I did go to a friends party a while ago and it was mediterranean themed and the food they’re cooked was amazing later in the evening Susan who’s party it was admitted to up she had used the same mix it was really nice. What gets me Andy is why the bag doesn’t melt in the oven ? Cheers mate 👍👍👍
You don't have to use the bag, which I wouldn't anyway I cook something like that in the oven in a casserole dish with the lid on, like Andy said they must treat the bag with something but with what 🤔👍
Can I just say I do this without the bag and use the seasons of your choice..just throw in a tray and use olive oil then season ..so can be even cheaper and you get a roasting effect
Picture this: bloody meatballs. Add a dollop of mashed potatoes or melted mozzarella to each meatball as a base for the "eyeball," then press a sliced olive in the center for the pupil. Finish it with a drizzle of ketchup or sriracha to give a "bloodshot" effect. Serve them on a bed of pasta "guts" (spaghetti with marinara sauce) for a gory efect.,.
Hi fat andy mate hope you and the mrs are doing well have you ever made ratatouille before?i like it with sirloin steak jacket potatoes absolutely delicious
I could almost smell that - it looked very tasty. Great work Andy
Thanks it was good
Ive never had this one before so I'll pick one of these up for 59 p you cant go wrong...great review again andy👍
Thanks
Lovely andy. I love those bags. I always do my turkey christmas in a bag. Keeps meat moistz
They are really good it locks in all the flavours 👍
I loved this but was knorr or maggi , loved them all
👍
Brilliant video andy at 59p you can't go wrong we will be having so.me of that 😊
It’s good 👍
I did go to a friends party a while ago and it was mediterranean themed and the food they’re cooked was amazing later in the evening Susan who’s party it was admitted to up she had used the same mix it was really nice. What gets me Andy is why the bag doesn’t melt in the oven ? Cheers mate 👍👍👍
😂😂 it must be treated with something 👍
You don't have to use the bag, which I wouldn't anyway I cook something like that in the oven in a casserole dish with the lid on, like Andy said they must treat the bag with something but with what 🤔👍
I love this stuff, glad its back this one
It’s really good 👍
Oh I can remember that stuff mate. Fantastic news it's back on the shelves 👍🏻😀
Glad it is I have missed it 😂👍
Cheers Andy
👍
Nice one Andy, I'll have to see if they stock this at Sainsbury's. Looks good. Thanks!
It was nice
Great video
Thanks
We used to get something like this from Morrisons years ago then it vanished. Will definitely look out for this in Aldi, Andy👍
It’s really good
Oh Andy that looked lovleh 👍
It was good 👍
That looks a real good meal Andy I will give that definitely a go
It’s really nice
Look tasty but wouldn't use the bag method,but the food did look tasty 😋,all you need now is some Mediterranean sunshine but don't we all 😅👍
Long way away summer 😂😂
👍
👍
👍👍👍
Thanks
Can I just say I do this without the bag and use the seasons of your choice..just throw in a tray and use olive oil then season ..so can be even cheaper and you get a roasting effect
Sounds good 👍
How much was the price 2 years ago?
I honestly can’t remember 👍
Andy you gotta get yourself down to Five Guys Norwich and ‘see what it’s all about’
I will do Norwich at some stage 👍
Come home from work and look on my phone andy do a new video life is getting better
😂😂👍
Thats a long cooking time.
Always do with chicken 👍
Bernard Matthew’s says it’s absolutely boootiful
😂😂👍
Alright Andy you got any food ideas for Halloween?
Picture this: bloody meatballs. Add a dollop of mashed potatoes or melted mozzarella to each meatball as a base for the "eyeball," then press a sliced olive in the center for the pupil. Finish it with a drizzle of ketchup or sriracha to give a "bloodshot" effect. Serve them on a bed of pasta "guts" (spaghetti with marinara sauce) for a gory efect.,.
That sounds good 👍
Do you ever think i don't know why i eat chicken it's fowl?!
😂😂 good one
🎉 excellent fat andy....so juicy I bet😊😊😊😊
It was really nice 👍
Hi fat andy mate hope you and the mrs are doing well have you ever made ratatouille before?i like it with sirloin steak jacket potatoes absolutely delicious
I have had before it’s nice
🎉🎉Hi All🎉🎉
Hi 👋
Hi Lois 😊