Bangalore BREAKFAST Food Tour | GREEN Idli, BHAAT (RICE) Dosa | Bangalore Food Tour
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- เผยแพร่เมื่อ 21 ธ.ค. 2018
- We have all tasted Dosa and Idli at some point in our lives, but the ones we tasted in Bangalore are not even close to what we have had earlier. The kind of variety, of just these two dishes, available in Bangalore is mind boggling. So we decided to try as many varieties of Dosa and idli and a few more dishes as we could.
Our journey began at Veena stores with some Super Soft IDLI, VADA, BISIBELE BHAAT and KHARA BHAAT. Mind you, ALL OF THIS, is just breakfast!
The first thing North Indians like us notice, is the coconut chutney which is quite different to the one we get. The chutney is not white at all, in fact it is green in colour with a little bit of green chillies and mint added. This chutney is super flavourful and an absolute necessity with just about any dish. After the super soft melt-in-the-mouth Idli, we tried a very different variation known as the GREEN IDLI. Fried in desi ghee and doused in a spicy mix of spinach. It's full of flavour and quite wholesome.
The most interesting part of this trip was the variety of DOSA. Even though most of the Dosas had a potato filling in them and were served with same condiments, they all had quite a distinct flavour. We tried the Benne Dosa which is made in A LOT of Butter. It's super crisp and heavenly to taste. We then went for the Benne KALI DOSA, which was slightly softer but equally Buttery. Then the Kali Dosa, which is an open Dosa topped with a finely mashed potato masala, chutney and lots and lots of ghee. Finally, we ate the BHAAT MASALA DOSA which is topped with spiced rice, potato masala, chutney and again Ghee. The variety of Dosa to try in Bangalore is insane and each one of them is as good as the previous one.
The Breakfast Food Tour came to an end on sweet note at HOLIGE MANE, where we tried the traditional Mane and Badam mane as well. It is white flour dough balls stuffed with a variety of fillings, cooked in hot oil and topped with ghee. This sweet dish was totally worth it. Try all these amazing meals in Bangalore!
1. Veena Stores
Address -
187, 15th Cross, Margosa Road, Malleshwaram, Bangalore
Price -
Idli Vada - INR 45
Bisi Bele Bhaat - INR 50
Chow Chow Bhaat - INR 50
2. Sri Raghavendra Stores
Address -
Opposite Manipal North Side Hospital, Near Malleshwaram Railway Station, Malleshwaram, Bangalore
Price -
Shavige Bhaat - 25
3. New Krishna Bhavan
Address -
Sampige Theatre, Sampige Road, Malleshwaram, Bangalore
Price -
Green Idli - 55
4. CTR - Central Tiffin Room
Address -
7th Cross, Margosa Road, Malleshwaram, Bangalore
Price -
Masala Dosa - INR 45
Coffee - INR 15
5. Janatha Hotel
Address -
162, 8th Cross Rd, Sangeetha Apts, Malleshwaram West, Bangalore
Price -
Uddina Vade - INR 20
6. HVR - Hassan Veg Restaurant
Address -
162/1, 1st Main, Kumara Park West, Seshadripuram, Bangalore
Price -
Benne Kali Dosa - INR 45
7. Chikkanna Tiffin Room
Address -
8/10, 1st Cross Road, 4th Block, Kumara Park West, Seshadripuram, Bangalore
Price -
Bhaat Masala Dosa - INR 70
Thuppa Kali Dosa - INR 60
8. Holige Mane
Address -
6th Cross, Sampige Rd, Near to Adyar Anandh Bhavan, Malleshwaram, Bangalore
Price -
Badam Hilie - INR 30
Bele Holige - INR 20
#BangaloreFoodTour #WalkwithDelhiFoodWalks
About the host - Anubhav Sapra :
Anubhav Sapra is an avid foodie! He is a Founder but proudly calls himself a Foodie-in-chief at Delhi Food Walks. He is also a street-food and Indian regional cuisine connoisseur and loves to write about street-food.
Please subscribe to our TH-cam channel to keep our Indian street food explorations video in your feed! Thank you for watching!
Facebook: / delhifoodwalks
Twitter: / delhifoodwalks
Instagram: / delhifoodwalks
Website: www.delhifoodwalks.com
Design and filmed by Rahul Singh
Instagram - / iamrahulsingh.2
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Music Credits:
Song: Jarico - Retrovi (Vlog No Copyright Music)
Music promoted by Vlog No Copyright Music.
