Fettuccine Shrimp Alfredo
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- เผยแพร่เมื่อ 4 พ.ย. 2021
- Today I would like to share with you my Fettuccine Shrimp Alfredo recipe.
Written Recipe: orsararecipes.net/fettuccine-s...
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I can’t even explain it but this man is just so friggin cute and always puts a smile on my face. Love Pasquale and his delicious meals. “Makea surea you don cooka too much.” Adorable 🥰
its called Autonomous Sensory Meridian Response (ASMR) is a pleasurable, tingling sensation usually felt in the brain, but can spread to the rest of the body.
I love watching him too, he's just so entertaining.
Agreed
I love his accent. Also love his creations, I tried his eggplant Parmigina recipe last week, so delicious.
"I can't even explain it"..... goes on to explain it.
oh wow those shrimps looked amazing, and I bet they tasted even better 😍
I was waiting for your input on this Alfredo! 😂😂
Just got outta surgery yesterday, and I can’t explain how calming and relaxing your videos are. So nice to pass some time and catch up on them. I am however getting extremely hungry lol. Thanks again for putting these out ! ❤️🙏🏻🙌🏻
I watched them during recovery too
Hope you are healing well and get to enjoy some yummy food soon!
When I have a lousy day I look at one of his videos and I cook. Instantly, things seem much better. The man is a blessing.
Pasquale you're such a legend , even arranged the raw shrimp on that plate beautifully.
In a world of Gordon Ramseys (I like GR) shouting and “you gotta cook a 5 hr cook in 3 hrs”(offstage whisper I hope there is conflict and anxiety) this man is like a breath of fresh air!
I always say this on every Pasquale video, he is the best Italian chef on you tube & this recipe is perfection & there are several excellent Italian chefs on you tube both male & female. This is one of my very fave dishes & I'd say in my top 5. A tip for folks/viewers I learned from an Italian chef many yrs ago( yes I'm somewhat old, lol), when buying/using crustaceans the larger they are , the more flavor in them. ie: 8-12 shrimp will have much more flavor than 21-26( the numbers are how many shrimp there are per pound) I've experimented & it is true, whether shrimp, lobster, crab, crawfish, etc... of course the downside is that you will pay more per pound as the larger they are, but worth every penny. God bless everyone & stay safe til this covid-19 passes.
Isn't he adorable? He's ASMR without even trying. 🥰❤️ I can see myself dancing to Italian music in his living room with a glass of Sauvignon Blanc while he makes fettuccine!
Lovely comment.
I can almost smell it as I sit here imagining the taste… Bravo Pasquale! 💙 🇮🇹
Cutest most Adorable chef on the internet!🥰
Greetings from Sacramento, CA.
I love shrimp, however I don't cook it because my hubby won't eat it.
I made Italian sausage alfredo last night and my husband loved it.
Been subscribed to your channel for awhile now and decided to leave you a comment. You always prepare delicious meals and we love your sense of humor! Thank you sir! 😋❤️
Thank you very much, Gayla! And the Italian sausage alfredo sounds delicious 😋
Lol my hubby the same. Darn! 😉👍🏼
Cook it for yourself then!
tell your husband to grow up lol
italian sausage alfredo instead, very interesting, will have to try it!
This man makes my wife very happy. (because I use all his recipes)
When i miss my grandpa food , i came to your channel
Shout out to his son, the content quality has improved every step of the 8 year long journey! Excellent job on audio/video and editing.
those shrimps really puts the icing on the cake for alfredo
Bravo to you my favourite chef Pasquale well done everything you cook is to perfection Bravo Ciao best wishes always to you and your family.🙏🏻
and no mess
OMG! Just discovered his channel today! He's so adorable, talented and his voice and videos are so relaxing!! Love him! 🙂
Great ingredients, great instructions, equals delicious meal. Thank you Pasquale
His videos are just the best. Wish we could just keep him forever!
Hello, I tried this recipe tonight. I can’t believe. How simplex and good it was. I will say I messed up using mozzarella lol but it was all I had. Flavors was pleasantly good even with the mess up. Only take away was that mozzarella doesn’t melt like the other cheese 😊 outside of that, this is a winner!!!!
I just want to say thank you for this recipe , I made this last night. And it was out of this world . Thank you again.
Looks so good! Going to be making this for dinner tonight. Thank you for this lovely recipe ❤️
Pasquale this looks so very delicious and I can’t wait to make it! Thank you for showing us! Sending you love and sunshine from Florida 💕🌴☀️
Love this pasta with shrimps.
I've loved making shrimp alfredo for years now but this recipe is glorious, that white wine made all the difference
This is my favorite dish! Thank you Pasquale!
That is definitely gonna be my lunch today! Greetings from Perú, my dear chef!
And thanks for all your recipes. I always do them at home and my husband and friends love them!
This sounds amazing, I gotta try making this soon!
This looks Amazing! I can’t wait to try it!
You are an Amazing Chef, I love that you use few ingredients for your Recipes but create Amazing results!
You are fuss free and a pure Joy to watch!
What a Blessing to have found this channel!
Thankyou so much.
From Sydney, Australia 👌👌
This recipe is amazing! I made it today and it was a hit!!! Thank you!!!
