Easy Kimchi Jjigae with Sulhee Jessica (Korean Kimchi Stew)

Update: dont forget pork or tuna in your kimchi jjigae!!
I got to collab with one of my favorite creators Sulhee Jessica!!
Not only is she one of my fav food creator, she's also a good friend I started this cooking creator journey with. We got to grow together and I remember my first collab with her I shot a video at her house with 3 of her daughters. During then, I had no kids... now 2-3 years later I have 2 sons!!
I look forward to our friendship for the next 5-10+ years.
By the way, I was so tired to shoot this recipe video so I ALMOST passed on it but Jessica said "nah we going to make it happen!" haha thanks to her this video was made.
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[@SikfanKitchen]

Kimchi jjigae always hits 🔥

[@ChefChrisCho]

it's definitely one of my faves

[@aprilMichelleXJRL]

Everytime i hear her voice i hear ..."let's make lunch for my kids" been watching her since day 1 ❤ jess!!! Im just finding you not long ago and i love your channel as well!! An extra bonus your from philly , I'm from Baltimore so not too far! U guys are the🐐🐐

[@DianeC.]

Hi Chef Chris!!! I'm a fan of Kimchi. This recipe really does look super delicious. I could go for a bowl of it!!! Thanks for showing this with Jessica. Great Video!!!...🦋

[@ChefChrisCho]

thanks for your support as always

[@murisanfamily]

I want some chilli now. Those cutting skills haha

[@rosavargas1896]

Both very handsome 😮❤

[@bellashabella4777]

Love kimchi! A friend turned me on to toasted sour dough, mayo, avocado, fresh mushrooms, and kimchi! ❤️

[@ChefChrisCho]

Oooo! sounds 🔥

[@lindakrause8793]

Good collab!!! I want a bite! ❤❤❤

[@JaretReddick-id]

Did you try the recipes?

[@dianeedwards4001]

I think that's going to happen for dinner! Thanks chef Chris! 😋😋❤️

[@ChefChrisCho]

always happy to help 😅

[@dianeedwards4001]

@@ChefChrisCho hey chef! Does your recipe differ from this one? I recall there being pork in the one I have had.

[@AllJustForGiggles]

Shout out Seattle! Love your stuff

[@Sneakysneksnek]

Never had, looking forward to trying this ASAP 🤤

[@ChefChrisCho]

let me know how it turns out

[@YukiSatagawa]

Ayyyye love the colabs 👍🙌

[@ChefChrisCho]

thanks fam 🤙

[@krnlakingsfan]

How about 김치 볶음 with 두부 next! And then you can get 찌게 with it??

[@julie_EnRen]

Cheese balls! Fried cheese balls were my favorite when I was in camp Casey Korea

[@boltup5566]

Needs some pork imo. Spare rib. Neck bone meat. Even spam! Also throw in some bay leaf.

[@ChefChrisCho]

Yea def pork or pork bone turns kimchi jjigae to the next level!! But we only had 15 mins and didn’t have any pork around so made the best out of it. 🙏🏼

[@Johnny-yn2ux]

Let's get it

[@InfiniteQuest86]

Simple but good. Haha, now I feel scammed ordering this in a restaurant knowing how cheap it is! I'm picking up a stone pot and making it myself from now on.

[@ChefChrisCho]

😆😆

[@randyboisclair6050]

That looks so delicious. I want some of that now. Great cooks. 😊❤️❤️

[@ChefChrisCho]

try it and let me know how it turned out

[@edwigelebon9667]

😂😂🥵

[@addiezavala1557]

Oh my goodness. I live in the WRONG part of the world

[@iriscastellanos6072]

I now your dad

[@method341]

Not a fan of onion in this soup. It makes it taste bitter.

[@emgee1393]

Nah this is a joke. Needs the anchovy stock. Don't be fooled by this guys version. Very bad recipe who puts water in soup needs to be a proper stock

[@ChefChrisCho]

wuts with the negative energy 👋

[@guysovereign]

But she has a white husband. Chris Cho, do you condone this? Now I definitely won't buy your cookbook.

[@ChefChrisCho]

She doesn’t have a white husband. And if she does, what’s wrong with that? Get ya racist ass outta here. ✌🏼