Video Link: • Video
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I wish I was hosting Anubhav in Bangalore! I have enjoyed so many of his shows. I was born in Bangalore (in Malleswaram actually) and spent the first 25 years of my life in Bangalore, my beloved city, it will always be a part of me! Thank you Anubhav for visiting my city and showcasing its delicacies to everyone.
Your hosts in Madurai and Pondicherry were so simple and knowledgeable and were perfect examples of empowered women. 👍🏽👍🏽
Same i felt
Anyone else from Bangalore 😊
yes my bitcchhy ex
Idly vada 2 piece 45 rs tgats too much.. M from btm.. Cool place to eat
@@reviewex9226 udupi garden traffic tho😫
From malleshwaram
@@vijay-fz5ln hey communal idiot.. why do you have to bring in Muslims name in bad.. there are Hindus in majority in btm layout. You cheap guys die for food cooked by Muslims as though u are eating first time in your waste life and then backstab Muslims. Hypocrisy!
In sheera they add camphor, cardamom, cloves, bananas and pineapples also. In different places , different ways. This girl damnn it.
She took all good items for her and gave local one for him.... Ex badam holige, rice baath dosa, kesari Baath 😄😄😄
Pls don't call it Bangalore breakfast tour. It is covering just Malleshwaram 😐
There are other videos as well from the city
True bro...only malleshwaram was shown in bangalore food tour
Exactly!!
Very true! It's just mallewaram food tour!
Yes i are green idly it's very tasty.
Wow all the Breakfast in bangalore are seems to be tasty and delicious.
Please can someone tell this host that here we call as dose not as dosa, sick of hearing this dosa, dosa dosa
What a injustice with dose na... Some1 changed its gender.... Lol
@@sujitanishad6173 🤣🤣🤣
Ladies ge gaanchaali jaasti.yaavaaglu style,baree hane and carried away by the other people's culture
What is with this language fanaticism?! Someone has come to your city, trying and savouring your food, showing it to the whole world...and all you can think of is a mispronunciation? Is your mind and your thoughts really too small to comprehend the fact that people might have different pronounciation for the same word?
As being born in Kolkata & later staying in Delhi, Food is now in my DNA. For past few months, I have shifted to Bangalore. Till now, for me Bangalore was all about excellent breweries & fine dining restaurants of Koramangala & Lavelle Road (though I found & relished some enchanting dosas in Brigade Road & MG Road area & how can I forget the awesome Mangalorean sea food in Mahesh Lunch Home, Tom's Restaurant & Anupam Coast II Coast and my perception about South Indian Food was changed heavily) but this video explored an arena of Bangalorean food which is quite unknown (I believe) to people who have settled here from other parts of India. I can't thank you enough for showing us this ethereal side of Bangalorean cuisine. Hats off. Awesome work.
Please try food street in Sajjan rao circle (evening) and Avenue road ( after 10 pm). ask any one at these two places, they will tell you location. If you are sensitive to aroma, then your legs will automatically walk to these places. Enjoy
Go and try vidhyarthi bhaban.. for yummy dosas
Try the cuisine of Bhatkal and its vermicelli Biryani. Malnad Cuisine is not available in Bangalore. It is truly unique.
@@amithpallavoor Where do you get Bhatkal biriyani in Bangalore?
Ali Baba Cafe. MM Road, Frazer Town.
I love your videos but being from Bangalore.. You really missed a lot
Idli vada... Brahmins, bytwo COFFEE, Veena stores
Poori saagu... MTR
Rava Idli...... MTR
Dosa... Vidyarthi Bhavan, Gundapa, Udupi Sri Krishna Bhavan, CTR
Bisibelebath..... Maiyas
Meals.... Iyer mess, Woodlands
VV PURAM, Gandhi Bazaar and NAGRATHPET... food streets.
Masala Puri..... Almost all street corners....and so many cool places.
Mysore Pak.... Venkateshwara Sweets.
Khali Dosa in Gandhi Bazaar
Thate Idli and onion chutney
Masala vadai... Rave vaade,
Nippat Masala, Tomato slice..
Ice creams from Corner House and lots of cool places
Paysa........Gulkand Masala....
Gurugale...... Maate baani
True
@@tetodede you
Very true
This vlogger deserves more subscriptions...
Simple and knowledgeable local guides he has at different places
Brilliantly shot, explained and explored, felt like I was along the way every location you visited .
