Smoked beef ribs on the Weber Kettle!

Smoked beef ribs over the ‪@WeberBBQAusNZ‬ kettle! 2X1 snake using old ‪@HeatBeadsBBQBriquettes‬ heat beads and topped off with lump charcoal.
An absolute ripper 7.5hr cook, torrential rain half way through fluctuated the temps and delayed final doneness but we got there!!