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I have been making No-Bake cookies for decades. My recipe includes cocoa powder. I love the chocolate/peanut butter flavor combo.
That why the ones you make are called NO BAKES and the ones she is making are called PEANUT BUTTER NO BAKES.
Going to go make these right now. 😊
Yum, if you want to have fun and experiment, add some marshmallows and nuts of your choice ( I like pecans and some milk chocolate chips. )
When I was a child in the 60s, our no bakes were chocolate with no peanut butter, like the old cocoa based fudge with oats in. Yours is like the opposite, and sounds just as good. :)
I always double the vanilla in all recipes.
They are called rolled oats because the oats which are like seeds, are flattened with a roller into flakes.
It used to say Rolled Oats on the boxes. And, I’m pretty sure roiling is a word.
No recipe so im out.
I have been making No-Bake cookies for decades. My recipe includes cocoa powder. I love the chocolate/peanut butter flavor combo.
That why the ones you make are called NO BAKES and the ones she is making are called PEANUT BUTTER NO BAKES.
Going to go make these right now. 😊
Yum, if you want to have fun and experiment, add some marshmallows and nuts of your choice ( I like pecans and some milk chocolate chips. )
When I was a child in the 60s, our no bakes were chocolate with no peanut butter, like the old cocoa based fudge with oats in. Yours is like the opposite, and sounds just as good. :)
I always double the vanilla in all recipes.
They are called rolled oats because the oats which are like seeds, are flattened with a roller into flakes.
It used to say Rolled Oats on the boxes. And, I’m pretty sure roiling is a word.
No recipe so im out.