How To Make Sweet Potato Casserole Side Dish
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- เผยแพร่เมื่อ 19 ต.ค. 2024
- This sweet potato casserole is one of our favorite sweet potato recipes for Thanksgiving. It's almost like a souffle, with pecan topping.
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INGREDIENTS FOR SWEET POTATO CASSEROLE:
►4 1/2 lbs sweet potatoes (6 cups mashed)
►3 large eggs
►1/2 cup granulated sugar
►5 Tbsp butter, melted and slightly cooled
►1/2 Tbsp vanilla extract (click for DIY recipe)
►1 cup craisins (dried cranberries)
►2/3 cup packed brown sugar
►1/3 cup all-purpose flour
►3 Tbsp cold unsalted butter, diced
►1 cup pecans, coarsely chopped
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Please let me know what is your FAVORITE Thanksgiving side dish 😋
Turkey and pumpkin
The meat roll a
Natashas Kitchen I love everything
Natashas Kitchen sweet potato casserole and green bean casserole.
That sounds so good! Thank you for tuning in!
I made this as a side dish for our Christmas dinner. It was absolutely delicious! My son kept asking for more. Thank you for the recipe!
I'm so glad! Thank you so much for your good feedback.
Interesting idea adding the dried cranberries! I'll have to try that. I definitely recommend baking the sweet potatoes instead of boiling them in water. The oils that release in the baking process adds so much to the flavor, and you lose that completely when you peel and boil. Thanks for sharing this!
I made this recipe for Thanksgiving and everyone loved it. There are no leftovers because that is how good it was. Thank you for the delicious recipe.
Great tip: instead of boiling the sweet potatoes, bake them instead. They will be more flavorful and retain their nutrients.
With the skin and pierced or peeled and cubed?
You can put the whole unpeeled sweet potato right in a low oven - 325 - and let them cook for about 45 minutes, turn them over and cook for another half hour. Then let them cool. You can cook them a couple of days ahead, that way they’ll be ready for use! Enjoy!
@@heyfunny3036once it is baked will the peel just slide off the day you are doing the final dish?
They’re just as nutritious and tasty boiled.
I used a pressure cooker to cook mine ahead this year, with the skin on, quartered. Pressure cooked for 5 minutes, then the peels slid right off, made it so much quicker and easier!
Hi, I made this for thanks giving and it was a big hit. Only thing I did extra was adding marshmallows on the top and baking for 5 minutes towards the end, since my kids love them. Thank you for sharing your wonderful recipes with us. I made turkey lasagne with leftovers following your chicken lasagne recipe. I have tried many of your recipes already and those were really delicious. Even when, I am not planning to cook, I like to watch your videos. Your confidence and positive energy is always an inspiration. Keep up the great work! Truly amazing. May God bless you abundantly!
Glad to hear that it was a hit!
I guess one of the perks of being a TH-cam food channel creator is that you get to have Thanksgiving dinner in little bits and pieces all month long! ;) Another great recipe Natasha!
I agree with you Joseph 😋. Thanksgiving comes early here and stays for a while. Thank you for watching and I'm glad you like it
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Hi, Natasha! I have to tell you -- I made this for Thanksgiving and it.....was.....AMAZING!!! My daughter's boyfriend raved about it and I absolutely loved it, as well as everyone else! It was such a nice change from my usual "candied" yams, and I will definitely be making this again next year. Thanks so much for your fantastic recipes and totally kewl videos! :)
That’s so great! It sounds like you have a new favorite!
This is one of my favorites! I have had the basic recipe in my head since 1988... A french chef shared his secret. Whipped heavy cream, whipped egg whites but I whip the entire egg and cream, splash of OJ, few tablespoons of crushed pineapple, toasted pecans chopped and added to the mix and baked in plus used for the topping, I only use brown sugar and sometimes a little raw honey so it comes out moderately sweet. Serve with whipped cream or cool whip on top...Yes vanilla, almond extract and cinamon powder... if the mix is too wet I add flour to the mix about a half cup to thicken it... I make it different each time but yesterday I nailed it!!! My other fav dish is mashed potatoes with broccoli and onions, butter and cream cheese, salt and pepper.... try it! Go easy on the cream cheese!!! Chunks of potato and onion etc are nice so I don't over whip it... No idea where I got that recipe... Pretty sure I made it up because I love broccoli...
