Stir Fry five Spice Chicken

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  • เผยแพร่เมื่อ 23 ธ.ค. 2024

ความคิดเห็น • 94

  • @rabiesdogchalot492
    @rabiesdogchalot492 5 ปีที่แล้ว +3

    I like this kind of video... short yet straight to the point.. Thanks so much for the great recipe.. God bless

    • @HAPPYWOK
      @HAPPYWOK  5 ปีที่แล้ว

      Thanks for appreciating my editing style. And also thanks for watching,

  • @charlesz6464
    @charlesz6464 6 ปีที่แล้ว

    Simple but elegant. Simply elegant

    • @HAPPYWOK
      @HAPPYWOK  6 ปีที่แล้ว

      Thanks. and also thanks for watching.

  • @jonpulicicchio5000
    @jonpulicicchio5000 6 ปีที่แล้ว +3

    Thank you Chef for another great recipe.

    • @HAPPYWOK
      @HAPPYWOK  6 ปีที่แล้ว

      You are very welcome. And Thanks for watching again.

  • @jsmooth6311
    @jsmooth6311 6 ปีที่แล้ว

    Looks delicious😊... I would love to make this dish... Always a pleasure to watch you cook amazing dishes as usual...👍

    • @HAPPYWOK
      @HAPPYWOK  6 ปีที่แล้ว +1

      Thanks again for liking my cooking. And also thanks for watching.

    • @jsmooth6311
      @jsmooth6311 6 ปีที่แล้ว

      HAPPY WOK You're welcome☺

    • @HAPPYWOK
      @HAPPYWOK  6 ปีที่แล้ว

      Thanks again.

  • @penton8111
    @penton8111 ปีที่แล้ว

    Thanks i have done this recipe. It was super easy, and delicious. Some notes: Cut the chicken for small pieces, and bake it in the pan long enough to be sure it is done. When it is 80% add the souce. / i have served it with ramen noodles not with lettuce what was a good idea. thanks again

    • @HAPPYWOK
      @HAPPYWOK  ปีที่แล้ว

      Great tip! Thanks for watching.

  • @combatmako
    @combatmako 6 ปีที่แล้ว +4

    Another mouth watering recipe! Thank you!
    ✌️❤️😁

    • @HAPPYWOK
      @HAPPYWOK  6 ปีที่แล้ว +2

      Thanks again for watching my mouth watering cooking video and also Thanks for watching

  • @mainmajo
    @mainmajo 6 ปีที่แล้ว +1

    Chef? Is there a special reason to use white sugar? I only use brown one. Same question for salt. If possible i use only seasalt w/o flour or other fancy stuf. Thank you 💭🍽👍

    • @HAPPYWOK
      @HAPPYWOK  6 ปีที่แล้ว +4

      Brown sugar is also ok. In commercial chinese kitchen, white sugar are easier to scoop than brown one. We seldom use salt since our seasonings are already a bit salty. Thanks for asking and also Thanks for watching

  • @shahram72
    @shahram72 6 ปีที่แล้ว +12

    Is it just me, or does another cook just love the loud clanging of metal to metal when stir frying? I just love the process. It's almost as good as eating it! It's the best cooking method for ADD cooks. Lots of speed, noise, and excitement!

    • @HAPPYWOK
      @HAPPYWOK  6 ปีที่แล้ว +1

      Lot of viewers like the actual sound from the kitchen / cooking sound effects. I know some dislike it. Thanks for appreciating my video style and also thanks for watching.

    • @darkprose
      @darkprose 6 ปีที่แล้ว +2

      It is definitely not just you. I love to watch and hear wok cooking. The sizzle of the food and the clash of the chan with the wok is part of the whole experience.

    • @HAPPYWOK
      @HAPPYWOK  6 ปีที่แล้ว +1

      When I was young ( toddler ), every time I heard those clank clink kitchen sound. I know my parents are cooking again with delicious stir fry cooking. Those are like musics to my ears. Thanks for watching.

