What I love about these videos is seeing what kind of tastes the staff have. There's been a few times where their combination choices is something that I've never thought of mixing together!
I have to say - the number of people having no mayo, butter or any sauce on their wraps, rolls and sandwiches has blown my mind... With the selection there, I'd be in heaven!
You put so much work in to your meals and planning ❤❤i hope they know that how hard you and the staff work to have yummy food for their tummy❤❤❤i wish i could have one of your yummy meals❤love from Australia 🇭🇲🇭🇲🇭🇲❤i would eat that in one point zero seconds delish ❤❤😊😊
Great as always! I do like when you show the others items that are on the menu as it look tasty. I am still waiting for one brave soul to do a beget with your hot sauce on one side plus the main items they want. I know I would give it a try and then pay for it later - lol.
Absolutely amazing!!!! Enjoyed this to much :D will serve lucnh for my family tis way one evening. Waiting for video on private account cooking ! Have a great vacation!
A wonderful vlog as always Chef Tibor. I wish I had a Deli-Bar at the restaurant I eat my breakfasts and lunches every day. Big hugs to you and your wife Chef, keep up the great work you are doing, I really enjoy watching every vlog you show us all on your 2 channels ❤.
This is the first time I've ever seen sweet corn used as a sandwich topping or in a salad. I've never seen it here in the US other than for a southwest style wrap or salad. And, I've never heard of coronation chicken. What's in that exactly? What kind of sauces do you offer for wraps and sandwiches? Is there spicy mustard, Dijon mustard, ranch, horseradish sauce, etc?
Sweetcorn is a very popular filling here 😀. Coronation chicken is basically chicken, mayo, curry spices and sultanas (you can add yoghurt, mango chutney and almonds, coriander and some lemon juice and zest too) 👌😀👍
Do you get certain people who only eat what you serve? So no matter what station you're at that's what they choose for their meal? Thank you for all of your hard work you put into these videos. You can't have a lot of time left in a week after work and editing. ❤
Afternoon. Been an avid watcher for some time, I've been noticing lately about the food presentation on the plates, sub long rolls how the condiments are just thrown on, messy. On one sub, most of the cucumber was not distributed equally when the sub was cut in half."Food has to be appetizing to the eye ". Also noticing cleaning spray bottle near the food.. I've been in the food business for years. That is one thing that's not permitted.
@@judithdewall not to be confrontational but I think you’re confusing this employee cafeteria with a Micheline starred restaurant. The goal here is to feed these employees quickly so they can get back to work. I think Mr T does a great job 👏 getting it done. His priority is the food itself, which you can tell he takes pride in making. I mean who really cares if a cucumber 🥒 is out of place? Take care! Jen
Why is it so hard for these people to quickly state what they want. I’ve watched many of these videos and they are not particularly adventurous. I’m sure they get the same thing every time.
People really should be tough Many things in school the things we are tough are a waste of time in life food and diet/ healthy eating should be one and how to cook Aslo people should be tough about alcohol and all drugs just to name a few things better than sitting in a 2 hour math class few times a week or running around a field with football.more life skills is needed then maybe the nhs ect would not be so bad.
Tibor! Can I have a wrap with mayo, Cajun chicken, cheese, lettuce, salsa, jalapenos, corn, onions, and fresh cucumber, and I want it toasted! Take away please, thanks!
Yes, I was on holiday for the last ten days, that's why I had only a few "most popular type" videos posted. I'm back to work now, more inspired by videos will come soon 👌😀👍
@@MrT2022 - Hi Mr. T., Hope you and Mrs. T. had a good holiday. Did you get a chance to film while you were away and will that video be coming soon? Thanks!! ❤️
Chef i am looking to start a new career as chef i am 34 years old and a hospitality graduate. I am looking for a job in culinary dept. If you need an employee please consider me i would love to work with you 😊.
![[ENGSUB] UNPRODUCTIVE DAY ใช้ชีวิต (เปื่อยๆ) ด้วยกัน 1 วัน! | OUROAD CLOSEFRiEND SS2 EP.9](http://i.ytimg.com/vi/pyYKZ3kra9w/mqdefault.jpg)
What I love about these videos is seeing what kind of tastes the staff have. There's been a few times where their combination choices is something that I've never thought of mixing together!