I just love your recipes
I love him!!!! He's so cuteeee!!! This dish looks delish!
I've been waiting for this receipt. I'm picking up fresh shrimp this aftanooon. I doona wanna cooka too much.thank you Oscara
It looks so good I could almost smell it. Awesome!
Beautiful! I love watching you cook! ❤
I am so proud to be Italian because of our obsession with food.
Food is heaven and why not have an obsession about how to make it taste good!!
This man is the perfect Italian cook!
He is absolutely a wonder!
Love it chef! One of my favorite dishes!
Thank you so much for your TH-cam channel! I have learnt how to cook delicious Italian dishes from you! You don’t only give a good cooking show but you’re very entertaining at the same time. I wish you all the best!
That looks AMAZING!!
Thank you sooo much i made this for dinner tonight and my family and i love it 😍
i love making new italian recipes well my wife does and shes gonna make this it looks so good love watching your food videos makes me happy
Excellent!!!
Incredible presentation!!!
A thousand thanks!!
Θαυμάσιος μπράβο σας έχω κάνει πολλές συνταγές δικές σας και είναι καταπληκτικες, ευχαριστούμε να είσαστε πάντα καλά, και να χαίρεστε ότι αγαπάτε 🙏😍φιλιά πολλά από Ελλάδα!!!
Love love love this guy!
Looks so delicious. Such a beautiful dish. Making this for dinner tonight. Have all the ingredients. Thank you.
This guy makes my day love these videos
Another one we are trying,
We always watch you from Guadalajara , Jalisco ,Mexico
I love watching you cook my favorite dishes.. This one is so easy.. I'm going to do it.. Thank you so much for these videos..
This looks amazing got to make this. Thanks for sharing, love ❤️
Everything he makes looks delicious.
Love this guy! One of my favorite channels. So sweet.
My cooking inspiration is this channel. Thank you.
I love this guy!
I love the way he cook
I made this sauce tonight. It was amazing. The changes I made were I used rigatoni and added mushrooms, spinach and toasted pinenuts. I needed to use up those vegetables, and it tuned out great with the shrimp.😊😋
What a great idea to use the shrimp shells for the stock!!
Again the perfect Friday dinner , thank you chief Orsara.
Grateful for your delicious recipe🎉
Was just thinking about you guys. Glad you're well and still cooking! 😊
One of my favorite dishes😋
Awww Nonno!! My nonno is the same way when he cooks
Thank you Chef ,take care always!
I love the way he eats he always makes me hungry
Love It! ❤️
Mmmmmm shrimp and alfredo yummy Thank you for sharing have a blessed evening stay safe and healthy. 🙏❤🙏❤
That looks awesome!..... gonna make that tonight...can't wait..thanks for the idea for supper🍷🍷
Lovely!
Thank you Paisano sooooooo much.
I made this for my family and they loved it so much ♥️♥️♥️♥️♥️💯
God bless ❤
Hello mr osara look nice dish I will prepare as soon as possible.tanks for share your recipes
Oh, man! I'm hungry right now and watching this video made me even hungrier. This looks so darn delicious and I want it in my belly now! Thank you,dear Pasquale.
Salute, I enjoyed making the recipe for my wife. Thank you for the video.
I truly like this man!!!
Nothing but love.
outstanding!!! Bravo maestro!
Pasquale, I made this recipe. Super amazing, thank you for your great food and great vibes. Cin Cin!
i love your recipes the best
Great recipe ❤
I’m so glad you didn’t add nutmeg (ugh) like some recipes and commercially prepared sauces do. Alfredo is my all-time favorite. Thanks!
I love to watch him cook!!!
I always get hungry watching you cook👨🍳🍳
Grazie Signore
Salute from California
Another delicious recipe.
You always make it nice
Chef Pasquale 👍
I bet your stock made that dish! I gotta try that. It's beautiful and I know delicious.
Looks amazing 👏
It's 12 midnight and I am so hungry now.
Ohhh! That looks delicious!!!🤗👍👍👍
I smiled the entire video ! He’s adorable 🥰 I had to subscribe
I love this guy. I've been watching Vincenzo's Plate. He's obsessed with authenticity, which is fine. But I like your videos and recipes much better, and they're plenty authentic. Every recipe of yours I've tried I and my wife love. I can't wait to try this one.
Glad you like them!
HI Oscar another Brilliant recipe thank you , ciao.
Delicious recipe 🙂🙂
A very lovely dish👍😋
Yes he is he makes me smile through his whole video
Amazing Recipe
Another masterpiece!
Oh yeah baby!!! Thank you chef Pasquale..
Made this tonight!!! OMG!! So easy and delicious!!! My husband,who doesn't like any with cheese, loved it!
so happy to hear this! thank you
My favorite dish!!!!!
Yum! Yum!
Wonderful dish chef pasquale!
Thanks, Pappa. I have everything! Will make soon! Grazie💚
Hope you enjoy!
I found this channel yesterday and I have watched almost every video!!! Amazing amazing work! My mother is from a small town in Calabria and I have been learning to cook for the last year…you are so enjoyable and amazing!! Thank you so much!! I can’t wait to see what is next!!
That would good for you