I made this for thanksgiving 2023 and it was Absolutely DELICIOUS! I am not kidding. Everyone loved it. So I am back making it for Xmas dinner!
It was delicious, i tried it today. I din have cranberry and pecan so instead i put dates and walnut. It was really good. Thanks for the recipe... 😘
That’s nice! Thanks for sharing that with us.
@@Natashaskitchen you are welcome.. keep doing what you doing. Recently only found your channel. Love your energy 😘😘😘
Thank you for the recipe absolutely love it. Do you know if I'm able to make the casserole and store it in the fridge overnight and bake it the next day? Will it still turn out is delicious??
Hey Natasha I have made this recipe for like 4 times nows, each time been a hit👍😍😜👌🏻❤️
Thanks for such a lovely recipe🙏😚🌹
Awesome that is so great! Thanks for sharing it here 😊
My wife made this for Thanksgiving today. Needless to say everyone loved it, even me.
Dear Nataha, Because of you great recipe that I made this sweet potato casserole 2 years ago, now I became officially requested to do it every year.
Thank you for all your great recipe!!
Blessings!
That’s awesome! I’m glad it’s been a hit
Hi Natasha, I tried your recipe today and it turned out great! Not too sweet and a tangy flavor from the dried cranberries 😊. Love the crunch pecan topping, my husband loved it and I am sure he will be requesting this dish again. Thank you so much for sharing 🙏
I tried this receipt for a holiday. It is the best. I only put nuts. Everybody love it. From now I only will be doing this receipe.
Thank you for posting this recipe. I modified it a bit. I cut the sweet potatoes in half, wiped them with avocado oil, place them cut edge down on parchment paper in a 325 degree oven for 25 minutes or until soft. Cool until you can pull off the skin. Place the cooked sweet potato halves into a large bowl, add the spices and continue with this recipe. A big hit at Thanksgiving today! 🦃
We use pretzels instead of pecans for nut allergies! It’s amazing!
Thank you for sharing. I tried this recipe and decided to added a bit of cinnamon to help balance the sugar. Happy Thanksgiving 🦃 🍁
Sounds wonderful. Happy Thanksgiving!
I make a very similar one for Christmas with our ham. My version doesn't have cranberries in it but it does have orange zest. Otherwise it is the same so it must be fabulous. My family doesn't let Christmas go by without it!
Sounds like you have a family tradition! That's so great.
Just tried it today and it is delicious. I added cinnamon to my topping part because I love cinnamon especially with pecans. And added more butter than it called for. Also I think Next time I need to use more sugar in the sweet potato part but that’s just me. I love this recipe
Hi Natasha I made a variation of this casserole instead of making it totally sweet I made it slightly sweet and savory I took all the buttery juice falling off of the turkey it was like a quarter cup and I added it to the sweet potato I put maple syrup like three or 4 tablespoons some vanilla and nuts on the top that was it super simple but it was not too sweet
Thanks for sharing!
Can’t wait for this to post. Hosting my first Friendsgiving so I can use all the help I can get
I hope you love this recipe! Thank you for tuning in!
I learned cooking because of you Natasha. I trusted your channel everytime I cooked it comes out delicious
Thank you for the trust ❤️❤️
I make sweet potatoes every year, I've never heard of cranberries in a sweet potato casserole. I will omit them. I love your channel.
I got this recipe over 24 years ago from a neighbor when I was living in Atlanta and I have since made this dish every Christmas day to go with the turkey, stuffing and all the other fixings. It is our family favorite. The only difference is instead of flour in the topping we used crushed cornflakes or frosted flakes but then reduce the brown sugar somewhat. So glad to see you make this recipe! I now live in France and introduced my French inlaws to this recipe since living here and they all love it too.
I forgot to mention I put the cornflakes, pecans, butter and brown sugar in a ziplock and crush it slightly with a rolling pin
It is super delicious, I’m glad to hear that you’ve been following a similar recipe.
Made this tonight for tomorrow and I am stunned on how delicious it turned out! Thank you for sharing this recipe!
You are so welcome!
