Street food tour in Tokio - yakitori. Shibuya/shinjuku/omoide yokocho. Foodie travel vlog from Japan

This is the first episode of my travel vlog - searching for real food made with fire. I decided to start with yakitori - amazing japanese skewers made on a binchotan charcoal. In this video I tried to answer a few basic issues about yakitori:
- what is yakitori
- how to make yakitori
- which parts of the chicken is yakitori made of
- what is tare - yakitori sauce
- what is binchotan
- why japanese cuisine is so special
- is street food in japan real
- how does yakitori grill look like
- what's the best yakitori recipe
1. Omoide Yokocho, 1 Chome-2 Nishishinjuku, Shinjuku City, Tokyo 160-0023, Japan
maps.app.goo.gl/r8Y2dFtA3r9GD...
2. Yokatoko is a bar in Shibuya Japan, 〒150-0043 Tokyo, Shibuya City, Dogenzaka, 2 Chome−7−3, Sanki Bldg., 1F
maps.app.goo.gl/Kyde4HC5LGJVt...
My name is Kacper Salzman and I am a grillmaster from Poland. In my free time I travel the world looking for real food made with fire.
That's the first episode of my travel videos (vlog) cycle. I will be posting videos from my travel to Japan, Mexico, Vietnam, Norway, Spain and many other countries. If you are interested in getting to know local, non-touristic places to eat in these countries make sure you subscribe. I will be giving honest food review from every place I go. Touristic places make me sick. I'm looking for real, local food made by people living in this country for people living in this country

[@viniciusvoon8564]

❤❤❤❤❤❤❤❤❤❤❤

[@Press10]

Uh so whats the name of the place?

[@GrillBastards]

that's a problem... I really cannot find it... :-( I don't believe I didn't put the marker in google. I am positive I got to this place because of some suggestions I found online, and now I cannot find it again... I will try to ask somebody to translate the name of it from the pic. sorry...

[@Mwoods2272]

What are you a barbarian, why are you eating with your hands?

[@GrillBastards]

yep. I am ;-) and love it!