How to get Stone Effect/Concrete texture on Fondant

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  • เผยแพร่เมื่อ 14 ธ.ค. 2020
  • This video shows how to get Stone Effect/ Concrete texture on fondant.
    Some Products used purchased from:
    Tylose powder and Isomalt Crystals: Flour Confections
    Black gel color: chefmaster
    Thank You for watching the video. Please subscribe to my channel for more upcoming videos. Likes, comments and shares are highly appreciated.
    You can also check my work on,
    springbloomcakes
    springbloomcakes
    E-mail: springbloomcakes@gmail.com
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ความคิดเห็น • 22

  • @pavasri8020
    @pavasri8020 3 ปีที่แล้ว +2

    As a non baker love seeing these techniques... oh man so much work to create
    a beautiful cake. Thx for sharing

  • @rofhiwamuthubi2240
    @rofhiwamuthubi2240 2 ปีที่แล้ว

    Wow
    Your work is very beautiful and you're creative, thanks for sharing. Now I know how to make a concrete fondant because of you👌🏾

  • @Dozycakes
    @Dozycakes 3 ปีที่แล้ว

    That cake is positively gorgeous!

  • @tharanibalasanthiran2860
    @tharanibalasanthiran2860 3 ปีที่แล้ว +1

    Good one. Thx for sharing

  • @marlosgh3922
    @marlosgh3922 3 ปีที่แล้ว

    Thank you for this amazing tutorial 😍

  • @neyan9407
    @neyan9407 3 ปีที่แล้ว +1

    Nice

  • @niravetty7204
    @niravetty7204 3 ปีที่แล้ว +1

    Nice 👍

  • @umerbilal7156
    @umerbilal7156 2 ปีที่แล้ว

    Love your technique ,plz share more your work

  • @kimcruz3889
    @kimcruz3889 2 ปีที่แล้ว

    thank you!

  • @kasthurysutha4168
    @kasthurysutha4168 3 ปีที่แล้ว

    Love it

  • @sathiyavanisatkunarasa4548
    @sathiyavanisatkunarasa4548 3 ปีที่แล้ว +1

    Very nice

  • @thurgabalachanthiren5424
    @thurgabalachanthiren5424 3 ปีที่แล้ว +1

    Very nice 😊😊

  • @marialuka2512
    @marialuka2512 2 ปีที่แล้ว

    If you could tell me such a blue color how do I do it? thank you so much😍

  • @fluffypenguinbabe
    @fluffypenguinbabe 3 ปีที่แล้ว +1

    I like that you add Tylose instead of leaving the fondant out to dry, but would you still advise the fondant is removed before eating? (I'm not sure how hard the isomalt and firmed fondant would be to eat?)

    • @springbloomcakes2441
      @springbloomcakes2441  3 ปีที่แล้ว +2

      Thank You :) Most of the time I see ppl don't eat the fondant portion of the cake. If you want to be safe, you can still let the fondant dry for a day instead of adding Tylose. I used the xylose for. quick dry. Also, those isomolt crystals are like sugar candies and they are not hard.

  • @zarqaamir2765
    @zarqaamir2765 3 ปีที่แล้ว

    Can we use anything else instead of isomalt. Nice tutorial. Thanks

    • @kama227
      @kama227 3 ปีที่แล้ว

      Sanding sugar or turbinado sugar would work just as well I think

  • @siris1312
    @siris1312 3 ปีที่แล้ว

    Could u plz share links or websites u purchase your molds from

  • @tahaniakshara1550
    @tahaniakshara1550 2 ปีที่แล้ว

    Pls put full cake tutorial. I want to make the lord of the ring to make my cake competition. I'm so nervous. I have only one month. And i still didn't decide a cake theme yet😔😔