@@NatashaskitchenI suppose you’re up putting the finishing touches on your meal. I’m making this as well. Happy Thanksgiving!
I’m supposed to take sweet potato casserole tomorrow to the thanksgiving dinner and from all the recipes I saw this is the one I’m choosing to make, much much faster and easier and me being a busy person (20hr shifts) is perfect. Thank you thank you thank you. ❤
Hope you enjoy!
Thank you very much for this wonderful recipe.
I wonder if I can add 2-3 apples?
Thanks a lot! 🌹 🌹 🌹
Súper delicious i made it everybody loved it we ate it with vanilla ice cream 😋☺️
That's just awesome! Thank you for sharing that with me.
Natasha, I made this dish for thanksgiving and it was a hit…absolutely love this dish and will keep making my sweet potatoes with this recipe❤
So glad!
I just love when you get excited about tasting the dish at the end. You are so cuuute ❤️❤️
My favorite part! Thank you for watching.
I made this twice in 4 days! Looked and tasted great! Thanks Natasha for another delicious recipe! 🤤💛😍
You’re welcome, thank you for the good feedback.
I recently started making sweet potatoes in the instant pot and no need to cut them. Just put them in instant pot whole and they mash up wonderful.
Thanks for sharing that with us
This is absolutely a hit last thanksgiving with my family
gracias natashas, por compartir las recetas , hoy prepare la pasta cremosa con pollo
saludos desde Colombia
You're welcome! I hope you love this recipe.
My mother made it for thanksgiving and it was a crowd pleaser. We all went back for more! Now I’m making it for my family. Thanks for such great recipes!
Natasha I Prefer Raisins, Pecans And Pineapple Becuz Of The Sweetness Of The Raisins And Pineapple I Used Less Sugar aka Sweet Huh’ Thanks For Sharing 😊
Thanks for sharing too!
I always come back to this recipe ❤
That’s great
The best sweet potato casserole recipe for Thanksgiving! We make it every year. Truly delicious.
It really is!
I just love your recipes 🥰 I have follow so many of them and it's always done to perfection. Thank you!
Glad you like them!
Weekend is always amazing with Natasha
I just mentioned sweet potatoes. And now I found this recipe thank you. I will try this out.
The one i make have cheese, nutmeg, sugar melted butter and milk.
Just add to the mashed sweet potatoes. Sprinkle with brown sugar and a little nutmeg and bake. Thats how my children and granddaughter loves it.
Thank you for tuning in and for sharing that with me.
Hi Natasha, I’m a big fan of your cooking. Made this casserole last week for thanks giving and let me tell you, it’s the best sweet potato casserole I ever had. Thanks for sharing this recipe.
That is so awesome! Thank you so much, your comments and feedback make me happy!
Very easy to make simple recipe. Thank you so much.🍽️🍽️
Most welcome 😊
had never tried this, I love sweet potato but in Mexico we make it sweet with piloncillo and add milk when ready to eat, tried your recipe and it is THE BEST, my girls loved it and so did I...oh and that pecan topping is amazing
I’m so happy to hear that! Thanks for sharing your good feedback with us ❤️❤️
Thanks for sharing with me ❤
Thanks for the recipe! I made a similar casserole once but can’t remember what recipe I followed. 😅
I don’t have sweet potatoes so I’ll sub with pumpkin purée and leave out the cranberries. I have walnuts and almonds only so I’ll use those for now. 🤗
I may even add nutmeg and all spice to give it a nice fall vibe.🎉
This recipe was amazing!! My favorite Thanksgiving dish we have is butternut squash casserole
Thank you for your great feedback, Kevin. I am glad that you loved this recipe 😊
Sweet potatoes is my favorite dish for Thanksgiving😋 I don't care what I have to have sweet potatoes and thank you for this recipe because it's done differently , and I'm going to try, and make it have a great Thanksgiving and thank you again👏👏😍💕🦃🦃🦃🦃
You're welcome, Irene! I'm so glad you enjoyed this recipe!
I Saw It, Craved It and Made It. Thanks For Sharing Your Recipe. It Was Awesome.
You're welcome Julian! I'm so glad you enjoyed that!
Esta es la cocinera más alegre que he visto y se agradece … Gracias probaré la receta !