Some remind me of my wife's pregnancy cravings!
Like olives in a SFC ..... bunch of weirdos
@@klodjankume2206lol mayo as a salad dressing like wtf to each his own i guess
Is this a restaurant or something else? I never see people pay it's like free food lol
They seem to like dry sandwiches, no mayo or sauce
This are my favorite videos, people order such weird combinations. Greetings from Arizona, US!
I like that you don't skimp on toppings. Good man.
I have to say - the number of people having no mayo, butter or any sauce on their wraps, rolls and sandwiches has blown my mind...
With the selection there, I'd be in heaven!
its the UK... you know why
I’ve worked in a pizza shop in NY, veeeerrry dif kind of customers in our origin country haha😂! Love the politeness.
You put so much work in to your meals and planning ❤❤i hope they know that how hard you and the staff work to have yummy food for their tummy❤❤❤i wish i could have one of your yummy meals❤love from Australia 🇭🇲🇭🇲🇭🇲❤i would eat that in one point zero seconds delish ❤❤😊😊
i think bro works everywhere
met you help me fall asleep every night it helps so much. thanks for the videos :)
Last time I watched your deli bar action, my hubby had to stop by Subway on the way home to get me a wrap! Take care 😊 Jen
👌😂👍
Why am I watching this? I’m on a diet. It All looks so good.
Nice big portions
Hi from Scotland hope you're all safe and well my friends 🏴👍😉✌️🏴
Yes back to the deli section ❤
I too enjoy seeing what everyones taste combos are, lots of new pairings I'd like to try for sure!
Great as always! I do like when you show the others items that are on the menu as it look tasty. I am still waiting for one brave soul to do a beget with your hot sauce on one side plus the main items they want. I know I would give it a try and then pay for it later - lol.
4:40 these two sweet corns dont wanted to be eaten :D
Everything looked so delicious!
Absolutely amazing!!!! Enjoyed this to much :D will serve lucnh for my family tis way one evening. Waiting for video on private account cooking ! Have a great vacation!
Every wrap looked like a substantial bundle of goodness, you have improved my wrapping skills as well as knife skills 👍
tuna coleslaw sounds good. gota try it sometime
A wonderful vlog as always Chef Tibor. I wish I had a Deli-Bar at the restaurant I eat my breakfasts and lunches every day. Big hugs to you and your wife Chef, keep up the great work you are doing, I really enjoy watching every vlog you show us all on your 2 channels ❤.
Definitely interesting to see the different orders people have, the mountain of tuna with a potato was... confusing.
Yay for more deli videos..
🎉🎉🎉
Thank you for the video keep them coming
that first one, no butter, no sauce with dry chicken.
enjoyed the content thank you Mr. T
Awesome ❤❤❤❤
Love from India 😊
Nepalese guy speaking behind saying “ k vayo yeta ko bhayena “ maybe he works with mr.t have a great day mate 🇳🇵🇳🇵🇳🇵🇳🇵
This is the first time I've ever seen sweet corn used as a sandwich topping or in a salad. I've never seen it here in the US other than for a southwest style wrap or salad. And, I've never heard of coronation chicken. What's in that exactly?
What kind of sauces do you offer for wraps and sandwiches? Is there spicy mustard, Dijon mustard, ranch, horseradish sauce, etc?
Sweetcorn is a very popular filling here 😀. Coronation chicken is basically chicken, mayo, curry spices and sultanas (you can add yoghurt, mango chutney and almonds, coriander and some lemon juice and zest too) 👌😀👍
in my head, this is what subway was in the 90's. My memory is probably tainted though.
very good working! 🎅🎅🐈
Damn those are A LOT of options!
40 minutes of steady Deli-bar action 👌😊👍
Now I'm H U N G R Y 😩 and it's 1:07 AM and I have to work tomorrow 😤
What's the chicken at 14:40? Looks super flavorful.
he said jalep and you gave him none
Luv your food was wondering if you made filipino food yet?
Do you get certain people who only eat what you serve? So no matter what station you're at that's what they choose for their meal?
Thank you for all of your hard work you put into these videos. You can't have a lot of time left in a week after work and editing. ❤
Nice ☺👌👍
40 min is not enough MrT. Jk enjoy any series you post!