  • @jamiew6438
    @jamiew6438 ปีที่แล้ว

    Hi from England here. Would it be okay to add Pak Choi with the onions , or no ? Thanks .

    • @HAPPYWOK
      @HAPPYWOK  ปีที่แล้ว +1

      Yes, you can. Just slice those bok choi into pieces. Thanks for asking.

    • @jamiew6438
      @jamiew6438 ปีที่แล้ว

      @@HAPPYWOK Thank you very much.

    • @HAPPYWOK
      @HAPPYWOK  ปีที่แล้ว

      @@jamiew6438 Your very welcome Jamie.
      😊

  • @PREPFORIT
    @PREPFORIT 6 ปีที่แล้ว +2

    OH wow That REALLY looks Delicious.
    Thanks again !

    • @HAPPYWOK
      @HAPPYWOK  6 ปีที่แล้ว

      Yes, they are yummy. Thanks for watching.

  • @tommylee2713
    @tommylee2713 3 ปีที่แล้ว

    I have tried your dish before. Its ok. I feel that frying ginger with the meat will make the dish more fragrant and more tasty.

    • @HAPPYWOK
      @HAPPYWOK  3 ปีที่แล้ว

      Thanks for the tips! You are right. Thanks for watching.

  • @BlackNWhite88
    @BlackNWhite88 6 ปีที่แล้ว

    Your recipes are the best.

    • @HAPPYWOK
      @HAPPYWOK  6 ปีที่แล้ว

      Thanks for liking my cooking and also Thanks for watching again.

  • @gordon6029
    @gordon6029 6 ปีที่แล้ว +2

    Looks pretty straight forward. Dinner tonight.

    • @HAPPYWOK
      @HAPPYWOK  6 ปีที่แล้ว

      Yes, they are easy to make. Dinner tonight? that is a good plan. Thanks for watching

  • @troypham
    @troypham 6 ปีที่แล้ว +3

    Please let us know the heat settings besides time when cooking. For example, med hi, or med for 10 min etc. Otherwise i would leave the heating too high or too low then the recipe comes out wrong. Thank you. Great recipe and better cooking instructions versus other videos. Thanks

    • @HAPPYWOK
      @HAPPYWOK  6 ปีที่แล้ว +4

      Set stove to high during stir fry chicken meat. And lower heat to medium high after the sauce is boiling. Thanks for asking and also thanks for appreciating my cooking video.

  • @markwells7130
    @markwells7130 6 หลายเดือนก่อน

    Can I use plain flour instead of cornstarch?

    • @HAPPYWOK
      @HAPPYWOK  6 หลายเดือนก่อน

      Not good idea. Cornstarch is better for sealing juice inside the chicken meat . Also necessary for making slurry. Thanks for asking and thanks for watching.

  • @jamiew6438
    @jamiew6438 2 ปีที่แล้ว

    Got a terrible Hoisin Sauce packet from the supermarket. Think I will marinade the chicken with soy sauce and Five Spice beforehand now. Thank you chef.

    • @HAPPYWOK
      @HAPPYWOK  2 ปีที่แล้ว +1

      Oh no! that's is no good hoisin sauce brand. Thanks for watching.

  • @celt1954
    @celt1954 6 ปีที่แล้ว

    As always......it looks delicious

    • @HAPPYWOK
      @HAPPYWOK  6 ปีที่แล้ว

      Thanks again for appreciating my cooking and also Thanks for watching

  • @alvinsiwft1234
    @alvinsiwft1234 5 ปีที่แล้ว

    Great as always. Can you do for vegetarian please. Thanks

    • @HAPPYWOK
      @HAPPYWOK  5 ปีที่แล้ว

      Thanks. Yes, I do have several vegetarian cooking video in this site. Please check them out. Thanks for asking and also Thanks for watching.

  • @Biblebelter
    @Biblebelter 6 ปีที่แล้ว

    Less is more. No wine in the marinade. No vegetables. Let the five spice powder dominate the dish. I like it. I like simplicity. I will definitely try it.

