INDIAN BURGER | VADA PAV | Indian Street Food Recipe Making in Our Village | Sunny Day Cooking

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  • เผยแพร่เมื่อ 14 มิ.ย. 2024
  • A healthy and delicious snack at the lowest cost. This potato burger can give you a lot of energy while you are out and about.
    Stay with us to learn the recipe for this sandwich.
    First, we boil the potato and after cooking, peel it and mash the whole potato until it becomes like a paste.
    Fry the onions in a pan with a little oil and add turmeric and black pepper to it.
    Add the potatoes to the ingredients in the pan and fry a little.
    We add parsley and salt to the potatoes.
    After roasting for a while, remove the pan from the oven.
    We turn the potatoes into small balls.
    Combine flour, water and salt in a bowl.
    We pour a lot of oil in the pan.
    Roll the potato spheres in flour and water and fry in a lot of oil until the top layer becomes crispy.
    After the potato balls are ready, dip the bread in tomato sauce and place the fried green pepper and tomatoes next to the balls.
    Our Indian burger is ready and you can use this recipe for your loved ones.
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