Thank you and I hope you do. 😊
@@Natashaskitchen Lo haré. Gracias.
I made it for Christmas , my sons love it ,he finished all ,I like it too.
Thanks for your receipt.
You’re welcome! Thanks for your good feedback ❤️
loved it, Making it for a Sunday School Christmas party. Tomorrow.
Wonderful! Enjoy!
I’ve made many sw pot cass. Hubs said this was the best! (No raisins tho. 😛) I’d add brown butter to take it up a bit more.. thx for the many great recipes.. your meatballs are wonderful
Thanks for your hubby's good feedback!
Hi Natasha, thanks for sharing! I’m gonna make it for this thanksgiving. However, we are running out of pecans, do you think walnuts will work as well?❤❤
Hi! Yes, that should be just fine. Happy Thanksgiving!
Hi Natasha, I like to try this recipe on Thanksgiving, I am looking for the recipes and finally I found your recipe. I will definitely do it for my family
Thank you so much Natasha, I always love your recipes
I will let you know after I made this. ❤️❤️❤️❤️
So glad you enjoy my recipes! I hope you love this one too!
I made this for thanksgiving dinner and it was amazingly delicious 😋 😋😋 and I’m still eating😂😂 thank you for sharing Natasha You are an amazing women❤️ ❤️ 💕 💕
You're so nice! Thank you!
This is the best cooking channel on TH-cam. Thank you for posting
That’s so nice of you. Thanks so much ❤️
Hi Natasha I love the way you make your recipit I going to try this year on thankigiving thank you
Hope you enjoy!
Natasha, this recipe was such a hugh hit for Thanksgiving that my husband asked for it for his Birthday dinner tonight plus a pumpkin pie instead of a cake! This is now a family favorite. Thanks again.😋🥰🥳
Great to hear! Thank you for sharing.
Yummy i love sweet potatoes, thank you for the recipe
Ok girl. U had me at sweet potatoes. I’m making this today as a trial run for Thanksgivings. Yummmm😋
Sounds like a great plan. Please let us know how it goes 😊
November 25 2021 using your sweet potato casserole Natasha. We love it. Happy Thanksgiving to you and your family
Made this, its in the oven and I can't wait to taste it. Thank you so much Natasha. I'll cook it for my mums birthday and Xmas Dinner ❤
I hope you love it!
Baked sweet potatoes but this year I’m going to switch to your sister recipe, thank you so much for sharing! Have a great thanksgiving!
Have a great Thanksgiving! Thank you for tuning in!
So excited to make again! My family requests this recipe. Thanks
I tried the recipe yesterday. Guys its delicious!! Natasha, thanks a lot, I love your videos!
Thank you for your great feedback ❤️
Loved this recipe, it had the perfect about of sweetness and the texture was amazing.
Thanks for the great review. ❤️
Making this for my work dinner coming up. Thanks Natasha.
I hope you love it! We look forward to your feedback.
Wow..you always cook delicious food..love it♥️♥️ thanks natasha 🌷 🌷
You're welcome! I'm so glad you're enjoying our recipes!
Wow Natasha !!! Its amazing😋
I visited ur channel after a long time and i love to see 774K subscribers♡
Love u❤
Thank you for the compliment and for watching 😀. welcome back 👏🏻
@@Natashaskitchen So nice of u😊
@@Natashaskitchen extremly amaxing😚
Hi Natasha, how are you and family? So good to see you. This sweet potato dish is my dish that I make for Thanksgiving. My son and his wife do the honor for the meal. This is a great recipe. Never used the eggs, but you brought this to me just in time. Thank you? IfI do not see you before,Happy Thanksgiving to you and yours.🥰🍁🧡🧡👍👍👍⭐️⭐️
You're welcome! I'm so glad you've enjoyed this recipe!
This is the recipe my gram made as far back as I can remember (minus the craisins). Best sweet potatoes!
So good!
I omit the white sugar and flour. I add cinnamon and vanilla.yummy
Sounds great!
Casserole with sweet potato..amazing lovely dish.
Thank you for the compliment and for watching 😀
Good recipe
Thank you for the recipes, i am baking sweet potatoes today side dish bring to my boyfriend house . I make all side dish and bake . She will cook turkey . Haply thanksgiving to you and to all.
