Wonderful to see you again Miss Hippo. Thank you for the episode. Look forward to seeing more of you doing these kind of videos. Wishing you a Happy Mother’s Day tomorrow from Sydney❤
Traditional Old school vs Cantonese style 各有千秋. Recommend to try this CCF at Ri Ji Porridge, 269B Queen Street (opp Kwan Im Temple) Mysian style with savory sauce and fried shrimp topping
happy mothers day misshippo! I love chee cheong fun with soya sauce. especially prawn chee cheong fun with soya sauce. few years ago, got the sweet sauce for chee cheong fun from Takashimaya's b2 hall during their food fair, love it as the sauce was so much fragrant than those hawker/coffee shop's chee cheong fun. sadly, didnt take photo of the packaging, never saw it sold it elsewhere
Ermmmm sorry, the second version is also a traditional cheong fun from Hong Kong. It is not a "modern" version. You can find in the streets of Hong Kong with the peanut/sesame sauce. Traditionally is sesame sauce but they have switched to peanut sauce in recent years as it is cheaper than sesame sauce.
@BLKL123 nope that is not what she meant when she talked about modern vs traditional. Also it has been in Hong Kong for years. Visit hong kong, you can find them easily at road side stalls etc. The one wrapping in youtiao it's called zha leung in cantonese. A common dim sum item in HK as well. The one with chai poh is Ipoh version. You can see others commenting that it's not modern or something new too.
Which one will you choose? Traditional or modern Chee cheong fun?
你会选着传统还是创新的猪肠粉？
First one traditional.
Traditional!!
@@BenRanAway hi benranaway can you explian to miss hippo what is jjiang burger.
Traditional
传统万岁!!! 😝
Thank you for taking time to prepared for this show..Appreciate it very much. Both looks very good and thank you for your recommendations.
Thank U hope you enjoyed
I always love watching your videos and looking forward to see new video soon..keep up the good work.👍👍👍
我觉得喜宝很会配衣服，吃芒果绵绵冰是穿亮丽的黄色；吃猪肠粉搭纯白色装❤❤看到你就看到了阳光，舒服又自然❤❤棒棒哒❤❤
我最喜欢有虾或叉烧的 Chee Cheong Fun, 在酱油 （light soya sauce）里！！ 😍
Same 🥰
Miss hippo nice video, can you make a video about eating jjiang burger please.
Is it the BTS burger? 😋
@@MissHippo no is the newest burger that mcd just have.
@@MissHippo if you not sure you can asked your Son or Rachel.
@@telee1400 Miss hippo is right. The jjang burger is in collaboration bts. It is MCD with BT21 characters which BT21 is created by BTS.
Wonderful to see you again Miss Hippo. Thank you for the episode. Look forward to seeing more of you doing these kind of videos. Wishing you a Happy Mother’s Day tomorrow from Sydney❤
Thank U so much dear❤️ hope I can visit Sydney one day ☺️
@@MissHippo looking forward to your visit 🙏
Traditional Old school vs Cantonese style 各有千秋. Recommend to try this CCF at Ri Ji Porridge, 269B Queen Street (opp Kwan Im Temple) Mysian style with savory sauce and fried shrimp topping
happy mothers day misshippo! I love chee cheong fun with soya sauce. especially prawn chee cheong fun with soya sauce. few years ago, got the sweet sauce for chee cheong fun from Takashimaya's b2 hall during their food fair, love it as the sauce was so much fragrant than those hawker/coffee shop's chee cheong fun. sadly, didnt take photo of the packaging, never saw it sold it elsewhere
Thank U so much! Thanks for sharing!
come KL chinatown try the CCF sibeh nice
I love this series! Next, prawn noodles? :)
Good idea!!!
wanna see you cook againnnnn
Let me know what kind of food 😊😊
Hello MissHippo, I always enjoy watching your amazing food videos, the Chee Cheong fun looks so flavourful. 😊
Thank U dear
@@MissHippo You are welcome, hope you guys have a wonderful weekend. 😊
The 'modern' chee Cheong fun not really modern? They are available in Hong Kong, more like HK style chee Cheong fun.
Thanks for letting me know!!
Ermmmm sorry, the second version is also a traditional cheong fun from Hong Kong. It is not a "modern" version. You can find in the streets of Hong Kong with the peanut/sesame sauce. Traditionally is sesame sauce but they have switched to peanut sauce in recent years as it is cheaper than sesame sauce.
By switching it in the recent years doesn't that make it modern?
@BLKL123 nope that is not what she meant when she talked about modern vs traditional. Also it has been in Hong Kong for years. Visit hong kong, you can find them easily at road side stalls etc. The one wrapping in youtiao it's called zha leung in cantonese. A common dim sum item in HK as well. The one with chai poh is Ipoh version.
You can see others commenting that it's not modern or something new too.
Thank U for letting me know so sorry if it’s not modern Chee cheong fun
this is very common in HK, not sure is modern
Thanks for letting me know dear
Able to share which hawker centre did you visit for the traditional & modern chee cheong fun? Thanks
The location in the description box 😊
是豆豉还是蟑螂蛋？😂哈哈哈开玩笑。周末看你的视频很开心！
心有灵犀😂😂😂
Haha omg 🥲🥲
I hear the sad story so I follow you❤❤❤❤❤❤❤❤❤❤❤❤❤❤❤❤❤❤❤
where did u go for the modern cheong fun? tks
Location is in the description box 😊
Nice 2cu Miss Hippo🙂💕👍🙏
Thank u dear 🥰
Can try traditional teochew kueh chap
I love kueh chap 😍
@@MissHippo hope u able do the kueh chap video lorong ah soo market level 2 kueh chap cheap and nice but very long queues
Both version are traditional..I would say more of Fusion especially the one drenched in Peanut Butter.. My opinion la 😂..
Where is the Chee Cheong Fun located please
Location is in the description box ☺️
Make me feel like eating CCF 😂
🤣🤣
I prefer traditional CCF. No need all the extras which also jack up the price of this humble fare.
Misshippo! Can u do JB vlog? 🥰
Ok!!
I don't care for sweet sauce chee cheong fun. I only like the savory dim sum types
Prawn 🍤
是豆食，还是鸟屎haha
Omg 🤣🤣🤣
是"tau xi" 还是 “ga zat”😂😂😂
😅😅
that’s not black bean it’s cockroach egg
Love this episode ❤ the youtiao q interesting
Yes I like it!