    • @HAPPYWOK
      @HAPPYWOK  6 ปีที่แล้ว

      That is true to this recipe, few and some simple recipe. Thanks for watching

  • @miketrem2
    @miketrem2 6 ปีที่แล้ว

    Can you do this with pork ? Same way.tank you for all your recipe

    • @HAPPYWOK
      @HAPPYWOK  6 ปีที่แล้ว

      Yes, just replace chicken with pork. Select pork cut with some marbling fat meat. Thanks for asking and also Thanks for watching.

  • @jea-seo1333
    @jea-seo1333 6 ปีที่แล้ว

    I put five spice in a bowl on the kitchen counter, makes the kitchen smell so nice

    • @HAPPYWOK
      @HAPPYWOK  6 ปีที่แล้ว

      So you too, like the aromatic smell of 5-spice seasoning. That is good. Thanks for watching

  • @pter7531
    @pter7531 6 ปีที่แล้ว

    Looks good! Thank you for sharing!

    • @HAPPYWOK
      @HAPPYWOK  6 ปีที่แล้ว

      Yes, looks good and taste good too. Thanks for watching.

  • @erwinsetyowati4703
    @erwinsetyowati4703 3 ปีที่แล้ว

    Looks yummy🤤

    • @HAPPYWOK
      @HAPPYWOK  3 ปีที่แล้ว

      Thank you 😋 Make some soon. Thanks for watching.

  • @keithimel2007
    @keithimel2007 6 ปีที่แล้ว +1

    Once again I continue to be impressed with your skills at cooking and video production, Chef. Rock, or in your case, WOK ON!

    • @HAPPYWOK
      @HAPPYWOK  6 ปีที่แล้ว +1

      I been woking since the 60's. skill accumulated for about 6 decades. Retired now. Just sharing my skills to you guys. Just lucky I learn some english to be able to post these cooking in english ( rather then in chinese only ) thanks for watching.

  • @HeliMicky
    @HeliMicky 6 ปีที่แล้ว

    Thanks Chef another great dish, got my seafood today for the noodle dish from last week 😀

    • @HAPPYWOK
      @HAPPYWOK  5 ปีที่แล้ว

      Your welcome. Good to know your cooking also something else. Thanks for watching.

  • @quig66
    @quig66 5 ปีที่แล้ว

    Amazing!

    • @HAPPYWOK
      @HAPPYWOK  5 ปีที่แล้ว +1

      Thanks and also Thanks for watching.

  • @ahmadhasif979
    @ahmadhasif979 6 ปีที่แล้ว

    Love chiken,
    Can use chinken breast?
    what is them different?
    :)

    • @HAPPYWOK
      @HAPPYWOK  6 ปีที่แล้ว +1

      Chicken breast are easy to work with, But I would recommend chicken thigh. Although you need to do extra work by removing bones, but they are the most flavored part of a chicken. They do have marbling fat, between lean meat. Thanks for asking and Thanks for watching.

    • @ahmadhasif979
      @ahmadhasif979 6 ปีที่แล้ว

      HAPPY WOK
      Great, Thank you chef :)

    • @HAPPYWOK
      @HAPPYWOK  6 ปีที่แล้ว

      Your welcome.

  • @donlim9875
    @donlim9875 5 ปีที่แล้ว

    loved it thanks

    • @HAPPYWOK
      @HAPPYWOK  5 ปีที่แล้ว

      Your welcome and thanks for watching.

  • @RotOli12
    @RotOli12 6 ปีที่แล้ว

    wonderful !...
    Thanks again !

    • @HAPPYWOK
      @HAPPYWOK  6 ปีที่แล้ว

      Thanks and thank you again for watching.

  • @jerryhernandez96
    @jerryhernandez96 6 ปีที่แล้ว

    Nice

    • @HAPPYWOK
      @HAPPYWOK  6 ปีที่แล้ว

      Mucho gracias. Thanks for watching

  • @Gaseumane
    @Gaseumane 6 ปีที่แล้ว

    0:47 there's a white pepper ingredient but not on the ingredient list, as well as hasn't used in cooking process.

