This is my favourite breakfast so this video is going in my favourites too to cook along with you on Sunday. We don’t get Canadian bacon but I can ‘dolly up’ some English back bacon medallions with some maple syrup. I’ve done it before and it’s a nice low fat wannabe. I’ve never attempted my own hollandaise but will give it a go. Kindest regards Sue and Jerry from Yorkshire, England! Xxxx
Yum. One of my favorite breakfast places does a Benedict with bacon, tomato, sautéed spinach and a jalapeño hollandaise. I get it EVERY time. It’s not spicy but adds a little flavor.
Oh this is my fave breakfast too. Hardly anyplaces have it anymore, the reg way. I see it with crab or on biscuits but i like the old school reg way. Yummy
Papa, Eggs Benedict is by far My Favorite breakfast. As you showed the Hollandaise is not difficult to make. You and Nana are one of my favorite TH-cam couples. Have a great week. God bless you and the family.
Thank you I did miss it, and thank you for making this recipe, it looks delicious and I’m going to try it soon. You are both such a Godly example for the Lord. Love you both❤
Eggs Benedict is one of my favorite. I often order when we go out. My husband is not a fan of it so I probably would never make. I also love crab Benedict. I enjoy watching you every week.
We loved eggs benedict and we like to change up the meat on it sometimes whatever we have in the refrigerator whether we have ham bacon salami and there was a diner I used to go to Dave and made corned beef hash eggs benedict or even a sausage patty with the sausage patty when they even put sausage gravy on it
Papa and Nana..Love this video The only Problem was I was not able to eat with you all😁. Love ALL the videos. They said they shipped the book out am so EXCITED to get it. God Bless all ..Love from Kansas🥰
Another good one , I love Eggs Benedict but always stress about the Hollandaise Sauce but you made it look easy so I will try your way , we don't get Canadian Bacon in Australia I guess our Middle Bacon would do the trick, I know in the US your bacon is only just what we call Streaky Bacon, (which i love 😋 )I always wonder what you do with the top middle bit ?? Any hoo i am going to give this a try ,thanks once again for an informative video 🤗👌
I absolutely love eggs Benedict!! I use a short cut...knorrs hollandaise sauce mix! I also use ham rounds I get at aldi....much cheaper and just as good! From Montgomery al ❤️ 💕
Sorry as a Canadian that is not Canadian bacon. Peameal aka Canadian bacon is pickled loin, rolled in cornmeal and needs to be cooked. Not to be negative but that is smoked meat more like ham. Big difference in flavour. It’s too bad that they sell it as Canadian bacon because your missing out on a unique taste.
In the United States, "Canadian" bacon is plain lean "back bacon" made from the loin, and it is trichina treated but must be cooked before using. It is simply called "back bacon" in Canada, where "Canadian bacon" is traditionally unsmoked back bacon that has been sweet pickle cured and coated in yellow cornmeal.
Hello Papa you and your beautiful wife nana 💕 and your whole beautiful gorgeous grandchildrensand 💕 daughter and son-in-law may God continue to always be with you all 💯💯💯💯😍😍😍🤩❤️❤️🙏🙏💗♥️♥️♥️♥️👍👍👍👍👍👍👍👍👍👍😇😇💕💕💕💕❤️🩹❤️🩹❤️🩹❤️🩹🤲🤲💗😃😃😀😀💓💓💝💝💝💝😄📤▶️💖💖🤲🤲❤️
You made 1 of my mother's favorites. Very professionally done! Blessings.
Thank you for showing us how to make this!!!! Looks yummy.
Agree!😊
This is my favourite breakfast so this video is going in my favourites too to cook along with you on Sunday. We don’t get Canadian bacon but I can ‘dolly up’ some English back bacon medallions with some maple syrup. I’ve done it before and it’s a nice low fat wannabe. I’ve never attempted my own hollandaise but will give it a go. Kindest regards Sue and Jerry from Yorkshire, England! Xxxx
You two are so stinkin cute!😊God bless!!
my fav!!
