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What's your favorite spicy shrimp recipe?
Great recipe Mike. Yes, sambal is one of those things that I always have in the kitchen. The uses for it are limitless.
For sure. Thanks, Ray.
It can be so hard to not overcook the shrimp but excited to try this
Enjoy!
I have a few family members that are obsessed with spicy food. I definitely will give this a try for them. Thanks
Please do!
This would be fabulous with Cauliflower like an aloo gobi and KETO as well... without the sugar.
Like the recent changes to your format (variations, etc).
Thanks! Definitely trying some new things. I appreciate it.
I think you should add "best" to the title because those shrimp are the best
Awesome to hear!
Do you think the sambal with the famous rooster on it would work? the one from hoy fong foods maker of sriracha.
Yes, that would work here. Enjoy!
Hey Mike!! where do you get the majority of your chilies? i know you grow some but do you grow them all?
Hey, Justin. Yes, I buy a lot, but grown some every year, usually ones that you just can't find in stores, like superhots.
Hey, your recipes are really good ! watched bunch of videos, I'm more interested in the Hot sauces recipes may Icontact you please ? got some questions need some help from an expert.
Shoot me an email anytime. I can try to help. Hit me up at ChiliPepperMadness.com. =)
What's your favorite spicy shrimp recipe?
Great recipe Mike. Yes, sambal is one of those things that I always have in the kitchen. The uses for it are limitless.
For sure. Thanks, Ray.
It can be so hard to not overcook the shrimp but excited to try this
Enjoy!
I have a few family members that are obsessed with spicy food. I definitely will give this a try for them. Thanks
Please do!
This would be fabulous with Cauliflower like an aloo gobi and KETO as well... without the sugar.
Like the recent changes to your format (variations, etc).
Thanks! Definitely trying some new things. I appreciate it.
I think you should add "best" to the title because those shrimp are the best
Awesome to hear!
Do you think the sambal with the famous rooster on it would work? the one from hoy fong foods maker of sriracha.
Yes, that would work here. Enjoy!
Hey Mike!! where do you get the majority of your chilies? i know you grow some but do you grow them all?
Hey, Justin. Yes, I buy a lot, but grown some every year, usually ones that you just can't find in stores, like superhots.
Hey, your recipes are really good ! watched bunch of videos, I'm more interested in the Hot sauces recipes may Icontact you please ? got some questions need some help from an expert.
Shoot me an email anytime. I can try to help. Hit me up at ChiliPepperMadness.com. =)