    • @HAPPYWOK
      @HAPPYWOK  6 ปีที่แล้ว

      You are right , it show on the line up ( 0:47 ) . It was an error, I shouldn't include that in the line up. Yes, omit that. I actually didn't use white pepper in this cooking , neither include in my list of ingredients. Good Observation, you got a sharp pair of eyes. Thanks for watching.

  • @pinkpeonie3452
    @pinkpeonie3452 6 ปีที่แล้ว

    This will be my recipe for tonight. I'm glad I already have 5 spice powder in my pantry. I got it when I copied your other recipe using it. Happy cooking! 🥄

    • @HAPPYWOK
      @HAPPYWOK  6 ปีที่แล้ว +1

      That is good that you have 5-spice seasoning already. Actually there are other of my cooking videos using that chinese taste seasoning. Check them out. Thanks for watching.

    • @pinkpeonie3452
      @pinkpeonie3452 6 ปีที่แล้ว

      @@HAPPYWOK , yes I always watched your videos coz I love chinese dishes. And I just cooked this recipe tonight. It was good. 👍😉 Thanks and please keep on sharing.

    • @HAPPYWOK
      @HAPPYWOK  6 ปีที่แล้ว +1

      Thanks for such a dedicated subscriber/viewer. Yes, I will share my other cooking recipes and those new recipes that I will create. Thanks again.

  • @barbarasutherland55
    @barbarasutherland55 4 ปีที่แล้ว

    Yummy

    • @HAPPYWOK
      @HAPPYWOK  4 ปีที่แล้ว

      😋 Thanks. Also Thanks for watching.

  • @seemawati5501
    @seemawati5501 6 ปีที่แล้ว

    Kung fu chef 💪🏻 lovely as always 🤙🏻

    • @HAPPYWOK
      @HAPPYWOK  6 ปีที่แล้ว +1

      Thanks grasshopper and thanks for watching again. :-)

  • @darkprose
    @darkprose 6 ปีที่แล้ว

    _Yum._

    • @HAPPYWOK
      @HAPPYWOK  6 ปีที่แล้ว

      Thanks and also Thanks for watching.

  • @TowMater603
    @TowMater603 6 ปีที่แล้ว

    I'm hungry and i'm watching Mr.Wok ...omg i'm getting take out !!!
    Love your video's dude .

    • @HAPPYWOK
      @HAPPYWOK  6 ปีที่แล้ว +1

      Thanks, I know what you fell. They are mouth watering, right? Thanks for watching.

  • @MBihon2000
    @MBihon2000 3 ปีที่แล้ว

    Deliscioso!

    • @HAPPYWOK
      @HAPPYWOK  3 ปีที่แล้ว

      Thanks for watching.

  • @remyn.9198
    @remyn.9198 6 ปีที่แล้ว

    Rewriting weekly menu at my house in 3...2...1😍

    • @HAPPYWOK
      @HAPPYWOK  6 ปีที่แล้ว

      That is good, alternation for better one, is always welcome. Thanks for watching.

  • @SOUSOU_82
    @SOUSOU_82 4 ปีที่แล้ว

    Megatron is trying to send you a message

    • @HAPPYWOK
      @HAPPYWOK  4 ปีที่แล้ว

      Thanks. And also Thanks for watching.

  • @dilbertdoe601
    @dilbertdoe601 6 ปีที่แล้ว

    😋👍🏼

    • @HAPPYWOK
      @HAPPYWOK  6 ปีที่แล้ว +1

      Thanks for watching again.

  • @AntonioSantos-gu6tv
    @AntonioSantos-gu6tv 4 ปีที่แล้ว

    Ĺjp8

    • @HAPPYWOK
      @HAPPYWOK  4 ปีที่แล้ว

      Thanks for watching.

  • @JYRound
    @JYRound 4 ปีที่แล้ว

    I hate the sound of metal rubbing on metal! It makes my brain hurt

    • @HAPPYWOK
      @HAPPYWOK  4 ปีที่แล้ว

      Sorry about that. Maybe we can turn down and lower your speaker's volume. Thanks for watching.