Yum. One of my favorite breakfast places does a Benedict with bacon, tomato, sautéed spinach and a jalapeño hollandaise. I get it EVERY time. It’s not spicy but adds a little flavor.
Absolutely love your channel!
Glad you enjoy it!
Good morning The Papa & Nana!! I will have to try this 😃 looks delicious 😋
Eggs Benedict is my favorite too! And in Maryland Chesapeake Benedict is popular- crab cake instead of Canadian bacon! 🤩
I'm from MD, hon, and I agree! 😋
We have crab cake bennies on the west coast, too. So yummy.
I'm going to have to try this!! Looks amazing!
My favorite too! But I am far too intimidated to even try it! Looks soooo good!
always so fun, thanx for always sharing
Thanks for watching!
AWESOME channel!
I enjoy eggs ogten and anytime! love u two together.
Loved the video. the mama looked so pretty!
Thank you!!
Eggs Benedict are by far my favorite!!! I Absolutely love Eggs Benedict any time!!! God Bless!!!
Good Afternoon Papa & Nana 🙏🏻♥️💙
Thank you for sharing this, its my absolute favorite breakfast
Oh this is my fave breakfast too. Hardly anyplaces have it anymore, the reg way. I see it with crab or on biscuits but i like the old school reg way. Yummy
Good afternoon folks 👋. Looks delicious ! 😋
First Watch has nothing on The Papa.. Looks delicious 😋
Fun time cooking for your brother!
My favourite thing to eat, love it. Those are perfect! I'm hungry 😋
Wow. I’m so impressed. I’ve never eaten it. I’m going to make it tomorrow!
It's so good!
Wow as always looks delicious I will be trying that thank you so much for sharing with us Papa and Nana y'all are the best God bless Best of You ❤️
Papa, Eggs Benedict is by far My Favorite breakfast. As you showed the Hollandaise is not difficult to make. You and Nana are one of my favorite TH-cam couples. Have a great week. God bless you and the family.
Looks delicious!
AWESOME couple
There's nothing like eggs Benedict 🥚 breakfast with hash brown potatoes 🥔 especially on Sunday 🌞🌞🌞🌞
Looks so yummy
PAPA & NANA THAT LOOKS AMAZING & I BET IT'S DELICIOUS AS WELL . I'LL HAVE TO TRY IT SOON . STAY SAFE & GOD BLESS Y'ALL . (TAMMY FROM CALIFORNIA)
Excellent video love to all
I don’t want to keep bugging you , but did I miss the southwest corn chowder. Love you guys!
Yes....it was a couple of weeks ago. Here is the link. th-cam.com/video/QfQM6nl6Dhk/w-d-xo.html
@@thepapaskitchen
Thank you I did miss it, and thank you for making this recipe, it looks delicious and I’m going to try it soon. You are both such a Godly example for the Lord. Love you both❤
You are so cool Papa!
Eggs Benedict is one of my favorite. I often order when we go out. My husband is not a fan of it so I probably would never make. I also love crab Benedict. I enjoy watching you every week.
Thanks for sharing ♥️.. blessings to you and your beautiful family 🤗
Same to you!
You two are so cute😄
I just loved this vlog! Plus I learned how to do this!!!
Was my late husbands favorite breakfast. He would rate the eggs Benedict on how good the sauce was.
Well done, thanks!
That looks Amazing
Love those egg Benedict..I will surely make them …..🇨🇦🇨🇦🇨🇦🇨🇦👍👍👍🙋🏼♀️❤️❤️❤️❤️
In Britain we always swirl the water in the pan when poaching eggs to get the whites to stay closer together. That looked lush though.
Looks yummy.
Good evening papa an nana
Got the Book , Great job 😊
Oh thank you. That means so much to us. Glad you’re enjoying it
Nice!!
Yummmmmmmm❤❤❤❤❤❤
U both are awesome funny
We loved eggs benedict and we like to change up the meat on it sometimes whatever we have in the refrigerator whether we have ham bacon salami and there was a diner I used to go to Dave and made corned beef hash eggs benedict or even a sausage patty with the sausage patty when they even put sausage gravy on it
Ahh, my favorite egg dish but spinach is added. Living in New Jersey we also make it with fresh crab 🦀
So good!
