock at home for use later or use readymade chicken stock.
To make Chicken Stock, take around 250 gms of boned chicken in a pan and add 250 ml water. Cook it for around 15 mins to make chicken stock. Strain and set aside for use later. You can also freeze these like ice cubes.
You can also use chicken bouillon cube or Maggie chicken cubes instead.
One bouillon cube or a teaspoon of bouillon powder can be dissolved in one cup of boiling water to make one cup of chicken stock.😊
@@SpiceEats Many Thanks !!💐🙏🏼💐
You got a new follower 😍😍
Thank you 🙂
❤
Because the chef use his stored chicken stock that he prepared earlier in his preparation.Now I think you understand.
Assalamualaikkum mam kaisee hoo eid kaisee hooyi mam mera ghar kaba AAvogi Excelent tasty quick Unbelievable recepe wow thank you mam❤❤❤❤❤❤❤❤❤
Walaikum salaam and thank you Rukhaiya. Family key saath acchasey celebrations ho gaye...aapki kaisi rahi? 😊
@Spifine Alhamdhulillaah mam mam moor recepes dhaaloo mam please❤❤❤❤❤ceEats
Nice recipe.
What is the substitute for Oyester sauce
You can use Hoisin Sauce or Teriyaki Sauce. In either case add the brown sugar later only if you need it since both these sauces have brown sugar as a component. 😊
In this recipe the chicken is not boiled but you use the chicken stock,from where could we get chicken stock
Use Maggie Chicken Stock Cubes.Just dissolve 2 cubes of MAGGI Chicken Stock into 1 liter of boiling water to make the broth
You can get from ready made cubes like OXO from super market.
Thank you for this suggestion 😀
Take chicken skin and bones and simmer for a time in a saucepan with some water. I make my own stock, but you can also sprinkle some chicken bouillon powder on the dish while it's cooking and it tastes delicious.
In this recipe I made chicken stock separately and used.
Prepare Chicken stock for use later or use readymade chicken stock.
To make Chicken Stock, take around 250 gms of boned chicken in a pan and add 250 ml water. Cook it for around 15 mins to make chicken stock. Strain and set aside for use later.
You can either keep it in the refrigerator or freeze it in the ice tray for use later.
You can also use chicken bouillon cube or Maggie chicken cubes.
One bouillon cube or a teaspoon of bouillon powder can be dissolved in one cup of boiling water to make one cup of chicken stock. 😊
can u guys please post Aadu malli peralan recipe please i am looking everywhere but i only see chicken no Mutton
Sure …will do 😊
Ye recipe With bone 🍗🦴 bhi bana sakte hain ya nahi ma'am..?
Nahin...boneless pieces sey hi banana padega...boneless thigh or breast 😊
Is it the ready-made chicken cube that is used as chicken stock
When you fry the chicken, it will leave some nice crusty bits on the pan...remove the chicken, add some water scrape the pan and mix and there you have your stock!
No, I made the chicken stock separately. You can either make your own chicken stock or use the Maggie chicken cubes or chicken buillon powder mixed in water. 😊
🌹🌹🌹🌹🌹🌹🌹❤❤❤❤❤❤❤
😊
Can you omit the oyster sauce and use something else
You can use Hoisin sauce instead 😊
How many does it serve ??
3-4 persons 😊
Please mention how many people this serves.
Around 3-4 people 😊
Probably a silly question……is “pepper powder” just ground black pepper?
Yes 👍🏻😊
@@SpiceEats thank you
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Subscribe your channel❤❤
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Wow yammy yammy nam nam ❤❤🎉🎉🎉🎉🎉🎉🎉🎉 amazing wonderful stay connected thank you so much 200 subscribe
Yummy
Thank you 🙂