THE DELICIOUS GORGONZOLA RISOTO WITH PEAR | Chef Seleguini

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  • เผยแพร่เมื่อ 9 ก.พ. 2025
  • Chef Seleguini teaches you how to make a delicious gorgonzola risotto with pear. Simple and easy to make, this dish is an excellent option for those who love risotto.
    PAPER AND PEN IN HAND AND LET'S COOK!!!
    Ingredients:
    2 cups of arborio or carnaroli rice
    1/2 chopped onion
    800ml of water
    1 American glass of white wine (optional)
    2 chopped pears
    150g of gorgonzola cheese
    50g grated parmesan
    50g cold butter
    pinch of salt (to taste)
    oil
    METHOD OF PREPARATION:
    ***Watch the video***
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