@@cheesehead45 thank you. I hope you like it. My advice is to get the oven very hot before putting the pizza in and then use less pellets while the pizza is in. Possibly cover the pizza to start so the crust can cook without burning the top. Also don’t make the pizzas too large or they will expand off the stone and interfere with the spinning mechanism. If you get one let me know what you think.
amazing video I will be bbuying one thanks man. keep pumping out the videos thanks
@@cheesehead45 thank you. I hope you like it. My advice is to get the oven very hot before putting the pizza in and then use less pellets while the pizza is in. Possibly cover the pizza to start so the crust can cook without burning the top. Also don’t make the pizzas too large or they will expand off the stone and interfere with the spinning mechanism. If you get one let me know what you think.