Made this for our Thanksgiving dinner instead of the usual mashed potatoes and have been craving for it since. I definitely prefer this so gonna be making it often.
Very nice idea...it looks delicious...thank you for the recipe
you are very welcome Maria 😀. I just looked at your channel and I liked what you are making 👍🏻. If possible, I would recommend to upload your videos in minimum 720p resolution or 1080p. Your recipes are at 360p, which makes it very hard to see on bigger devices or on the computer.
Thank you for your sweet words ... I know this problem and will soon be buying a camera or a mobile phone with better resolution.
My mom sent me this video last year and I made it and it was absolutely delicious! I never forgot about it but lost the video that she sent me through Facebook messenger and searched it through TH-cam. I am so happy I found it again! Tomorrow Thanksgiving is going to be just as delicious as a year before thanks to this amazing recipe. I did not add the cranberries though (because didnt have any last year). Still incredibly delicious :)
Sounds awesome! So excited for you to make this again tomorrow. I hope everyone loves it ❤️
So this recipe is what my mother and grandmother made for ever holiday the only difference is
They added marshmallows to the top before cooking!!! Makes for a yummy treat !! Great videos thank you 😊
I haven’t tried that but thanks for sharing!
This turned out beyond delicious I’m addicted to it
Wow, good to know that you found your new favorite! ❤️
I made this and EVERYONE loved it! Thank you
Thanks for the great review!
Cant wait! Natasha can you make your go to omelette recipe? Im trying to find a good 1 and i know anything you post will be easy to make and be tasty as heck.
thank you for the suggestion, I will add that to my list after the holidays. You can try this one in the mean time - natashaskitchen.com/bacon-spinach-egg-white-omelette/
Looks yummy! I'll have to pass on the cranberries but I would definitely make this.
Sounds good, I hope you still like it without the cranberries. 😊
Yummy. Thank you Tracey from Austin Texas
You’re welcome 😊
I just watched my 1st ever video of yours and I immediately subscribed not because of your recepies but because of your fun personality
you also have a great sense of humor
good luck with your channel
Thank you so much for your compliments and for the sub. Enjoy watching and I hope you love every recipe that you will try ❤️
@@Natashaskitchen gotta go thru your list and see what happens :))
Going to try this thanksgiving!! Here in Ontario Canada it’s oct 10
I made this over the holidays and it was a hit. Thank you for sharing,Natasha!
Glad to hear!
Thanks Natasha! You are awesome! We love you!
I was wondering if I could use maple syrup instead of sugar in this recipe? Would it still come out ok? not too runny? Thanks!
without testing it first, It's hard to make a suggestion. If you try it, let me know how it turns out.
I would love to see traditional sweet potato yum recipe.. the chuckie style. 🙏🏻😊
Making this for my Christmas dinner
I hope you love it! Merry Christmas!
Made this!!! it was excellent.
But unfortunately. By the time I remember to take the camera out and take a picture.
The casserole was gone on plates, and in the tummies.
🤣😂😋
Thank u so much Natasha for u awesome receipt I had my first thankgiving dinner at our new house and I made to amazing dish the sweet potatoes casserole and the mango salad they both came out amazing everyone loved it and of course everything was finished..thank u
I'm so glad to hear it, Lidia! Thank you for that great review.
I made this sweet potato even its not holiday my guest love it now I m pretty confortable to make it this coming Thanksgiving its so delicious .thanks 😀😀 nathasia
Awesome I love that!
One of my favs! I do melt marshmallows on top also! I don’t think I’ll wait for the holidays, I’ll be adding this to Sunday dinner!
Exciting! Enjoy and hope it becomes a hit.
Hi natasha, im your silent viewer
Love all your recipe,
Im planning to make this recipe tomorrow, just wanna know how long that will last if i put it in refrigerator? Or do you recommend to put in a freezer? If not in the freezer how long will it last?
Your response is really appreciate it,
Merry xmas. God bless to your chanel, since i watch you, I do enjoying cooking, Thank u so much.
Please see the make ahead tip in the recipe natashaskitchen.com/sweet-potato-casserole/ I haven’t tried making this ahead for a long time though
Hello!!
I will definitely try this dish. Thank you.❤
Hope you enjoy
Looks so good