Papa and Nana..Love this video The only Problem was I was not able to eat with you all😁. Love ALL the videos. They said they shipped the book out am so EXCITED to get it. God Bless all ..Love from Kansas🥰
Another good one , I love Eggs Benedict but always stress about the Hollandaise Sauce but you made it look easy so I will try your way , we don't get Canadian Bacon in Australia I guess our Middle Bacon would do the trick, I know in the US your bacon is only just what we call Streaky Bacon, (which i love 😋 )I always wonder what you do with the top middle bit ?? Any hoo i am going to give this a try ,thanks once again for an informative video 🤗👌
They used ham Its not real Canadian bacon speaking as a Canadian. Canadian bacon is peameal vacon
Please do!
@The Papa's Kitchen 5:25 The price of eggs is "no yolk"
hope you used the egg whites too!
Papa I use canning jar rings for the poached eggs in the fry pan. Makes nice round perfect poached eggs
Great idea!
In the U.K. we add chives to sauce and we use this slices of gammon .
Love chives - - - and I’ll bet the gammon puts it over the top!!!
Your wife is funny.
Just fyi....here in Canada we generally eat thinly sliced bacon......😉
Great job Papa! …as always! BUT this is one of the very, very, very few foods I won’t eat. 🤣😂🥴 Nope, no poached eggs for this girl OR hollandaise. 🤢🤢
I absolutely love eggs Benedict!! I use a short cut...knorrs hollandaise sauce mix! I also use ham rounds I get at aldi....much cheaper and just as good! From Montgomery al ❤️ 💕
Great idea!!
Lollll ya u r prob making it up Jerry Papa
Sorry as a Canadian that is not Canadian bacon. Peameal aka Canadian bacon is pickled loin, rolled in cornmeal and needs to be cooked. Not to be negative but that is smoked meat more like ham. Big difference in flavour. It’s too bad that they sell it as Canadian bacon because your missing out on a unique taste.
Agree. Peameal is real Canadian bacon 🥓 . I live in Toronto Ontario Canada
Peameal bacon is an Ontario phenomenon not a Canadian one.
In the United States, "Canadian" bacon is plain lean "back bacon" made from the loin, and it is trichina treated but must be cooked before using. It is simply called "back bacon" in Canada, where "Canadian bacon" is traditionally unsmoked back bacon that has been sweet pickle cured and coated in yellow cornmeal.
That's very interesting. Leave it to America to botch Canadian Bacon 🥓. 😉
Next time make sure you use those egg whites instead of throwing them away
Yes....Susan loves them and I just forgot.
@@thepapaskitchen my daughter likes to make a scramble with veggies for us.. you can also make meringues with them
Who is cleaning up his mess?? That’s not easy!!! 😂😂
Ha....we clean together!
That’s eggs actly right…Are those pink depression glass plates?
Yes they are!
I believe in The power of prayer 🙏
Canadian bacon is peameal. As a Canadian. American say Canadian bacon its often ham
You guys are cute
Oh my breakfast look delicious yummy yummy 😋☺️❣️❣️👍👍😄👍😇😇💕💕❤️🩹❤️🩹💗💗🙏🙏♥️♥️♥️💓💝💓💝💯👍
Garden...wall
Dont want to curdel eggs lol no
p please and thankyou use your manners Papa < PLease butter the muffins > haha, do you do uber eats yum
We don't do Uber Eats...would rather go out or cook at at home. But I know people love it!
Hello Papa you and your beautiful wife nana 💕 and your whole beautiful gorgeous grandchildrensand 💕 daughter and son-in-law may God continue to always be with you all 💯💯💯💯😍😍😍🤩❤️❤️🙏🙏💗♥️♥️♥️♥️👍👍👍👍👍👍👍👍👍👍😇😇💕💕💕💕❤️🩹❤️🩹❤️🩹❤️🩹🤲🤲💗😃😃😀😀💓💓💝💝💝💝😄📤▶️💖💖🤲🤲❤️