Learning to make Traditional Appalachian Sauerkraut

[@wayne00k]

Thank you all very much.
Would you consider making a video about "the signs"?
I would very much enjoy learning such.
Bless you all for sharing this wit us!

[@blueridgerider7954]

Find a farmers almanac calender. we get them at the country store here in Transylvania county NC but a lot of old feed n seed places have them. Check with your local ag extension agent.

[@AppalachianMemoryKeepers]

@wayne00k that is a good idea!

[@wayne00k]

@@AppalachianMemoryKeepers I would just love to hear a discussion "on the porch". My great Auntie who raised me spoke every so often but I was just too young to take mind of such things.
I do hope you consider it. There's much wisdom shared through speaking alone - and it shouldn't be lost.
:)

[@SpenSir]

Love kraut❤

[@gigievans395]

LOVE THIS KNOWLEDGE!❤❤❤THANK YOU SO MUCH!

[@AppalachianMemoryKeepers]

You're very welcome!

[@marywagner5673]

Thank you so much for sharing this!! I can't wait till the cabbage comes on to make kraut!!

[@AppalachianMemoryKeepers]

You are very welcome. Glad you enjoyed!

[@BlueMoonShelly]

Thank you so very much for sharing this. ❤️
My mother‘s mother‘s people ( in North and South Carolina) made Krout in big wooden barrels in the cellar,
she told me it was delicious.

[@AppalachianMemoryKeepers]

Thanks for sharing!!

[@blueridgerider7954]

We make it in the jar, it works well can't tell the difference in the crispness or taste. Thanks for sharing!!

[@AppalachianMemoryKeepers]

Every family makes it a little bit different. Glad you enjoyed!