Now that youre back, how often will you post new videos? Can you make a prep video for the deli bar?
I wish I can have some of that food but I don't live in that state
You’ve changed how you wrap the paper around the sandwich wraps! The ends get folded rather than scrunched up.
Buen dia.
Excelente trabajo.
En el minuto 12:04 y en el minuto 13:22 que es lo que pones al pan ?
saludos
Would love to get to see some Coffee Bar Action with You Again! 😉☕😁
Afternoon.
Been an avid watcher for some time, I've been noticing lately about the food presentation on the plates, sub long rolls how the condiments are just thrown on, messy. On one sub, most of the cucumber was not distributed equally when the sub was cut in half."Food has to be appetizing to the eye ". Also noticing cleaning spray bottle near the food.. I've been in the food business for years. That is one thing that's not permitted.
@@judithdewall not to be confrontational but I think you’re confusing this employee cafeteria with a Micheline starred restaurant. The goal here is to feed these employees quickly so they can get back to work. I think Mr T does a great job 👏 getting it done. His priority is the food itself, which you can tell he takes pride in making. I mean who really cares if a cucumber 🥒 is out of place? Take care! Jen
@@alaskafamilykitchen3203agree with you, and if I'm not wrong it appears to be the diner in a hospital. So the service needs to be double speed
This isn't subway where the items need to be spaced apart. It's also a place of work, so a canteen. It's not a restaurant.
@Sam-ys6iw almost... its DHL. Transport and logistics, at Heathrow.
Why is it so hard for these people to quickly state what they want. I’ve watched many of these videos and they are not particularly adventurous. I’m sure they get the same thing every time.
pickled jalapenos!
ey 1 minute
Why does the right side of the roll always get less food ?
Why were you writing the price this time? Especially since they were all 2.50?
You should be called yummy delish foods❤❤home made home baked goods ❤❤🥲☺️☺️☺️☺️
The portionsizes for that price, not sure how it's profitable.
People really should be tough Many things in school the things we are tough are a waste of time in life food and diet/ healthy eating should be one and how to cook Aslo people should be tough about alcohol and all drugs just to name a few things better than sitting in a 2 hour math class few times a week or running around a field with football.more life skills is needed then maybe the nhs ect would not be so bad.
Heyyyyyyyy... curious which country in Europe are you in?
It's London, UK
aaah, why are you cutting everything in half 😳😱
So people can eat it easier 😂
wdym its not easier
@opoziter2467 it is... its a wrap. In the UK it's always cut in half. It's not a burrito.
@@charbabyFNF thats just weird, every wrap, kebab, burrito, or everything wrapped in a tortilla should be eaten as a whole
@@charbabyFNF you cant eat it with one hand only then, and the stuff inside falls out when cut inside when you bite it, weird and stupid
Tibor!
Can I have a wrap with mayo, Cajun chicken, cheese, lettuce, salsa, jalapenos, corn, onions, and fresh cucumber, and I want it toasted!
Take away please, thanks!
Anyone know where this place is?
i think it's is a heathrow airport DHL workers canteen so no outsiders can go and have a lunch!!
Its at a DHL location in Europe
@@Janbore damn! Would love to drop in!
@@Janbore Just pretend your doing a audit with a High Vis! The power of the High Vis! LOL
0:39 widać że polaki "kurwa mać"
anymore inspired by videos?
Yes, I was on holiday for the last ten days, that's why I had only a few "most popular type" videos posted. I'm back to work now, more inspired by videos will come soon 👌😀👍
@@MrT2022 - Hi Mr. T., Hope you and Mrs. T. had a good holiday. Did you get a chance to film while you were away and will that video be coming soon? Thanks!! ❤️
@@terriomalley181 You bet! 👌😉👍
@@MrT2022 Looking forward to it!!! 👍
Always enjoy seeing you cooking and shopping for food on holiday! 😊@@MrT2022
dont drag the bread on the counter while you prepare it, jesus christ. put a paper under
My name is Tibor, not Jesus 👌😀👍
❤❤❤❤
Chef i am looking to start a new career as chef i am 34 years old and a hospitality graduate. I am looking for a job in culinary dept. If you need an employee please consider me i would love to work with you 😊.
I've always wanted to know. How many things can you get in your wrap/sandwich? What's the biggest one you've made before?