Keep making videos and exploring new food destinations .
hi i m from Canada and love your videos ...i agree with others that the madurai host was awesome and i honestly would love to explore the food that was shown..it was really unique..good job Anubhav ..keep up the good work and upload more videos so that we who live far away can get the taste of home
The guide is hopeless.. And who said Malleshwaram is the best place of Bangalore.. Please take a tour of gandhi bazar before that statement
I think she was just fine. No problem with her at all. She didn’t take away from him as this is his video.
I loved the variety of food you tried today ...all looked so delicious...the host is really good as she took you to some awesome places...would love to see her more in your channel...one of the better videos..keep it up
Hey Anubhav
I’m sorry to say this, you have choose this lady, we as banglorians are totally disappointed as you have missed many parts of the bengaluru.
I believe she has tried many of the dishes for the first time along with you .
I’ve been following your videos from Kashmir till this one.
This lady who doesn’t even know the local language tried to show you some places which many people don’t prefer to go.
Yes ur ryt
S
nyc
True bro
THEY have chooses one who can eat a lot in one go!!! 😊
That was not beetel nut bark, it was a areca nut leaf plate
Arece and betel but are same.
I am from Chennai and I have visited Blore since my childhood.. was waiting for more of my favorite foods like neer dosai etc., Seems you had one more Chennai version in Blore..
I love green masala idly....one of my favourite dish and even the butter masala dose...yummy
She is the host. But looks like she is also tasting everything for the first time😂. I watched the Madurai one the first which was very good. This one a bit disappointed with the host.
yeah. You are right Gayathri. One on Chennai Food was good Host. She is just try to be model. Not interested for Host job I guess.
Good observation gayathri!!I guess the host could most likely be from odisha . indeed the madurai host was spot on,she had good knowledge of madurai history, culture and food !!
Agreed,
Thats what i felt when they tasted 1st dish😂
That girl from Madurai was professional. She had her own Facebook page and she host a lot. Girl from bangalore was a local, that's it. Stop comparing people.
Have someone local who knows the area and local tongue. Call me next time
Hey this is only Malleshwaram area of Bangalore. There are so much more special eateries in Bangalore.
love this place.. this was the place where I stayed in Bangalore...miss this beautiful town....
My home town born in Bangalore India , nothing taste exquisite food with ancient spices, flavors and ultimate organic nutritional feast. 😍😍😍💯♥️👨🍳👏🏼👏🏼👏🏼👏🏼👏🏼👏🏼👏🏼
Why can't you buy one extra plate for the guide ?
Always you have only 1 plate and expect the guide to adjust to that
Khana waste nahi karna chahte , wo log sirf taste karte he
One cannot mess with the crispiness of vada by putting even a drop of chutney/sambar over it...the correct way to relish it is mixing vada with sambar/chutney in the mouth and not on the plate....:)
But sir here in Namma uru... When you ask for a dip, they give the vada completely immersed in sambar. And some people( mostly all!!!!!) Prefer to put chutney over the soaked vada and enjoy it! 😊😊
If it's single vada also people usually do the same, dip it in both sambhar and chutny & then have.. 😊.. so the crispyness and the absorbed taste of sambhar & chutney gets infused to the bite sized pieces.. 2 in 1 !
But as South Indian we never allow it to be seperated [Vada, Dosa, Idly, Pongal] unlike roti in a plate & Dhal in katori. We want these items to be in dipped [soaked] in Sambar., :P :P
Idli, uddina wada, kesar bhaat, bisibelle bhaat, idli... Wah wah
👌💚expecting some more foods ....
Anamika how can you forget Hotel Sanman in Sheshadripuram, one of the best restaurant in that area.....or you haven't heard of it?
true that... with quality food
The co-host is full of life in this video. She went overboard with the excitement for food.
Yup truuu
I don't get why others on this comment section are criticizing her so much 😀
I like her enthusiasm
I am missing Bangalore... and it's Food..amazing
👌👍☺👍😋testing..Tiffin's.. Bangalore..👌
The lady murdered the vada by mixing chutney and Sambar
Vada dip with chutne is what almost everyone takes
@@vaibhav7164 vada dip with chutney separate is how it is eaten, not mixing sambar with chutney
😂😂😂
Pyskotic hhhh
😂😂😂😂😂
the co host seems much over excited
she is paid well for her acting...🤔🤔🤔
Thanks for the video guys✌️
All the places very near to our home,very happy to see the videos
4:40 she says it's kind of vermicelli
it's vermicelli girl
But she said vermicelli is rice noodles...
But even the one who runs the channel has never seen vermicelli ...
Like Bangalore has no other food than idly vada n dosa. Get a local host.
