Chaoshan "Poison" Marinated Raw Seafood | 0riginal Taste and Flavour | Wulala Chinese Food Tour

There are various ways of seafood in Chaoshan cuisine. Marinated raw seafood is the best way to retain its flavour, and it is also the favorite seafood processing method of Chaoshan people. Chaoshan marinated raw seafood has the reputation of "poison", which means that if you eat it, you will fall in love with the taste, just like poisoning.
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[@zhangxixi]

我看得都上头了，找个机会试试！

[@holly4983]

喜喜也去吃一集！看妳吃肯定也超爽❤️

[@iamluluC]

可愛的喜喜 有機會也來台灣玩玩吃吃❤

[@SpecialWulala]

吃起来相当上头😁！

[@allisonli4781]

活捉张喜喜哇塞

[@holly4983]

@@SpecialWulala 烏拉拉有機會也到台灣，台灣也有許多好吃的麵條🍝

[@user-rs6ni6wv4k]

笑死。把喵喵的腳掀開再蓋上😂

[@Kjane.]

It all looks so delicious! Most things from the sea are yummy eaten raw 🤤

[@SpecialWulala]

Tastes Amazing!😁

[@lfdchannel466]

The intro Filipino rap music❤️ pam parampampam masarap sa pakiramdam thats cool 😎

[@user-pt1ui4oj4q]

👍👍💪💪美🎉🎉❤❤

[@An-mz6ni]

天啊，好厲害喔，我是不敢吃生醃的👍

[@SpecialWulala]

勇敢的迈出第一步！从此打开美食新世界

[@chinperlmutter8058]

重點是拉肚子了嗎

[@SpecialWulala]

这。。。你猜猜哈哈