💯
great videos . one thing that intrigued me was that Bhaat for the people who live along the chenab river in Pakistan is a rice dish accompanied by chicken curry , spiced potato, daal , and a mutton curry served with spicy tomato chutney . any idea if some communities have bhaat the same as on this side of the border? also bhaat u cannot find in restaurants its always home meal on sundays etc . keep up the good work . from Lahore Pakistan
Sir try once Hubli in North Karnataka amazing tasty food over here.
I love South Indian food.
Thanks for your coverage.
I am visiting Bengaluru on 29.12.2018. this will be very useful for me. You cover food block beautifully. I have seen you once iat Chandni Chowk. Delhi last year.
Thanks one again Sir. Take care.
Jesus tr
santosh gurnani vhhjyhwuuujl पीसीजेवीकेएचकेसीआईडीपीसीपीसीआईएम म
It is the continuation of Bengaluru breakfast food tour in India. I was able to eat lots of Dosa and Idli. Rice, tomato, green chili, garlic, and various spices were delicious. Finally, coffee came out in the same country in every country. I can not believe it when I only knew curry. It has become like I feel like being in India. Comfortably . And I gradually became used to Indian cuisine. Once in the end, just watching it on video can not do much. You should have thought so. My heart may already be in India. Thank you very much.
Thanks to you, I got to know a little about India. I look forward to working with you.
Delhi Food Walks sir also Maravanthe ,indiranagar (Anjal fish masala fry, chicken ghee roast, neer dosa,silver fish rava fry) --a must try hotel
Paradise biriyani, indiranagar (egg biriyani, chicken biriyani)
And yes as I mentioned Udupi sri Krishna bhavan, chickpet (masala dosa, Idli, vada, kaarabath, badam halwa ,filter coffee)
Maiyas, Jayanagar (maiyas meals, masala dosa,filter coffee)
Hyderabad biriyani house, Richmond road (chicken biriyani)
Mayuri, jc road (finger chicken n biriyani)--must try
99 variety dosa,cmh road Indiranagar
That what awesome malleshwaram offers...... Best food outings around our area.
Hello Anubhav.. love your videos.. But have a suggestion.. Your team also probably needs some ground work to be done to ensure that guides dont simply take you to anywhich ever place they feel. Not undermining them, but to make sure you get the best output.
He missed akki roti,ragi roti,ragi mudde mutton saaru,all those authentic food..this food blogger had taken him only for dosa restaurents..there has to be some variations...
That is why, this is called as breakfast video :)
Nice👏 to eat variety of Idli, Dosa n Vada
You are presenting always best
The guide doesn't do much justice to the video
Do visit V V Puram night food street .👍
Good thing in your video u are not restricted to typical delhi food. You always search different kind of food . It is really nice and most beautiful thind. We appreciate you for your good step. Keep it up ❤
This holige is actually made from wheat flour in north Karnataka.. with Bengal gram n jaggery Paste stuffing
Its not bhaaat ...its pronunced as baath..bisi bele baath ...!! Get a localite ..!!
Get a life
Madurai host praveena was Awesome compared to this
Yes, Praveena is very humble, never shows off and very authentic in her comments on the food.
Missing the bangalore foods..lovely.
superb, even being such foodie, I didnt knew all the places in Seshadripuram, even though I come there every weekend
Loved this episode. Bubbly host and versatile anubhav ji. You’re always a delight to watch ❤️
Bhai aapki co host bahut excited hai but sweet vlogger 😎👍👏👏👏 tasty food
Superb Banglore dish
Excellent food & nice video...
Another great video Anubhav bhai!
Get a local guide who can explain things better. Person who has no idea of local culture cannot explain about the food
Let a local Kannadiga tell it. Not an outsider like u.
She is not even a kannadiga"in a scene in the video she mentions that this building WAS known as shri sagar where it is clearly shown in the video that the building name is still shri sagar which is written in kannada which obviously she cannot read😂
Good foods..its nice
It is one of the eating entertsinment places in Malleswaram & Bangalore also.
What had that poor vada done to her?! 🤦♀️🤦♀️
Aspiration and Talent both are very different things :-) she aspires but no homework done
Nameless lady has not covered completely.... please take local lite who knows the places. Thi lady took you randomly...
Anamika
Very good concept that u guyz taste... and makes our watery tongue long for it..! Uh?! 😊
Holigae or puranpoli, I jus love it... You should have tried Coconut ... It will be yummy😍
Hi Anubhav
I like ur videos.
Next time pls choose Bangalore local people guide
She don’t even Kannada properly
There many places in Bangalore,she is rounding in Malleshwaram only like
Jayanagar,Basavangudi
The "co host" has taken you for a ride by getting you to buy her free food. Pick someone who's from Bangalore and not some wannabe foodie.
hahaha spot on
she's not local and a complete disaster
Exactly
Lol
This lady disappointed a lot , Madhurai and pondicherry hosts were too good in explaining the local food with local touch
Host nae apna jhuta hi Diya hae, kon sa different plates li
Delhi food walks is my all time favourite..😊😊😊😊😊😊😊😊😊
try visa2explore u will hate this channel
Bohat he umda
The lady companion is took excited for free food .. hhahhahaha
Ms.Food blogger....If you cannot pronounce Kannada word properly, leave it to some locals.
Bene is different from Benne.
Yes. Davangere Benne dose
Please do visit Bangalore south like Vidhyathi Bhavana for dosa, SLV chain for idlis
MashaAllah our ooru 😘
Your Madurai host praveena super
How can she say.. Shavige bath is kind of Vermicelli, khara bath like upma..
Chosen Wrong host .. Big disappointment
Ys you are right ....she was a wrong person...there are lort more foods...shes come to show her heavy make up painting ..
🤣🤣 khare bath anthale
Host is like digging to eat food
the softest dosa and aswell as idli is made in my home
Where is bangalore pulav. Its one of the best breakfast in bangalore and very tasty. Have'nt you ate
Even though im from Western part of india living in Bangalore for 10 years, I must say that breakfast tastes amazing here.
However if im a newcomer & wants to b shown around, i will still never select that lady. I would rather choose a kannadiga who knows the right places.
She was more concerned abt eating than Anubhav ji was. She was reacting as if she was having th food for 1st time.
Every once in while Anubhav ji aisa sample piece kahi se leke aate hai jisko kuch pata nahi hota.
Bhukkhad kahi ki 😆😂
mare muh m to pani aaraha h dekhete dekhete
I love this woman as she is constanly looking at food only ...
I am sorry to say still there are many other locations in Bangalore when compared to the places u have covered. I think u cover only malleswaram but there many nice places compared to it
She is making him to have only dose
The Girl in the video has Minimal knowledge about Bangalore or its food places. Please find authentic food bloggers next time..not these fake instagrammers..:D
bro the problem is she wanted to became confident but overconfident ruins everything 😂
She is not even a kannadiga"in a scene in the video she mentions that this building WAS known as shri sagar where it is clearly shown in the video that the building name is still shri sagar which is written in kannada which obviously she cannot read😂
Wow amazing
Sir aapko kaha ka food achha laga. Madurai ya Bangalore
Please someone teach them how to pronounce “Dose “
The channel is about food, not language.
Hi ,I m from North-Karnataka(Bijapur),
I think u had a lots of fun having different varieties of Dosa,
Especially what u ate at last, I,e Holige ,which is a desert of N-karnataka......
I too visited this place but they only serve coconut chutney and not sambar unlike Mumbai and the dosas are too oily . Just curious to know can any explain . :)
I love that and , also feel hungry
And any one there who tell me the background music name????
Please choose your food bloggers right...they hardly get the names correctly.....khare baath... it is KHARA BHAATH...we being localites get really offended...I think it isn't too much to ask for. When u bloggers and bloggers can get French and Italian names right, y is it so difficult to get Bengaluru names right? Otherwise this is a show we look forward to.
Don't go seriously
who else thinks that the host ate a lot more than the guest?
And... There is so much of history to each of the restaurants you visited... Which was completely missing, which is more a reason why you need a localite to help you around.
Just all together 355 rupees much tasted food ghee nice tasty ..Nice to see to have ..
Bangalore is the breakfast capital of India
I am seeing banglore very clean and managed.hope to see it one day
Greetings from pakistani
It is not even half clean than a decade back. Too much population in one city.
This lady does not seem to know much about bangalore... It is not just idly vada and bene dosae that u get in bangalore....it had got a mix of cultures and also very good food from all over the world
Firstly anubhav you have a very decent face and nice presentation skills.Secondly I simply enjoyed the vadas,sweets and dosas shown in this video and thirdly as always you showed lot of variety within a short span of time which is most important for me although personally I do not enjoy idlis and hate non vegetarian food.I liked this video a lot.I appreciate it.
@@delhifoodwalks but you should go out with local food bloggers than any other person.
Super hosting